Fungal biologyPub Date : 2025-01-17DOI: 10.1016/j.funbio.2025.101542
Magdalena Wójcik-Kanach, Idalia Kasprzyk
{"title":"Ganoderma basidiospores in the air in relation to land cover and weather patterns in a temperate climate zone","authors":"Magdalena Wójcik-Kanach, Idalia Kasprzyk","doi":"10.1016/j.funbio.2025.101542","DOIUrl":"10.1016/j.funbio.2025.101542","url":null,"abstract":"<div><div>Aeromycological monitoring of <em>Ganoderma</em> spores allows us to determine seasonal and daily fluctuations in the concentration of spores in the air and to determine periods of high concentration during which allergy and asthma symptoms may appear in allergic people. Fluctuations in basidiospore concentrations depend on climatic and weather factors and types of land use. The aim of the work was a spatiotemporal analysis of the concentration of <em>Ganoderma</em> spores in the air of a city and a village in a transitional temperate climate. Particular attention was paid to the types of land development, in which monitoring was carried out using Hirst volumetric traps. Furthermore, monitoring was carried out at various heights. Studies have shown that on a small spatial scale, the dynamics of the seasons of <em>Ganoderma</em> spore occurrence in the air are similar. However, the intensity of seasons, determined by the total sum of spores, is lower in the city than in the countryside. Differences in concentrations were found between sites located at different heights – the higher it is, the lower the concentrations are and the longer delay in the hours of maximum concentrations. The research confirms the hypothesis that land development, weather factors, and the altitude at which monitoring is carried out influence the aerobiology of <em>Ganoderma</em> spores.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"129 2","pages":"Article 101542"},"PeriodicalIF":2.9,"publicationDate":"2025-01-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143182678","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2025-01-10DOI: 10.1016/j.funbio.2024.101532
Olga A. Danilova , Elena A. Ianutsevich , Galina A. Kochkina , Vera M. Tereshina
{"title":"Adaptation of the psychrophilic Mucor psychrophilus (Mucorales, Mucoromycota) to lower temperatures and under conditions of heat and osmotic shocks","authors":"Olga A. Danilova , Elena A. Ianutsevich , Galina A. Kochkina , Vera M. Tereshina","doi":"10.1016/j.funbio.2024.101532","DOIUrl":"10.1016/j.funbio.2024.101532","url":null,"abstract":"<div><div>The definitions of psychrophilia and psychrotolerance are based on the optimal temperature of growth (≤15 and 20 °C, respectively), and it is not clear whether differences exist in adaptation mechanisms. We analyzed the composition of osmolytes and membrane lipids of a true psychrophile <em>Mucor psychrophilus</em> during submerged cultivation at 12.5 °C and 4 °C, as well as under heat and osmotic shocks. The main osmolyte at 12.5 °C is trehalose (70 % of the total), whereas at 4 °C, comparable proportions of glycerol, glucose, and trehalose are observed. Under heat shock, the amount of trehalose increases threefold, and osmotic shock leads to an increase of the glycerol level without a reduction in the amount of trehalose. The predominant membrane lipids at both temperatures are non-bilayer phosphatidic acids (about 65 % of the sum) and phosphatidylethanolamines (20–30 %). An increase in the degree of unsaturation and a decrease in the sterols proportion are observed during growth at 4 °C, whereas at 12.5 °C, as well as under heat and osmotic shocks, the changes are insignificant. Similarity of the adaptation mechanisms of the psychrophilic and psychrotolerant fungi indicates the ambiguity of psychrophilia and psychrotolerance definitions.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"129 2","pages":"Article 101532"},"PeriodicalIF":2.9,"publicationDate":"2025-01-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143182677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2025-01-09DOI: 10.1016/j.funbio.2025.101535
Achala J. Gajanayake , Ruvishika S. Jayawardena , Rekhani H. Perera , Thatsanee Luangharn , Kevin D. Hyde
