THE JOURNAL OF RESEARCH ANGRAU最新文献_第5页

PROGRESS OF FUNGAL FOLIAR DISEASES IN RELATION TO WEATHER PARAMETERS IN COTTON 棉花叶面真菌病害与天气参数关系的研究进展

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.02

R. Sk, B. S L, P. V., Chiranjeevi Ch

引用次数: 0

RELATIONSHIP ANALYSIS BETWEEN MARKETING BEHAVIOUR AND PROFILE OF VEGETABLE GROWERS OF RANGA REDDY DISTRICT ranga reddy地区蔬菜种植者营销行为与剖面的关系分析

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.13

V. Anusha, S. Padma

{"title":"RELATIONSHIP ANALYSIS BETWEEN MARKETING BEHAVIOUR AND PROFILE OF VEGETABLE GROWERS OF RANGA REDDY DISTRICT","authors":"V. Anusha, S. Padma","doi":"10.58537/jorangrau.2022.50.4.13","DOIUrl":"https://doi.org/10.58537/jorangrau.2022.50.4.13","url":null,"abstract":"Ranga Reddy district of Telangana state tops in area and production of vegetables and was selected to study the marketing behaviour in year 2021. The profile variables were finalized after the judge’s opinion with the dependent variable was drafted as the interview schedule to collect responses from 150 farmers. The results displayed half of the respondents were middleaged, mostly (30.67%) with high school education taking up only agriculture (50.67%) as the occupation. The respondents (68.67%) were having medium experience in vegetable production with 84.67 per cent of them allocated a medium share of their land for vegetable production. A lion’s share (90.00%) of respondents had a medium annual income and no one recorded a low annual income. Respondents had only a medium to low marketing behaviour of vegetable growers that can be improved by increasing education, the area under vegetable production, market orientation, market intelligence, information-seeking behaviour, and decision-making ability of respondents that had a significant positive relationship with the marketing behaviour of vegetable growers at a 1% level of significance. The variables market orientation (0.378) and market intelligence (0.331) had positive direct impact, whereas experience in vegetable farming (-0.251) had negative direct effect. Information-seeking behaviour (0.332), decision-making ability (0.290) and area under vegetable production (0.288) were the top three variables causing a higher indirect effect on dependent variable. Now, these findings will help in further development of marketing behaviour.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125259378","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

CONSUMPTION PATTERN OF FAST FOOD AMONG WOMEN IT PROFESSIONALS 女性it专业人士快餐消费模式

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.14

Gopalakrishnan U.SHEEBA, V. Devi

{"title":"CONSUMPTION PATTERN OF FAST FOOD AMONG WOMEN IT PROFESSIONALS","authors":"Gopalakrishnan U.SHEEBA, V. Devi","doi":"10.58537/jorangrau.2022.50.4.14","DOIUrl":"https://doi.org/10.58537/jorangrau.2022.50.4.14","url":null,"abstract":"Women in the IT industry are steadily increasing, and IT is regarded as the nonagricultural sector’s second-largest employer. According to NASSCOM, the IT industry in India employs approximately 3.9 million people, 34 percent of whom are women. Also,nearly 50 percent of women in this field were unmarried and had less responsibility than married women (Raghuram et al., 2017). Trivandrum Corporation was selected for the study because it was India’s first and most significant IT destination. The largest technology park in India, Technopark, plus a few chosen government offices, made up this study’s sample. The study decided on 500 female professionals with two or more years of experience, and it was conducted from 2014- 2015. The fifth office out of all the offices was randomly selected by systematic sampling method. Information gathered on food consumption practices to gain a deeper understanding of the fast food consumption pattern of food items. The consumption choices were assessed using a three-point scale with scores of 3, 2, and 1, respectively, with a maximum score of 66. Each respondent’s total scores were computed and were divided into the low, moderate and high intake.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129049843","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PHYSICO-CHEMICAL AND FUNCTIONAL PROPERTIES OF JACKFRUIT (Artocarpus heterophyllus) SEED FLOUR 菠萝蜜(Artocarpus heterophyllus)种子粉的理化及功能特性

