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Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry最新文献

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Production of Marine Sing Cell Oil 船用单孔油的生产
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.69.716
K. Yazawa
{"title":"Production of Marine Sing Cell Oil","authors":"K. Yazawa","doi":"10.1271/NOGEIKAGAKU1924.69.716","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.69.716","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"55 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114143114","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
STUDIES ON THE PRODUCTION OF FERRIC COLOR-REACTIVE SUBSTANCES BY ASPERGILLUS SPECIES. PART II. KOJIC ACID PRODUCTION BY UV-IRRADIATED STRAINS OF ASPERGILLUS ORYZAE. 曲霉种生产铁色活性物质的研究。第二部分。紫外辐照米曲霉产曲酸的研究。
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.40.10_359
S. Ishiie
{"title":"STUDIES ON THE PRODUCTION OF FERRIC COLOR-REACTIVE SUBSTANCES BY ASPERGILLUS SPECIES. PART II. KOJIC ACID PRODUCTION BY UV-IRRADIATED STRAINS OF ASPERGILLUS ORYZAE.","authors":"S. Ishiie","doi":"10.1271/NOGEIKAGAKU1924.40.10_359","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.40.10_359","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"44 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124945957","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Concentration in Porapak Q Column of Volatile Compounds in Sake for Analysis 清酒挥发性化合物的Porapak Q柱浓度分析
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.67.685
K. Sakamoto, M. Shimoda, Y. Osajima
{"title":"Concentration in Porapak Q Column of Volatile Compounds in Sake for Analysis","authors":"K. Sakamoto, M. Shimoda, Y. Osajima","doi":"10.1271/NOGEIKAGAKU1924.67.685","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.67.685","url":null,"abstract":"清酒香気成分のポラパックQを用いるカラム濃縮法による濃縮特性を検討するとともに,ポラパックQカラム濃縮法とジクロロメタンまたはエーテル/ペンタン(2:1v/v)を溶媒として用いる溶媒抽出法との比較を行った. (1) ポラパックQを10ml用いたとき,サンプル量は100～200mlが適当であった. (2) 香気成分濃度と回収量の関係を求あたところ,両者には良好な直線関係が認められた. (3) ポラパックQカラム濃縮法で得られた清酒香気濃縮物についてGCおよびGC-MS分析の結果, 84個のピークが検出され,重複している成分を含め77成分が同定された.一方 ジクロロメタンおよびエーテル/ペンタンによる溶媒抽出液で検出されたピーク数はそれぞれ【56】個, 53個であった. (4) ポラパックQカラム濃縮法と溶媒抽出法(ジクロロメタンおよびエーテル/ペンタン(2:1v/v))を比較した場合,ポラパックQカラム濃縮法では極性の比絞的高い成分の回収率が溶媒抽出法より劣るものの,低沸点成分の回収率は高く,また容易に濃縮率を高めることができるため微小ピークの検出に優れていた. (5) 任意に選ばれた15個のピークの再現精度は変動係数としてジクロロメタン抽出法で平均9.0%(n=6),ポラパックQカラム濃縮法では平均5.7%(n=6)であった. (6) 以上の結果,ポラパックQカラム濃縮法は清酒香気成分濃縮のための簡便法として有用と考えられた. おわりに,本研究を行うにあたって,有益なご助言をいただいた広島県立食品工業技術センター末成和夫主任研究員,土屋義信研究員,吉和哲朗研究員に謝意を表します.","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129621297","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 11
Effects of Light and Darkness on Some Organic Compounds in Lemna perpusilla 光照和黑暗对柠檬叶中某些有机化合物的影响
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/nogeikagaku1924.40.3_161
Ching-San Chen, M. Miyano, B. Maruo
{"title":"Effects of Light and Darkness on Some Organic Compounds in Lemna perpusilla","authors":"Ching-San Chen, M. Miyano, B. Maruo","doi":"10.1271/nogeikagaku1924.40.3_161","DOIUrl":"https://doi.org/10.1271/nogeikagaku1924.40.3_161","url":null,"abstract":"(1) 短日性植物Lemna perpusillaのエタノール可溶画分のオートラジオグラム上の11個のスポットを同定した.それらはクエン酸,リンゴ酸,アスパラギン酸,グルタミン酸,セリン,アスパラギン,グルタミン,シュクロース,グルコース,フラクトースとNADである. (2) エタノール可溶画分のうち著しく濃度に変化のある物質は,アスパラギン,グルタミン,アスパラギン酸,クエン酸,リンゴ酸であり,アスパラギン酸とクエン酸は短日条件下で蓄積し,これに反してグルタミンとリンゴ酸は短日条件下において減少した.なおアスパラギンは興味ある行動を示し,短日条件の初期に増加し,開花後に減少した.","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127941293","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Linear plasmid DNAs of the plant pathogenic fungus. 植物病原真菌的线性质粒dna。
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.64.58
T. Hashiba
{"title":"Linear plasmid DNAs of the plant pathogenic fungus.","authors":"T. Hashiba","doi":"10.1271/NOGEIKAGAKU1924.64.58","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.64.58","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130157801","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 3
Factors Affecting Activity of Enzyme in Organic Solvent 有机溶剂中影响酶活性的因素
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.65.1103
T. Yamane
