Reviews in Aquaculture最新文献

{"title":"The Legend Continues: The Critical Evidence Showing the Bivalve Farming Is a Carbon Sink With a Novel Budget Framework","authors":"Jianyu He, Zhuoyi Zhu, Xiaojun Yan","doi":"10.1111/raq.70001","DOIUrl":"10.1111/raq.70001","url":null,"abstract":"","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 2","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143375467","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Fertilization of Synbiotic Systems in the Intensive Culture of Penaeus vannamei","authors":"Otávio Augusto Lacerda Ferreira Pimentel,&nbsp;Wilson Wasielesky Jr.,&nbsp;Luis Otavio Brito,&nbsp;Luke Aaron Roy,&nbsp;Nicholas Romano,&nbsp;Dariano Krummenauer","doi":"10.1111/raq.13011","DOIUrl":"10.1111/raq.13011","url":null,"abstract":"<div>\u0000 \u0000 <p>Over the years, the intensification of shrimp <i>Penaeus vannamei</i> production has brought challenges such as disease outbreaks and increases in the nutrient loading of effluents. To be more environmentally friendly as production systems intensified, it became necessary to create systems with a high degree of biosecurity and toward efficiency in water and land use. Thus, microbial-based systems, such as the biofloc, were pioneered to support industry growth and market demand for shrimp. Currently, a derivation of biofloc has emerged and is gaining ground in the shrimp industry, which is the synbiotic system. Synbiotic systems are microbially based and are characterized by fertilizing the culture water with vegetable bran (prebiotics) that were processed by fermentation and/or microbial respiration by probiotic microorganisms. The fertilization strategy creates conditions similar to a natural environment by supporting microbial loop development, controlling water quality, and suppressing harmful, and pathogenic microorganisms. The synbiotic system is still new and without standard fertilization protocols, which has leads to dissimilar results between laboratory research and commercial farms. Therefore, this review is focused on describing the different fertilization procedures used in the synbiotic system for <i>P. vannamei</i> intensive culture, the importance of each fertilizer component, as well as the processing strategies. Furthermore, in this study, we seek to demonstrate perspectives and recommend future research topics to better understand the advantages and disadvantages of this production system.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 2","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143124769","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Anti-Sea Lice Veterinary Medicinal Products on Salmon Farms: A Review and Analysis of Their Usage Patterns, Environmental Fate and Hazard Potential","authors":"Aoife E. Parsons,&nbsp;Rosa H. Escobar-Lux,&nbsp;Rita Hannisdal,&nbsp;Ann-Lisbeth Agnalt,&nbsp;Ole B. Samuelsen","doi":"10.1111/raq.13006","DOIUrl":"10.1111/raq.13006","url":null,"abstract":"<p>Aquaculture is expanding globally and the environmental implications associated with this growth, including the increasing use of chemicals in aquatic locations, are an emerging concern for environmental legislators. Veterinary medicinal products (VMP) are used as chemotherapeutants to control sea lice infestations on open-net pen salmon farms and questions have been raised about their potential to cause adverse effects on marine ecosystems. The current study analyses the usage patterns of anti-sea lice VMPs in major salmonid aquaculture regions and reviews the current knowledge on their mode of action, routes into the environment and environmental fate. We subsequently evaluate their hazard potential by performing a toxicity assessment and deriving up-to-date preliminary environmental quality standards (EQS). We demonstrate that the use of anti-sea lice VMPs varies between the major salmon-producing countries, with quantities varying over time and depending on the chemical. Norway and Chile use the highest quantity of chemical treatments, consistent with their higher salmon production capacity, and while the reliance on some chemicals has decreased the use of newly authorised chemicals has increased. Our toxicity assessment revealed that there was sufficient reliable acute toxicity data to derive EQS for five of the selected anti-sea lice VMPs using the probabilistic method of constructing species sensitivities distribution curves. However, insufficient chronic and sediment toxicity data were available for all chemicals and therefore EQS were derived using the traditional deterministic method. The information presented in this review can guide future research and facilitate better environmental risk assessments of chemotherapeutant used on salmon farms.