Reviews in Aquaculture最新文献

{"title":"Antibiotic Resistance in Vibrio parahaemolyticus: Mechanisms, Dissemination, and Global Public Health Challenges—A Comprehensive Review","authors":"Yingpeng Li,&nbsp;Gongshi Lin,&nbsp;Theerakamol Pengsakul,&nbsp;Qingpi Yan,&nbsp;Lixing Huang","doi":"10.1111/raq.13010","DOIUrl":"10.1111/raq.13010","url":null,"abstract":"<div>\u0000 \u0000 <p><i>Vibrio parahaemolyticus</i>, a ubiquitous pathogen in marine and estuarine environments, is a foodborne microorganism whose infections have become a global public health challenge. In recent years, the overuse and misuse of antibiotics have led to the emergence of increasing numbers of antibiotic-resistant strains of <i>V. parahaemolyticus</i> worldwide. These strains harbor resistance genes that mediate various resistance mechanisms, presenting a significant challenge to antibiotic therapy. Furthermore, horizontal gene transfer (HGT) of resistance genes and the accelerating impacts of global climate change have facilitated the formation and spread of resistance, contributing to the proliferation of resistant strains and exacerbating the public health threat. This review aims to provide a comprehensive overview of the resistance genes and mechanisms in <i>V. parahaemolyticus</i>, the effects of climate change on its resistance, and strategies to curb the transmission of resistant strains. Additionally, we conducted a statistical analysis of resistance data from 6727 <i>V. parahaemolyticus</i> isolates obtained from 27 countries across Asia, Africa, the Americas, and Europe, through the literature review, to better understand the distribution and trends of resistance in this pathogen. We hope that this study will serve as an important reference for controlling the spread of antibiotic resistance in <i>V. parahaemolyticus</i> and addressing this critical public health issue.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143050869","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Roles of Chemical Cues in the Life Cycle of Bivalves: Spawning, Settlement, and Metamorphosis","authors":"Ana Rato,&nbsp;Sandra Joaquim,&nbsp;Domitília Matias,&nbsp;Peter C. Hubbard","doi":"10.1111/raq.13007","DOIUrl":"10.1111/raq.13007","url":null,"abstract":"<div>\u0000 \u0000 <p>Spawning, settlement, and metamorphosis represent the most challenging events for hatchery bivalve production. To enhance bivalve aquaculture, hatcheries have relied on a range of chemical compounds to induce these biological processes. Yet, despite the apparent importance of chemical cues, there is little knowledge on chemosensory systems and the role of chemical communication in bivalves. This review aims to compile the existing knowledge of the chemicals used in hatcheries to induce spawning and to improve settlement and metamorphosis in some economically important bivalves. A lack of recent studies regarding this topic has resulted in stagnation in the development of new approaches and products for use in aquaculture. This review explores the natural chemical cues and how they act in the natural environment, and the efforts made by hatcheries, through the use of synthetic inducers, to optimize bivalve production and overcome the challenges associated with spawning, settlement, and metamorphosis. Furthermore, it discusses the current knowledge on the chemical nature of spawning-inducing pheromones. The synthesis of synthetic pheromones for spawning, settlement, and metamorphosis induction may improve bivalve aquaculture and efficiency. Nevertheless, more research is needed to fully understand the chemical communication and chemosensory systems of bivalves.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143044714","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Rab Proteins as Potential Therapeutic Targets Applied to Crustacean Aquaculture: Rab7 Case Analysis","authors":"Carlos Fajardo,&nbsp;Marcos De Donato,&nbsp;Patai Charoonnart,&nbsp;Vanvimon Saksmerprome,&nbsp;Harry O. Jackson,&nbsp;Juan Miguel Mancera,&nbsp;Benjamin Costas","doi":"10.1111/raq.13005","DOIUrl":"10.1111/raq.13005","url":null,"abstract":"<div>\u0000 \u0000 <p>Rab proteins constitute an important subfamily of molecular effectors whose function is related to the modulation of several important cellular and metabolic processes, including controlling intracellular endocytic vesicle trafficking, phagosome formation, endosome maturation, and innate immunity. In crustaceans, the study and characterization of these proteins have garnered great interest, mainly due to their pivotal role in the innate immune response mechanisms against infections. Among the Rab family, the Rab7 stands out as a prominent example of the potential of these proteins as therapeutic targets for the development of genetic therapies to control viral pathogens in crustacean aquaculture. In this review, a compendium of the information currently available in relation to Rab proteins in crustaceans is made, taking the Rab7 protein as a model, emphasizing not only its general aspects of functioning at the molecular level, but also describing in-depth both mechanisms of action and potential interactions, as well as its implications in relation to the immune system, particularly in shrimp.