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Journal of Hunger & Environmental Nutrition最新文献

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Anemia in Children from the Caribbean Region of Colombia: An Econometric Analysis 哥伦比亚加勒比地区儿童贫血:计量经济学分析
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-12-01 DOI: 10.1080/19320248.2021.2001405
L. Moyano Tamara, P. Espitía, A. Mora
{"title":"Anemia in Children from the Caribbean Region of Colombia: An Econometric Analysis","authors":"L. Moyano Tamara, P. Espitía, A. Mora","doi":"10.1080/19320248.2021.2001405","DOIUrl":"https://doi.org/10.1080/19320248.2021.2001405","url":null,"abstract":"ABSTRACT This study aimed to analyze anemia in children from the Caribbean Region of Colombia. The prevalence of anemia by sociodemographic variables was estimated, and the Chi-square test was used to identify associations between sociodemographic variables and anemia. Also, overall anemia sociodemographic risk factors were identified using multivariable logistic regression. Results showed that there is a high probability of suffering anemia in younger children, children from the poorest families, and males. These findings indicate a need to address this problem from a multidisciplinary approach, prioritizing actions targeting the population groups at risk of anemia in early childhood.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"28 1","pages":"471 - 484"},"PeriodicalIF":1.6,"publicationDate":"2021-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88490791","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of the COVID-19 Pandemic on Food Insecurity in Puerto Rico 2019冠状病毒病疫情对波多黎各粮食不安全的影响
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-27 DOI: 10.1080/19320248.2021.1997857
César Ostolaza, C. Rosas, Ana María García-Blanco, J. Gittelsohn, U. Colón-Ramos
{"title":"Impact of the COVID-19 Pandemic on Food Insecurity in Puerto Rico","authors":"César Ostolaza, C. Rosas, Ana María García-Blanco, J. Gittelsohn, U. Colón-Ramos","doi":"10.1080/19320248.2021.1997857","DOIUrl":"https://doi.org/10.1080/19320248.2021.1997857","url":null,"abstract":"ABSTRACT This survey (n = 1,356) reports food insecurity (FI) in Puerto Rico (PR) at 38% before, and 40% since, the COVID-19 pandemic. Odds for FI increased for households with annual income ≤$15k vs. ≥$60k (OR: 3.52; 95% CI: 1.20, 10.36); experiencing an income reduction (OR: 2.22 (1.55, 3.18)); participating in the United States Department of Agriculture Nutrition Assistance Program (OR: 1.75 (1.14, 2.70)); higher food acquisition anxiety (OR: 1.45 (1.29, 1.64)); increased home availability of fruit-flavored drinks (OR: 1.52 (1.04, 2.22)), whereas increased fruit availability was protective (OR: 0.63 (0.43, 0.93)). Results heighten the need to examine FI strategies in PR.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"37 1","pages":"380 - 395"},"PeriodicalIF":1.6,"publicationDate":"2021-11-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"82064189","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Food Insecurity Is Associated with Diarrhea, Respiratory Illness, and Stunting but Not Underweight or Obesity in Low-Resource New Delhi Households 在资源匮乏的新德里家庭中，粮食不安全与腹泻、呼吸系统疾病和发育迟缓有关，但与体重不足或肥胖无关
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-25 DOI: 10.1080/19320248.2021.2008574
R. Chakraborty, M. Weigel, Khalid M Khan
{"title":"Food Insecurity Is Associated with Diarrhea, Respiratory Illness, and Stunting but Not Underweight or Obesity in Low-Resource New Delhi Households","authors":"R. Chakraborty, M. Weigel, Khalid M Khan","doi":"10.1080/19320248.2021.2008574","DOIUrl":"https://doi.org/10.1080/19320248.2021.2008574","url":null,"abstract":"ABSTRACT We conducted a cross-sectional study to investigate the association between household food insecurity (HFI) and prevalence of underweight, stunting, diarrhea and respiratory illness (RI) in school-age children in New Delhi, India. Mothers of 191 children aged 8–12 years were interviewed to collect HFI data using the Food Insecurity Experience Scale. Moderate-severe HFI was identified in 43.6% of the households. The odds for diarrhea, RI and stunting were increased by 4.7, 3.3 and 2.3 times respectively in food insecure children than food secure counterparts. HFI was not associated with underweight. There is an urgent need for effective strategies to mitigate HFI.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"21 1","pages":"564 - 579"},"PeriodicalIF":1.6,"publicationDate":"2021-11-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81977985","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
