{"title":"Pengaruh Faktor Lingkungan Eksternal dan Internal terhadap Strategi Supply Chain Management Agroindustri","authors":"Dina Kartika Sari, Anita Qur’ania","doi":"10.37149/jia.v8i4.642","DOIUrl":"https://doi.org/10.37149/jia.v8i4.642","url":null,"abstract":"The agricultural product processing industrial sector, particularly the agro-industry in the food and beverage sector, significantly contributes to Indonesia’s national income. The consumption pattern of the agro-industrial community has changed over the past ten years. Previously, consumers’ preference for purchasing food and beverages was 38.9%, but this reduced to 36.7% in 2018. Due to shifting customer demand trends, this consumption issue is one that the environment outside the organization is to blame for. The supply chain management plan is one of the environmental concerns the organization has considered in its strategy. In the food and beverage agro-industry in Malang City, this study aims to ascertain the impact of ecological factors on supply chain management strategies and the existence of mediating variables, specifically internal factors that have an indirect relationship between external factors and supply chain management strategies. With a path coefficient of 0.212 0.688 and a P-value of <0.001, the WarpPLS SEM analysis method produced results that showed both internal and external factors had an impact on the supply chain management strategy despite internal factors having a more minor effect than external factors. To sustain client loyalty, internal variables must continue to match customer demand when there is an increase in the number of customers. The priority for company improvement is more on the system within the company.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136193150","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Impact of Consumer Satisfaction on Consumer Loyalty in the Honey Industry (A Study of Suhita Honey and Similar Products)","authors":"Edy Humaidi, Bina Unteawati, Kusmaria Kusmaria","doi":"10.37149/jia.v8i4.435","DOIUrl":"https://doi.org/10.37149/jia.v8i4.435","url":null,"abstract":"Honey is a product that is much sought after by consumers as a health product. So far, honey producers have only focused on increasing consumer confidence that their product is genuine honey without worrying about consumer satisfaction, making it challenging to attract loyal consumers. This study aims to analyze the influence of consumer satisfaction on consumer loyalty to Suhita Honey. This study was conducted using interviews and direct observation. Sampling Method This survey was taken as an accidental sample from a total sample of 34 respondents. The techniques used are descriptive analysis and structural equation model (SEM) analysis. The results showed a significant influence between customer satisfaction and loyalty with the Suhita brand, with a P-value of 0.000 (<0.05) and an R-squared value of 0.897, representing 89% of the variables in this study were customer satisfaction. This can explain the variable of consumer loyalty. Other variables outside this research model explain the rest.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135453745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Pengaruh Lingkungan Makro terhadap E-Commerce Buah dan Sayuran di Indonesia","authors":"Ayu Kumala Sari, Fadilla Ristya Aminda, Herdiana Anggrasari","doi":"10.37149/jia.v8i4.710","DOIUrl":"https://doi.org/10.37149/jia.v8i4.710","url":null,"abstract":"Currently, the digitalization of services has erased the boundaries between producers and consumers, one of which is by using e-commerce. This service can help solve farmer and stakeholder problems related to inefficient communication. The focus of this research is to determine the influence of Indonesia's macro environment on the development of fruit and vegetable e-commerce in Indonesia. This research uses a qualitative approach with a literature study method with political, economic, social, technological, ecological, and legal variables to describe the macro environment. The relationship between each macro-environmental factor is studied using PESTEL analysis as a potential opportunity and threat to developing vegetable and fruit e-commerce businesses in Indonesia. The study results show that stable Indonesian politics and rapidly growing digital technology in Indonesia support the development of fruit and vegetable e-commerce. However, from an economic, social, ecological, and legal perspective, it has yet to be able to significantly contribute to developing fruit and vegetable e-commerce in Indonesia. Therefore, it is necessary to integrate fruit and vegetable e-commerce with other goods and services the community needs, such as Grabmart from Grab and Gomart from Gojek.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135453744","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Ardela Nurmastiti, Ratih Setyowati, Zulfa Nur Auliatun Nissa
