Molecular Nutrition & Food Research最新文献

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Ruminant Trans Fatty Acid Intake Modulates Inflammation Pathways in the Adipose Tissue Transcriptome of C57BL/6 Mice 反刍动物反式脂肪酸摄入调节 C57BL/6 小鼠脂肪组织转录组中的炎症通路
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-13 DOI: 10.1002/mnfr.202400290
Farzad Mohammadi, Charles Joly Beauparlant, Stéphanie Bianco, Arnaud Droit, Nicolas Bertrand, Iwona Rudkowska
{"title":"Ruminant Trans Fatty Acid Intake Modulates Inflammation Pathways in the Adipose Tissue Transcriptome of C57BL/6 Mice","authors":"Farzad Mohammadi,&nbsp;Charles Joly Beauparlant,&nbsp;Stéphanie Bianco,&nbsp;Arnaud Droit,&nbsp;Nicolas Bertrand,&nbsp;Iwona Rudkowska","doi":"10.1002/mnfr.202400290","DOIUrl":"10.1002/mnfr.202400290","url":null,"abstract":"<div>\u0000 \u0000 <section>\u0000 \u0000 <h3> Scope</h3>\u0000 \u0000 <p>The study aims to analyze transcriptomic profiles in adipose tissues postconsumption of elaidic acid (EA; <i>trans</i>-18:1<i>n</i>-9) and <i>trans</i>-palmitoleic acid (TPA; <i>trans</i>-16:1<i>n</i>-7), elucidating their different effects on inflammation and glucose metabolism.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Methods and results</h3>\u0000 \u0000 <p>Twenty C57BL/6 mice are divided into four groups. Each group receives one of the following formulations in drinking water: lecithin nanovesicles, nanovesicles containing either lecithin with EA or TPA (86:14 w/w), or water (control) for 28 days with a regular fat diet (18% calories from fat). Total RNA is extracted, and paired-end sequencing is performed. TPA intake alters the expression of 351 genes compared to EA intake, including 11 downregulated and 340 upregulated genes (fold change [FC] &gt;1.5, <i>p</i> &lt; 0.05). TPA compares to EA upregulated: Slc5a8, Lcn2, Csf3, Scube1, Mapk13, Bdkrb2, Ctla2a, Slc2a1, Oas3, Cx3cl1, Oas2, Nlrp6, Pycard, Cyba, Ddr1, and Prkab1 and downregulated Fas gene. These genes are related to the NOD-like receptor, lipid and atherosclerosis, IL-17 signaling, TNF, nonalcoholic fatty liver disease, cytokine–cytokine receptor interaction, adipocytokine, glucagon, insulin resistance, and inflammatory mediator regulation of TRP channels signaling.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Conclusion</h3>\u0000 \u0000 <p>TPA intake has a distinct impact on the regulation of inflammation and diabetes-related pathways in adipose tissue compared to EA.</p>\u0000 </section>\u0000 </div>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 21","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/mnfr.202400290","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142431471","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Influence of Emulsion Lipid Droplet Crystallinity on Postprandial Endotoxin Transporters and Atherogenic And Inflammatory Profiles in Healthy Men – A Randomized Double-Blind Crossover Acute Meal Study 乳状液脂滴结晶度对健康男性餐后内毒素转运体及动脉粥样硬化和炎症特征的影响--一项随机双盲交叉急性进餐研究
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-10 DOI: 10.1002/mnfr.202400365
Erik S. Dassoff, Samar Hamad, Elaina Campagna, Surangi H. Thilakarathna, Marie-Caroline Michalski, Amanda J. Wright
