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What predicts drug-free type 2 diabetes remission? Insights from an 8-year general practice service evaluation of a lower carbohydrate diet with weight loss. 什么预测无药2型糖尿病缓解?对低碳水化合物饮食与减肥的8年全科实践服务评估的见解。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000544
David Unwin, Christine Delon, Jen Unwin, Simon Tobin, Roy Taylor
{"title":"What predicts drug-free type 2 diabetes remission? Insights from an 8-year general practice service evaluation of a lower carbohydrate diet with weight loss.","authors":"David Unwin,&nbsp;Christine Delon,&nbsp;Jen Unwin,&nbsp;Simon Tobin,&nbsp;Roy Taylor","doi":"10.1136/bmjnph-2022-000544","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000544","url":null,"abstract":"<p><strong>Background: </strong>Type 2 diabetes (T2D) is often regarded as a progressive, lifelong disease requiring an increasing number of drugs. Sustained remission of T2D is now well established, but is not yet routinely practised. Norwood surgery has used a low-carbohydrate programme aiming to achieve remission since 2013.</p><p><strong>Methods: </strong>Advice on a lower carbohydrate diet and weight loss was offered routinely to people with T2D between 2013 and 2021, in a suburban practice with 9800 patients. Conventional 'one-to-one' GP consultations were used, supplemented by group consultations and personal phone calls as necessary. Those interested in participating were computer coded for ongoing audit to compare 'baseline' with 'latest follow-up' for relevant parameters.</p><p><strong>Results: </strong>The cohort who chose the low-carbohydrate approach (n=186) equalled 39% of the practice T2D register. After an average of 33 months median (IQR) weight fell from 97 (84-109) to 86 (76-99) kg, giving a mean (SD) weight loss of -10 (8.9)kg. Median (IQR) HbA1c fell from 63 (54-80) to 46 (42-53) mmol/mol. Remission of diabetes was achieved in 77% with T2D duration less than 1 year, falling to 20% for duration greater than 15 years. Overall, remission was achieved in 51% of the cohort. Mean LDL cholesterol decreased by 0.5 mmol/L, mean triglyceride by 0.9 mmol/L and mean systolic blood pressure by 12 mm Hg. There were major prescribing savings; average Norwood surgery spend was £4.94 per patient per year on drugs for diabetes compared with £11.30 for local practices. In the year ending January 2022, Norwood surgery spent £68 353 per year less than the area average.</p><p><strong>Conclusions: </strong>A practical primary care-based method to achieve remission of T2D is described. A low-carbohydrate diet-based approach was able to achieve major weight loss with substantial health and financial benefit. It resulted in 20% of the entire practice T2D population achieving remission. It appears that T2D duration <1 year represents an important window of opportunity for achieving drug-free remission of diabetes. The approach can also give hope to those with poorly controlled T2D who may not achieve remission, this group had the greatest improvements in diabetic control as represented by HbA1c.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/81/ac/bmjnph-2022-000544.PMC10407412.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10026937","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 11
Value of carbohydrate counting. 碳水化合物计数值。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000608
Kathaleen Briggs Early
{"title":"Value of carbohydrate counting.","authors":"Kathaleen Briggs Early","doi":"10.1136/bmjnph-2022-000608","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000608","url":null,"abstract":"Recently, Bawazeer et al reported on their study evaluating carbohydrate counting (CC) knowledge among adults with type 1 diabetes in Saudi Arabia (SA). Anyone working with persons who have diabetes and use CC, and especially readers of BMJ Prevention, Nutrition and Health (BMJ NPH) will appreciate this study, as it highlights the value of this important tool for diabetes selfmanagement education and support (DSMES), while also emphasising the need to understand the type 1 diabetes epidemic SA and many other countries are currently facing. Those of us who work in the field of diabetes—whether it be research or patient care—have long recognised the global type 2 diabetes epidemic, but less attention has been devoted to the explosion in type 1 diagnoses. The International Diabetes Federation’s Diabetes (IDF) Atlas Reports 2022 recently published the 10 countries with the highest prevalence of type 1 diabetes for all ages: the USA (highest), India, Brazil, China, Germany, the UK, Russia, Canada, SA and Spain. Not only do we as a global nutrition and prevention community have a huge burden to mitigate, but we need more effective tools to help people living everyday with diabetes selfmanage this chronic condition better. Since the Diabetes Control and Complications Trial, we have known CC is beneficial, particularly for those with type 1 diabetes, and it is the currently recommended nutrition approach alongside continuous blood glucose monitoring or selfmonitoring of blood glucose via finger stick, as it has the biggest effect on postprandial glucose excursions. Evaluating the implementation and accuracy of CC in daily life among persons living with type 1 diabetes adds some important information to this puzzle from a lesswell studied area of our global community. Bawazeer et al used the previously validated and translated version of the AdultCarbQuiz to evaluate CC knowledge. Their study population was recruited from a diabetes centre in Riyadh and included 224 adult patients (mean age 28.2 years) who were able to read Arabic and had a diagnosis of type 1 diabetes for at least one year. Most participants were well educated, with over 60% reporting a graduate degree, single (68.8%) and female (59.4%). Nearly 90% of the participants were using multiple daily injections, but only 54% reported use of CC. Less than 12% reported using an insulin pump. Most had also had recent contact with a dietitian and almost onethird reported five or more dietitian visits in the past 2 years. The AdultCarbQuiz includes 43 questions addressing ability to identify carbohydrates in foods; ability to count carbohydrate content in food portions; nutrition label reading; understanding glycaemic targets; prevention and treatment of hypoglycaemia using carbohydrate foods; and the ability to tally CC in meals. Bawazeer et al found that those participants who scored higher on the AdultCarbQuiz had better glycaemic control, which mirrors findings reported by others among both yout","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/04/f0/bmjnph-2022-000608.PMC10407414.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10325922","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
One size does not fit all: on the need for categorical stratification in nutrition science, practice and policy. 在营养科学、实践和政策中需要分类分层的问题上,一个尺度并不适合所有人。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000603
Martin Kohlmeier
{"title":"One size does not fit all: on the need for categorical stratification in nutrition science, practice and policy.","authors":"Martin Kohlmeier","doi":"10.1136/bmjnph-2022-000603","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000603","url":null,"abstract":"We can claim with good reason that nutrition is a hard science. This claim does not depend on intrinsic inerrancy but on the potential for selfcorrecting evidencebased principles just as in physics, chemistry and other classical natural sciences. The claim must not diminish the existence of numerous controversies and uncertainties about important specific aspects of nutrition science. It is of particular importance to constantly reassess key foundations of the science. In this respect, we need to critically examine the common problem in most aspects of nutrition science that categorical differences are not respected or not known. The usual assumption is that unless a categorical difference is strongly evident or otherwise proven, it does not exist. Thus, formal tests for heterogeneity are commonly omitted or ignored. This often means that the relevance of existing categorical differences is misunderstood, that vulnerable groups are overlooked and that actionable opportunities for subgroups are missed. The issues are not new in clinical medicine but call for urgent attention, considering the explosive advancements in understanding genetic variants and other categorical variables in the life sciences. A particularly common assumption in nutrition science is that most relationships are of a continuous nature. Manifestations of this assumption, such as Bertrand’s rule of optimal nutrition and the promiscuous use of normal distributions to predict nutrition responses, for example, by the dietary reference intakes (DRIs), may be a carryover from the ancient health framework based on the mixing of fundamental humours: blood, phlegm, yellow bile and black bile; the quintessence or fifth element was eventually added as a fudge factor. In modern biology, concentrations of defined