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142990585","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Review on the Role of 2–8 Carbon Chain Carboxylates in Enhancing Aquaculture Performance","authors":"Moussa Gouife,&nbsp;Lefei Jiao,&nbsp;Fei Kong,&nbsp;Tinghong Ming,&nbsp;Pascal Saikaly,&nbsp;Jorge Galindo-Villegas,&nbsp;Jiajie Xu","doi":"10.1111/raq.13004","DOIUrl":"10.1111/raq.13004","url":null,"abstract":"<p>Aquaculture is a key sector for global food security, but its sustainability and productivity remain constantly questioned. Using 2–8 carbon chain carboxylates (2–8 CCs) has proven to be a promising and beneficial strategy for various fields, including aquaculture. Within the 2–8 CCs, short-chain fatty acids (SCFAs) have received significantly more attention from researchers than the relatively less-explored medium-chain fatty acids (MCFAs). Applying these compounds in aquaculture has improved growth performance, feed efficiency, immune responses, intestinal health, antioxidant capacity, and water quality, thus promoting aquaculture organisms' productivity and sustainability. Furthermore, 2–8 CCs offer significant environmental benefits by reducing the reliance on antibiotics and promoting a healthier gut microbiota, thereby mitigating some ecological impacts of aquaculture. They also contribute to improved waste management practices and developing a more circular economy within aquaculture systems. This review comprehensively examines the current understanding of 2–8 CCs' effects in aquaculture, discussing their roles, environmental impacts, benefits, challenges, and future research directions. The findings underscore the potential of 2–8 CCs to significantly enhance the sustainability and productivity of aquaculture systems, offering a hopeful outlook for the future of the field.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.13004","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142987142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fish Sludge as Feed in Circular Bioproduction: Overview of Biological and Chemical Hazards in Fish Sludge and Their Potential Fate via Ingestion by Invertebrates","authors":"Kristin S. Pettersen,&nbsp;Veronika Sele,&nbsp;Pedro Araujo,&nbsp;Ikram Belghit,&nbsp;Sylvie L. Benestad,&nbsp;Aksel Bernhoft,&nbsp;Andy M. Booth,&nbsp;Gunnar S. Eriksen,&nbsp;Julia Farkas,&nbsp;Aleksander H. Handå,&nbsp;Bjørn Henrik Hansen,&nbsp;Kari O. Helgesen,&nbsp;Arne Holst-Jensen,&nbsp;Gro S. Johannessen,&nbsp;Nina S. Liland,&nbsp;Anne-Katrine Lundebye,&nbsp;Arne M. Malzahn,&nbsp;Hanne Nilsen,&nbsp;Tom S. Nordtvedt,&nbsp;Madelaine Norström,&nbsp;Magdalena M. Owczarek-Kościelniak,&nbsp;Øivind Øines,&nbsp;Sonal J. Patel,&nbsp;Hilde Sindre,&nbsp;Inger B. Standal,&nbsp;Andreas Hagemann","doi":"10.1111/raq.12996","DOIUrl":"10.1111/raq.12996","url":null,"abstract":"<p>Aquaculture farming discharges large volumes of fish sludge, consisting of particulate organic matter from feed spill and feces. Fish sludge from land-based salmonid aquaculture systems can potentially be used to feed low-trophic species such as marine polychaetes and insects. Further use of these invertebrates as feed may provide a more sustainable feed chain. However, food security must not compromise feed or food safety. The use of fish sludge as feed is currently not permitted in the European Union (EU). A regulatory assessment that considers the integration of fish sludge in the circular bioeconomy requires knowledge of the potential chemical and biological risks involved. This review has compiled data from existing literature on the occurrence of chemical and biological hazards, as well as the physical properties of fish sludge. The potential risks along this feed chain, from fish sludge to novel feed ingredient production, are discussed in light of the EU regulatory framework. Within the available, but scarce, literature on biological hazards in fish sludge, there is no clear evidence that fish sludge is unsafe for use as a feed material for invertebrates if treatment criteria established in the EU regulations are followed. Scarcity implies a level of uncertainty, but not necessary of risk. For the chemical hazards, some elements are of concern and may exceed regulatory limits, and there are limited data on the occurrence of organic pollutants. This review highlights considerable knowledge gaps concerning the use of fish sludge in a circular feed and food system.