{"title":"Influence of Emulsion Lipid Droplet Crystallinity on Postprandial Endotoxin Transporters and Atherogenic And Inflammatory Profiles in Healthy Men – A Randomized Double-Blind Crossover Acute Meal Study","authors":"Erik S. Dassoff,&nbsp;Samar Hamad,&nbsp;Elaina Campagna,&nbsp;Surangi H. Thilakarathna,&nbsp;Marie-Caroline Michalski,&nbsp;Amanda J. Wright","doi":"10.1002/mnfr.202400365","DOIUrl":"10.1002/mnfr.202400365","url":null,"abstract":"<div>\u0000 \u0000 <section>\u0000 \u0000 <h3> Scope</h3>\u0000 \u0000 <p>Consumption of high-fat meals is associated with increased endotoxemia, inflammation, and atherogenic profiles, with repeated postprandial responses suggested as contributors to chronically elevated risk factors. However, effects of lipid solid versus liquid state specifically have not been investigated.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Methods and results</h3>\u0000 \u0000 <p>This exploratory randomized crossover study tests the impact of lipid crystallinity on plasma levels of endotoxin transporters (lipopolysaccharide [LPS] binding protein [LBP] and soluble cluster of differentiation 14 [sCD14]) and select proinflammatory and atherogenic markers (tumor necrosis factor-alpha [TNF-α], C-reactive protein [CRP], interleukin-1-beta [IL-1β], interferon-gamma [IFN-γ], interleukin-6 [IL-6], soluble intercellular adhesion molecule [sICAM], soluble vascular cell adhesion molecule [sVCAM], monocyte chemoattractant protein-1 [MCP-1/CCL2], plasminogen activator inhibitor-1 [PAI-1], and fibrinogen). Fasted healthy men (<i>n</i> = 14, 28 ± 5.5 years, 24.1 ± 2.6 kg m<sup>−2</sup>) consumed two 50 g palm stearin oil-in-water emulsions tempered to contain either liquid or crystalline lipid droplets at 37 °C on separate occasions with blood sampling at 0, 2-, 4-, and 6-h post-meal. Timepoint data, area under the curve, and peak concentration values are compared. Overall, no treatment effects are seen (<i>p</i> &gt; 0.05). There are significant effects of time, with values decreasing from baseline, for TNF-α, MCP-1/CCL2, PAI-1, and fibrinogen (<i>p</i> &lt; 0.05).</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Conclusion</h3>\u0000 \u0000 <p>Responder analysis pointed to differential treatment effects associated with some participant baseline characteristics but, overall, palm-stearin emulsion droplet crystallinity does not acutely affect plasma endotoxin transporters nor select inflammatory and atherogenic markers.</p>\u0000 </section>\u0000 </div>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 21","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/mnfr.202400365","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142398567","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Hypoglycemic Effect of Rambutan (Nephelium lappaceum L.) Peel Polyphenols on Type 2 Diabetes Mice by Modulating Gut Microbiota and Metabolites. 红毛丹(Nephelium lappaceum L.)果皮多酚通过调节肠道微生物群和代谢物对 2 型糖尿病小鼠的降血糖作用
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-10 DOI: 10.1002/mnfr.202400555
Qiuming Liu, Qingyu Ma, Jiao Li, Liping Sun, Yongliang Zhuang
{"title":"Hypoglycemic Effect of Rambutan (Nephelium lappaceum L.) Peel Polyphenols on Type 2 Diabetes Mice by Modulating Gut Microbiota and Metabolites.","authors":"Qiuming Liu, Qingyu Ma, Jiao Li, Liping Sun, Yongliang Zhuang","doi":"10.1002/mnfr.202400555","DOIUrl":"https://doi.org/10.1002/mnfr.202400555","url":null,"abstract":"<p><strong>Scope: </strong>Type 2 diabetes mellitus (T2DM) is a metabolic disease with a major global public health effect. Rambutan peel polyphenols (RPPs) have been reported to exert hypoglycemic activity. However, few studies have been explored from the viewpoint of gut microbiota and its metabolites.