molecular compounds, such as specific proteins, lipids, carbohydrates, minerals, vitamins, bioactives and numerous others, have taken the place of the original humours and have served us well to advance a better understanding of mechanisms and outcomes. With the growth of knowledge has come the realisation that we are missing critical aspects to effectively model and predict the way nutrition works in different individuals and populations. One of them is that many biological features are categorical in nature and do not neatly fit into the current framework of continuous variables. This is especially true for genetic categories including the most common one, sex. One might say that categories affecting nutrition responses are of two distinct kinds: the known and the unknown ones. Of the first kind, we can take biological sex as an example, with a reasonable understanding of responses to many nutrition exposures. Thus, with equal iron intake per body weight, the population distribution of steadystate haemoglobin concentrations in blood will skew to higher levels in young healthy men than in menstruating women of comparable age. Therefore, we must insist that all related conclusions","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/97/e8/bmjnph-2022-000603.PMC10407395.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10325923","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Moderate-to-severe household food insecurity is associated with depression among adolescent girls in northern Ghana: a cross-sectional analysis. 在加纳北部,中等至严重的家庭粮食不安全与青春期女孩的抑郁症有关:一项横断面分析。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000523
Fusta Azupogo, Nawaf Saeed, Anthony Wemakor, Hammond Yaw Addae, Michael Boah, Inge D Brouwer
{"title":"Moderate-to-severe household food insecurity is associated with depression among adolescent girls in northern Ghana: a cross-sectional analysis.","authors":"Fusta Azupogo,&nbsp;Nawaf Saeed,&nbsp;Anthony Wemakor,&nbsp;Hammond Yaw Addae,&nbsp;Michael Boah,&nbsp;Inge D Brouwer","doi":"10.1136/bmjnph-2022-000523","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000523","url":null,"abstract":"<p><strong>Objective: </strong>Household food insecurity is positively associated with depression; however, the association among adolescents is not well known. We examined the association between household food insecurity and depression among adolescent girls in Northern Ghana.</p><p><strong>Methods: </strong>We analysed data from the Ten2Twenty-Ghana randomised controlled trial end-line for adolescent girls aged 10-17 years (n=582). The girls were chosen at random from 19 primary schools in the Mion District of Ghana's northern region. The children's depression inventory and the Food Insecurity Experience Scale were used in face-to-face interviews to assess depression and household food insecurity. Hierarchical survey binary logistic regression and linear mixed models were used to examine the association between household food insecurity and depressive symptoms. We took into account a number of potential confounders in the analysis, such as life satisfaction, self-efficacy, self-esteem, health complaints, child's age, menarche status, pubertal development, anaemia, stunting, frequency of consuming fruits and vegetables, frequency of consuming animal-sourced foods, maternal age, household wealth index and size, and the intervention group the girl was assigned to in the trial.</p><p><strong>Results: </strong>About 20.1% of adolescent girls were classified as likely depressed, and 70.3% of their households were food insecure, with 22.9% and 18.0% being moderately and severely food insecure, respectively. Compared with girls from food-secure households, those from moderately (adjusted OR (AOR) 2.63, 95% CI (1.35 to 5.12)) and severely (AOR 3.28, 95% CI (1.66 to 6.49)) food insecure households had about three times the odds of being classified as depressed, after controlling for potential confounders. The odds of being likely depressed were about twice for adolescent girls from food-insecure households compared with their peers from food-secure households in both the crude and final adjusted model.</p><p><strong>Conclusion: </strong>The study discovered high levels of household food insecurity and depression in adolescent girls in Northern Ghana, with a dose-response association between the two.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/df/34/bmjnph-2022-000523.PMC10407409.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"9973578","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Food insecurity, mental health and in-hospital mortality following the COVID-19 pandemic in a socially deprived UK coastal town. 2019冠状病毒病大流行后,英国一个社会贫困的沿海城镇的粮食不安全、心理健康和住院死亡率。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000561
