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A Study On Stress Management Among Doctors And Nurses Working In Government Hospitals In Salem And Dharmapuri District Salem和Dharmapuri地区公立医院医护人员压力管理研究
Restaurant Business Pub Date : 2019-12-06 DOI: 10.26643/rb.v118i12.12581
M. Vidhusha, K. Selvavinayagam
{"title":"A Study On Stress Management Among Doctors And Nurses Working In Government Hospitals In Salem And Dharmapuri District","authors":"M. Vidhusha, K. Selvavinayagam","doi":"10.26643/rb.v118i12.12581","DOIUrl":"https://doi.org/10.26643/rb.v118i12.12581","url":null,"abstract":"This study aimed to analyze and compare differences in occupational stress, depressive symptoms, work ability and working environment among residents working in various medical specialties. Occupational stress will result in decreasing the efficiency and increasing the occupational hazards inside and outside the work environment.It have been introduced as the most important ones for job stress in nursing is equipment and medicine shortages, lack of standard equipment, inappropriate physical environment of hospital, disease transmission, lack of timely medical attendance, and poor communication with co-workers. In occurrence of emergency situations, conflict with the authorities, work rotation, and frequent change of tasks are among the stressful factors for nurses. Hence, conducting a qualitative study in this regard can help to clarify the stress factors in medical field.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49291059","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A Strategic Review on Economic Dispatch Distribution and Environmental Considerations 经济调度分配与环境考虑的战略回顾
Restaurant Business Pub Date : 2019-12-06 DOI: 10.26643/rb.v118i12.13211
Karim Mh, Seied Beniamin Hosseini, Ayesha Farooq, H. Arab, Ali Takroosta
{"title":"A Strategic Review on Economic Dispatch Distribution and Environmental Considerations","authors":"Karim Mh, Seied Beniamin Hosseini, Ayesha Farooq, H. Arab, Ali Takroosta","doi":"10.26643/rb.v118i12.13211","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13211","url":null,"abstract":"Power systems contain four generic parts, including production, transmission, dispatch distribution, and consumption. Generally, dispatch distribution between powerhouses modelled with the goal of minimisation in utilisation cost. However, Environmental concerns were given more attention to powerhouse emissions such as SO2, CO2 and NO cause to investigate modelling in recent researches. However consideration of the objectives of fuel cost and emission value in the dispatch distribution problems known as the eco-environmental dispatch distribution. Although Due to the paradox between the reduction of utility costs and external costs, different methods used.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44101688","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Organizational Agility and HRM Practices: Theoretical Framework and Perspective 组织敏捷性与人力资源管理实践:理论框架与视角
Restaurant Business Pub Date : 2019-12-06 DOI: 10.26643/rb.v118i12.13214
M. Alamro, Seied Beniamin Hosseini, Ayesha Farooq
{"title":"Organizational Agility and HRM Practices: Theoretical Framework and Perspective","authors":"M. Alamro, Seied Beniamin Hosseini, Ayesha Farooq","doi":"10.26643/rb.v118i12.13214","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13214","url":null,"abstract":"As a consequence of never-ending changes occurs in the business environment, organisations must ensure that they own proficient people who could adapt themselves to development. An agile organisation is one that possesses the ability to face changes and succeed with the support of competent staff and strategies. This research article emphasises the competitive advantage which organisation offer in turbulent scenario. However,  This study presents a comprehensive literature review to create an apparent link between organisational agility and HRM practices. It provides an abstract landscape that acknowledges rule the people in building of organisations responsive.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44582233","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
A Study On Consumer Awareness And Influence Towards Jaisuryas Departmental Stores In Salem City 塞勒姆市斋素雅百货商店消费者意识及影响研究
Restaurant Business Pub Date : 2019-12-06 DOI: 10.26643/rb.v118i12.12583
S. Kavitha, C. Madhesh
{"title":"A Study On Consumer Awareness And Influence Towards Jaisuryas Departmental Stores In Salem City","authors":"S. Kavitha, C. Madhesh","doi":"10.26643/rb.v118i12.12583","DOIUrl":"https://doi.org/10.26643/rb.v118i12.12583","url":null,"abstract":"The objective of this paper is to find out the consumer awareness and influence towards Jaisuryas Departmental Stores in Salem City. A total of 48 consumers of Jaisuryas Departmental Store were surveyed in the two branches of Jaisuryas Departmental Stores at Salem city. Descriptive analysis and Chi-Square were implemented in the study. The result depicts the level of awareness and the various factors which affects the consumer character and behaviour towards the Departmental Stores. This paper reveals the secret of successful retailing such as good quality products, lowest prices and guaranteed satisfaction and overall a pleasant shopping experience will help the departmental stores to achieve great success in retail industry. ","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49161878","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The role of using fair value on relevance and representation faithfulness of accounting information in accordance with the Common Conceptual Framework (FASB-IASB) 根据通用概念框架（FASB-IASB），使用公允价值对会计信息相关性和表示忠实性的作用
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13092
Nada Kaki Bira, Layla Naji Majeed Al Fatlawi
{"title":"The role of using fair value on relevance and representation faithfulness of accounting information in accordance with the Common Conceptual Framework (FASB-IASB)","authors":"Nada Kaki Bira, Layla Naji Majeed Al Fatlawi","doi":"10.26643/rb.v118i12.13092","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13092","url":null,"abstract":"The global trend towards the use of fair value accounting is increasing, so the current study aimed to maximize the impact of fair value application on achieving relevance and representation faithfulness of accounting information in accordance with the common conceptual framework. To achieve the objective of this study, the researcher has determined in the theoretical framework the relationship of fair value with the characteristics of relevance and representation faithfulness of accounting information and the extent of achieving these characteristics, as well as conducting a field study by preparing a questionnaire distributed to a sample of academics (50) and auditors (50) with a total number of selected participants (100) of academics and auditors.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43620528","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Holistic Performance Assessment of Indian Private sector Banks: An Empirical Study with Multiple Model Approach 印度民营银行整体绩效评估:基于多模型方法的实证研究