{"title":"Additions to fungicolous Hypomyces from northern Thailand: A novel species, combinations and new records","authors":"Achala J. Gajanayake , Ruvishika S. Jayawardena , Rekhani H. Perera , Thatsanee Luangharn , Kevin D. Hyde","doi":"10.1016/j.funbio.2025.101535","DOIUrl":"10.1016/j.funbio.2025.101535","url":null,"abstract":"<div><div><em>Hypomyces</em> species are recognized for their fungicolous lifestyle. These species are globally distributed across various habitats from temperate to tropical and subtropical regions. This study introduces a novel fungicolous <em>Hypomyces</em> species, <em>Hypomyces chiangraiensis</em> associated with <em>Mycena</em> sp. in northern Thailand. Three new combinations within the genus, <em>Hypomyces novovarius</em>, <em>Hypomyces paravirescens</em> and <em>Hypomyces protrusus</em> are proposed. Additionally, new geographical records for <em>H</em><em>ypomyces</em> <em>cornea</em><em>, Hypomyces</em> <em>novovarius</em> and <em>Hypomyces semicircularis</em> are documented. A new host record for <em>H</em><em>ypomyces</em> <em>cornea</em> is documented. All species identifications relied on morphological features coupled with phylogenetic analyses of the combined internal transcribed spacer region (ITS1-5.8S-ITS2), partial 28S large subunit (nc LSU rDNA), partial translation elongation factor (<em>TEF1α</em>), and partial second largest subunit of the DNA-directed RNA polymerase II (<em>RPB2</em>) sequence matrix. Comprehensive descriptions, illustrations, and a phylogenetic tree to show the placements of taxa are provided. The morphological characters of the novel species are compared with sister taxa.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"129 2","pages":"Article 101535"},"PeriodicalIF":2.9,"publicationDate":"2025-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143182680","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-30DOI: 10.1016/j.funbio.2024.101531
Sten Svantesson , Lowie Tondeleir , Matti Kulju , Reda Iršėnaitė , Björn D. Lindahl , Teppo Helo , Karl-Henrik Larsson , Martin Ryberg
{"title":"Five new species in Piloderma (Atheliales, Basidiomycota) and epitypification of P. byssinum","authors":"Sten Svantesson , Lowie Tondeleir , Matti Kulju , Reda Iršėnaitė , Björn D. Lindahl , Teppo Helo , Karl-Henrik Larsson , Martin Ryberg","doi":"10.1016/j.funbio.2024.101531","DOIUrl":"10.1016/j.funbio.2024.101531","url":null,"abstract":"<div><div><em>Piloderma</em> constitutes a small genus of soft, corticioid, ectomycorrhizal, widely distributed and mostly very common species. Microscopically, its members have traditionally been recognised by their simple-septate hyphae and by their small, thick-walled, colourless to pale yellow spores. We describe five new species from northern Europe based on molecular and morphological data: <em>P. frondosum</em> sp. nov.<em>, P. fugax</em> sp. nov., <em>P. lamprolithum</em> sp. nov.<em>, P. luminosum</em> sp. nov. and <em>P. mirabile</em> sp. nov. All the new species, except <em>P. luminosum</em> seem to be more or less rare. <em>Piloderma fugax</em> has a strong preference for old-growth forest – a lifestyle seemingly deviating from the rest of the genus. <em>Piloderma mirabile</em> is a sister species to <em>P. sphaerosporum</em> and the first known species with clamped hyphae. <em>Piloderma lamprolithum</em> is closely related to <em>P. exiguum</em> and distinguished by its large encrusting crystals. <em>Piloderma luminosum</em> is very closely related to, and morphologically semicryptic with, <em>P. byssinum</em>. To clarify its distinction from <em>P. byssinum</em>, an epitype is designated for the latter. <em>Piloderma frondosum</em> also belongs to the <em>P. byssinum cluster</em> and is distinguished by its association to broadleaved trees. An updated key to all <em>Piloderma</em> species is provided.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"129 2","pages":"Article 101531"},"PeriodicalIF":2.9,"publicationDate":"2024-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143429580","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-01DOI: 10.1016/j.funbio.2024.03.003
Sonia Marín, Laila Aldars-García, Francisco Molino, Antonio J. Ramos, Vicente Sanchis