Russell Cain, Maddy French, Luigi Sedda
{"title":"Food insecurity, mental health and in-hospital mortality following the COVID-19 pandemic in a socially deprived UK coastal town.","authors":"Russell Cain,&nbsp;Maddy French,&nbsp;Luigi Sedda","doi":"10.1136/bmjnph-2022-000561","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000561","url":null,"abstract":"<p><strong>Background: </strong>Public health interventions are essential to prevent a long tail of costly, avoidable and worsening ill health in coastal communities following the COVID-19 pandemic, yet no research exists to guide policy and practice as to which groups within coastal communities are vulnerable and most in need of such interventions. Within this aim, we explore engrained and emerging vulnerabilities of food insecurity, health and well-being for different demographic groups within the deprived coastal community of Fleetwood, Lancashire, UK, before and after the pandemic.</p><p><strong>Methods: </strong>Routinely collected data of free school meal eligibility, community mental health referrals and hospital admissions between 28 March 2016 and 31 December 2021 were aggregated by locality and deprivation within Fleetwood. Temporal autoregressive models, generalised linear mixed models and survival analyses were employed to compare trends and associations in food insecurity, health and well-being indicators against deprivation indices, demographics, comorbidities (including COVID-19), the COVID-19 pandemic period and locality.</p><p><strong>Results: </strong>Areas with better housing and income, but higher health and disability deprivation, showed increased levels of free school meal eligibility following the pandemic. Mental health was insensitive to the first 14 months of pandemic yet is worsened by unemployment deprivation and cardiovascular and respiratory comorbidities, with a greater predisposition to poor mental health in adolescents and young adults. After accounting for the effect of COVID-19, hospital mortality risk increased with demographic influences in fitting with the typology of coastal communities having an older population, struggling healthcare and a greater prevalence of comorbidities.</p><p><strong>Conclusions: </strong>Public health managers and policy makers seeking to prevent worsening health and well-being within coastal communities following the pandemic should focus on broader-scale patterns reflecting entrenched poor health typical of coastal communities, and emerging food insecurity within specific demographic and deprivation groups at finer scales.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/fa/51/bmjnph-2022-000561.PMC10407376.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"9973576","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of povidone iodine, chlorhexidine acetate and polyhexamethylene biguanide as wound disinfectants: in vitro cytotoxicity and antibacterial activity. 聚维酮碘、醋酸氯己定和聚六亚甲基双胍作为伤口消毒剂的体外细胞毒性和抗菌活性分析。
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000431
Mingshi Zhang, Jian Jin, Yingying Liu, Chi Ben, Haihang Li, Dasheng Cheng, Yu Sun, Wang Guang-Yi, Shihui Zhu
{"title":"Analysis of povidone iodine, chlorhexidine acetate and polyhexamethylene biguanide as wound disinfectants: in vitro cytotoxicity and antibacterial activity.","authors":"Mingshi Zhang,&nbsp;Jian Jin,&nbsp;Yingying Liu,&nbsp;Chi Ben,&nbsp;Haihang Li,&nbsp;Dasheng Cheng,&nbsp;Yu Sun,&nbsp;Wang Guang-Yi,&nbsp;Shihui Zhu","doi":"10.1136/bmjnph-2022-000431","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000431","url":null,"abstract":"<p><strong>Objectives: </strong>Even though disinfectants are commonly used in clinical practice and daily life, there are few studies on their antibacterial ability and cytotoxicity, which are closely related to the safety and effectiveness of their use. To provide a basis for the use of disinfectants, the cytotoxicity and antibacterial activity of three most commonly used disinfectants, povidone-iodine, chlorhexidine acetate and polyhexamethylene biguanide (PHMB), were investigated.