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.12996","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142940090","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fish Tracking, Counting, and Behaviour Analysis in Digital Aquaculture: A Comprehensive Survey","authors":"Meng Cui,&nbsp;Xubo Liu,&nbsp;Haohe Liu,&nbsp;Jinzheng Zhao,&nbsp;Daoliang Li,&nbsp;Wenwu Wang","doi":"10.1111/raq.13001","DOIUrl":"10.1111/raq.13001","url":null,"abstract":"<div>\u0000 \u0000 <p>Digital aquaculture leverages advanced technologies and data-driven methods, providing substantial benefits over traditional aquaculture practices. This article presents a comprehensive review of three interconnected digital aquaculture tasks, namely, fish tracking, counting, and behaviour analysis, using a novel and unified approach. Unlike previous reviews which focused on single modalities or individual tasks, we analyse vision-based (i.e., image- and video-based), acoustic-based, and biosensor-based methods across all three tasks. We examine their advantages, limitations, and applications, highlighting recent advancements and identifying critical cross-cutting research gaps. The review also includes emerging ideas such as applying multitask learning and large language models to address various aspects of fish monitoring, an approach not previously explored in aquaculture literature. We identify the major obstacles hindering research progress in this field, including the scarcity of comprehensive fish datasets and the lack of unified evaluation standards. To overcome the current limitations, we explore the potential of using emerging technologies such as multimodal data fusion and deep learning to improve the accuracy, robustness, and efficiency of integrated fish monitoring systems. In addition, we provide a summary of existing datasets available for fish tracking, counting, and behaviour analysis. This holistic perspective offers a roadmap for future research, emphasizing the need for comprehensive datasets and evaluation standards to facilitate meaningful comparisons between technologies and to promote their practical implementations in real-world settings.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2025-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142936088","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Environmental and Biological Factors of Relevance to Shellfish Production in Northern Ireland: Insights From 20 Years of Regional Monitoring Data","authors":"Diana Senovilla-Herrero,&nbsp;Yuwei Chen,&nbsp;Chaoran Liu,&nbsp;Subbulakshmi Suresh,&nbsp;Heather Moore,&nbsp;April McKinney,&nbsp;Matt Service,&nbsp;Sarah Helyar,&nbsp;Lenka Mbadugha,&nbsp;Katrina Campbell","doi":"10.1111/raq.12998","DOIUrl":"10.1111/raq.12998","url":null,"abstract":"<p>A historical analysis was conducted to evaluate monitoring data in the coastal and estuarine waters of Northern Ireland over the 20-year period between 2001 and 2022 to identify current and emerging concerns and gaps in analysis relative to the sustainability of the aquaculture industry. The effects of biological factors such as the presence of harmful algal bloom phytoplankton and marine biotoxins, and environmental factors such as chemical contamination and the water quality on shellfish production were analysed. The influence of key meteorological factors, such as sea temperature, rainfall and sunshine hours, on the levels of environmental factors was also examined. The evaluation included a socio–economic perspective, exploring the impact of the shellfish industry on the Northern Irish economy and the surrounding communities. The article examined the challenges faced by shellfish producers in terms of regulatory compliance and market access, and provides suggestions for comprehensive environmental monitoring strategies, in particular improved sampling plans to be employed to address these challenges. Overall, the compilation analysis discovered that while the shellfish industry in Northern Ireland faces a number of challenges, it remains a valuable source of local employment and income, and has the potential for growth in the coming years. The findings presented will be of interest to researchers and policymakers in the aquaculture industry, and presents a valuable historical contribution on the evaluation of chemical and microbiological contaminants affecting shellfish production that may be useful for other production areas.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2024-12-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.12998","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142887997","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Twenty Years of Commercial Farming of Kappaphycus alvarezii in India: A Look Back at Learnings and the Way Forward","authors":"Vaibhav A. Mantri","doi":"10.1111/raq.13003","DOIUrl":"10.1111/raq.13003","url":null,"abstract":"<div>\u0000 \u0000 <p><i>Kappaphycus alvarezii</i> continues to be driving force in marine agronomy. Along with <i>Euchema</i> spp. it contributes to 11.6 million tonnes feedstock globally. Among 30 countries where it was introduced, only, Tanzania and India could reach commercial-scale farming. In India the feedstock production reached 8088 t (dry) worth ~USD 2,390,184 (between 2005 and 2020). The commercial farming has provided diversification of livelihood to the fishermen involved in un-organized sector of natural seaweed gathering. At the cusp of its strategic expansion this review based on 20 years of research and developmental efforts provided a broad-brushstroke picture of information on: (i) new innovations; novel, high-value products; (ii) use as a biological source of commercially relevant genes to combat abiotic stress tolerance in crops; (iii) evolution in farming techniques and models; (iv) conscious efforts in skill-set development; (v) policy guidelines to support industry; (vi) environmental concerns, disease outbreak, and biosecurity framework; (vii) sustainable seed-supply management; (viii) cost–benefit analysis through perspective of profitability assessment parameters; and (ix) role of private sector in taking this initiative ahead. <i>K. alvarezii</i> farming in India seems to be successful example of achieving “triple bottom line” objectives of balanced economic, social and environmental out-come as proposed by United Nations Department of Economic and Social Affairs (UNDESA) and World Bank (WB).