{"title":"Motivasi Petani dalam Pemanfaatan Limbah Ternak sebagai Pupuk Organik di Kabupaten Karanganyar","authors":"Ardela Nurmastiti, Ratih Setyowati, Zulfa Nur Auliatun Nissa","doi":"10.37149/jia.v8i3.655","DOIUrl":"https://doi.org/10.37149/jia.v8i3.655","url":null,"abstract":"Indonesia is primarily an agricultural country with a wealth of natural resources, making agriculture one of the most significant foundations of the nation's economy. One initiative in agricultural growth is organic farming. Organic farming requires that chemical compounds not pollute the land used and have good accessibility. One of the efforts to prevent agricultural and environmental pollution is to use organic fertilizers. Organic fertilizers are obtained from the utilization of livestock waste. Farmers still do not fully use organic fertilizers in their farming. So, motivation is needed to encourage farmers to utilize livestock waste as organic fertilizer. This study aimed to investigate the elements that affect farmer motivation, the extent to which farmers are motivated to use animal waste, and the variables that affect farmers' motivation to use livestock waste as organic fertilizer. The sample data collection technique was purposive. As many as 77 farmer respondents used livestock waste. Multiple linear regression analysis is employed in this study's quantitative descriptive methodology to examine the elements that influence farmers' decisions to use animal manure. The study's findings indicate that while non-formal education falls into the high category, internal criteria like age, experience, and formal education fall into the moderate category. External elements are categorized in the high category and consist of capital accessibility, infrastructure accessibility, and counseling intensity. Farmers' motivation to use animal manure is another indicator of their high level of motivation. Age, formal education, and non-formal education are internal factors that have no impact on farmers' inclination to use animal waste; nevertheless, farming experience has an impact. Farmers' willingness to use livestock waste is influenced by external factors such as the accessibility of capital, the quality of infrastructure, and the level of counseling.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135472284","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Etawa Goat Business Development Strategy in Karanganyar Village Langsa City","authors":"Rizki Hidal Muwahhid, Rini Mastuti, Rozalina Rozalina","doi":"10.37149/jia.v8i3.645","DOIUrl":"https://doi.org/10.37149/jia.v8i3.645","url":null,"abstract":"Karanganyar Village is located in Langsa City and has prospects for Etawa goat farming (Capra aegagrus hircus). The demand for meat produced by Etawa goats (milk and meat) constantly increases. Efforts have been made to increase the livestock population, production, and productivity to meet market demand. Quantitative descriptive research was conducted to analyze the external and internal factors influencing the development of the Village-owned enterprises (BUMG) for Etawa goat farming in Karanganyar Village, Langsa Baro District, Langsa City, and to formulate a business development strategy. The research locations were purposefully chosen using the purposive method, and the respondents were selected using the purposive sampling method. The study included 5 respondents: livestock owners, managers, disease supervisors and controllers, expert lecturers, and consumers. Data was collected through a questionnaire, and the respondents were determined using purposive sampling. The data were analyzed using the EFE matrix, IFE matrix, and SWOT matrix to analyze the external factors (opportunities and threats) and internal factors (strengths and weaknesses). The results of this study indicate that to increase goat milk production. Several measures can be taken, such as increasing the goat population, increasing the number of male broodstock to accelerate breeding, using substitute feed such as tofu dregs as an additional main feed along with forage, and utilizing goat manure as organic fertilizer. Establishing strict operational standards (SOP) and supervision by relevant agencies is urgently needed to ensure the effective implementation of the policies and the success of the goat farming business in Karanganyar Village.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"13 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135619445","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Rini Mastuti, Reza Setiawan, Kiagus M Zain Basriwijaya