</p><p><strong>Design: </strong>A CCK-8 assay was used to measure the activities of human fibroblasts (HF) and keratinocytes (HaCat), the two most important cells in wound healing, following their exposure to disinfectants. The effects of different times and concentrations were included. The antibacterial activity of disinfectants against <i>Staphylococcus aureus, Acinetobacter baumannii, Klebsiella pneumoniae</i> was reflected by their minimum inhibitory concentration and minimum bactericidal concentration.</p><p><strong>Results: </strong>All three disinfectants showed strong cytotoxicity in direct contact with HF and HaCat cells. Cytotoxicity increased with increasing exposure time and concentration. <i>S. aureus</i>, <i>A. baumannii and K. pneumoniae</i> comprised 70%, 55% and 85% of the strains sensitive to povidone iodine; 50%, 45% and 80% of the strains sensitive to chlorhexidine acetate; and 60%, 45% and 80% of the strains sensitive to PHMB, respectively.</p><p><strong>Conclusions: </strong>All three disinfectants were cytotoxic; therefore, it is necessary to pay attention to the use time and concentration in the clinical setting. All three disinfectants were cytotoxic, with povidone-iodine being the most cytotoxic even at low concentrations. PHMB had better antibacterial efficacy against <i>S. aureus</i> and is suitable for the treatment of shallow wounds primarily. All three tested bacteria were significantly more sensitive to PHMB than to the other disinfectants.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10407393/pdf/","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"9973581","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Case-control study of serum vitamin D concentrations in hospitalised patients with COVID-19 and hospitalised controls suffering with respiratory tract infections of differing aetiology. 不同病因呼吸道感染的COVID-19住院患者和住院对照者血清维生素D浓度的病例对照研究
BMJ Nutrition, Prevention and Health Pub Date : 2023-01-01 DOI: 10.1136/bmjnph-2022-000428
Zakaria Ali Ibrahim Elmi, Sameer Sighakoli, John Tetteh, Nazanin Zand
{"title":"Case-control study of serum vitamin D concentrations in hospitalised patients with COVID-19 and hospitalised controls suffering with respiratory tract infections of differing aetiology.","authors":"Zakaria Ali Ibrahim Elmi,&nbsp;Sameer Sighakoli,&nbsp;John Tetteh,&nbsp;Nazanin Zand","doi":"10.1136/bmjnph-2022-000428","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000428","url":null,"abstract":"<p><p>This study explored the prevalence of low serum vitamin D in patients admitted with acute respiratory tract infections (ARTIs) such as COVID-19. This study investigated whether patients with COVID-19 had lower serum vitamin D compared with patients with ARTIs of other aetiology. A case-control study was performed with cases of COVID-19 and controls of non-COVID-19 ARTIs. Patients were enrolled from a single general medical ward in a secondary care hospital between 15 April 2020 and 15 May 2020. Exclusion criteria were an oxygen requirement of >8 L/min. Data collected included serum 25-hydroxyvitamin D concentration, venous plasma glucose concentration and heamoglobin A1c. Outcomes measured were length of hospital stay, deaths, the need for high dependency and intensive care unit involvement. A total of 60 patients of five ethnic groups were enrolled, 85% (n=46) were of White-British ethnicity. The data analysis is based on these 46 patients of which 24 were non-COVID-19 patients with ARTI and 22 were patients with COVID-19. Overall, 80% of the study population had a serum vitamin D concentration below 50 nmol/L with median concentrations of 30 nmol/L and 35 nmol/L for patients with COVID-19 and non-COVID-19 ARTIs respectively. A Mann-Whitney sign-ranked test with respect to serum vitamin D concentration found no statistically significant difference between cases and controls, p=0.09. There was no significant difference in the length of stay, body mass index and rates of various comorbidities such as diabetes mellitus (DM), hypertension and lung disease in both study groups. However, DM was found to be associated with lower serum vitamin D concentrations. The results of this study support published literature showing an association between low serum vitamin D and ARTIs including COVID-19. However, this study did not identify patients with COVID-19 to have a statistically significant lower serum vitamin D concentration than non-COVID-19 patients with ARTI.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2023-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/0e/50/bmjnph-2022-000428.PMC10407350.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10326395","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