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.06

S. S., N. G, L. K, B. K

{"title":"PHYSICO-CHEMICAL AND FUNCTIONAL PROPERTIES OF JACKFRUIT (Artocarpus heterophyllus) SEED FLOUR","authors":"S. S., N. G, L. K, B. K","doi":"10.58537/jorangrau.2022.50.4.06","DOIUrl":"https://doi.org/10.58537/jorangrau.2022.50.4.06","url":null,"abstract":"Jackfruit seeds are under-utilized waste products in many tropical countries. The study was conducted in the Department of Food and Nutrition, College of Community Science, ANGRAU, Guntur in the year 2022 to study the physico-chemical and functional properties of jackfruit seed flour (JSF).The seeds were lye peeled, dried, and milled into flour. Physical characteristics of the seeds including linear dimensions namely length, breadth and thickness of seeds were recorded as 3.32± 0.44 cm, 1.72±0.40 cm and 1.61±0.26 cm, respectively. Geometric mean diameter was 2.03±0.34 cm. Surface area, Sphericity, aspect ratio were estimated as 12.57 cm2, 0.63, 57.04%, respectively. Chemical characteristics such as total sugar and reducing sugar were estimated as 1.84% and 1.62 %, respectively and soluble solids as 30.40 Brix. Functional properties of jackfruit seed flour including water absorption capacity (184.27 ± 1.82 ml/100 g), oil absorption capacity (87.65 ± 2.63 ml/100 g), bulk density (0.73 ± 0.11 g/ml) and flour dispersibility (32± 0.95 %) were recorded for the JSF. The values for swelling power and solubility were 12.46 ± 0.80% and 1.46 ± 0.15%, respectively. Jackfruit seed flour acquire good functional property and hence can be used for domestic, commercial, and industrial purposes.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"30 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130488271","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PREVAILING SANITARY CONDITIONS OF OUTDOOR CATERING UNITS IN KOTTAYAM DISTRICT, KERALA 喀拉拉邦kottayam地区户外餐饮单位的普遍卫生状况

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.09

Teena Kurian, K. Kumari

引用次数: 0

ASSESSMENT OF POST-COVID SYNDROME MANIFESTATIONS AMONG COVID-19 PATIENTS IN ERNAKULAM DISTRICT 埃纳库拉姆地区新冠肺炎患者肺炎后综合征表现评估

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.08

R. H, P. H, F. George, Jesnet Sebastian, Sana FATHIMA SALAM

{"title":"ASSESSMENT OF POST-COVID SYNDROME MANIFESTATIONS AMONG COVID-19 PATIENTS IN ERNAKULAM DISTRICT","authors":"R. H, P. H, F. George, Jesnet Sebastian, Sana FATHIMA SALAM","doi":"10.58537/jorangrau.2022.50.4.08","DOIUrl":"https://doi.org/10.58537/jorangrau.2022.50.4.08","url":null,"abstract":"The study was conducted between 2021 and 2022 among the post-COVID patients in Ernakulam district of Kerala by assessing Dietary Diversity Score (DDS), comorbidities, symptoms during COVID and post-COVID, fatigue, stress, and insomnia. The research was a six-month community-based prospective cohort study comprising 250 patients.Out of the 250 patients, 41.6% were male and 58.4% were female. Among the patients, 26% had a high Dietary Diversity Score. The most common comorbidities observed were hypertension (24%), followed by obesity (20.8%), diabetes mellitus (19.2%), and cardiovascular disease (16.8%), respectively. During the period of infection, the most common symptom among patients was tiredness (89.2%), followed by fever (83.2%), headache (78.8%), dry cough (67.6%), and loss of taste or smell (56.4%). Breathlessness (30%), chest pain (26%), and diarrhea (9.2%) were the other significant symptoms. The most prevalent post-COVID symptoms in various systems among patients were loss of appetite (89%), weakness (62.4%), sore throat (51.6%), dry cough (40.4%), joint pain (26.8%), and pain/burning in the chest (14.8%). During COVID, 42.4% of the patients were severely fatigued, 61.2% of the patients had a moderate level of perceived stress, and 44.4% of the patients had subthreshold insomnia. During post-COVID, 80.4% were severely fatigued; moderate stress was found in 40%, of the subjects; and 22.8 % of the study subjects had subthreshold insomnia. The Pearson’s coefficient of correlation, ‘r’, between stress and insomnia among study subjects was 0.37. The obtained t-value for stress (7.14 > 2.58), fatigue (8.31> 2.58), and insomnia (10.97 > 2.58) were significant. Post-COVID is associated with comorbidities and disease severity. The prevalence of new-onset fatigue, perceived stress, and insomnia was significant among COVID-19 survivors.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"26 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129492746","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