</p><p><strong>Methods and results: </strong>RPPs are administered by gavage to a mice model of T2DM established by using a high-fat diet combined with streptozotocin. It finds that RPPs treatment alleviates hyperglycemia symptoms by improving glucolipid metabolism and liver function. Immunohistochemistry indicates that the antihyperglycemic effect of RPPs is regulated by the IRS-1/PI3K/AKT/GSK3β signaling pathway. RPPs treatment remodels the structure of gut microbiota (Odoribacter, Lachnospiraceae_NK4A136_group, Lactobacillus, Turicibacter, Erysipelatoclostridium, and Tuzzerella) and enriches the metabolites (RPPs-derived urolithins, short-chain fatty acids, dehydrocholic acid, (+)-catechin, dihydroberberine, pterostilbene, and artesunate) associated with diabetes regulation in T2DM mice. The effects of RPPs in ameliorating glycolipid metabolism disorders are correlated with differential gut microbiota and metabolites.</p><p><strong>Conclusion: </strong>The gut microbiota and its metabolites are key targets for the hypoglycemic effects of RPPs.</p>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":" ","pages":"e2400555"},"PeriodicalIF":4.5,"publicationDate":"2024-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142386793","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Issue Information: Mol. Nutr. Food Res. 19'24 发行信息:Mol.Nutr.19'24
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-10 DOI: 10.1002/mnfr.202470031
{"title":"Issue Information: Mol. Nutr. Food Res. 19'24","authors":"","doi":"10.1002/mnfr.202470031","DOIUrl":"10.1002/mnfr.202470031","url":null,"abstract":"","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 19","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/mnfr.202470031","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142398568","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Humulus lupulus L.: Evaluation of Phytochemical Profile and Activation of Bitter Taste Receptors to Regulate Appetite and Satiety in Intestinal Secretin Tumor Cell Line (STC-1 Cells) 葎草(Humulus lupulus L.):评估植物化学成分和激活苦味受体以调节肠道泌素瘤细胞系(STC-1 细胞)的食欲和饱腹感
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-10 DOI: 10.1002/mnfr.202400559
Ludovica Lela, Vittorio Carlucci, Chrissa Kioussi, Jaewoo Choi, Jan F. Stevens, Luigi Milella, Daniela Russo
{"title":"Humulus lupulus L.: Evaluation of Phytochemical Profile and Activation of Bitter Taste Receptors to Regulate Appetite and Satiety in Intestinal Secretin Tumor Cell Line (STC-1 Cells)","authors":"Ludovica Lela,&nbsp;Vittorio Carlucci,&nbsp;Chrissa Kioussi,&nbsp;Jaewoo Choi,&nbsp;Jan F. Stevens,&nbsp;Luigi Milella,&nbsp;Daniela Russo","doi":"10.1002/mnfr.202400559","DOIUrl":"10.1002/mnfr.202400559","url":null,"abstract":"<div>\u0000 \u0000 <section>\u0000 \u0000 <h3> Scope</h3>\u0000 \u0000 <p>Inflorescences of the female hop plant (<i>Humulus lupulus</i> L.) contain biologically active compounds, most of which have a bitter taste. Given the rising global obesity rates, there is much increasing interest in bitter taste receptors (TAS2Rs). Intestinal TAS2Rs can have beneficial effects on obesity when activated by bitter agonists. This study aims to investigate the mechanism of action of a hydroalcoholic hop extract in promoting hormone secretion that reduces the sense of hunger at the intestinal level through the interaction with TAS2Rs.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Methods and results</h3>\u0000 \u0000 <p>The results demonstrate that the hop extract is a rich source of bitter compounds (mainly α-, β-acids) that stimulate the secretion of anorexigenic peptides (glucagon-like peptide 1 [GLP-1], cholecystokinin [CCK]) in a calcium-dependent manner while reducing levels of hunger-related hormones like ghrelin. This effect is mediated through interaction with TAS2Rs, particularly <i>Tas2r138</i> and <i>Tas2r120</i>, and through the activation of downstream signaling cascades. Knockdown of these receptors using siRNA transfection and inhibition of <i>Trpm5</i>, <i>Plcβ-2</i>, and other calcium channels significantly reduces the hop-induced calcium response as well as GLP-1 and CCK secretion.