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 2","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.13006","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143124894","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Antibiotic Resistance in Vibrio parahaemolyticus: Mechanisms, Dissemination, and Global Public Health Challenges—A Comprehensive Review","authors":"Yingpeng Li,&nbsp;Gongshi Lin,&nbsp;Theerakamol Pengsakul,&nbsp;Qingpi Yan,&nbsp;Lixing Huang","doi":"10.1111/raq.13010","DOIUrl":"10.1111/raq.13010","url":null,"abstract":"<div>\u0000 \u0000 <p><i>Vibrio parahaemolyticus</i>, a ubiquitous pathogen in marine and estuarine environments, is a foodborne microorganism whose infections have become a global public health challenge. In recent years, the overuse and misuse of antibiotics have led to the emergence of increasing numbers of antibiotic-resistant strains of <i>V. parahaemolyticus</i> worldwide. These strains harbor resistance genes that mediate various resistance mechanisms, presenting a significant challenge to antibiotic therapy. Furthermore, horizontal gene transfer (HGT) of resistance genes and the accelerating impacts of global climate change have facilitated the formation and spread of resistance, contributing to the proliferation of resistant strains and exacerbating the public health threat. This review aims to provide a comprehensive overview of the resistance genes and mechanisms in <i>V. parahaemolyticus</i>, the effects of climate change on its resistance, and strategies to curb the transmission of resistant strains. Additionally, we conducted a statistical analysis of resistance data from 6727 <i>V. parahaemolyticus</i> isolates obtained from 27 countries across Asia, Africa, the Americas, and Europe, through the literature review, to better understand the distribution and trends of resistance in this pathogen. We hope that this study will serve as an important reference for controlling the spread of antibiotic resistance in <i>V. parahaemolyticus</i> and addressing this critical public health issue.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143050869","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Roles of Chemical Cues in the Life Cycle of Bivalves: Spawning, Settlement, and Metamorphosis","authors":"Ana Rato,&nbsp;Sandra Joaquim,&nbsp;Domitília Matias,&nbsp;Peter C. Hubbard","doi":"10.1111/raq.13007","DOIUrl":"10.1111/raq.13007","url":null,"abstract":"<div>\u0000 \u0000 <p>Spawning, settlement, and metamorphosis represent the most challenging events for hatchery bivalve production. To enhance bivalve aquaculture, hatcheries have relied on a range of chemical compounds to induce these biological processes. Yet, despite the apparent importance of chemical cues, there is little knowledge on chemosensory systems and the role of chemical communication in bivalves. This review aims to compile the existing knowledge of the chemicals used in hatcheries to induce spawning and to improve settlement and metamorphosis in some economically important bivalves. A lack of recent studies regarding this topic has resulted in stagnation in the development of new approaches and products for use in aquaculture. This review explores the natural chemical cues and how they act in the natural environment, and the efforts made by hatcheries, through the use of synthetic inducers, to optimize bivalve production and overcome the challenges associated with spawning, settlement, and metamorphosis. Furthermore, it discusses the current knowledge on the chemical nature of spawning-inducing pheromones. The synthesis of synthetic pheromones for spawning, settlement, and metamorphosis induction may improve bivalve aquaculture and efficiency. Nevertheless, more research is needed to fully understand the chemical communication and chemosensory systems of bivalves.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143044714","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Rab Proteins as Potential Therapeutic Targets Applied to Crustacean Aquaculture: Rab7 Case Analysis","authors":"Carlos Fajardo,&nbsp;Marcos De Donato,&nbsp;Patai Charoonnart,&nbsp;Vanvimon Saksmerprome,&nbsp;Harry O. Jackson,&nbsp;Juan Miguel Mancera,&nbsp;Benjamin Costas","doi":"10.1111/raq.13005","DOIUrl":"10.1111/raq.13005","url":null,"abstract":"<div>\u0000 \u0000 <p>Rab proteins constitute an important subfamily of molecular effectors whose function is related to the modulation of several important cellular and metabolic processes, including controlling intracellular endocytic vesicle trafficking, phagosome formation, endosome maturation, and innate immunity. In crustaceans, the study and characterization of these proteins have garnered great interest, mainly due to their pivotal role in the innate immune response mechanisms against infections. Among the Rab family, the Rab7 stands out as a prominent example of the potential of these proteins as therapeutic targets for the development of genetic therapies to control viral pathogens in crustacean aquaculture. In this review, a compendium of the information currently available in relation to Rab proteins in crustaceans is made, taking the Rab7 protein as a model, emphasizing not only its general aspects of functioning at the molecular level, but also describing in-depth both mechanisms of action and potential interactions, as well as its implications in relation to the immune system, particularly in shrimp.