Bioscience, Biotechnology, and Biochemistry最新文献

筛选
英文 中文
Comparative analysis of quorum-sensing systems that control pathogenicity in three phylogenetic groups of Pseudomonas isolated from tomato pith necrosis in Japan. 控制日本番茄髓坏死假单胞菌3个系统发育群致病性的群体感应系统比较分析。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-07-10 DOI: 10.1093/bbb/zbaf100
Tomohiro Morohoshi, Xiaonan Xie, Tomohiro Suzuki, Nobutaka Someya
{"title":"Comparative analysis of quorum-sensing systems that control pathogenicity in three phylogenetic groups of Pseudomonas isolated from tomato pith necrosis in Japan.","authors":"Tomohiro Morohoshi, Xiaonan Xie, Tomohiro Suzuki, Nobutaka Someya","doi":"10.1093/bbb/zbaf100","DOIUrl":"https://doi.org/10.1093/bbb/zbaf100","url":null,"abstract":"<p><p>Tomato pith necrosis (TPN) is a common disease worldwide. In this study, we investigated the relationship between acylhomoserine lactone (AHL)-mediated quorum sensing and pathogenicity in 21 TPN isolates, which were classified into three groups: Group 1 (Pseudomonas corrugata), Group 2 (Pseudomonas mediterranea), and Group 3 (novel taxonomic group). All strains produced N-hexanoyl-l-homoserine lactone as the dominant AHL molecule. Phylogenetic analyses revealed high conservation of quorum-sensing genes among the three groups, with nearly identical sequences and arrangements. Whole genome sequencing of the Group 3 strain MAFF 730105 revealed the presence of a Type III secretion system gene cluster, similar to well-known plant pathogens. Although quorum sensing influences virulence, its impact is limited, and some virulence factors may be constitutive or regulated independently. These results suggest that quorum sensing contributes to TPN symptoms; however, additional factors and regulatory mechanisms are involved in the pathogenicity of TPN isolates.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":""},"PeriodicalIF":1.4,"publicationDate":"2025-07-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144599405","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Study on Authentication of Ingredients and Geographical Origin of Japanese Sake Based on Hydrogen Stable Isotope Analysis by Deuterium NMR. 基于氘核磁共振氢稳定同位素分析的日本清酒成分及产地鉴别研究。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-07-07 DOI: 10.1093/bbb/zbaf098
Kenji Ogura, Ren Mizutani
{"title":"Study on Authentication of Ingredients and Geographical Origin of Japanese Sake Based on Hydrogen Stable Isotope Analysis by Deuterium NMR.","authors":"Kenji Ogura, Ren Mizutani","doi":"10.1093/bbb/zbaf098","DOIUrl":"https://doi.org/10.1093/bbb/zbaf098","url":null,"abstract":"<p><p>This study investigates the authentication of Japanese sake ingredients and geographical origin through the application of hydrogen stable isotope analysis by deuterium nuclear magnetic resonance spectroscopy. Ethanol was purified from sake, and hydrogen stable isotope ratios of its methyl and methylene groups of the ethanol were measured. The results indicated that the (D/H)methyl ratio reflects differences in the ingredients, while the (D/H)methylene ratio reflects differences in the water utilized in the brewing process. This discrepancy was attributed to the different origins of hydrogen in these functional groups during ethanol biosynthesis by yeast. This study demonstrates that hydrogen stable isotope analysis by NMR can provide accurate information about sake ingredients and brewing water, thus providing a scientific basis for Japanese sake authentication.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":""},"PeriodicalIF":1.4,"publicationDate":"2025-07-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144583157","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Human intestinal organoids as a valuable tool to investigate human intestinal biology. 人类肠道类器官是研究人类肠道生物学的重要工具。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-07-07 DOI: 10.1093/bbb/zbaf099
Yu Takahashi
{"title":"Human intestinal organoids as a valuable tool to investigate human intestinal biology.","authors":"Yu Takahashi","doi":"10.1093/bbb/zbaf099","DOIUrl":"https://doi.org/10.1093/bbb/zbaf099","url":null,"abstract":"<p><p>Intestinal organoids have been regarded as valuable tools for investigating the physiological functions of the human intestinal epithelium, including nutrient absorption and xenobiotic metabolism. However, owing to the high culture cost and handling complexity, their use is not as widespread as expected in both academia and industry. To overcome this issue, we developed multiple fundamental methodologies for the routine use of human organoids with minimal differences among users. Based on these results, human intestinal organoids can now be cultured on a large scale at a significantly lower cost, which enables compound screening, including screening of drug candidates that exhibit cytotoxicity, which may lead to intestinal toxicity. We also demonstrated that human intestinal organoids can reproduce physiological functions and phenomena in the human intestinal epithelium, which are difficult to evaluate in some experimental animals and cancer-derived human cell lines, and are expected to provide impetus to accelerate organoid research.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":""},"PeriodicalIF":1.4,"publicationDate":"2025-07-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144583156","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Seawater biodegradation of a microbial lactate-based polyester (LAHB) as an advanced version of non-degradable polylactide. 海水生物降解的微生物乳酸基聚酯(LAHB)作为不可降解聚乳酸的高级版本。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-28 DOI: 10.1093/bbb/zbaf097