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Conclusions</h3>\u0000 \u0000 <p>This study provides a potential application of <i>H. lupulus</i> extract for the formulation of food supplements with satiating activity capable of preventing or combating obesity.</p>\u0000 </section>\u0000 </div>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 21","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/mnfr.202400559","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142398566","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Curcumin Attenuates Dextran Sodium Sulfate Induced Colitis in Obese Mice 姜黄素能减轻右旋糖酐硫酸钠诱导的肥胖小鼠结肠炎
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-08 DOI: 10.1002/mnfr.202300598
Zeng-Ping Kang, Qiu-Ping Xiao, Jia-Qi Huang, Meng-Xue Wang, Jie Huang, Si-Yi Wei, Nian Cheng, Hai-Yan Wang, Duan-Yong Liu, You-Bao Zhong, Hai-Mei Zhao
{"title":"Curcumin Attenuates Dextran Sodium Sulfate Induced Colitis in Obese Mice","authors":"Zeng-Ping Kang,&nbsp;Qiu-Ping Xiao,&nbsp;Jia-Qi Huang,&nbsp;Meng-Xue Wang,&nbsp;Jie Huang,&nbsp;Si-Yi Wei,&nbsp;Nian Cheng,&nbsp;Hai-Yan Wang,&nbsp;Duan-Yong Liu,&nbsp;You-Bao Zhong,&nbsp;Hai-Mei Zhao","doi":"10.1002/mnfr.202300598","DOIUrl":"10.1002/mnfr.202300598","url":null,"abstract":"<p><b>Scope</b>: Curcumin (Cur), with diverse pharmacological properties, shows anti-obesity, immunomodulatory, and anti-inflammatory effects. Its role in ulcerative colitis complicated by obesity remains unclear.</p><p><b>Methods and results</b>: Here, colitis is induced in obese mice using dextran sulfate sodium (DSS), followed by administration of Cur at a dosage of 100 mg kg<sup>−1</sup> for 14 days. Cur effectively alleviates DSS-induced colitis in obese mice, accompanied by an increase in body weight and survival rate, reduction in disease activity index, elongation of the colon, decrease in colonic weight, and improvements in ulcer formation and inflammatory cell infiltration in colonic tissues. Additionally, Cur effectively improves lipid metabolism and the composition of the gut microbiota, and enhances mucosal integrity and boosts anti-oxidative stress capacity in obese mice with colitis. Importantly, Cur is effective in improving the homeostasis of memory T cells in obese mice with colitis. Furthermore, Cur regulates inflammatory cytokines expression and inhibits activation of the JAK2/STAT signaling pathway in colonic tissues of obese mice with colitis.</p><p><b>Conclusions</b>: Cur alleviates colitis in obese mice through a comprehensive mechanism that improves lipid metabolism, modulates gut microbiota composition, enhances mucosal integrity and anti-oxidative stress, balances memory T cell populations, regulates inflammatory cytokines, and suppresses the JAK2/STAT signaling pathway.</p>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 20","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142385928","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Coffee Bioactive N-Methylpyridinium: Unveiling Its Antilipogenic Effects by Targeting De Novo Lipogenesis in Human Hepatocytes 咖啡生物活性 N-甲基吡啶:通过靶向人肝细胞的新脂肪生成揭示其抗脂肪生成作用
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-06 DOI: 10.1002/mnfr.202400338
Laura Giannotti, Eleonora Stanca, Benedetta Di Chiara Stanca, Francesco Spedicato, Marika Massaro, Stefano Quarta, Daniele Del Rio, Pedro Mena, Luisa Siculella, Fabrizio Damiano
