Plant Cell Biotechnology and Molecular Biology最新文献

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Soybean (Glycine max L. Merrill): A Multipurpose Legume Shaping Our World 大豆(Glycine max L. Merrill):塑造我们世界的多用途豆科植物
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-04-15 DOI: 10.56557/pcbmb/2024/v25i3-48643
Riya Mishra, M. K. Tripathi, R. S. Sikarwar, Yogendra Singh, Niraj Tripathi
{"title":"Soybean (Glycine max L. Merrill): A Multipurpose Legume Shaping Our World","authors":"Riya Mishra, M. K. Tripathi, R. S. Sikarwar, Yogendra Singh, Niraj Tripathi","doi":"10.56557/pcbmb/2024/v25i3-48643","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i3-48643","url":null,"abstract":"Soybean (Glycine max L. Merrill), indigenous to East Asia, has assumed a pivotal role as a global substantial crop, substantially contributing to food security, a wide spectrum of product lines and rigorous scientific exploration. This unassuming legume, bearing the scientific nomenclature Glycine max L. Merrill, has transcended its East Asian origins to become a cornerstone in supplying 25% of the world's edible oil and approximately two-thirds of the global livestock protein concentrate. The significance of soybeans extends beyond their utility in direct human consumption; they serve as an indispensable component in crop rotation, thereby fostering soil health and averting erosion. This comprehensive review embarks on a profound exploration of soybeans, encompassing their historical significance, botanical attributes, geographical distribution, climatic influence and reproductive biology. Furthermore, it provides a detailed account of advancements in genetic enhancement and biotechnological applications within soybean breeding, emphasizing the importance of transgenic soybean production. Disease resistance efforts, including the identification of resistance loci, markers and mutations, are thoroughly discussed, with a specific focus on the improvement of Indian soybean varieties.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"5 6","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140702202","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Estimation of Correlation Coefficient Analysis for Yield and Component Traits in Field Pea (Pisum sativum L.) 大田豌豆(Pisum sativum L.)产量和成分性状的相关系数分析估算
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-04-09 DOI: 10.56557/pcbmb/2024/v25i3-48636
.. Parth, Vivek Kashyap, Shivendra Pratap Singh, S. Dikshit, Pooshpendra Singh Dixit, Navneet Singh, Saurabh Raj Pandey, Budhesh Pratap Singh, Dharm Veer Singh
{"title":"Estimation of Correlation Coefficient Analysis for Yield and Component Traits in Field Pea (Pisum sativum L.)","authors":".. Parth, Vivek Kashyap, Shivendra Pratap Singh, S. Dikshit, Pooshpendra Singh Dixit, Navneet Singh, Saurabh Raj Pandey, Budhesh Pratap Singh, Dharm Veer Singh","doi":"10.56557/pcbmb/2024/v25i3-48636","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i3-48636","url":null,"abstract":"The present investigation entitled “Estimation of Correlation Coefficient Analysis for Yield and Component Traits in field pea (Pisum sativum L.)” for 10 characters. The experiment comprising of 23 genotypes of pea were grown in a Randomized Block Design (RBD), with three replications at Research Farm, Department of Genetics & Plant Breeding, Post Graduate College, Ghazipur, during rabi season of 2017-2018, plant to plant and row to row distance was kept 10 cm and 45 cm, respectively. The maximum positive and significant phenotypic correlation coefficient (0.834) was found between seed yield per plant, biological yield per plant. Positive and significant correlations were observed between seed yield per plant and number of pods per plant, plant height. Positive and significant correlations were also recorded between biological yield per plant and plant height, number of pods per plant. Similarly number of pods per plant had positive and significant correlation with plant height.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"44 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140726596","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Influence of Biofertigation and Crude Edible Oils Application on Yield Attributing Characters and Yield of Papaya (Carica papaya L.) cv. Red Lady 生物发酵和施用粗制食用油对木瓜(Carica papaya L.)变种产量属性特征和产量的影响红色女士
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-04-05 DOI: 10.56557/pcbmb/2024/v25i3-48629
Ch. Sunitha, M. Madhavi, P. V. K. Reddy, P. Subbaramamma, K. Sasikala, V. Sekhar