{"title":"Factors Supporting the Success of Artificial Insemination in Beef Cattle in East Langsa District Langsa City","authors":"Rini Mastuti, Reza Setiawan, Kiagus M Zain Basriwijaya","doi":"10.37149/jia.v8i3.633","DOIUrl":"https://doi.org/10.37149/jia.v8i3.633","url":null,"abstract":"Cattle farming plays a crucial role in ensuring food security and meeting the protein requirements of humans. It is not only appealing due to its simplicity in care but also because it can make use of plant-based feed. Artificial insemination (AI) can be employed to boost the cattle population. This study aimed to analyze the factors influencing the success of AI in beef cattle within the East Langsa District of Langsa City. The sampling method utilized was purposive sampling, involving 42 respondents. Statistical analysis involved classical assumption tests, multiple linear regression, and hypothesis testing to identify the factors impacting the success of AI in beef cattle. Data processing was conducted using the SPSS computer software. The results revealed that the AI tool variables (X2), including inseminator origin, inseminator service, AI success rate, and AI equipment, had a significant effect (significance value 0.010) on the success of artificial insemination (Y). Similarly, the inseminator variable (X4), involving inseminator ability without special education, AI special education, inseminator ability to detect cattle in heat, and the inseminator's capability to insert frozen semen into the uterus even when the animal is not in heat, demonstrated a significant impact. Conversely, examining the livestock condition variable (X1), such as no sick cows in the last year, cows in good health before AI, and yearly calving, did not exhibit a significant effect (significance value 0.816). Further research is urgently required, incorporating additional variables to strengthen the factors that can enhance artificial insemination and increase livestock production.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"24 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136215455","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Financial Feasibility of Lime Farming (C. aurantifolia) in Landono District South Konawe Regency","authors":"Orisa Adi Putra, Surni Surni, A. Abdi","doi":"10.37149/jia.v8i3.211","DOIUrl":"https://doi.org/10.37149/jia.v8i3.211","url":null,"abstract":"The lime tree is a plant that significantly contributes to economic growth in Landono District, South Konawe Regency. This research aims to determine the feasibility of farming lime in Landono District, South Konawe Regency. The location determination was carried out purposively (purposively) considering that this area is one of the areas that carry out lime tree cultivation. The research was carried out from February to April 2022. The population in this research was 50 farmers. A simple random sampling using the Slovin formula obtained 33 farmers. The variables in this study were the identity of respondents and the feasibility analysis of farming. Data analysis uses feasibility analysis and sensitivity analysis. The research results obtained by calculating the variables in this research are the independence of the feasibility analysis, the NPV/net value is IDR 14,335,362> 0 (positive) with the applicable bank interest rate of 6%, the NBCR calculation value is 1 .87>1, IRR is 43.44%>6%, and the calculation of Payback Period is a return on investment after 23 months. So from the calculation of the feasibility analysis of the business using four feasibility criteria for lime farming in Landono II Village, Landono Subdistrict, South Konawe Regency is feasible to cultivate. Based on the sensitivity analysis of lime farming in Deisa Landono II, Landono Subdistrict, South Konawe Regency, it meets the feasibility assessment criteria for a 10% increase in input costs, a 10% decrease in output costs and a 10% increase in input costs as well as a 10% decrease in output costs simultaneously while other factors are considered constant.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88590534","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Marketing Channels and Marketing Margins of Citronella Oil in Ogan Ilir District","authors":"H. Malini, E. Purbiyanti, Friska Syaiful","doi":"10.37149/jia.v8i3.625","DOIUrl":"https://doi.org/10.37149/jia.v8i3.625","url":null,"abstract":" Marketing is a spearhead of the sustainability of a business. In marketing, a strategy is needed to increase sales; in selling citronella essential oil, a strategy is needed to increase sales. The problem citronella farmers face is the limited marketing area of citronella essential oil. In addition to the unstable prices, almost all citronella farmers in various regions of Indonesia are aware of the limited marketing area of citronella essential oil. Similar problems also occur among citronella farmers in Ogan Ilir District. Farmers face challenges accessing a wider market, and prices tend to decline yearly, causing volatility. This study aimed to analyze the marketing strategy of citronella essential oil, identify marketing channels, and calculate the marketing margin and Farmer's Share of citronella essential oil business actors. This research was conducted for one year, namely in 2022. The method used a case study. The sampling method was purposive sampling, in which the samples taken were three self-help citronella distillation businesses used a purposive sampling method, and a sample of traders used snowball sampling. The study results on citronella essential oil business actors in Ogan Ilir District showed that the business actors carried out product, price, distribution, and promotion strategies. The marketing channel of farmers’ fragrant Essential Oil Lemongrass comprised three marketing channels, namely channel one consisting of a farmer-trader collecting- factory, channel two including farmer-trader retailer-consumer, and channel three composed of farmers-collecting traders-wholesalers-factories in Padang. Marketing channel 1 had a marketing margin of IDR 30,000/liter with a farmer's Share of 83.33%. Marketing channel 2 had a marketing margin of IDR 250,000/liter, with a farmer's Share of 37.5%, and marketing channel 3 had a marketing margin of IDR 50,000, - with a farmer's Share of 75%. Marketing channel 1 was the most efficient.