{"title":"Coffee Bioactive N-Methylpyridinium: Unveiling Its Antilipogenic Effects by Targeting De Novo Lipogenesis in Human Hepatocytes","authors":"Laura Giannotti,&nbsp;Eleonora Stanca,&nbsp;Benedetta Di Chiara Stanca,&nbsp;Francesco Spedicato,&nbsp;Marika Massaro,&nbsp;Stefano Quarta,&nbsp;Daniele Del Rio,&nbsp;Pedro Mena,&nbsp;Luisa Siculella,&nbsp;Fabrizio Damiano","doi":"10.1002/mnfr.202400338","DOIUrl":"10.1002/mnfr.202400338","url":null,"abstract":"<div>\u0000 \u0000 <section>\u0000 \u0000 <h3> Scope</h3>\u0000 \u0000 <p>Type 2 diabetes and nonalcoholic fatty liver diseases (NAFLDs) are promoted by insulin resistance (IR), which alters lipid homeostasis in the liver. This study aims to investigate the effect of <i>N</i>-methylpyridinium (NMP), a bioactive alkaloid of coffee brew, on lipid metabolism in hepatocytes.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Methods and results</h3>\u0000 \u0000 <p>The effect of NMP in modulating lipid metabolism is evaluated at physiological concentrations in a diabetes cell model represented by HepG2 cells cultured in a high-glucose medium. Hyperglycemia triggers lipid droplet accumulation in cells and enhances the lipogenic gene expression, which is transactivated by sterol regulatory element binding protein-1 (SREBP-1). Lipid droplet accumulation alters the redox status and endoplasmic reticulum (ER) stress, leading to the activation of the unfolded protein response and antioxidative pathways by X-Box Binding Protein 1(XBP-1)/eukaryotic Initiation Factor 2 alpha (eIF2α) Protein Kinase RNA-Like ER Kinase and nuclear factor erythroid 2-related factor 2 (NRF2), respectively. NMP induces the phosphorylation of AMP-dependent protein kinase (AMPK) and acetyl-CoA carboxylase α (ACACA), and improves the redox status and ER homeostasis, essential steps to reduce lipogenesis and lipid droplet accumulation.</p>\u0000 </section>\u0000 \u0000 <section>\u0000 \u0000 <h3> Conclusion</h3>\u0000 \u0000 <p>These results suggest that NMP may be beneficial for the management of T2D and NAFLD by ameliorating the cell oxidative and ER homeostasis and lipid metabolism.</p>\u0000 </section>\u0000 </div>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 21","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/mnfr.202400338","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142379587","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Unstressing the Reticulum: Nutritional Strategies for Modulating Endoplasmic Reticulum Stress in Obesity 解除网状结构的压力:调节肥胖症内质网应激的营养策略》(Nutritional Strategies for Modulating Endoplasmic Reticulum Stress in Obesity)。
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-04 DOI: 10.1002/mnfr.202400361
Michele Lima Brito, Karen Salve Coutinho-Wolino, Patricia Pereira Almeida, Pricilla de Castro Trigueira, Ana Paula de Paula Alves, D'Angelo Carlo Magliano, Milena Barcza Stockler-Pinto
{"title":"Unstressing the Reticulum: Nutritional Strategies for Modulating Endoplasmic Reticulum Stress in Obesity","authors":"Michele Lima Brito,&nbsp;Karen Salve Coutinho-Wolino,&nbsp;Patricia Pereira Almeida,&nbsp;Pricilla de Castro Trigueira,&nbsp;Ana Paula de Paula Alves,&nbsp;D'Angelo Carlo Magliano,&nbsp;Milena Barcza Stockler-Pinto","doi":"10.1002/mnfr.202400361","DOIUrl":"10.1002/mnfr.202400361","url":null,"abstract":"<p>The progression of obesity involves several molecular mechanisms that are closely associated with the pathophysiological response of the disease. Endoplasmic reticulum (ER) stress is one such factor. Lipotoxicity disrupts endoplasmic reticulum homeostasis in the context of obesity. Furthermore, it induces ER stress by activating several signaling pathways via inflammatory responses and oxidative stress. ER performs crucial functions in protein synthesis and lipid metabolism; thus, triggers such as lipotoxicity can promote the accumulation of misfolded proteins in the organelle. The accumulation of these proteins can lead to metabolic disorders and chronic inflammation, resulting in cell