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142990585","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Review on the Role of 2–8 Carbon Chain Carboxylates in Enhancing Aquaculture Performance","authors":"Moussa Gouife,&nbsp;Lefei Jiao,&nbsp;Fei Kong,&nbsp;Tinghong Ming,&nbsp;Pascal Saikaly,&nbsp;Jorge Galindo-Villegas,&nbsp;Jiajie Xu","doi":"10.1111/raq.13004","DOIUrl":"10.1111/raq.13004","url":null,"abstract":"<p>Aquaculture is a key sector for global food security, but its sustainability and productivity remain constantly questioned. Using 2–8 carbon chain carboxylates (2–8 CCs) has proven to be a promising and beneficial strategy for various fields, including aquaculture. Within the 2–8 CCs, short-chain fatty acids (SCFAs) have received significantly more attention from researchers than the relatively less-explored medium-chain fatty acids (MCFAs). Applying these compounds in aquaculture has improved growth performance, feed efficiency, immune responses, intestinal health, antioxidant capacity, and water quality, thus promoting aquaculture organisms' productivity and sustainability. Furthermore, 2–8 CCs offer significant environmental benefits by reducing the reliance on antibiotics and promoting a healthier gut microbiota, thereby mitigating some ecological impacts of aquaculture. They also contribute to improved waste management practices and developing a more circular economy within aquaculture systems. This review comprehensively examines the current understanding of 2–8 CCs' effects in aquaculture, discussing their roles, environmental impacts, benefits, challenges, and future research directions. The findings underscore the potential of 2–8 CCs to significantly enhance the sustainability and productivity of aquaculture systems, offering a hopeful outlook for the future of the field.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.13004","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142987142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fish Sludge as Feed in Circular Bioproduction: Overview of Biological and Chemical Hazards in Fish Sludge and Their Potential Fate via Ingestion by Invertebrates","authors":"Kristin S. Pettersen,&nbsp;Veronika Sele,&nbsp;Pedro Araujo,&nbsp;Ikram Belghit,&nbsp;Sylvie L. Benestad,&nbsp;Aksel Bernhoft,&nbsp;Andy M. Booth,&nbsp;Gunnar S. Eriksen,&nbsp;Julia Farkas,&nbsp;Aleksander H. Handå,&nbsp;Bjørn Henrik Hansen,&nbsp;Kari O. Helgesen,&nbsp;Arne Holst-Jensen,&nbsp;Gro S. Johannessen,&nbsp;Nina S. Liland,&nbsp;Anne-Katrine Lundebye,&nbsp;Arne M. Malzahn,&nbsp;Hanne Nilsen,&nbsp;Tom S. Nordtvedt,&nbsp;Madelaine Norström,&nbsp;Magdalena M. Owczarek-Kościelniak,&nbsp;Øivind Øines,&nbsp;Sonal J. Patel,&nbsp;Hilde Sindre,&nbsp;Inger B. Standal,&nbsp;Andreas Hagemann","doi":"10.1111/raq.12996","DOIUrl":"10.1111/raq.12996","url":null,"abstract":"<p>Aquaculture farming discharges large volumes of fish sludge, consisting of particulate organic matter from feed spill and feces. Fish sludge from land-based salmonid aquaculture systems can potentially be used to feed low-trophic species such as marine polychaetes and insects. Further use of these invertebrates as feed may provide a more sustainable feed chain. However, food security must not compromise feed or food safety. The use of fish sludge as feed is currently not permitted in the European Union (EU). A regulatory assessment that considers the integration of fish sludge in the circular bioeconomy requires knowledge of the potential chemical and biological risks involved. This review has compiled data from existing literature on the occurrence of chemical and biological hazards, as well as the physical properties of fish sludge. The potential risks along this feed chain, from fish sludge to novel feed ingredient production, are discussed in light of the EU regulatory framework. Within the available, but scarce, literature on biological hazards in fish sludge, there is no clear evidence that fish sludge is unsafe for use as a feed material for invertebrates if treatment criteria established in the EU regulations are followed. Scarcity implies a level of uncertainty, but not necessary of risk. For the chemical hazards, some elements are of concern and may exceed regulatory limits, and there are limited data on the occurrence of organic pollutants. This review highlights considerable knowledge gaps concerning the use of fish sludge in a circular feed and food system.