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"36 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81531443","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Gusti Ayu Indah Kusuma, Rosmawaty Rosmawaty, W. Yusria
{"title":"Analisis Persepsi Petani terhadap Perubahan Penggunaan Lahan Perkebunan ke Lahan Padi Sawah di Kelurahan Atula Kecamatan Ladongi Kabupaten Kolaka Timur","authors":"Gusti Ayu Indah Kusuma, Rosmawaty Rosmawaty, W. Yusria","doi":"10.37149/jia.v8i3.125","DOIUrl":"https://doi.org/10.37149/jia.v8i3.125","url":null,"abstract":"Plantations in the East Kolaka region are no longer productive, leading to a decline in production and even no production. The community has made their plantation land more effective to increase production output. This initiative has led to plans to change the use of plantation land into paddy fields in the region, supported by the government through the construction of the Ladongi dam. This change in land use has led to varying views and responses from each farmer. This study aims to understand the farmers' reactions to the change in land use from plantation land to paddy fields in East Kolaka. The population involved consists of all 39 farmers who have changed their land use from plantation to rice fields, and using the census method, 39 farmers were obtained as research samples. Data were collected from surveys, direct interviews with farmers, and literature from related agencies. The data were analyzed using descriptive statistical analysis with the Likert scale as the measuring tool. The results were grouped into several items with scoring values. The study's findings indicate that farmers' perceptions regarding the change from plantation to rice fields in East Kolaka Regency are positive, falling into the medium category with a score of 3.39.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"9 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76213455","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Influence of Export and Import Activities on Economic Support in the Aceh Region","authors":"Rahmah Hayati, Arif Rifaldi","doi":"10.37149/jia.v8i3.587","DOIUrl":"https://doi.org/10.37149/jia.v8i3.587","url":null,"abstract":"The progress of a country, based on increased economic growth, was calculated from added total production to the service and commodity for economic activity. It increased the income per capita in the population of the region. The financial system would report with specificity goods production also services. Then, it occurred wherein a more extensive market production accommodation exists market conducts the trade international system. The research aimed to determine the activity exports are also importing to support the Aceh area's economy. A study used the method of quantitative. Furthermore, results showed an increase in foreign trade to the trade balance, indicating the commodity for foreign economics. Based on the analysis using the Eviews-12 method, exports, and imports affected the economic growth in Aceh. The total volume of imports increased from 20,489,210 kg to 20,281,743 kg from January to December 2016, but there was an increase in the CIF value from 2,184,788 US$ to 9,034,788 US$, that the volume of imports of economic goods in 2019 from January was 14,244,916 kg, with an export value of 2,438,041 US$. Furthermore, it was positively controlled for export. The total imports of Aceh Province were found the fluctuations that occurred in 2016, 2019, and 2022. The highest amount of substances in 2016 was 7,612,298, and the lowest in 2022 was 8,192,390. The trade balance of Aceh Province showed a positive value, then the foreign trade of the economic commodity was dominated for export activities. Although in three long-term decades, exports have been reported to have a positive growing financial effect, whereas the activity of import and role to lowest roles growing economy. Then, in a short time, other export has less impact on economic growth than imports. Furthermore, the economic growth would be finished to increase the imports and commodities or materials exports to industrial needs.","PeriodicalId":14834,"journal":{"name":"JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian","volume":"57 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78718214","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}