{"title":"Influence of Biofertigation and Crude Edible Oils Application on Yield Attributing Characters and Yield of Papaya (Carica papaya L.) cv. Red Lady","authors":"Ch. Sunitha, M. Madhavi, P. V. K. Reddy, P. Subbaramamma, K. Sasikala, V. Sekhar","doi":"10.56557/pcbmb/2024/v25i3-48629","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i3-48629","url":null,"abstract":"Various organic substances have demonstrated effectiveness in sustaining soil and plant health, thereby enhancing growth, yield, and quality across different crops. The experiment was carried out to know the influence of biofertigation and crude edible oils application on yield attributing characters and yield of papaya (Carica Papaya L.) cv. Red Lady at Department of Fruit Science, Dr. YSRHU-College of Horticulture, Venkataramanannagudem, West Godavari district of Andhra Pradesh during 2021-22 and 2022-23. The experiment was laid out in a Factorial RBD with three replications consisted of two factors viz., biofertilizers at three levels (B1: 5 ml each of NFB + PSB + KRB; B2: 2.5 ml each of NFB + PSB + KRB; B3: Without biofertilizer) and crude edible oil at five levels (C1: Ground nut oil @0.5%; C2: Castor oil @0.5%; C3: Mustard oil @0.5%; C4: Ground nut oil + Castor oil + Mustard oil @0.5%; C5: No crude oil spray) with fifteen treatment combinations. Among the treatments studied, the results revealed that minimum days to first flowering, fruit initiation height, days to first harvest, maximum number of fruits per plant, fruit length, fruit girth, average fruit weight, fruit yield per plant and fruit yield hectare were registered in the plants applied with 5 ml each of biofertilizers NFB+ PSB + KRB along with ground nut oil + castor oil + mustard oil @0.5% (B1C4).","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"18 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140737534","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Morphological Characterization and Assessment of Genetic Variability, Heritability and Genetic Advance in Bread Wheat (Triticum aestivum L.) 面包小麦(Triticum aestivum L.)的形态特征及遗传变异性、遗传力和遗传进展评估
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-04-04 DOI: 10.56557/pcbmb/2024/v25i1-28626
S. Singh, Pooran Chand, Vishal Singh, Anjali Singh, A. Tiwari, Akash Singh, Manoj Kumar
{"title":"Morphological Characterization and Assessment of Genetic Variability, Heritability and Genetic Advance in Bread Wheat (Triticum aestivum L.)","authors":"S. Singh, Pooran Chand, Vishal Singh, Anjali Singh, A. Tiwari, Akash Singh, Manoj Kumar","doi":"10.56557/pcbmb/2024/v25i1-28626","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28626","url":null,"abstract":"Genetic based knowledge of different growth traits including morphological, physiological and developmental play’s fundamental role in the improvement of wheat. Genetic divergence allows superior recombinants which are essential in any crop development project. The present investigation was involving forty-four genotypes were assessed for 13 morphological traits undertaken to study the genetic variability, heritability (bs), genetic advance, genetic advance as percent of mean analysis. Among the genotypes, almost all the traits exhibited highly significant variation. The higher extent of genotypic (GCV) as well as phenotypic coefficients of variation (PCV) were noticed for number of productive tillers per plant and grain yield per plant indicted high degree of variability in these quantitative traits and suggested the possibility of yield improvement through these traits. High heritability (in broad sense) estimates were obtained highest for biological yield per plant, spike length, grain yield per plant, protein content, 1000 grain weight, plant height, productive tillers per plant, days to maturity and spikelets per spike including that these traits are mainly controlled by the genetic factor and selection based on these factors will be rewarding. Moderate estimates of genetic advance were obtained for two traits viz., plant height and biological yield per plant. A suitable combination of these traits can be used for development of high yielding genotypes. For plant height and the number of grains per spike, there was a combination of high heritability and moderate genetic advance. As a result, these qualities are controlled by additive gene action and should be chosen for further development through the use of pedigree breeding.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"24 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-04-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140743039","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Characterization of Chickpea Genotypes for Qualitative and Quantitative Traits in the Bundelkhand Region Bundelkhand 地区鹰嘴豆基因型的定性和定量特征描述
