Lebensmittelchemie最新文献

筛选
英文 中文
58. Bundessitzung der AG JLC vom 13. bis 15. September 2024 in Freising 58. JLC AG联邦会议13日。到15 .2017年9月在弗莱辛
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202400608
{"title":"58. Bundessitzung der AG JLC vom 13. bis 15. September 2024 in Freising","authors":"","doi":"10.1002/lemi.202400608","DOIUrl":"https://doi.org/10.1002/lemi.202400608","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"199-200"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762536","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Molekularsensorische Studien zum Einfluss von hochmolekularen Inhaltsstoffen auf die Aromawahrnehmung von Kaffeegetränken 高分子量成分对咖啡香气感知影响的分子感觉研究
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202400603
{"title":"Molekularsensorische Studien zum Einfluss von hochmolekularen Inhaltsstoffen auf die Aromawahrnehmung von Kaffeegetränken","authors":"","doi":"10.1002/lemi.202400603","DOIUrl":"https://doi.org/10.1002/lemi.202400603","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"177-182"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762090","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Laserinduzierte Plasmaspektroskopie – ein vielversprechendes Verfahren für der Lebensmittelanalytik 激光等离子体波谱-食品分析的一个有前途的方法
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202400601
{"title":"Laserinduzierte Plasmaspektroskopie – ein vielversprechendes Verfahren für der Lebensmittelanalytik","authors":"","doi":"10.1002/lemi.202400601","DOIUrl":"https://doi.org/10.1002/lemi.202400601","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"170-173"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762055","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Fortbildung, Seminare, Tagungen Lebensmittelchemie 6/2024 科学、技术、工程和工程学院,2016 - 2017年。
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470605
{"title":"Fortbildung, Seminare, Tagungen Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470605","DOIUrl":"https://doi.org/10.1002/lemi.202470605","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"182"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762091","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Meldung 报告
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202400605
{"title":"Meldung","authors":"","doi":"10.1002/lemi.202400605","DOIUrl":"https://doi.org/10.1002/lemi.202400605","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"187"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762499","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Inhalt Lebensmittelchemie 6/2024 食品化学6/2024
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470602
{"title":"Inhalt Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470602","DOIUrl":"https://doi.org/10.1002/lemi.202470602","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762052","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Ausschreibungen Lebensmittelchemie 6/2024 食品化学招标6/2024
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470607
{"title":"Ausschreibungen Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470607","DOIUrl":"https://doi.org/10.1002/lemi.202470607","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"199"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762535","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Masthead Lebensmittelchemie 6/2024 《食品化学》2016年第6期。
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470603
{"title":"Masthead Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470603","DOIUrl":"https://doi.org/10.1002/lemi.202470603","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/lemi.202470603","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762053","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Editorial Lebensmittelchemie 6/2024 《食品化学杂志》2016年第6期。
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470604
{"title":"Editorial Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470604","DOIUrl":"https://doi.org/10.1002/lemi.202470604","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"169"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762054","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Karriere Lebensmittelchemie 6/2024 《化学工程学报》2016年第6期。
Lebensmittelchemie Pub Date : 2024-12-02 DOI: 10.1002/lemi.202470606
{"title":"Karriere Lebensmittelchemie 6/2024","authors":"","doi":"10.1002/lemi.202470606","DOIUrl":"https://doi.org/10.1002/lemi.202470606","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"78 6","pages":"198-199"},"PeriodicalIF":0.0,"publicationDate":"2024-12-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142762534","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信