{"title":"Aflatoxin B1 production: A time–water activity–temperature model","authors":"Sonia Marín, Laila Aldars-García, Francisco Molino, Antonio J. Ramos, Vicente Sanchis","doi":"10.1016/j.funbio.2024.03.003","DOIUrl":"10.1016/j.funbio.2024.03.003","url":null,"abstract":"<div><div><em>Aspergillus flavus</em> occurs as a contaminant of various foods and animal feeds and can produce the mycotoxin aflatoxin B<sub>1</sub> that is a danger to human and animal health. Here, we develop models to predict the behaviour of <em>A. flavus</em> in maize extract agar and maize grains. Growth and aflatoxin B<sub>1</sub> production were recorded on maize extract agar at 20–35 °C and water activities from 0.84 to 0.90. We then obtained probability models—using temperature, water activity, and time as explanatory variables—based on data of growth and aflatoxin B<sub>1</sub> production. Additional data were generated under two dynamically changing temperature regimes. Initial water activity, and relative humidity during incubation, were recorded. Predicted probability of growth under dynamic conditions based on models built under static conditions depended on the temperature regime and substrate, concordance ranging from 66 to 100%, with lower concordances obtained for aflatoxin B<sub>1</sub> production prediction. Interestingly, aflatoxin B<sub>1</sub> production was higher on maize grains than on maize extract agar. Moreover, this work suggests that the safe water activity for a cereal may depend on the previous water activity and temperatures which may have allowed fungal growth and so trigger later toxin production under water stress.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2399-2407"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140151728","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-01DOI: 10.1016/j.funbio.2023.12.003
Kevin K. Newsham
{"title":"Diurnal temperature fluctuation inhibits the growth of an Antarctic fungus","authors":"Kevin K. Newsham","doi":"10.1016/j.funbio.2023.12.003","DOIUrl":"10.1016/j.funbio.2023.12.003","url":null,"abstract":"<div><div>The surface temperatures of Antarctic soils and bryophyte colonies can fluctuate from close to freezing point to approximately 20 °C under clear skies around solar noon during midsummer. However, whether diurnally fluctuating temperatures influence the growth and metabolic activities of fungi inhabiting these substrates remains unknown. Here, 10 isolates of <em>Pseudogymnoascus roseus</em>, an ascomycete that is widespread in Antarctica, were exposed <em>in vitro</em> to temperatures fluctuating daily from 2 °C to 15–24 °C. Relative to controls incubated at the constant mean temperature of each treatment, temperatures fluctuating from 2 °C to ≥18 °C inhibited the growth of all isolates by 10–51% at 24 h and 48 h, and by up to 79% for individual isolates. Over a period of 21 days, all fluctuating temperature treatments reduced mean growth rates by between 3% and 48%, but had few effects on specific β-glucosidase activity, a proxy measure for metabolic activity. It is concluded that temperatures fluctuating diurnally to ≥18 °C during summer in mesic Antarctic soils and bryophyte colonies, exacerbated by the occurrence of climate-change associated heatwaves, are likely to inhibit the growth of <em>P. roseus</em> and perhaps also other ecologically important fungi.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2365-2371"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139036988","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-01DOI: 10.1016/j.funbio.2024.02.001
Andrieli Stefanello , Alessandra Marcon Gasperini , Juliana Copetti Fracari , Carlos Augusto Mallmann , Marina Venturini Copetti