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13071
Baibhav Sundarka, N. Panchal
{"title":"Holistic Performance Assessment of Indian Private sector Banks: An Empirical Study with Multiple Model Approach","authors":"Baibhav Sundarka, N. Panchal","doi":"10.26643/rb.v118i12.13071","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13071","url":null,"abstract":"Banks play an important role in the economic growth of each country, especially private banks. This is the performance study of the three main private banks, namely listed on the National Stock Exchange (NSE), including the Bombay Stock Exchange (BSE). The financial measures are used for the statistical analysis of the performance of banks. Three key indicators, the performance of assets (ROA), Q model Tobin (price / book value), return on equity (ROE), an important performance ratio The data relating to the use by investors for the period from 2008 to 2018 selected banks. A multiple regression technique was used to identify the three indicators of financial performance, bank size, credit risk, asset management, operating efficiency and debt ratio. The results show that all selected measures have an impact on the financial performance of private commercial banks.  ","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41993005","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
To Study the impact of Gabbar Singh tax or Goods & services tax for Restaurant and Food Services Business in India 研究Gabbar Singh税或商品和服务税对印度餐馆和食品服务业的影响
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13070
Arun Gautam, Saurabh Sharma, CA Narendra Kumar Bansal
{"title":"To Study the impact of Gabbar Singh tax or Goods & services tax for Restaurant and Food Services Business in India","authors":"Arun Gautam, Saurabh Sharma, CA Narendra Kumar Bansal","doi":"10.26643/rb.v118i12.13070","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13070","url":null,"abstract":"GST that is Goods and Services Tax has been in compel since first July, 2017 and which is, in constrain on numerous countries globally and they all were thinking about it as their business assessment framework. The principle reason for GST is to realize single tax on products at both centre and the state level in the nation.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43773511","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Selfless Person in Vaibhāṣika: Refutation of Pudgalavādins and Tirthikas Theory of Self 《Vaibhāṣika》中的无私之人:对《Pudgalavādins》与提尔西卡自我论的反驳
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13077
B. Borah
{"title":"Selfless Person in Vaibhāṣika: Refutation of Pudgalavādins and Tirthikas Theory of Self","authors":"B. Borah","doi":"10.26643/rb.v118i12.13077","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13077","url":null,"abstract":"Vaibhaṣika developed a selfless concept of person which is a collection of aggregates. That person is not a distinct entity, but a collection of aggregates. For them self is only an idea (vijñaptisat) that is compound of skandhas and has no reality apart from them. Rejecting the Pudgalvādins and Nyāya-Vaiśeṣika view about self, Vaibhāṣika holds that all phenomena are selfless. They argue that if self is conceived as person, it has to independently identified, but there is nothing exist apart from the aggregates. Suffering arises from the mistaken view of the collection of impermanent aggregates.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47404123","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Influence of Social Media in Promoting the Tourism and Hospitality Industry: A Case Study of Jordan 社交媒体对旅游和酒店业发展的影响——以约旦为例
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13087
K. Alsardia
{"title":"The Influence of Social Media in Promoting the Tourism and Hospitality Industry: A Case Study of Jordan","authors":"K. Alsardia","doi":"10.26643/rb.v118i12.13087","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13087","url":null,"abstract":"Social media is one of the most popular, effective, and accessible means for the communication of information in today’s globalized world. Harnessed as a tool for marketing, it can help exponentially expand businesses by instantly spreading the word about their products and services to countless existing and potential customers. The aim of this research is to study the influence of social media in promoting tourism and hospitality in Jordan. Data were gathered using an online Google Form questionnaire sent out to nearly 150 respondents via WhatsApp and analysed via quantitative methods using SPSS 20.0.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45976109","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Relationship Quality in the Hospitality Industry: Critical Review and Future Directions 酒店业的关系质量：回顾与展望
Restaurant Business Pub Date : 2019-12-05 DOI: 10.26643/rb.v118i12.13073
B. Harish, S. Thomas
{"title":"Relationship Quality in the Hospitality Industry: Critical Review and Future Directions","authors":"B. Harish, S. Thomas","doi":"10.26643/rb.v118i12.13073","DOIUrl":"https://doi.org/10.26643/rb.v118i12.13073","url":null,"abstract":"In the highly competitive hotel industry, relationship management is of utmost importance. Not only effective relationship management helps loyalty and repurchase, but it is also found to have a direct influence on organizational performance. The effect of relationship management is dependent on the construct of relationship quality. The aim of the paper is to critically analyze the existing literature on the antecedents and outcomes of  Relationship Quality in the context of hospitality industry.","PeriodicalId":35351,"journal":{"name":"Restaurant Business","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2019-12-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"49033992","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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