International Journal of Bioscience, Biochemistry and Bioinformatics最新文献_第7页

Effect of the RGB Wavelengths of LED Light on Growth Rates of Nile Tilapia Fry in Biofloc Technology (BFT) Systems LED光RGB波长对生物絮团技术(BFT)系统中尼罗罗非鱼鱼苗生长速率的影响

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/ijbbb.2019.9.4.231-236

Lopez-Betancur Daniela, Olvera-Olvera Carlos, I. Hernandez, G. Carlos

引用次数: 1

Analysis of Rescued Learning with Different Drugs in down Syndrome 不同药物对唐氏综合征患者恢复学习效果的分析

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/IJBBB.2019.9.3.173-179

Handan Kulan, T. Dag

引用次数: 0

Insecticidal Property of Jackfruit (Artocarpus heterophyllus) Peel Ethanol Extract against Rice Weevils (Sitophilus oryzae) 菠萝蜜果皮乙醇提取物对水稻象鼻虫的杀虫性能研究

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/ijbbb.2019.9.3.158-165

Liwayway H. Acero

{"title":"Insecticidal Property of Jackfruit (Artocarpus heterophyllus) Peel Ethanol Extract against Rice Weevils (Sitophilus oryzae)","authors":"Liwayway H. Acero","doi":"10.17706/ijbbb.2019.9.3.158-165","DOIUrl":"https://doi.org/10.17706/ijbbb.2019.9.3.158-165","url":null,"abstract":"Insects are known as pests at home which can lower the quality of food for human. There are insects that destroy the quality of farm harvest, thereby decreasing its palatability and marketability. One of the very wellknown insects pests is the rice weevils (Sitophilus oryzae) which damages the quality of rice grain and lowers its market value. This study seeks to find out what concentration of Jackfruit Peel Ethanol Extract (JPEE) will give the highest mortality in 1.2 hours of observation. Experimental research method with four treatments, and twenty (rice weevils) samples/treatment, was used to gather pertinent data on this study. Jackfruit Peel was oven dried, grounded, macerated in 70% ethanol for 3 days and subjected to rotary evaporation. Different concentrations of Jackfruit Peel ethanol extract, (JPEE) was done. T(control), 0% JPEE, T1, 25% JPEE, T2, 50% JPEE and T3, 75% JPEE. Data on mortality for 1.2 hours with 20 minutes interval, was analyzed using Analysis of Variance and Fisher Least Significant Difference (LSD) Test as post hoc Test. Result revealed significant difference on the means of four treatments. It is imperative that rice weevils in T3 (750% of Jackfruit Peel Ethanol Extract) gave highest mortality in 1.2 hours, when exposed to JPEE. ANOVA revealed significant difference at 5% level of significance. Fisher LSD showed significant difference on control and treatments with JPEE. No significant differences exist among treatment with JPEE, which implies that any of the three treatment with JPEE can control rice weevils at 1.2 hours of observation. It shows that JPEE is a potential source of insecticide particularly for rice weevils.","PeriodicalId":13816,"journal":{"name":"International Journal of Bioscience, Biochemistry and Bioinformatics","volume":"8 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79270973","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 4

Escherichia Coli cell yield in media containing different carbohydrates 大肠杆菌细胞在含不同碳水化合物培养基中的产量

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.33545/26646536.2019.v1.i1a.4