</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2024-12-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142886737","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Ecological Restoration of Inland Aquaculture in Land-Locked Europe: The Role of Semi-Intensive Fishponds and Multitrophic Technologies in Transforming Food Systems","authors":"Koushik Roy,&nbsp;Marc C. J. Verdegem,&nbsp;Jan Mraz","doi":"10.1111/raq.12999","DOIUrl":"10.1111/raq.12999","url":null,"abstract":"<p>Pond aquaculture and water protection in Europe suffer from conflicts, whereas multitrophic freshwater aquaculture technologies face hardships with over-regulations in Europe. As such, inland freshwater aquaculture in land-locked Europe has not given its contribution or echoed its importance in regional food system dialogues. The emphasis on marine cages and RAS-based aquaculture is enormous. Almost if they are the only viable way to carry the future European aquaculture forward. In this scoping review, we have hypothesized that semi-intensive fishponds and freshwater multitrophic aquaculture could be an overlooked component in the European food system. The analysis we present reviewed: (1) current positioning of inland freshwater aquaculture in European food system; (2) European fishponds' current positioning within food system and inland freshwater aquaculture; (3) way forward for semi-intensive European fishponds through ecological pond nutrition research; (4) ecological technologies for realizing ‘net zero’ aquatic foods in land-locked Europe; (5) risks and potential for making the transition. We conclude ample circular technologies and nature-based solutions in pond and multitrophic freshwater aquaculture in land-locked Europe. They have the potential to transform food systems locally with low-impact aquatic food. European inland freshwater aquaculture may be a sleeping giant among EU's planetary healthy diet ambitions. As an example, 0.25 million hectares available Central Eastern European fishponds have the potential to ecologically substitute 1 billion marine fish oil capsules (EPA + DHA in 1 kt marine fish oil) and 11.9 kt of casein (leucine from 0.45 billion litres milk) equivalents, fulfilling singlehandedly annual leucine or EPA + DHA requirements of 1.2–3 million adults.</p>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2024-12-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/raq.12999","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142857810","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Optimising Outbreak Investigation, Surveillance and Discovery of Pathogens in Aquaculture Using Unbiased Metatranscriptomics","authors":"Vincenzo A. Costa,&nbsp;Richard J. Whittington,&nbsp;Charles Caraguel,&nbsp;Joy A. Becker,&nbsp;Kerrie E. Wiley,&nbsp;Christine Huynh,&nbsp;Jeremy Carson,&nbsp;Francisca Samsing","doi":"10.1111/raq.13002","DOIUrl":"10.1111/raq.13002","url":null,"abstract":"<div>\u0000 \u0000 <p>Emerging infectious diseases are a major threat to global aquaculture production and are projected to increase in frequency due to anthropogenic stressors and climate change. Our ability to screen the global aquatic ‘infectome’ is dramatically improving through unbiased metatranscriptomic (i.e., total RNA) sequencing. Despite recent advances in molecular diagnostics and next-generation sequencing, outbreak investigation in aquaculture often encounters limitations due to the targeted nature of conventional techniques, which may only capture a small portion of the diverse array of disease-causing agents present in nature, sometimes requiring years to resolve. Here, we propose that unbiased metatranscriptomic sequencing serves as a cost-effective and powerful technique for characterising pathogens during disease outbreaks and in surveillance programmes. In doing so, we offer a diagnostic framework to mitigate infectious disease threats to global aquaculture. We emphasise the importance of combining rapid metatranscriptomics with traditional techniques for a holistic examination of the causes of unknown aetiologies in aquatic animals, and how it can be used to examine host responses in parallel with pathogen discovery. We suggest that the integration of metatranscriptomics into aquaculture will require upskilling, proficiency testing, user-friendly bioinformatic tools and open data sharing. Furthermore, it is essential to establish a reporting framework—with analytical guidelines—that ensures the protection of animal industries while safeguarding trade interests.</p>\u0000 </div>","PeriodicalId":227,"journal":{"name":"Reviews in Aquaculture","volume":"17 1","pages":""},"PeriodicalIF":8.8,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142849571","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}