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Encyclopedia of Food Chemistry最新文献

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Emerging Food Safety Risks 新出现的食品安全风险
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21790-3
Farai Maphosa
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引用次数: 0
Nutritional, Functional and Bioactive Protein Hydrolysates 营养、功能和生物活性蛋白水解物
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21776-9
A. Liceaga, F. Hall
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引用次数: 9
Oleogelation for Food Structuring Based on Synergistic Interactions Among Food Components 基于食品成分间协同作用的食品结构油胶化
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21520-5
Ashok R. Patel
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引用次数: 7
Application of HPLC in characterisation of Triacylglycerols and Detection of Adulteration in Cold Pressed Seed Oils
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/b978-0-08-100596-5.22526-2
Tanyaradzwa E. Mungure, A. Bekhit, A. Carne, S. Roohinejad, K. Mallikarjunan, J. Birch
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引用次数: 2
Factors Influencing Red Wine Color From the Grape to the Glass 从葡萄到酒杯影响红酒颜色的因素
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21655-7
J. McRae, Bo Teng, K. Bindon
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引用次数: 5
Gamma-Aminobutyric Acid γ-氨基丁酸
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.22412-8
M. Koubaa, F. Delbecq, S. Roohinejad, K. Mallikarjunan
{"title":"Gamma-Aminobutyric Acid","authors":"M. Koubaa, F. Delbecq, S. Roohinejad, K. Mallikarjunan","doi":"10.1016/B978-0-08-100596-5.22412-8","DOIUrl":"https://doi.org/10.1016/B978-0-08-100596-5.22412-8","url":null,"abstract":"","PeriodicalId":291904,"journal":{"name":"Encyclopedia of Food Chemistry","volume":"149 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117301249","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Acrylamide: An Overview of the Chemistry and Occurrence in Foods 丙烯酰胺:化学及其在食品中的含量综述
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21817-9
A. Hamzalıoğlu, B. A. Mogol, V. Gökmen
{"title":"Acrylamide: An Overview of the Chemistry and Occurrence in Foods","authors":"A. Hamzalıoğlu, B. A. Mogol, V. Gökmen","doi":"10.1016/B978-0-08-100596-5.21817-9","DOIUrl":"https://doi.org/10.1016/B978-0-08-100596-5.21817-9","url":null,"abstract":"","PeriodicalId":291904,"journal":{"name":"Encyclopedia of Food Chemistry","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123701821","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 9
Xanthine Oxidase in Dairy Foods 乳制品中的黄嘌呤氧化酶
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/b978-0-08-100596-5.21648-x
A. Rashidinejad, J. Birch
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引用次数: 2
Modified Mycotoxins: A New Challenge? 改良真菌毒素:一个新的挑战?
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/B978-0-08-100596-5.21802-7
H. Humpf, M. Rychlik, B. Cramer
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引用次数: 5
Phytosterols 植物甾醇
Encyclopedia of Food Chemistry Pub Date : 1900-01-01 DOI: 10.1016/b978-0-08-100596-5.21626-0
Arjen Bot
{"title":"Phytosterols","authors":"Arjen Bot","doi":"10.1016/b978-0-08-100596-5.21626-0","DOIUrl":"https://doi.org/10.1016/b978-0-08-100596-5.21626-0","url":null,"abstract":"","PeriodicalId":291904,"journal":{"name":"Encyclopedia of Food Chemistry","volume":"88 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127135114","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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