“Fronts for Drugs, Money Laundering, and Other Stuff”: Convenience Stores in the Retail Food Environment “毒品，洗钱和其他东西的前线”:零售食品环境中的便利店
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-18 DOI: 10.1080/19320248.2021.2002747
M. Lynch, C. Mah
{"title":"“Fronts for Drugs, Money Laundering, and Other Stuff”: Convenience Stores in the Retail Food Environment","authors":"M. Lynch, C. Mah","doi":"10.1080/19320248.2021.2002747","DOIUrl":"https://doi.org/10.1080/19320248.2021.2002747","url":null,"abstract":"","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"56 1","pages":""},"PeriodicalIF":1.6,"publicationDate":"2021-11-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87330380","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Understanding the Grocery Store Environment in A Michigan Urban Setting: A Case Study in A Bangladeshi Community 了解密歇根州城市环境中的杂货店环境:一个孟加拉社区的案例研究
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-17 DOI: 10.1080/19320248.2021.2002749
O. Ford, A. Rainville, R. Bessire, Xining Yang, Tsu-Yin Wu
{"title":"Understanding the Grocery Store Environment in A Michigan Urban Setting: A Case Study in A Bangladeshi Community","authors":"O. Ford, A. Rainville, R. Bessire, Xining Yang, Tsu-Yin Wu","doi":"10.1080/19320248.2021.2002749","DOIUrl":"https://doi.org/10.1080/19320248.2021.2002749","url":null,"abstract":"ABSTRACT The Banglatown area of Hamtramck, Michigan is home to Bangladeshi Americans (26% of the population) and has a 49.1% poverty rate. There are no supermarkets in Hamtramck; however, there are many small food stores. The NEMS-CS tool was used to assess 21 food stores. Of the stores surveyed, 33% of offered 3 or more fruits and vegetables. Thirty-six percent offered brown rice and almost half offered dried legumes. Stores scored poorly on all three categories included in the NEMS-CS score: availability, quality, price. Results of the study contribute to the knowledge base about healthy food availability in urban Bangladeshi communities.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"3 1","pages":"706 - 717"},"PeriodicalIF":1.6,"publicationDate":"2021-11-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77502709","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Engaging Rural Community Members with Food Policy Councils to Improve Food Access: Facilitators and Barriers 让农村社区成员参与粮食政策委员会以改善粮食获取:促进因素和障碍
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-16 DOI: 10.1080/19320248.2021.1997858
L. Franzen-Castle, D. Remley, L. McCormack, Rose Adamski, Rebecca Henne, H. Eicher-Miller, Donna J. Mehrle, S. Stluka
{"title":"Engaging Rural Community Members with Food Policy Councils to Improve Food Access: Facilitators and Barriers","authors":"L. Franzen-Castle, D. Remley, L. McCormack, Rose Adamski, Rebecca Henne, H. Eicher-Miller, Donna J. Mehrle, S. Stluka","doi":"10.1080/19320248.2021.1997858","DOIUrl":"https://doi.org/10.1080/19320248.2021.1997858","url":null,"abstract":"ABSTRACT This study is a secondary assessment of data from a multi-state project called Voices for Food. The purpose was to determine facilitators and barriers to community stakeholders’ (n = 171) and food pantry clients’ (n = 612) engagement with food policy councils (FPCs) among rural Midwestern communities. Quantitative and qualitative data from surveys were examined across three data collection time points (baseline = 0, midpoint = 24, and post = 36 months). In addition to determining the sectors represented in council membership, barriers to and facilitators of participation in the council were identified. This information can be used to engage all types of community members in FPC work.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"30 1","pages":"207 - 223"},"PeriodicalIF":1.6,"publicationDate":"2021-11-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78232323","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Perceptions Surrounding Composting at a Midwestern Children’s Hospital 中西部儿童医院对堆肥的看法
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-14 DOI: 10.1080/19320248.2021.2002750
Maria Plevris, D. Cuy Castellanos, Emilie Westcott, Karyn Catrine