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-29 DOI: 10.56557/pcbmb/2024/v25i1-28615
Sanjay H. B, S. Chaturvedi, Harish J., Lakshmeesha R., Shailendra Kumar, Dilip Panwar
{"title":"Characterization of Chickpea Genotypes for Qualitative and Quantitative Traits in the Bundelkhand Region","authors":"Sanjay H. B, S. Chaturvedi, Harish J., Lakshmeesha R., Shailendra Kumar, Dilip Panwar","doi":"10.56557/pcbmb/2024/v25i1-28615","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28615","url":null,"abstract":"About 550 germplasm accessions of chickpea were undertaken to evaluate 20 morphological traits using DUS guidelines given by PPV & FRA. And they are used to determine the relationships among yield and yield attributes using direct and indirect selection parameters. Out of 20 DUS traits, seven traits were dimorphic, 10 traits were found trimorphic and the remaining three traits showed polymorphism. Significant genetic variations were observed among the genotypes for days to 50% flowering, days to maturity, leaf-let size, number of pods per plant, number of seeds per pod, primary branches, peduncle length, plant height, secondary branches, 100 seed weight, seed yield per plant. High PCV, GCV, heritability and genetic advance are obtained for secondary branches, pods per plant, seeds per pod, 100 seed weight and seed yield. Correlation studies revealed that seed yield was positively and significantly correlated with leaf-let size, number of pods per plant, number of seeds per pod, primary branches, peduncle length, plant height, secondary branches, 100 seed weight. The path coefficient analysis based on seed yield, as a dependent variable, showed that the number of pods per plant had the greatest direct effect on seed yield (0.68) followed by 100 seed weight (0.561) and the number of seeds per pod (0.42). Both correlation and path analysis indicated that pods per plant and the 100 seed weight were the major direct contributors to seed yield.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"35 14","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140368484","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Correlation and Path Analysis in Brinjal (Solanum melongena L.) 相关性和路径分析在布兰佳尔(Solanum melongena L.)中的影响
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-28 DOI: 10.56557/pcbmb/2024/v25i1-28611
A. Chaudhary, G. C. Yadav, Lalu Prasad, Agnivesh Yadav, Rakesh Kumar, Lav Kumar, Ramesh Rajbhar
{"title":"Effect of Correlation and Path Analysis in Brinjal (Solanum melongena L.)","authors":"A. Chaudhary, G. C. Yadav, Lalu Prasad, Agnivesh Yadav, Rakesh Kumar, Lav Kumar, Ramesh Rajbhar","doi":"10.56557/pcbmb/2024/v25i1-28611","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28611","url":null,"abstract":"The present investigation was carried out in thirty two genotypes of brinjal with a view to estimate the extent of variability, analysis of variance and genetic divergence. The experiment was conducted in Randomized Block Design with three replications at Department of Vegetable Science, Acharya Narendra Deva University of Agriculture and Technology Narendra Nagar, (Kumarganj), Ayodhya (U.P.), during Kharif, 2020-21. Each treatment consisted of twelve plant in two rows, having spacing of 60 cm x 50 cm with net plot size of 1.2 m x 3.00 m2. The magnitudes of genotypic correlation was higher than the phenotypic correlation coefficients for all the character combinations. The most important trait, total fruit yield per plant had exhibited highly significant and positive phenotypic correlation with average fruit weight (0.747), number of fruits per plant (0.672) and fruit circumference (0.468) at both phenotypic and genotypic levels. Positive direct effect on total fruit yield was exerted by total sugars (0.474), average fruit weight (0.396), fruit circumference (0.358), number of fruits per plant (0.254), plant height (0.242), fruit polar length (0.194) and day to 50 % flowering (0.168). The higher magnitude of positive direct effect on total fruit yield was exerted by total sugars (0.474), average fruit weight (0.396), fruit circumference (0.358), number of fruits per plant (0.254), plant height (0.242), fruit polar length (0.194), day to 50 % flowering (0.168).","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"32 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140371764","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Metabolomics and Metabolic Engineering for Crop Improvement: Current Trends and Future Prospects 用于作物改良的代谢组学和代谢工程:当前趋势与未来展望