{"title":"Factors Affecting Activity of Enzyme in Organic Solvent","authors":"T. Yamane","doi":"10.1271/NOGEIKAGAKU1924.65.1103","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.65.1103","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116355014","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
Enzymatic degradation of brown rice tissues by some Aspergillia and Penicillia. 一些曲霉和青霉对糙米组织的酶解作用。
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.64.27
Haruo Takahashi, N. Shibuya, H. Yazaki, S. Kimura
{"title":"Enzymatic degradation of brown rice tissues by some Aspergillia and Penicillia.","authors":"Haruo Takahashi, N. Shibuya, H. Yazaki, S. Kimura","doi":"10.1271/NOGEIKAGAKU1924.64.27","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.64.27","url":null,"abstract":"(1) A. flavus, P. citrinum, P. viridicatum, A. restrictusおよびE. rubrumの5菌種の麸培養から抽出して得られた粗酵素液について,キシラン,セルロース,ペクチン質ならびに米生デソプンに対する分解活性を調べた.いずれの供試株から得られた粗酵素もそれらの分解能を有したが,貯蔵性菌類のA. restrictusおよびE. rubrumは他の3株に比較して活性が全般的に低かった. (2) それらは玄米の果種皮細胞壁ならびに胚乳細胞壁標品に対する分解活性も認められた.ペクチン含量の比較的高い胚乳細胞壁の分解においては,供試株による分解率の差が認められ,ペクチン液化活性の強いA. flavus, P. citrinumならびにP. viridicatumは高い分解率を示した. (3) それら細胞壁の酵素分解物のペーパークロマトグラフィーによる糖の分析では,果種皮組織の細胞壁分解物からグルコースと痕跡量のセロビオース,キシロースならびにアラピノースが検出された.胚乳細胞壁のそれからも同様の糖類が検出されたが,キシロース,アラビノースの量が多かった.","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"171 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116309795","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Reproductive function of prostanoids: Lessons from receptor-deficient mice 前列腺素的生殖功能:来自受体缺陷小鼠的经验教训
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.76.1082
Y. Sugimoto, K. Tsuboi, S. Narumiya, A. Ichikawa
{"title":"Reproductive function of prostanoids: Lessons from receptor-deficient mice","authors":"Y. Sugimoto, K. Tsuboi, S. Narumiya, A. Ichikawa","doi":"10.1271/NOGEIKAGAKU1924.76.1082","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.76.1082","url":null,"abstract":"プロスタノイ ドは,ア ラキ ドン酸からシクロオキシゲナ ーゼ(COX)を 律速酵素 として合成 され るプロスタグラン ジン(PG)と トロンボキサ ンの総称であり,全 身のさまざ まな組織 ・細胞で産生 され,多 彩な作用を発揮する.ア ス ピリンなどの抗炎症薬が,COX阻 害によって解熱 ・鎮痛 など多彩な薬理作用を示すことから,内 因性プロスタノイ ドは,多 くの生理機能や病態発現 にかかわることが示唆さ れてきた.プ ロスタノイ ドは,子 宮収縮物質として産婦人 科医によって発見 された経緯 に見られるように,生 殖生理 と密接な関係がある.な かで もPGE2とPGF2aは,分 娩, 排卵など雌性の生殖生理の多 くに影響することが知 られて いる.し か しながら,個 々のプロセスにおけるその生理的 意義については不明な点が多かった. プロスタノイ ドの作用は,標 的細胞の細胞膜上に存在す る特異受容体を介 して発揮 され る1),最 も代表的なプG7ス タノイ ドであるPGE2の 受容体 には4種 類のサブタイプ (EP1,EP2,EP3,EP4)が 存在 し,そ れぞれ異なる情報伝達 系に共役する.し か しながらこれらのサブタイプに特異的 に作用するアゴニス トやアンタゴニス トはごく最近まで存 在せず,個 々のサブタイプの機能が,PGE2の どの作用に 対応 しているのかはほとんど不明であった.そ こで筆者 ら は,8種 類存在するプロスタノイド受容体の個々について その遣伝子欠損マ ウスを作成 しその表現型を解析 してき た2).こ こでは,生 殖生理に異常を示 したPGF受 容体(FP )欠損マウスとEP2受 容体欠損 マウスの解析結果 について 述べる.","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134045247","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Microorganism as a model system for differentiation, sequential gene expression and signal transfer. Flagellar regulons of Escherichia coli and Salmonella typhimurium. 微生物作为分化、序列基因表达和信号传递的模式系统。大肠杆菌和鼠伤寒沙门菌鞭毛调控。
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.62.1790
K. Kutsukake
{"title":"Microorganism as a model system for differentiation, sequential gene expression and signal transfer. Flagellar regulons of Escherichia coli and Salmonella typhimurium.","authors":"K. Kutsukake","doi":"10.1271/NOGEIKAGAKU1924.62.1790","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.62.1790","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125091535","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Studies on molecular mechanisms of morphogenesis in higher plants 高等植物形态发生的分子机制研究
Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry Pub Date : 1900-01-01 DOI: 10.1271/NOGEIKAGAKU1924.76.42
H. Fukuda, T. Demura, K. Matsuoka
{"title":"Studies on molecular mechanisms of morphogenesis in higher plants","authors":"H. Fukuda, T. Demura, K. Matsuoka","doi":"10.1271/NOGEIKAGAKU1924.76.42","DOIUrl":"https://doi.org/10.1271/NOGEIKAGAKU1924.76.42","url":null,"abstract":"","PeriodicalId":170824,"journal":{"name":"Nippon Nogeikagaku Kaishi-journal of The Japan Society for Bioscience Biotechnology and Agrochemistry","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128573100","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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