Selcuk Journal of Agricultural and Food Sciences最新文献_第3页

The Contribution of Improving Phosphorous Use Efficiency to Agricultural Economics: A Case Study in Türkiye 提高磷利用效率对农业经济的贡献——以浙江省为例

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.034

F. Özbek

引用次数: 0

Determination of Yield and Quality Characteristics of Sunflower Genotypes Newly Developed 新开发的向日葵基因型产量和品质特性的测定

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.038

R. Ada

{"title":"Determination of Yield and Quality Characteristics of Sunflower Genotypes Newly Developed","authors":"R. Ada","doi":"10.15316/sjafs.2023.038","DOIUrl":"https://doi.org/10.15316/sjafs.2023.038","url":null,"abstract":"This research was conducted to determine the yield and quality characteristics of oil sunflower genotypes as candidates for registration under Konya and Karaman conditions, in four replications according to the “Random Blocks Trial Design”. The differences between the cultivars used in both locations of the study in terms of the number of days to bloom, the number of days to physiological maturity, plant height, the diameter of the head, the thousand seed weight, seed moisture, seed yield, oil rate, and oil yield were found to be statistically significant. The number of flowering days of the genotypes was found to be 65.6-60.6 days (H194; P63MM54), the number of days to physiological maturity was 116.9-109.0 days (Tunca; P63MM54), plant height 172.0-143.3 cm (Tunca; H249), head diameter 18.8-15.9 cm (H250; P63MM64), thousand-seed weight 43.4-54.2 g (H250; Gibraltar), hectoliter weight 32.3-30.3 kg (P63MM54; H194), seed moisture 7.1-8.4 % (H250; P63MM54, Gibraltar), seed yield 4.37-3.82 t ha-1 (H194; H249), oil rate 47.8-42.9 % (H250; H55), and oil yield 2.04-1.64 t ha-1 (H250; H249). According to the averages of the locations, it can be argued that the H194, H250, H55, and H5 hybrids that have high seed and oil yield can be successfully grown in regional conditions.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"64 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122597974","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Comparison of Student – t, Welch s t, and Mann – Whitney U Tests in Terms of Type I Error Rate and Test Power Student - t、Welch s - t和Mann - Whitney U检验在I型错误率和检验功率方面的比较

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.022

M. Ergin, Ö. Koşkan

{"title":"Comparison of Student – t, Welch s t, and Mann – Whitney U Tests in Terms of Type I Error Rate and Test Power","authors":"M. Ergin, Ö. Koşkan","doi":"10.15316/sjafs.2023.022","DOIUrl":"https://doi.org/10.15316/sjafs.2023.022","url":null,"abstract":"In this study, we compared the Student's t-test, Welch's t-test, and Mann-Whitney U test, in terms of their type I error rate and statistical power when the assumptions of parametric tests are violated in different situations. Materials used in this study, consisted of random numbers generated using the Numpy library in the Python programming language. All random numbers were generated from a normal distribution with N (0, 1) parameters. Balanced and unbalanced experimental conditions were simulated 50 000 times for each combination. The study revealed that, in comparison to other tests, Welch’s t - test was particularly more conservative in terms of type I error rate. It was discovered that the Student-t test had higher power values than the Mann-Whitney U test, mainly when only a small sample size of observations was used for the analysis. This simulation study indicated that Welch’s t - test is robust for preserving type I error rate when the distribution is normal. Therefore, in practice, the use of Welch t-test is recommended based on the findings of this study. One of the recommendations of this study is that the tests in question should also be evaluated in cases where observations have different distributions.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"3 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134601220","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Investigation of the Effect of Urban Identity on Urban Landscape Design with Eye Tracking Technique in the Case of Konya City 用眼动追踪技术研究城市认同对城市景观设计的影响——以科尼亚市为例

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.033

Ruhugül Özge Gemici, A. Polat

{"title":"Investigation of the Effect of Urban Identity on Urban Landscape Design with Eye Tracking Technique in the Case of Konya City","authors":"Ruhugül Özge Gemici, A. Polat","doi":"10.15316/sjafs.2023.033","DOIUrl":"https://doi.org/10.15316/sjafs.2023.033","url":null,"abstract":"The aim of this study is to examine the effect of Konya urban identity on the urban landscape design of Konya city through eye tracking technique (method) through individuals. Within the scope of the research, first of all, a literature review on the subject was made. Afterwards, urban landscape areas with dense urban identity components determined in the light of literature resources were visited and photographs were obtained from these areas. Interviews were held with experts in the field of Konya urban identity, and as a result of these interviews, the photographs to be used in eye tracking analysis were determined. The photographs were uploaded to the eye tracking program and heat maps of the eye movements of the volunteer participants were created using the eye tracking device, and the numerical data (fixation numbers and fixation times) of the eye tracking analysis were reached. In addition, questionnaires were applied to the participants after the eye tracking analysis. As a result of the research, it was revealed that heat maps and eye tracking numerical data supported the questionnaires. Based on this, the conclusion that Konya’s urban identity has an effect on Konya's urban landscape design was reached through the people who participated in the study.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"117060221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Rhizobacteria Increases Growth and Development of Blackberry Saplings 根瘤菌促进黑莓树苗生长发育