Sangho Koh, Miwa Suzuki, Ken-Ichi Kasuya, Seiichi Taguchi
{"title":"Seawater biodegradation of a microbial lactate-based polyester (LAHB) as an advanced version of non-degradable polylactide.","authors":"Sangho Koh, Miwa Suzuki, Ken-Ichi Kasuya, Seiichi Taguchi","doi":"10.1093/bbb/zbaf097","DOIUrl":"https://doi.org/10.1093/bbb/zbaf097","url":null,"abstract":"<p><p>Here, we have demonstrated the good decomposition of microbially synthesized poly[45 mol% lactate (LA)-co-3-hydroxybutyrate (3HB)] (LAHB) in seawater, considered as a severe condition for plastic biodegradation. This provides the ecofriendly utility of LAHB over marine non-biodegradable polylactide (PLA). Accordingly, LAHB can be recognized as an advanced version sharing the beneficial properties from the biodegradable 3HB-homopolymer and the widely used PLA.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":""},"PeriodicalIF":1.4,"publicationDate":"2025-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144526449","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Unveiling the presence of jasmonoyl-L-isoleucine in three species of moss belonging to Bryophytes. 揭示了三种苔藓植物中茉莉异亮氨酸的存在。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-25 DOI: 10.1093/bbb/zbaf072
Vera Fitriya Ersalena, Naoki Kitaoka, Hideyuki Matsuura
{"title":"Unveiling the presence of jasmonoyl-L-isoleucine in three species of moss belonging to Bryophytes.","authors":"Vera Fitriya Ersalena, Naoki Kitaoka, Hideyuki Matsuura","doi":"10.1093/bbb/zbaf072","DOIUrl":"https://doi.org/10.1093/bbb/zbaf072","url":null,"abstract":"<p><p>There is no existing evidence of the existence of JA and JA-L-Ile in Bryophytes. Mosses is belonging to Bryophytes, and it was found that three kinds of mosses, Calohypnum plumiforme, Lencobryum bowringii, and Pyrrhobryum dozyanum, accumulated detectable level of endogenous JA-L-Ile in the aerial parts, but not in Bartramia pomiformis belonging to the same plant group.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":""},"PeriodicalIF":1.4,"publicationDate":"2025-06-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144483147","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A cholic acid-supplemented diet suppresses very-low-density lipoprotein secretion in rats in the presence of insulin. 在胰岛素作用下,补充胆酸的饮食可抑制大鼠体内极低密度脂蛋白的分泌。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-23 DOI: 10.1093/bbb/zbaf041
Fumika Yokoyama, Satoshi Tsuyama, Satoshi Ishizuka
{"title":"A cholic acid-supplemented diet suppresses very-low-density lipoprotein secretion in rats in the presence of insulin.","authors":"Fumika Yokoyama, Satoshi Tsuyama, Satoshi Ishizuka","doi":"10.1093/bbb/zbaf041","DOIUrl":"10.1093/bbb/zbaf041","url":null,"abstract":"<p><p>We investigated whether dietary supplementation with cholic acid (CA) suppressed hepatic very-low-density lipoprotein (VLDL) secretion in rats. Dietary CA supplementation suppressed VLDL secretion in vivo in the presence of insulin. These results suggest that enterohepatic 12-hydroxylated bile acids further enhance insulin-induced suppression of hepatic VLDL secretion, which contributes to hepatic lipid accumulation.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":"1045-1049"},"PeriodicalIF":1.4,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143668966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Anti-allergic properties of Australian bee pollen. 澳洲蜂花粉的抗过敏特性。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-23 DOI: 10.1093/bbb/zbaf045
Chie Watanabe, Taichi Mitsui, Satoshi Uchiyama, Tomomi Morimoto, Masashi Kato, Yoko Saito, Aoi Yanagihara, Ryo Miyata, Chihiro Honda, Shigenori Kumazawa
{"title":"Anti-allergic properties of Australian bee pollen.","authors":"Chie Watanabe, Taichi Mitsui, Satoshi Uchiyama, Tomomi Morimoto, Masashi Kato, Yoko Saito, Aoi Yanagihara, Ryo Miyata, Chihiro Honda, Shigenori Kumazawa","doi":"10.1093/bbb/zbaf045","DOIUrl":"10.1093/bbb/zbaf045","url":null,"abstract":"<p><p>Bee pollen, an apicultural product collected by honeybees from flower stamens, is attracting attention as a functional food material. Our previous studies have shown that the major components of Australian bee pollen are hydroxycinnamoyl acid amides (HCAAs) (1-4) and flavonoids (5-8). In this study, we aimed to elucidate the effectiveness of Australian bee pollen. Australian bee pollen extracts and their main compounds were tested for their inhibition of hyaluronidase activity and leukotriene B4 (LTB4) release. HCAAs strongly inhibited hyaluronidase activity and LTB4 release. Subsequently, the anti-allergy effects of Australian bee pollen extracts were studied using a guinea pig rhinitis model. Administration of Australian bee pollen inhibited nasal secretion in the guinea pig rhinitis model. Australian bee pollen, which likely exhibits anti-allergic properties, is anticipated to be highly valuable for use.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":"1000-1005"},"PeriodicalIF":1.4,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143735614","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Different suppressive effects of canthaxanthin and fucoxanthin on cellular responses of human dermal fibroblasts to ultraviolet A irradiation. 角黄素和岩藻黄素对人皮肤成纤维细胞对紫外线照射的抑制作用