{"title":"Aspergillus westerdijkiae growth and ochratoxin A on salami-based media","authors":"Andrieli Stefanello , Alessandra Marcon Gasperini , Juliana Copetti Fracari , Carlos Augusto Mallmann , Marina Venturini Copetti","doi":"10.1016/j.funbio.2024.02.001","DOIUrl":"10.1016/j.funbio.2024.02.001","url":null,"abstract":"<div><div><span><span>Aspergillus</span><em> westerdijkiae</em></span><span><span> can grow as ‘golden mould’ on the surface of dry-cured meat products, causing deterioration, and can produce the mycotoxin known as </span>ochratoxin A<span> that is a risk to human health. The aim of this study was to evaluate the growth and ochratoxin production by </span></span><em>A. westerdijkiae</em> at different temperatures (15, 20, and 25 °C), in salami-based culture media supplemented with glycerol and NaCl to adjust the water activity (0.85, 0.90, 0.93, 0.97 and 0.99). The growth of the two strains of <em>A. westerdijkiae</em><span> (S1 and S2) was evaluated for 28 days and, after this period, ochratoxin A was extracted from the culture media and analysed by high-performance liquid chromatography. For both strains, the optimal growth (>10 mm day</span><sup>−1</sup>) occurred at 0.97 and 0.99 water activity at 20–25 °C. The lowest water activity (0.85) and temperature (15 °C) resulted in the slowest growth rates (<2.0 mm day<sup>−1</sup>). However, ochratoxin A production by strain S1 was highest (21 μg g<sup>−1</sup>) at 20 °C on glycerol-supplemented media at 0.97 water activity; the strain S2 produced its higher level of ochratoxin A (7.0 μg g<sup>−1</sup><span>) at water activity 0.99 and 20 °C on NaCl-supplemented media. Whereas some microorganisms produce toxic secondary metabolites<span> under stress/boundary conditions, we noted that mycotoxin production by </span></span><em>A. westerdijkiae</em><span> occurred at optimal growth conditions (high water activities). These conditions also show a more intense interspecies competition of microbial communities<span>. Insights into the ecophysiology of fungi can be used to make knowledge-based decisions to reduce contamination of dry-cured meat products.</span></span></div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2390-2398"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139670027","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-01DOI: 10.1016/j.funbio.2024.07.004
Victoria J. Armer , Erika Kroll , Martin Darino , Daniel P. Smith , Martin Urban , Kim E. Hammond-Kosack
{"title":"Navigating the Fusarium species complex: Host-range plasticity and genome variations","authors":"Victoria J. Armer , Erika Kroll , Martin Darino , Daniel P. Smith , Martin Urban , Kim E. Hammond-Kosack","doi":"10.1016/j.funbio.2024.07.004","DOIUrl":"10.1016/j.funbio.2024.07.004","url":null,"abstract":"<div><div>The Ascomycete genus <em>Fusarium</em><em>,</em> first introduced by Link in 1809, currently consists of 431 species and 3558 unclassified isolates and hybrids (according to NCBI Taxonomy lists). Collectively, these fungi have diverse lifestyles and infection cycles exploiting a wide range of environments, hosts, ecological niches, and nutrient sources. Here, we carried out a pan-<em>Fusarium</em> species review to describe and explore the glamorous, and the less attractive niches, exploited by pathogenic and endophytic species. We survey species that infect plant, human, animal and/or invertebrate hosts, free-living non-pathogenic species dwelling in land, air or water-based natural ecosystems, through to those species that exploit human-modified environments or are cultivated in industrial production systems. Fully sequenced, assembled and annotated reference genomes are already available for 189 <em>Fusarium</em> species, many at chromosome scale. In addition, for some of the world's most important species extensive single species pangenomes or closely related <em>formae speciales</em> genome clusters are readily available. Previous comparative genomics studies have focussed on taxonomically restricted clusters of <em>Fusarium</em> species. We now investigate potential new relationships between these vastly contrasting <em>Fusarium</em> biologies, niches and environmental occupancies and the evolution of their respective genomes.