The banana project: a qualitative study of caregivers' and teachers' experiences of preschool children participating in a free banana school fruit scheme in rural Tanzania. 香蕉项目:对坦桑尼亚农村学龄前儿童参与免费香蕉学校水果计划的护理人员和教师的经验进行定性研究。
BMJ Nutrition, Prevention and Health Pub Date : 2022-12-01 DOI: 10.1136/bmjnph-2021-000403
Anne Katrine Sandnes Ebitu, Liv Fegran, Kristin Haraldstad, Berit Johannessen, Mercy Grace Chiduo, Olav Johannes Hovland
{"title":"The banana project: a qualitative study of caregivers' and teachers' experiences of preschool children participating in a free banana school fruit scheme in rural Tanzania.","authors":"Anne Katrine Sandnes Ebitu,&nbsp;Liv Fegran,&nbsp;Kristin Haraldstad,&nbsp;Berit Johannessen,&nbsp;Mercy Grace Chiduo,&nbsp;Olav Johannes Hovland","doi":"10.1136/bmjnph-2021-000403","DOIUrl":"https://doi.org/10.1136/bmjnph-2021-000403","url":null,"abstract":"<p><strong>Introduction: </strong>Good nutrition is the foundation of sustainable growth and development among children. The United Nations aims to achieve food security and improve nutrition through its Sustainable Development Goal 2 - Zero Hunger. In close collaboration with local communities and authorities, the Tanga International Competence Centre, Tanzania, supports projects aimed at achieving the United Nations Sustainable Development Goals. One of their initiatives, The Banana Project, which is a free school fruit scheme, started in 2011 based on a recognised need for nutritional support among preschool children at a rural school in Tanga District. In the interest of improving nutrition, the free school fruit scheme provides one banana 5 school days a week to each child in the class. This study aimed to explore caregivers' (parents and/or guardians) and teachers' experiences with preschool children's participation in the project, with a specific focus on nutrition and health.</p><p><strong>Methods: </strong>This qualitative study was performed in 2017. A total of 16 semistructured indepth interviews with 14 caregivers and 2 teachers of the preschool children participating in the project were conducted. Data were analysed using a hermeneutic perspective.</p><p><strong>Results: </strong>Caregivers and teachers of the preschool children participating in the intervention experienced that bananas (1) reduced children's hunger and nutritional deficiency, (2) increased fruit intake and improved their appetite for other foods, (3) improved their physical health and provided energy, and (4) supported cognitive and socioemotional development.</p><p><strong>Conclusion: </strong>These findings indicate that the banana intervention has several benefits to preschool children and has an impact on their families. To improve health and reduce the risk of malnutrition of children in rural Tanzania, The Banana Project can be an recommended as a simple, cost-effective and sustainable health and nutrition promotion initiatives.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/c3/be/bmjnph-2021-000403.PMC9813619.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10499423","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Retrospective analysis on the effect of Reverse Diabetes2 Now on kidney function in patients with type 2 diabetes with impaired kidney function. 2型糖尿病合并肾功能损害患者应用逆转糖尿病2 Now对肾功能影响的回顾性分析
BMJ Nutrition, Prevention and Health Pub Date : 2022-12-01 DOI: 10.1136/bmjnph-2021-000397
Nathalie Wilmsen, Hanno Pijl, Willem Geerlings, Gerjan Navis
{"title":"Retrospective analysis on the effect of Reverse Diabetes2 Now on kidney function in patients with type 2 diabetes with impaired kidney function.","authors":"Nathalie Wilmsen,&nbsp;Hanno Pijl,&nbsp;Willem Geerlings,&nbsp;Gerjan Navis","doi":"10.1136/bmjnph-2021-000397","DOIUrl":"https://doi.org/10.1136/bmjnph-2021-000397","url":null,"abstract":"<p><strong>Objective: </strong>Type 2 diabetes is one of the main causes of kidney damage. Recent intervention studies suggest that the progression of type 2 diabetes can be halted, or even brought into remission by lifestyle interventions. In a pragmatic trial, the Reverse Diabetes2 Now programme (RD2N, NL: Keer Diabetes2 Om), a multicomponent lifestyle intervention, reduced the need for bloodglucose lowering medications up to 24 months.</p><p><strong>Research design and methods: </strong>Here, we retrospectively investigate the effect of RD2N on markers of kidney function in patients selected for impaired kidney function at baseline (eGFR <70 mL/min/1.73 m<sup>2</sup> (n=45). Baseline data were retrieved from the intervention database and follow-up data on renal markers were collected from routine medical records. Wilcoxon non-parametric tests were used to assess changes over 6 and 12 months.