PERCEPTION OF TRIBAL AND NON–TRIBAL DAIRY FARMERS TOWARDS THE DAIRY FARMING IN CHHATTISGARH STATE: STRUCTURAL EQUATION MODELING APPROACH 恰蒂斯加尔邦部落和非部落奶农对奶牛养殖的看法:结构方程建模方法

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.11

R. Gupta, A. Saha, D. Dhakre

引用次数: 0

GENETIC VARIABILITY STUDIES FOR YIELD, ITS ATTRIBUTES AND QUALITY TRAITS IN BLACKGRAM [Vigna mungo (L.)] 豇豆产量、性状和品质性状的遗传变异研究

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-12-31 DOI: 10.58537/jorangrau.2022.50.4.04

B. D, H. K., M. D, L. P, R. B.

{"title":"GENETIC VARIABILITY STUDIES FOR YIELD, ITS ATTRIBUTES AND QUALITY TRAITS IN BLACKGRAM [Vigna mungo (L.)]","authors":"B. D, H. K., M. D, L. P, R. B.","doi":"10.58537/jorangrau.2022.50.4.04","DOIUrl":"https://doi.org/10.58537/jorangrau.2022.50.4.04","url":null,"abstract":"The experiment was conducted involving 89 genotypes of blackgram for genetic variability of 18 quantitative and qualitative traits at S.V. Agricultural College, Tirupati during Rabi, 2015-16. The analysis of variance (ANOVA) revealed existence of significant differences among the genotypes for all the characters studied. Among the genetic parameters PCV was higher than GCV for all the traits indicates the role of environment in expression of the characters. Higher estimates of genotypic coefficient of variation was observed for the traits tryptophan content, lysine content, methionine content, number of primary branches per plant, seed yield per plant, number of pods per plant and number of clusters per plant. High heritability accompanied with high genetic advance was observed for methionine content, tryptophan content, lysine content, number of clusters per plant, number of primary branches per plant, seed yield per plant, harvest index, number of pods per plant, carbohydrate content and plant height specified dominance of additive gene action in appearance of these traits and selection for these characters will be effective.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130424128","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

BIOEFFICACY OF Metarhizium (Nomuraea) rileyi ON PROTEIN PROFILE DURING EMBRYOGENESIS OF Helicoverpa armigera (HUBNER) 赖氏绿僵菌对棉铃虫胚胎发生过程中蛋白质谱的生物效应

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-09-01 DOI: 10.58537/angrau2

A. Momin, S. Nalawade

{"title":"BIOEFFICACY OF Metarhizium (Nomuraea) rileyi ON PROTEIN PROFILE DURING EMBRYOGENESIS OF Helicoverpa armigera (HUBNER)","authors":"A. Momin, S. Nalawade","doi":"10.58537/angrau2","DOIUrl":"https://doi.org/10.58537/angrau2","url":null,"abstract":"Entamopathogenic fungi, Metarhizium rileyi is one of the promising alternative over chemical insecticides for the management of a most serious polyphagus pest, H. armigera. Metarhizium rileyi was tested for their median lethal concentrations (LC50) and qualitative proteins against Helicoverpa armigera was carried out at Research laboratory, P.G. Department of Zoology, YashvantaraoChavan Institute of Science,Sataraunder Shivaji University, Kolhapur in 2019. M. rileyi is an effective ovicide, due to its ability to penetrate the eggs actively through their shell and multiply inside them. Yolk proteins are the primary nutrient resources in eggs which maintain nutritional quality to remain viable during embryogenesis. The LC50 value of M. rileyi was recorded as 3.8×102 spores/ml against eggs of H. armigera. The LC50concentration of 3.8×102 spores/ml of M. rileyi was applied to the eggs of H. armigera to investigate their impacts on the total protein. The qualitative analysis of protein patterns was done by using SDS-PAGE electrophoresis. The SDS-PAGE analysis of eggs demonstrated that the few of proteins get under regulated upon treatment with Metarhizium rileyi.","PeriodicalId":220721,"journal":{"name":"THE JOURNAL OF RESEARCH ANGRAU","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123540286","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

INFLUENCE OF PROCESS PARAMETERS ON CELLULASE PRODUCTION BY Trichoderma viride (MTCC 800) EMPLOYING SOLID STATE FERMENTATION 工艺参数对绿色木霉(MTCC 800)固态发酵产纤维素酶的影响

THE JOURNAL OF RESEARCH ANGRAU Pub Date : 2022-09-01 DOI: 10.58537/angrau1

P. Kakde, S. Aithal

引用次数: 0