death. Thus, alternatives, such as flavonoids, amino acids, and polyphenols that are associated with antioxidant and anti-inflammatory responses have been proposed to attenuate this response by modulating ER stress via the administration of nutrients and bioactive compounds. Decreasing inflammation and oxidative stress can reduce the expression of several ER stress markers and improve clinical outcomes through the management of obesity, including the control of body weight, visceral fat, and lipid accumulation. This review explores the metabolic changes resulting from ER stress and discusses the role of nutritional interventions in modulating the ER stress pathway in obesity.</p>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":"68 20","pages":""},"PeriodicalIF":4.5,"publicationDate":"2024-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142370383","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Use of FISH-FLOW as a Method for the Identification and Quantification of Bacterial Populations. 使用 FISH-FLOW 方法识别和量化细菌种群。
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-03 DOI: 10.1002/mnfr.202400494
Jorge Enrique Vazquez Bucheli, Yuri Lee, Bobae Kim, Nuno F Azevedo, Andreia S Azevedo, Svetoslav Dimitrov Todorov, Yosep Ji, Hyeji Kang, Wilhelm H Holzapfel
{"title":"Use of FISH-FLOW as a Method for the Identification and Quantification of Bacterial Populations.","authors":"Jorge Enrique Vazquez Bucheli, Yuri Lee, Bobae Kim, Nuno F Azevedo, Andreia S Azevedo, Svetoslav Dimitrov Todorov, Yosep Ji, Hyeji Kang, Wilhelm H Holzapfel","doi":"10.1002/mnfr.202400494","DOIUrl":"https://doi.org/10.1002/mnfr.202400494","url":null,"abstract":"<p><p>The gastrointestinal tract (GIT) harbors the largest group of microbiotas among the microbial communities of the human host. The resident organisms typical of a healthy gut are well adapted to the gastrointestinal environment while alteration of these populations can trigger disorders that may affect the health and well-being of the host. Various investigations have applied different tools to study bacterial communities in the gut and their correlation with gastrointestinal disorders such as inflammatory bowel disease (IBD), obesity, and diabetes. This study proposes fluorescent in situ hybridization, combined with flow cytometry (FISH-FLOW), as an alternative approach for phylum level identification of Firmicutes, Bacteroidetes, Actinobacteria, and Proteobacteria and quantification of target bacteria from the GIT based on analysis of fecal samples, where results are validated by quantitative polymerase chain reaction (qPCR) and 16S ribosomal ribonucleic acid (16s rRNA) sequencing. The results obtained via FISH-FLOW experimental approach show high specificity for the developed probes for hybridization with the target bacteria. The study, therefore, suggests the FISH-FLOW as a reliable method for studying bacterial communities in the gut with results correlating well with those of metagenomic investigations of the same fecal samples.</p>","PeriodicalId":212,"journal":{"name":"Molecular Nutrition & Food Research","volume":" ","pages":"e2400494"},"PeriodicalIF":4.5,"publicationDate":"2024-10-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142370384","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Exploring the Effects of Whole Food-Based Dragon Fruit on Metabolic Disorders in High-Fat Diet-Induced Mice 探索全食物火龙果对高脂饮食诱导小鼠代谢紊乱的影响
IF 4.5 2区 农林科学
Molecular Nutrition & Food Research Pub Date : 2024-10-03 DOI: 10.1002/mnfr.202400604
Pin-Yu Ho, Pin-Xuan Lin, Yen-Chun Koh, Wei-Sheng Lin, Kai-Liang Tang, Yu-Hsin Chen, Monthana Weerawatanakorn, Min-Hsiung Pan
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