R. Alvin, Ambita Dave, Batalon Jamie Louise, Aba Berna Lou, Cortes Angelbert, Macabecha Cherray Gabrielle, M. Andrew

{"title":"Escherichia Coli cell yield in media containing different carbohydrates","authors":"R. Alvin, Ambita Dave, Batalon Jamie Louise, Aba Berna Lou, Cortes Angelbert, Macabecha Cherray Gabrielle, M. Andrew","doi":"10.33545/26646536.2019.v1.i1a.4","DOIUrl":"https://doi.org/10.33545/26646536.2019.v1.i1a.4","url":null,"abstract":"The objective of this study was to determine and compare the cell yield of Escherichia coli grown in minimal medium containing different concentrations of glucose (0.025%, 0.050% and 0.075%) and lactose (0.025%, 0.050% and 0.075%). Determination of the cell yield was done by oven drying the harvested cells to obtain the dry weight and analysis of the residual sugar in the liquid medium by phenol-sulfuric acid method. Highest initial concentration of glucose (596.667 ppm) and lactose (563.333 ppm) was recorded in minimal medium supplemented with 0.075% of the respective sugar. E. coli grown in 0.050% glucose (354.167 ppm) and 0.025% lactose (266.667 ppm) had the highest substrate consumed. Highest cell dry weight (μg/mL) and cell yield (μg/mL) was obtained in 0.075% glucose and 0.075% lactose. Comparing the two sugars, still, glucose had the highest cell yield (glucose 0.050% = 217.368 μg/mL and lactose 0.050% = 195.146 μg/mL; glucose 0.075% = 572.923 μg/ml and lactose 0.075% = 295.146 μg/ml). Highest Y was also recorded in highest sugar concentration (glucose 0.075% = 2.331; lactose 0.075% = 1.638). No statistical significance was observed when Y of different sugar concentrations were compared.","PeriodicalId":13816,"journal":{"name":"International Journal of Bioscience, Biochemistry and Bioinformatics","volume":"82 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85529148","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Weighted Association Rules and Scoring Methodology for Cardiovascular Diseases 心血管疾病的加权关联规则和评分方法

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/ijbbb.2019.9.4.222-230

Gokhan Goy, Burak Kolukisa, Bakir-Gungor Burcu, I. Ugur, V. C. Gungor

{"title":"Weighted Association Rules and Scoring Methodology for Cardiovascular Diseases","authors":"Gokhan Goy, Burak Kolukisa, Bakir-Gungor Burcu, I. Ugur, V. C. Gungor","doi":"10.17706/ijbbb.2019.9.4.222-230","DOIUrl":"https://doi.org/10.17706/ijbbb.2019.9.4.222-230","url":null,"abstract":"Cardiovascular diseases (CVD), including coronary artery disease (CAD), myocardial infarction, and stroke are a group of highly prevalent and deadly diseases. The deaths from cardiovascular diseases were announced as 17.9 million in 2016 and it is expected that this number will reach approximately to 23.6 million by 2030. In order to facilitate the diagnosis and treatment of CVD, several computational approaches and data mining methods have been proposed until now. In this study, Apriori algorithm is utilized to find associations between features and rules based on UCI’s publicly available Cleveland dataset. Additionally, we generate different weighted association rules, which can help medical doctors to stratify patients and thus, propose different treatment approaches for each patient’s sub-category. Performance results show that the Apriori algorithm creates 58 rules when support and confidence parameters are set to 0.1 and 0.9, respectively. Utilizing weighted association rule approach, 6 important rules have been created based on Clinical Important Factors (CIF) and Framingham Heart Study Risk factors (FHS RF) on CVD.","PeriodicalId":13816,"journal":{"name":"International Journal of Bioscience, Biochemistry and Bioinformatics","volume":"96 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80686208","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Effects of a Nonthermal Atmospheric Pressure Plasma Discharged in Cell Culture Medium on Melanoma Cell 非热常压等离子体在细胞培养基中放电对黑色素瘤细胞的影响

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/ijbbb.2019.9.2.126-133

Y. Chuang, Ming-Chen Wang, Pei-Ru Chen

引用次数: 0

Intraspecific Variation in the Wing Shape of the Mango Leafhopper, Idioscopus Clypealis, among Orchards in the Philippines 菲律宾果园芒果叶蝉翅形的种内变异

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/IJBBB.2019.9.1.27-34

M. R. S. Manseguiao, C. Demayo

引用次数: 0

Glucose, TSS and nutrient content of dates, mango, apple and banana: A comparative study 枣、芒果、苹果和香蕉的葡萄糖、TSS与营养成分的比较研究