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-27 DOI: 10.56557/pcbmb/2024/v25i1-28607
Shakti Singh, Abhishek V Karadagi, Gangadhara Doggalli, Rahana S.N., Manoj B P, Rajan Singh, Mubeen, Bal veer Singh
{"title":"Metabolomics and Metabolic Engineering for Crop Improvement: Current Trends and Future Prospects","authors":"Shakti Singh, Abhishek V Karadagi, Gangadhara Doggalli, Rahana S.N., Manoj B P, Rajan Singh, Mubeen, Bal veer Singh","doi":"10.56557/pcbmb/2024/v25i1-28607","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28607","url":null,"abstract":"Metabolomics is a rising field within the realm of “omics,” focusing on the detection and measurement of metabolites and chemical markers associated with cellular regulatory mechanisms across various biological organisms. The exploration of metabolomic control in plant life plays a imperative role in comprehending their ability to adapt, acclimate, and defend against environmental pressures by generating a diverse array of metabolites. Furthermore, the application of metabolomics holds promise in the characterization of plant traits, offering significant prospective for amalgamation into genome editing initiatives aimed at advancing the development of enhanced, future-generation crops. The forefront technologies have introduced economical and high-capacity methods to molecularly analyze the operation of cells or organisms. Cutting-edge analytical methods in metabolomics, such as nuclear magnetic resonance spectroscopy (NMR), liquid chromatography mass-spectrometry (LC-MS), gas chromatography-mass (GC-MS) and high performance liquid chromatography (HPLC) have accelerated metabolic profiling. This review provides an insights into the latest tools in plant metabolomics for enhancing crops and process of plant metabolome research, engaging in  plant mechanisms especially for tolerating biotic and abiotic stresses. This review also provide potential approaches to metabolomics through metabolic engineering such as miRNA- and RNAi-Mediated Metabolic Engineering, Genome editing mediated metabolic Engineering etc","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"39 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140373615","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of Nano-fertilizers on Productivity and Profitability of Wheat (Triticum aestivum L.) 纳米肥料对小麦(Triticum aestivum L.)产量和盈利能力的影响
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-23 DOI: 10.56557/pcbmb/2024/v25i1-28602
Bal veer Singh, N.S. Rana, Krashankant Sharma, Anupama Verma, A. Rai, Nitesh Kumar Singh, Shivam Kumar Pandey
{"title":"Impact of Nano-fertilizers on Productivity and Profitability of Wheat (Triticum aestivum L.)","authors":"Bal veer Singh, N.S. Rana, Krashankant Sharma, Anupama Verma, A. Rai, Nitesh Kumar Singh, Shivam Kumar Pandey","doi":"10.56557/pcbmb/2024/v25i1-28602","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28602","url":null,"abstract":"Yield stagnation, multi-nutrient deficiencies coupled with reduced fertilizer-use efficiency have emerged as major challenges to the food-systems of South Asia. Modern scientific tools to enhance nutrient use efficiencies along with augmented crop yields became utmost necessity to sustain food security of developing world. In this context, a field study was undertaken to understand the influence of numerous nano-fertilizers on wheat productivity, profitability and nutrient-use efficiency. Results revealed that application of 100% NPK coupled with foliar-spray of Nano- N + P + K + Zn increased grain and straw yield by 29.8 % and 13.7 %, respectively over 100% NPK. The crop fetched a net return of ₹ 72141.50 with B:C ratio of 5.51 with 75% NPK + nano-N. As a result, the wheat crop produced when Nano-N + 75% NPK was applied produced a greater yield (grain, straw, and biological), as well as financial gains.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":" 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140387098","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Facile Synthesis of Graphene–Metal Nanocomposites with Tephrosia Purpurea for Anticancer and Antimicrobial Activity 石墨烯-金属纳米复合材料与紫花地丁的简易合成以提高抗癌和抗菌活性