</p><p><strong>Results: </strong>After 6 months median eGFR increased significantly from 62.0 (IQR 55.5-65.0) to 69.0 (IQR 55.0-76.5) mL/min/1.73 m<sup>2</sup> (p=0.002). Median albumin/creatinine ratio (n=26) remained within the normal range (<3 mg/mmol). The effect on eGFR was similar after exclusion of patients in whom medication was changed (median eGFR 62.0 ((IQR 59.5-66.0) to 69.0 (IQR 60.0-77.0) mL/min/1.73 m<sup>2</sup>, p=0.006, n=29), suggesting that the effect on eGFR is not related to medication changes. At 12 months, eGFR was not significantly changed (n=22, median eGFR 63.5 mL/min/1.73 m<sup>2</sup> (IQR 58.5-71.0), p=0.067).</p><p><strong>Conclusions: </strong>The retrospective nature of this study and the despite guidelines limited availability of renal markers in routine type 2 diabetes care are limiting. Nevertheless, these data support a favourable effect of RD2N on renal function. Further research, with proper documentation of renal function, urinary protein excretion and dietary intake, is needed to substantiate these results, ideally in a large-scale prospective cohort study.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/34/7c/bmjnph-2021-000397.PMC9813621.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10506339","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Healthy diets, lifestyle changes and well-being during and after lockdown: longitudinal evidence from the West Midlands. 封锁期间和之后的健康饮食、生活方式改变和幸福感:来自西米德兰兹郡的纵向证据。
BMJ Nutrition, Prevention and Health Pub Date : 2022-12-01 DOI: 10.1136/bmjnph-2022-000562
Thijs van Rens, Petra Hanson, Oyinlola Oyebode, Lukasz Walasek, Thomas M Barber, Lena Al-Khudairy
{"title":"Healthy diets, lifestyle changes and well-being during and after lockdown: longitudinal evidence from the West Midlands.","authors":"Thijs van Rens,&nbsp;Petra Hanson,&nbsp;Oyinlola Oyebode,&nbsp;Lukasz Walasek,&nbsp;Thomas M Barber,&nbsp;Lena Al-Khudairy","doi":"10.1136/bmjnph-2022-000562","DOIUrl":"https://doi.org/10.1136/bmjnph-2022-000562","url":null,"abstract":"<p><strong>Background: </strong>'Lockdowns' to control the spread of COVID-19 in the UK affected many aspects of life and may have adversely affected diets. We aimed to examine (1) the effect of lockdowns on fruit and vegetable consumption, as a proxy for healthy diets more generally, and on weight and well-being, (2) whether any subgroup was particularly affected and (3) the barriers and facilitators to a healthy diet in lockdown.</p><p><strong>Methods: </strong>We conducted a mixed-method longitudinal study, involving an online survey of 1003 adults in the West Midlands, UK, 494 of whom were surveyed at two different points in time. Our first time point was during stringent COVID-19 lockdown and the second during a period of more relaxed restrictions. We asked quantitative questions about fruit and vegetable consumption; physical activity, sociodemographic characteristics, body mass index and well-being and qualitative questions about the reasons behind reported changes.</p><p><strong>Results: </strong>We find no evidence for decreased fruit and vegetable consumption during lockdown compared with afterwards. If anything, consumption increased by half a portion daily among women, particularly among those who normally have a long commute. This finding, combined with a significant increase in physical activity, suggests that behaviours were healthier during lockdown, consistent with higher self-reported health. However, well-being deteriorated markedly, and participants reported being heavier during the lockdown as well. Our qualitative data suggest that an abundance of resources (more time) supported higher fruit and vegetable consumption during lockdown, despite increased access issues.</p><p><strong>Conclusions: </strong>Our results may assuage concerns that lockdowns adversely affected diets. They may point to the impact of commuting on diet, particularly for women. We add longitudinal evidence to a growing body of literature on the adverse effect of lockdown on mental health.</p>","PeriodicalId":36307,"journal":{"name":"BMJ Nutrition, Prevention and Health","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://ftp.ncbi.nlm.nih.gov/pub/pmc/oa_pdf/30/eb/bmjnph-2022-000562.PMC9813633.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"10874747","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
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