{"title":"Perceptions Surrounding Composting at a Midwestern Children’s Hospital","authors":"Maria Plevris, D. Cuy Castellanos, Emilie Westcott, Karyn Catrine","doi":"10.1080/19320248.2021.2002750","DOIUrl":"https://doi.org/10.1080/19320248.2021.2002750","url":null,"abstract":"ABSTRACT Institutions such as hospitals and schools waste approximately seven to eleven billion pounds of food annually in the US. Food composting can be utilized to divert food waste from entering landfills. This study explored behaviors and perceptions of staff and management involved in a composting intervention at a local hospital through the Diffusion of Innovation (DOI) theory. The importance of management involvement, organizational and institutional buy-in, proper education and training, and consistent follow-up were discussed. Different dimensions of compatibility, relative advantage, complexity, trialability, and observability of the composting intervention were identified by participants as contributing to the intervention implementation.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"6 1","pages":"301 - 317"},"PeriodicalIF":1.6,"publicationDate":"2021-11-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75607291","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Farmers’ Market versus Grocery Store Produce: Results of the Delta Produce Sources Study 农贸市场与杂货店农产品:三角洲农产品来源研究的结果
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-11-14 DOI: 10.1080/19320248.2021.1977207
J. Thomson, M. Goodman, A. Landry, Tameka I. Walls
{"title":"Farmers’ Market versus Grocery Store Produce: Results of the Delta Produce Sources Study","authors":"J. Thomson, M. Goodman, A. Landry, Tameka I. Walls","doi":"10.1080/19320248.2021.1977207","DOIUrl":"https://doi.org/10.1080/19320248.2021.1977207","url":null,"abstract":"","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"36 1","pages":""},"PeriodicalIF":1.6,"publicationDate":"2021-11-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81597822","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Purchases, Consumption, and BMI of SNAP Farmers’ Market Shoppers SNAP农贸市场购物者的购买、消费和BMI
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-10-31 DOI: 10.1080/19320248.2021.1997860
Allison Karpyn, Julia Pon, Sara Grajeda, Rui Wang, Kathryn E. Merritt, T. Tracy, Henry May, Ginnie Sawyer-Morris, D. Humphrey, Alan Hunt
{"title":"Purchases, Consumption, and BMI of SNAP Farmers’ Market Shoppers","authors":"Allison Karpyn, Julia Pon, Sara Grajeda, Rui Wang, Kathryn E. Merritt, T. Tracy, Henry May, Ginnie Sawyer-Morris, D. Humphrey, Alan Hunt","doi":"10.1080/19320248.2021.1997860","DOIUrl":"https://doi.org/10.1080/19320248.2021.1997860","url":null,"abstract":"","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"86 1","pages":""},"PeriodicalIF":1.6,"publicationDate":"2021-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84140904","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services 农村老年人的食物不安全导航:聚集用餐地点、社会网络和交通服务的重要性
IF 1.6
Journal of Hunger & Environmental Nutrition Pub Date : 2021-10-30 DOI: 10.1080/19320248.2021.1977208
J. Valliant, Mecca E. Burris, Kamila Czebotar, P. Stafford, S. Giroux, A. Babb, Kurt B. Waldman, D. Knudsen
{"title":"Navigating Food Insecurity as a Rural Older Adult: The Importance of Congregate Meal Sites, Social Networks and Transportation Services","authors":"J. Valliant, Mecca E. Burris, Kamila Czebotar, P. Stafford, S. Giroux, A. Babb, Kurt B. Waldman, D. Knudsen","doi":"10.1080/19320248.2021.1977208","DOIUrl":"https://doi.org/10.1080/19320248.2021.1977208","url":null,"abstract":"ABSTRACT To explore how older adults in rural communities navigate food insecurity, ten focus groups were held in Indiana, USA with 65 discussants. Recordings underwent inductive qualitative data analysis. Driving and transport remain a barrier to rural food access. Living alone is another contributor to food insecurity, while older adults’ social networks are protective. Congregate meal sites are critical to maintaining nutrition and are underfunded; one-third of this region’s meal sites closed in 2019. These must be maintained and expanded. Transportation to food outlets is needed. Mechanisms that reinforce older adults’ social networks can build upon an existing asset.","PeriodicalId":51621,"journal":{"name":"Journal of Hunger & Environmental Nutrition","volume":"27 1","pages":"593 - 614"},"PeriodicalIF":1.6,"publicationDate":"2021-10-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81164843","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
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