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-23 DOI: 10.1093/bbb/zbaf056
Nao Wakuda, Yuki Manabe, Takuya Seko, Tatsuya Sugawara
{"title":"Different suppressive effects of canthaxanthin and fucoxanthin on cellular responses of human dermal fibroblasts to ultraviolet A irradiation.","authors":"Nao Wakuda, Yuki Manabe, Takuya Seko, Tatsuya Sugawara","doi":"10.1093/bbb/zbaf056","DOIUrl":"10.1093/bbb/zbaf056","url":null,"abstract":"<p><p>Ultraviolet A (UVA) exposure is a major cause of skin damage and changes in the skin's appearance. UVA promotes the production of reactive oxygen species (ROS), which damages dermal fibroblasts. ROS also induce the expression of matrix metalloproteinase-1 (MMP-1), an enzyme that degrades collagen, leading to wrinkle formation. We focused on carotenoids, widely distributed natural antioxidants, to find candidate cytoprotective and anti-wrinkle agents. Canthaxanthin and fucoxanthin suppressed the UVA-induced decrease in cell viability. Fucoxanthin also suppressed ROS production; hence, this may be a molecular mechanism. In contrast, canthaxanthin significantly suppressed MMP-1 mRNA expression in UVA-irradiated fibroblasts without inhibiting ROS production. Subsequent analyses suggested that canthaxanthin could bind and inhibit p38 kinase activity by which it shows a cytoprotective effect and an inhibitory effect on MMP-1 mRNA expression. These 2 carotenoids may be potential agents for attenuating UVA-induced skin damage, and canthaxanthin may be a potential anti-wrinkle agent.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":"1038-1044"},"PeriodicalIF":1.4,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143978375","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Detailed analysis of amylose content of rice grains and its relation to the physical properties of cooked rice. 详细分析了稻米直链淀粉含量及其与熟米物理性质的关系。
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-23 DOI: 10.1093/bbb/zbaf053
Eiichi Kimura
{"title":"Detailed analysis of amylose content of rice grains and its relation to the physical properties of cooked rice.","authors":"Eiichi Kimura","doi":"10.1093/bbb/zbaf053","DOIUrl":"10.1093/bbb/zbaf053","url":null,"abstract":"<p><p>Amylose content is a critical factor in the physical characteristics of cooked rice. This study analyzed the relationship between amylose content in grain and the physical characteristics of cooked rice by analyzing amylose content in stratified layers of rice grains. Amylose content in grain differed among cultivars and showed annual change in every analyzed cultivar. Regarding amylose content and cooked rice, \"surface hardness\" was related to amylose content localized on the surface part of grain and in the central part; \"overall hardness\" was related to overall amylose content, including the central part; \"surface stickiness\" was partly related to amylose content localized on the surface part; \"surface balance degree\" was partly associated with amylose content of the surface part; and \"overall balance degree\" was correlated with amylose content of the overall part. These results provide a basis for understanding the contribution of amylose to the properties of cooked rice.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":"1006-1014"},"PeriodicalIF":1.4,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143975414","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Inhibitory activity of amyloid-β aggregation by flavonoids and rosmarinic acid related compounds isolated from Zostera marina. 黄酮类化合物和迷迭香酸相关化合物抑制淀粉样蛋白-β聚集活性的研究
IF 1.4 4区 生物学
Bioscience, Biotechnology, and Biochemistry Pub Date : 2025-06-23 DOI: 10.1093/bbb/zbaf058
Mitsuhiro Sekiguchi, Mafumi Horiuchi, Ayuko Tanaka, Yuki Yamada, Yuta Tozawa, Yasuki Higashimura, Hideyuki Shigemori
{"title":"Inhibitory activity of amyloid-β aggregation by flavonoids and rosmarinic acid related compounds isolated from Zostera marina.","authors":"Mitsuhiro Sekiguchi, Mafumi Horiuchi, Ayuko Tanaka, Yuki Yamada, Yuta Tozawa, Yasuki Higashimura, Hideyuki Shigemori","doi":"10.1093/bbb/zbaf058","DOIUrl":"10.1093/bbb/zbaf058","url":null,"abstract":"<p><p>The amyloid β (Aβ) aggregation inhibitory activity of compounds isolated from eelgrass (Zostera marina) was evaluated, and it was found that in the flavonoid compounds, when the hydroxy substituent was replaced by methoxy or sulfate, the activity weakened in that order. The efficacy of rosmarinic acid treatment against mutant nematodes was also evaluated.</p>","PeriodicalId":9175,"journal":{"name":"Bioscience, Biotechnology, and Biochemistry","volume":" ","pages":"941-944"},"PeriodicalIF":1.4,"publicationDate":"2025-06-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143953855","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信