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.12996","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142940090","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fish Tracking, Counting, and Behaviour Analysis in Digital Aquaculture: A Comprehensive Survey","authors":"Meng Cui,&nbsp;Xubo Liu,&nbsp;Haohe Liu,&nbsp;Jinzheng Zhao,&nbsp;Daoliang Li,&nbsp;Wenwu Wang","doi":"10.1111/raq.13001","DOIUrl":"10.1111/raq.13001","url":null,"abstract":"<div>\u0000 \u0000 <p>Digital aquaculture leverages advanced technologies and data-driven methods, providing substantial benefits over traditional aquaculture practices. This article presents a comprehensive review of three interconnected digital aquaculture tasks, namely, fish tracking, counting, and behaviour analysis, using a novel and unified approach. Unlike previous reviews which focused on single modalities or individual tasks, we analyse vision-based (i.e., image- and video-based), acoustic-based, and biosensor-based methods across all three tasks. We examine their advantages, limitations, and applications, highlighting recent advancements and identifying critical cross-cutting research gaps. The review also includes emerging ideas such as applying multitask learning and large language models to address various aspects of fish monitoring, an approach not previously explored in aquaculture literature. We identify the major obstacles hindering research progress in this field, including the scarcity of comprehensive fish datasets and the lack of unified evaluation standards. To overcome the current limitations, we explore the potential of using emerging technologies such as multimodal data fusion and deep learning to improve the accuracy, robustness, and efficiency of integrated fish monitoring systems. In addition, we provide a summary of existing datasets available for fish tracking, counting, and behaviour analysis. This holistic perspective offers a roadmap for future research, emphasizing the need for comprehensive datasets and evaluation standards to facilitate meaningful comparisons between technologies and to promote their practical implementations in real-world settings.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142936088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Environmental and Biological Factors of Relevance to Shellfish Production in Northern Ireland: Insights From 20 Years of Regional Monitoring Data","authors":"Diana Senovilla-Herrero,&nbsp;Yuwei Chen,&nbsp;Chaoran Liu,&nbsp;Subbulakshmi Suresh,&nbsp;Heather Moore,&nbsp;April McKinney,&nbsp;Matt Service,&nbsp;Sarah Helyar,&nbsp;Lenka Mbadugha,&nbsp;Katrina Campbell","doi":"10.1111/raq.12998","DOIUrl":"10.1111/raq.12998","url":null,"abstract":"<p>A historical analysis was conducted to evaluate monitoring data in the coastal and estuarine waters of Northern Ireland over the 20-year period between 2001 and 2022 to identify current and emerging concerns and gaps in analysis relative to the sustainability of the aquaculture industry. The effects of biological factors such as the presence of harmful algal bloom phytoplankton and marine biotoxins, and environmental factors such as chemical contamination and the water quality on shellfish production were analysed. The influence of key meteorological factors, such as sea temperature, rainfall and sunshine hours, on the levels of environmental factors was also examined. The evaluation included a socio–economic perspective, exploring the impact of the shellfish industry on the Northern Irish economy and the surrounding communities. The article examined the challenges faced by shellfish producers in terms of regulatory compliance and market access, and provides suggestions for comprehensive environmental monitoring strategies, in particular improved sampling plans to be employed to address these challenges. Overall, the compilation analysis discovered that while the shellfish industry in Northern Ireland faces a number of challenges, it remains a valuable source of local employment and income, and has the potential for growth in the coming years. The findings presented will be of interest to researchers and policymakers in the aquaculture industry, and presents a valuable historical contribution on the evaluation of chemical and microbiological contaminants affecting shellfish production that may be useful for other production areas.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2024-12-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.12998","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142887997","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}