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.33545/26646536.2019.v1.i1a.6

A. Hossain

{"title":"Glucose, TSS and nutrient content of dates, mango, apple and banana: A comparative study","authors":"A. Hossain","doi":"10.33545/26646536.2019.v1.i1a.6","DOIUrl":"https://doi.org/10.33545/26646536.2019.v1.i1a.6","url":null,"abstract":"Dates, mango, apple and banana fruitsare the prime fruit crops in Saudi Arabia as well as all of the world. Fruit is mostly used as fruit, juice and source of different types of food products. These are traditional and common fruit with the health benefits and nutritional value. The study was carried out to investigate the carbohydrate content as represented by glucose, total soluble solids and micromacro nutrient content in different fruits. Ten fruit of dates, banana, apple and mango were thoroughly washed with distilled water, cut using a sterile knife and were blended. Then the juice samples were filtered and kept in the freezer to analyze. Fruit glucose content was found higher in dates and apple than in mango and banana. However, pH content was found higher in dates and banana than in mango and apple. Moreover, total soluble solids (TSS) content was the highest in dates. P, Ca and K content were higher in dates compared to the mango, apple and banana. Mg content was the highest in banana. Comparatively more micronutrient was found in dates than in mango, banana and apple. The highest correlation was found in dates with glucose and fruits varieties. The results conclude that dates and banana contain better biochemical (glucose, TSS and pH) than apple and mango as well as nutrient content was better in dates and mango than banana and apple.","PeriodicalId":13816,"journal":{"name":"International Journal of Bioscience, Biochemistry and Bioinformatics","volume":"22 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76594144","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Role of β-Cryptoxanthin as an Antioxidant and Its Ability to Bind with Transferrin β-隐黄质作为抗氧化剂的作用及其与转铁蛋白结合的能力

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/ijbbb.2019.9.4.258-264

Anushka Ghosh, U. Hazra, D. Dutta

{"title":"Role of β-Cryptoxanthin as an Antioxidant and Its Ability to Bind with Transferrin","authors":"Anushka Ghosh, U. Hazra, D. Dutta","doi":"10.17706/ijbbb.2019.9.4.258-264","DOIUrl":"https://doi.org/10.17706/ijbbb.2019.9.4.258-264","url":null,"abstract":"The potential nutraceutical benefits of carotenoids, which are versatile bioactive compounds, have been of great interest recently for its applications as dietary supplements. Carotenoids are red-orange coloured pigments which absorb light in the wavelength region of 400-550 nm. They are produced by plants, bacteria, algae and fungi and are abundantly distributed in the nature. In this study, our focus is on beta-cryptoxanthin (β-CRX), a yellow colored pro-vitamin A xanthophyll which is extracted from a previously isolated bacterium Kocuria marina DAGII grown in Brain Heart Infusion and sub-cultured in low cost dairy waste like whey and incubated at 25°C and 150 rpm for 5 days. The extracted beta-cryptoxanthin showed good radical scavenging activity and played a role in inhibition of lipid oxidation. Transferrin is a glycoprotein which plays a significant role in the mobilisation of iron in the body. It has two receptors TfR1 and TfR2 amongst which TfR1 binds to the iron-loaded transferrin. In cases of secondary hemochromatosis, HFE protein competes with transferrin to bind to TfR1 which leads to iron built up which is detrimental to the human body. Beta-cryptoxanthin was found to bind to Transferrin with a binding energy of -8.2 kcal/mol.","PeriodicalId":13816,"journal":{"name":"International Journal of Bioscience, Biochemistry and Bioinformatics","volume":"13 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81659072","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

A Novel Device for Safe Trocar Insertion in Laparoscopic Surgery Based on the Insertion Force Characteristics 一种基于插入力特性的腹腔镜手术套管针安全插入装置

International Journal of Bioscience, Biochemistry and Bioinformatics Pub Date : 2019-01-01 DOI: 10.17706/IJBBB.2019.9.1.1-8

Junpeng Sun, Kotaro Tadano

引用次数: 0