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Agriculture for improved nutrition: seizing the momentum最新文献

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Reshaping agriculture to reduce obesity. 重塑农业以减少肥胖。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0081
O. Ecker
{"title":"Reshaping agriculture to reduce obesity.","authors":"O. Ecker","doi":"10.1079/9781786399311.0081","DOIUrl":"https://doi.org/10.1079/9781786399311.0081","url":null,"abstract":"AbstractThis chapter provides an overview of the global burden of the growing obesity epidemic and reviews regional trends in macronutrient availability. It then presents drivers of food overconsumption and explains the likely contribution of agriculture to the growing obesity epidemic in low- and middle-income countries. The chapter concludes by discussing key challenges to reforming agricultural policies for reducing obesity and the potential contribution of food policy research.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129046210","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Governance and leadership in agri-food systems and nutrition. 农业粮食系统和营养的治理和领导。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0122
S. Gillespie, N. Nisbett
{"title":"Governance and leadership in agri-food systems and nutrition.","authors":"S. Gillespie, N. Nisbett","doi":"10.1079/9781786399311.0122","DOIUrl":"https://doi.org/10.1079/9781786399311.0122","url":null,"abstract":"AbstractThis chapter first reviews the relationship between governance systems and processes (at various levels) and the nutrition sensitivity of agri-food systems, before reviewing the role of leadership in orienting such systems toward nutrition goals.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"98 2","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120977003","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
How can businesses operating in the food system accelerate improvements in nutrition? 食品系统中的企业如何加速营养改善?
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0113
L. Haddad
{"title":"How can businesses operating in the food system accelerate improvements in nutrition?","authors":"L. Haddad","doi":"10.1079/9781786399311.0113","DOIUrl":"https://doi.org/10.1079/9781786399311.0113","url":null,"abstract":"AbstractThis chapter outlines some of the actions that businesses within food systems can take to improve nutrition outcomes and what governments and civil society can do to incentivize them to do so. There are three sets of actions to get businesses to do more to improve nutrition status: (i) creating demand for nutritious foods; (ii) improving the supply and affordability of nutritious foods; and (iii) creating an enabling environment for businesses to improve nutrition. The chapter argues that a failure to incentivize businesses to do more to improve nutrition results in missed opportunities to meet the UN Sustainable Development Goal target of ending malnutrition by 2030.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121226015","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Improving nutrition through biofortification. 通过生物强化改善营养。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0047
H. Bouis, A. Saltzman, E. Birol
{"title":"Improving nutrition through biofortification.","authors":"H. Bouis, A. Saltzman, E. Birol","doi":"10.1079/9781786399311.0047","DOIUrl":"https://doi.org/10.1079/9781786399311.0047","url":null,"abstract":"AbstractThis chapter provides a critical summary of HarvestPlus-led research and implementation results (2003-2017) on the biofortification of staple crops. It discusses delivery experiences and an action-oriented agenda for scaling biofortification to improve nutrition globally. Delivery experiences are discussed from the perspective of HarvestPlus, which leads a global interdisciplinary alliance of research institutions and implementing agencies in the biofortification effort.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"53 4","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121003908","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 34
Moving towards nutrition-sensitive agriculture strategies and programming in Ethiopia. 埃塞俄比亚朝着营养敏感型农业战略和规划迈进。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0165
B. Anne
{"title":"Moving towards nutrition-sensitive agriculture strategies and programming in Ethiopia.","authors":"B. Anne","doi":"10.1079/9781786399311.0165","DOIUrl":"https://doi.org/10.1079/9781786399311.0165","url":null,"abstract":"AbstractThis chapter begins with a discussion of Ethiopia's various nutrition-related indicators, which show the persistence of child and adult malnutrition, despite some progress. It then discusses the major programmes and policies that have been launched during the past two decades within the nutrition and agriculture sectors, and at the global level too, and the synergies (and remaining gaps) between them. The sum of these developments reflect Ethiopia's slow but promising shift to a coordinated, multisectoral approach to improving nutrition.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"10 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126702963","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 5