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-21 DOI: 10.56557/pcbmb/2024/v25i1-28597
Kfait Ullah Khan, G. Malathi, Wongamthing, Sanjay Hazarika, O. R. Devi, Th. Nengparmoi, Bibek Laishram, T. Senthilkumar
{"title":"Facile Synthesis of Graphene–Metal Nanocomposites with Tephrosia Purpurea for Anticancer and Antimicrobial Activity","authors":"Kfait Ullah Khan, G. Malathi, Wongamthing, Sanjay Hazarika, O. R. Devi, Th. Nengparmoi, Bibek Laishram, T. Senthilkumar","doi":"10.56557/pcbmb/2024/v25i1-28597","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28597","url":null,"abstract":"The research is focused on screening various bioactive extracts from Tephrosia purpurea plant leaf for the onward synthesis of nanomaterial and formation of Grephene-Ag nanocomposite for their biological applications. The aerial parts of this plant are comprised of primary and secondary metabolites. Its latex contains many important compounds such as Phenolics, Flavonides, and Terpenes, etc. Tephrosia purpurea is used as a traditional medicine to cure different problems of the digestive and respiratory tract. The aerial parts of this plant show immense antifungal and antimicrobial pursuits. Silver nanoparticles were synthesized from methanol extract of aerial parts of the Tephrosia Purpurea. These nanoparticles were reacted with lab synthesized Graphene to form Plant-Silver-Graphene nanocomposites. The characterization of plant extract, extract-mediated Ag-nanoparticles, and graphene-metal nanocomposites was carried out by different techniques like FTIR, UV, EDX & SEM. FTIR & UV spectra peaks were found in the ranges already reported. EDX analysis shows the percentage of the elements matching the reported data. SEM shows similar ranges of nanoparticle sizes as found in the research papers. Moreover, anticancer activities of plant-Ag-graphene nanocomposites were done & comparison was made with parent materials. The results were remarkable as plant-Ag-graphene nanocomposites showed better anticancer activities than the nanoparticles and plant extract.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":" 19","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140221765","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Correlation and Path Analysis for Yield and Yield Contributing Traits in Advance Generation of Blackgram (Vigna mungo (L.) Hepper) 黑糯米(Vigna mungo (L.) Hepper)先期产量和产量贡献性状的相关性和路径分析
Plant Cell Biotechnology and Molecular Biology Pub Date : 2024-03-19 DOI: 10.56557/pcbmb/2024/v25i1-28595
Kulveer Singh Dhillon, R. Mittal, V. Sood, H. Chaudhary, Khushwinder Kaur, Shubham Verma, Nimit Kumar
{"title":"Correlation and Path Analysis for Yield and Yield Contributing Traits in Advance Generation of Blackgram (Vigna mungo (L.) Hepper)","authors":"Kulveer Singh Dhillon, R. Mittal, V. Sood, H. Chaudhary, Khushwinder Kaur, Shubham Verma, Nimit Kumar","doi":"10.56557/pcbmb/2024/v25i1-28595","DOIUrl":"https://doi.org/10.56557/pcbmb/2024/v25i1-28595","url":null,"abstract":"Despite being a short-duration legume crop with excellent nutritional value, blackgram is rarely grown extensively because of various obstacles. In light of this, the research sought to understand the nature and strength of the relationship between yield and related qualities for efficient production, with the goal of developing blackgram genotypes with greater adaptability, genetic variability, and high yielding potential. Fifty one genotypes derived from seventeen inter-varietal crosses with variable plant and pod characteristics were evaluated in Randomized Complete Block Design with three replications during kharif 2018 at Palampur. Significant differences were observed among all genotypes for all the characters. Seed yield per plant showed positive association towards plant height, pods per plant, biological yield per plant and harvest index. The positive association was mainly due to direct effects of these traits with seed yield per plant and also indirectly contributed for positive association with other traits. Therefore, these traits provide an important criterion of selection procedures for achieving enhanced performance of blackgram genotypes for higher yield.","PeriodicalId":34999,"journal":{"name":"Plant Cell Biotechnology and Molecular Biology","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-03-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140228251","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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