{"title":"通过生物强化改善营养。","authors":"H. Bouis, A. Saltzman, E. Birol","doi":"10.1079/9781786399311.0047","DOIUrl":null,"url":null,"abstract":"AbstractThis chapter provides a critical summary of HarvestPlus-led research and implementation results (2003-2017) on the biofortification of staple crops. It discusses delivery experiences and an action-oriented agenda for scaling biofortification to improve nutrition globally. Delivery experiences are discussed from the perspective of HarvestPlus, which leads a global interdisciplinary alliance of research institutions and implementing agencies in the biofortification effort.","PeriodicalId":339043,"journal":{"name":"Agriculture for improved nutrition: seizing the momentum","volume":"53 4","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"34","resultStr":"{\"title\":\"Improving nutrition through biofortification.\",\"authors\":\"H. Bouis, A. Saltzman, E. Birol\",\"doi\":\"10.1079/9781786399311.0047\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"AbstractThis chapter provides a critical summary of HarvestPlus-led research and implementation results (2003-2017) on the biofortification of staple crops. It discusses delivery experiences and an action-oriented agenda for scaling biofortification to improve nutrition globally. Delivery experiences are discussed from the perspective of HarvestPlus, which leads a global interdisciplinary alliance of research institutions and implementing agencies in the biofortification effort.\",\"PeriodicalId\":339043,\"journal\":{\"name\":\"Agriculture for improved nutrition: seizing the momentum\",\"volume\":\"53 4\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"34\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Agriculture for improved nutrition: seizing the momentum\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1079/9781786399311.0047\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Agriculture for improved nutrition: seizing the momentum","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781786399311.0047","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
AbstractThis chapter provides a critical summary of HarvestPlus-led research and implementation results (2003-2017) on the biofortification of staple crops. It discusses delivery experiences and an action-oriented agenda for scaling biofortification to improve nutrition globally. Delivery experiences are discussed from the perspective of HarvestPlus, which leads a global interdisciplinary alliance of research institutions and implementing agencies in the biofortification effort.
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