{"title":"Nanobasierte Sensorsysteme in der Analytik: Hochsensitive Detektion für schnelle Qualitätsentscheidungen und noch mehr Sicherheit","authors":"","doi":"10.1002/lemi.202600406","DOIUrl":"https://doi.org/10.1002/lemi.202600406","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"80 4","pages":"123-128"},"PeriodicalIF":0.0,"publicationDate":"2026-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"148695954","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Cover Picture Lebensmittelchemie 4/2026","authors":"","doi":"10.1002/lemi.202670401","DOIUrl":"https://doi.org/10.1002/lemi.202670401","url":null,"abstract":"<p>Zeitschrift der Lebensmittelchemischen Gesellschaft, Fachgruppe in der Gesellschaft Deutscher Chemiker\u0000\u0000 <figure>\u0000 <div><picture>\u0000 <source></source></picture><p></p>\u0000 </div>\u0000 </figure></p>","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"80 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2026-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/lemi.202670401","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"148696188","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"B-Vitamine jetzt auch als Multimethode an der HPLC","authors":"","doi":"10.1002/lemi.202600402","DOIUrl":"https://doi.org/10.1002/lemi.202600402","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"80 4","pages":"114-118"},"PeriodicalIF":0.0,"publicationDate":"2026-08-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"148695950","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Interview: Vom BfR zum BVL: Prof. Dr. Gaby-Fleur Böl ist die neue Präsidentin","authors":"","doi":"10.1002/lemi.202600304","DOIUrl":"https://doi.org/10.1002/lemi.202600304","url":null,"abstract":"","PeriodicalId":17952,"journal":{"name":"Lebensmittelchemie","volume":"80 3","pages":"92-95"},"PeriodicalIF":0.0,"publicationDate":"2026-06-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"148153629","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}