{"title":"抓住机遇，重塑营养农业。","authors":"S. Fan, S. Yosef, R. Pandya-Lorch","doi":"10.1079/9781786399311.0001","DOIUrl":null,"url":null,"abstract":"AbstractThis chapter introduces the conceptual links between agriculture and nutrition and reviews recent policy developments addressing agriculture and nutrition both directly and indirectly. The latest evidence base regarding the links between agriculture and nutrition is also reviewed. Initiatives to communicate, build research capacity and strengthen the evidence regarding the agriculture-nutrition nexus are also discussed.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"59 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"10","resultStr":"{\"title\":\"Seizing the momentum to reshape agriculture for nutrition.\",\"authors\":\"S. Fan, S. Yosef, R. Pandya-Lorch\",\"doi\":\"10.1079/9781786399311.0001\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"AbstractThis chapter introduces the conceptual links between agriculture and nutrition and reviews recent policy developments addressing agriculture and nutrition both directly and indirectly. The latest evidence base regarding the links between agriculture and nutrition is also reviewed. Initiatives to communicate, build research capacity and strengthen the evidence regarding the agriculture-nutrition nexus are also discussed.\",\"PeriodicalId\":339043,\"journal\":{\"name\":\"Agriculture for improved nutrition: seizing the momentum\",\"volume\":\"59 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"10\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agriculture for improved nutrition: seizing the momentum\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1079/9781786399311.0001\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agriculture for improved nutrition: seizing the momentum","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781786399311.0001","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Seizing the momentum to reshape agriculture for nutrition.
AbstractThis chapter introduces the conceptual links between agriculture and nutrition and reviews recent policy developments addressing agriculture and nutrition both directly and indirectly. The latest evidence base regarding the links between agriculture and nutrition is also reviewed. Initiatives to communicate, build research capacity and strengthen the evidence regarding the agriculture-nutrition nexus are also discussed.
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