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2439-2459"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141694948","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Black-carrot drink şalgam as a habitat for spoilage yeasts","authors":"Dilek Safkan , Bilal Agirman , Bekir Safkan , Yesim Soyer , Huseyin Erten","doi":"10.1016/j.funbio.2024.01.002","DOIUrl":"10.1016/j.funbio.2024.01.002","url":null,"abstract":"<div><div><em>Şalgam</em><span> is a traditional drink produced via the lactic-acid fermentation of vegetables (black carrot and turnip), sourdough, and bulgur<span> flour; with rock salt also added. During storage, an additional yeast-mediated fermentation can occur, causing changes in organoleptic properties, as evidenced by the microbe-mediated release of gases. Here, we characterise </span></span><em>şalgam</em> as a microbial habitat, identify the yeasts that cause spoilage, and characterise yeast-induced changes of the <em>şalgam</em>. The total acidity of the spoiled <em>şalgam</em>, in terms of lactic acid, ranged from 5.33 to 8.36 g/L with pH values from 3.86 to 4.10. Nine different spoilage fungi were isolated and then identified using molecular techniques (combination of PCR-RFLP of the 5.8 S-rRNA region and sequencing of the D1/D2 domain of the 26 S-rRNA gene). The highest frequencies of species were for the (apparently dominant) <span><em>Saccharomyces cerevisiae</em></span>, <span><em>Galactomyces</em><em> candidum</em></span>, and <span><span>Pichia kudriavzevii</span></span>. Notably, two of these yeasts—<em>P. kudriavzevii</em> and <em>Saccharomyces cerevisiae</em><span>—are known to be acid-tolerant, have a robust stress biology, and can dominate various microbial habitats including those of fermented foods and drinks. </span><em>Şalgam</em> is a nutrient-rich, high-water-activity habitat that can favour the growth of various microbes and becomes less acidic (so more ecologically open) after the proliferation of yeasts.</div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2471-2478"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139656837","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Fungal biologyPub Date : 2024-12-01DOI: 10.1016/j.funbio.2024.05.014
Hyang Burm Lee , Thuong T.T. Nguyen , So Jeong Noh , Dong Hee Kim , Ki Hyun Kang , Su Jin Kim , Paul M. Kirk , Simon V. Avery , Angel Medina , John E. Hallsworth
{"title":"Aspergillus ullungdoensis sp. nov., Penicillium jeongsukae sp. nov., and other fungi from Korea","authors":"Hyang Burm Lee , Thuong T.T. Nguyen , So Jeong Noh , Dong Hee Kim , Ki Hyun Kang , Su Jin Kim , Paul M. Kirk , Simon V. Avery , Angel Medina , John E. Hallsworth","doi":"10.1016/j.funbio.2024.05.014","DOIUrl":"10.1016/j.funbio.2024.05.014","url":null,"abstract":"<div><div><span><em>Eurotiales</em></span> fungi are thought to be distributed worldwide but there is a paucity of information about their occurrence on diverse substrates or hosts and at specific localities. Some of the <em>Eurotiales</em>, including <span><span>Aspergillus</span></span> and <em>Penicillium</em><span> species, produce an array of secondary metabolites of use for agricultural, medicinal, and pharmaceutical applications. Here, we carried out a survey of the </span><em>Eurotiales</em><span><span> in South Korea, focusing on soil, freshwater, and plants (dried </span>persimmon fruits and seeds of </span><span><span>Perilla frutescens</span></span>, known commonly as <em>shiso</em>). We obtained 11 species that—based on morphology, physiology, and multi-locus (ITS, <em>BenA</em>, <em>CaM</em>, and <em>RPB2</em>) phylogenetic analyses—include two new species, <em>Aspergillus ullungdoensis</em> sp. nov. and <em>Penicillium jeongsukae</em> sp. nov., and nine species that were known, but previously not described in South Korea, <em>Aspergillus aculeatinus</em>, <em>Aspergillus aurantiacoflavus</em>, <em>Aspergillus croceiaffinis</em>, <em>Aspergillus pseudoviridinutans</em>, <em>Aspergillus uvarum</em>, <em>Penicillium ferraniaense</em>, <em>Penicillium glaucoroseum</em>, <em>Penicillium sajarovii</em>, and one, <em>Penicillium charlesii</em><span>, that was isolated from previously unknown host, woodlouse (</span><span><em>Porcellio scaber</em></span><span>). We believe that biodiversity survey and identifying new species can contribute to set a baseline for future changes in the context of humanitarian crises such as climate change.</span></div></div>","PeriodicalId":12683,"journal":{"name":"Fungal biology","volume":"128 8","pages":"Pages 2479-2492"},"PeriodicalIF":2.9,"publicationDate":"2024-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141402914","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}