China's road to a nutrition-driven agricultural and food system. 中国走向营养驱动型农业和粮食体系之路。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0198
K. Chen, Z. Wang
{"title":"China's road to a nutrition-driven agricultural and food system.","authors":"K. Chen, Z. Wang","doi":"10.1079/9781786399311.0198","DOIUrl":"https://doi.org/10.1079/9781786399311.0198","url":null,"abstract":"AbstractThis chapter discusses the linkages between agriculture, food, and nutrition in China. It begins with an overview of existing nutrition governance and policies, followed by a discussion of the major research progress on agriculture and nutrition links in recent years. The chapter then identifies gaps in current agriculture and nutrition policies, and provides policy perspectives on improving the agricultural sector for improving nutrition in China.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"68 4","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114101898","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Biodiversity: an essential natural resource for improving diets and nutrition. 生物多样性:改善饮食和营养的重要自然资源。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0036
J. Fanzo
{"title":"Biodiversity: an essential natural resource for improving diets and nutrition.","authors":"J. Fanzo","doi":"10.1079/9781786399311.0036","DOIUrl":"https://doi.org/10.1079/9781786399311.0036","url":null,"abstract":"AbstractThis chapter characterizes the biodiversity on the planet and stresses the importance of biodiversity for agriculture. It then highlights the latest research on the decline in biodiversity and its impact on food supplies, and how biodiversity links to diets. It describes some challenges in ensuring that agrobiodiversity is central to sustainable development. Finally, it identifies the gaps in knowledge that remain and some potential solutions to push biodiversity to the forefront of the 2030 sustainable development agenda.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"60 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117104942","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Moving beyond maize: the evolution of Malawi's agriculture-nutrition policy dialogue. 超越玉米:马拉维农业-营养政策对话的演变。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0189
N. Aberman
{"title":"Moving beyond maize: the evolution of Malawi's agriculture-nutrition policy dialogue.","authors":"N. Aberman","doi":"10.1079/9781786399311.0189","DOIUrl":"https://doi.org/10.1079/9781786399311.0189","url":null,"abstract":"AbstractThis chapter examines the headway that has been made in Malawi in bringing the agriculture sector on board as a partner in addressing malnutrition multisectorally, and the factors that are driving progress. It also examines the challenges and gaps that remain both in framing the issue and moving from rhetoric to action.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128078257","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Safety nets for agriculture and nutrition. 农业和营养安全网。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0104
D. Gilligan
{"title":"Safety nets for agriculture and nutrition.","authors":"D. Gilligan","doi":"10.1079/9781786399311.0104","DOIUrl":"https://doi.org/10.1079/9781786399311.0104","url":null,"abstract":"AbstractDesigning effective programmes with safety net, agriculture, and nutrition components raises challenges for coordinating service delivery across these sectors in order to determine how transfers and agriculture will work together to improve nutrition. This chapter explores the potential for such a partnership. It presents selected evidence on the impact of safety nets on agriculture and nutrition separately, examines trends in the development of more integrated programmes, and outlines key areas of potential and challenges to better harnessing safety nets for agriculture and nutrition.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"65 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124495660","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Seizing the momentum to reshape agriculture for nutrition. 抓住机遇，重塑营养农业。
Agriculture for improved nutrition: seizing the momentum Pub Date : 1900-01-01 DOI: 10.1079/9781786399311.0001
S. Fan, S. Yosef, R. Pandya-Lorch
{"title":"Seizing the momentum to reshape agriculture for nutrition.","authors":"S. Fan, S. Yosef, R. Pandya-Lorch","doi":"10.1079/9781786399311.0001","DOIUrl":"https://doi.org/10.1079/9781786399311.0001","url":null,"abstract":"AbstractThis chapter introduces the conceptual links between agriculture and nutrition and reviews recent policy developments addressing agriculture and nutrition both directly and indirectly. The latest evidence base regarding the links between agriculture and nutrition is also reviewed. Initiatives to communicate, build research capacity and strengthen the evidence regarding the agriculture-nutrition nexus are also discussed.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"59 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126324810","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 10
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