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.023

Z. Ameen, L. Pırlak, A. K. Khaleel, M. Turan, M. Donmez

{"title":"Rhizobacteria Increases Growth and Development of Blackberry Saplings","authors":"Z. Ameen, L. Pırlak, A. K. Khaleel, M. Turan, M. Donmez","doi":"10.15316/sjafs.2023.023","DOIUrl":"https://doi.org/10.15316/sjafs.2023.023","url":null,"abstract":"In this study, the effects of rhizobacteria on vegetative growth of Chester Thornless blackberry cultivars saplings were investigated. In this context, plant height, shoot number, stem diameter, average shoot length, root length, plant fresh and dry weight, root fresh and dry weight, IAA, ABA, GA, cytokinin, zeatin hormones and N, P, K, Ca, Mg, S, Mn, Fe, Zn, Cu, Na nutrients were investigated. According to the evaluations, the highest plant fresh and dry weights and root fresh and dry weights were obtained from the SK50 bacteria strain. It was determined that plant height, stem diameter, average shoot length and root length maximum increased with SK-39 strain. Bacteria applications increased the IAA, GA, cytokinin and zeatin contents and decreased the ABA content in the leaves. With bacteria applications, leaf N, P, K, Ca, S, Zn, Cu and Na contents increased compared to control. According to the results of the research, it can be recommended to use Herbaspirillum huttiense SK-39, Achromobacter xylosoxidans denitrificans SK-50, Pantoea agglomerans GC subgroup SY-43 and Microbacterium ester aromaticum SY-48 bacteria strains in order to promote growth and development in the cultivation of blackberry cultivars.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"14 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122115268","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Agricultural and Food Products Sectors During and Post The Covid-19 Pandemic From Consumer Perspective in Türkiye 从中国消费者的角度看2019冠状病毒病大流行期间和之后的农业和食品行业

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.031

Bahar Aydın Can

{"title":"Agricultural and Food Products Sectors During and Post The Covid-19 Pandemic From Consumer Perspective in Türkiye","authors":"Bahar Aydın Can","doi":"10.15316/sjafs.2023.031","DOIUrl":"https://doi.org/10.15316/sjafs.2023.031","url":null,"abstract":"The purpose of this research is to determine and analyze the opinions of consumers in Türkiye on agricultural and food products sectors during and post pandemic, the points they pay attention to while purchasing agricultural and food products, and their degree of satisfaction with their place of living. The main material of the research consists of the data collected by means of an online survey conducted on the consumers (n=1945) living in Türkiye. The data obtained were used to present their socio-demographic structure with frequency distributions. In addition, a chi square test was conducted to analyze the relationship between their opinions on agricultural and food products sectors during and post pandemic and their demographic characteristics. 5-point Likert scale was employed to demonstrate their attitudes and opinions. According to the results of the research, consumers strongly agreed that agricultural and food products’ prices had increased during the pandemic. 61.9% of the consumers strongly agreed that agricultural and food products’ prices had increased during the pandemic. 60.5% of the consumers indicated they wanted to live in a rural area during the pandemic. The relationship between consumers’ opinions on agricultural and food sectors and most socio-demographic characteristics was found to be significant for the period of pandemic and thereafter. This study may be useful in to predict the change of food and agricultural products consumer demand in post-pandemic.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"119 ","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"120880687","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Determination of Seedling Reactions of Some Barley Cultivars, Lines, and Wild Barley (Hordeum spontaneum) Genotypes to Cochliobolus Leaf Spot Disease 部分大麦品种、系和野生大麦(Hordeum spontanum)基因型对青稞叶斑病幼苗反应的测定

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.036

Nursena Kizil, A. Karakaya, Arzu Çelik Oğuz, Namuk Ergun

{"title":"Determination of Seedling Reactions of Some Barley Cultivars, Lines, and Wild Barley (Hordeum spontaneum) Genotypes to Cochliobolus Leaf Spot Disease","authors":"Nursena Kizil, A. Karakaya, Arzu Çelik Oğuz, Namuk Ergun","doi":"10.15316/sjafs.2023.036","DOIUrl":"https://doi.org/10.15316/sjafs.2023.036","url":null,"abstract":"Cochliobolusleaf spot disease, also seen in barley, is an important disease caused by the fungus, Cochliobolus sativus. In this study, under greenhouse conditions, seedling stagereactions of 36 barley cultivars, 35 advancedlines, and 21 wild barley (Hordeum spontaneum) genotypes obtained from Elazığ province of Türkiye and Güzelyurt district of the Turkish Republic of Northern Cyprus against a virulent isolate of Cochliobolus sativus has been determined. Among barley cultivars and genotypes, six genotypes showed a low reaction, 29 genotypes showed moderate reactions and 36 genotypes showed a high reaction. Of the wild barley genotypes, two, 8, and 11 genotypes showed low, moderate, and high reactions respectively. Barley cultivars Harman and Pınar showed low reaction responses, cultivars Akar, Bolayır, Bozlak, Burgaz, Çumra 2001, Hasat, Misket, Orza 96, Sabribey, Sinanbey, Yaprak, and Yesevi 93 exhibited intermediate reaction responses and cultivars Anka-06, Asil, Avcı 2002, Aydanhanım, Ayrancı, Başgül, Burakbey, Bülbül 89, Cacabey, Cirit, Çetin 2000, Hazar, İnce 04, Keykubat, Larende, Özdemir 05, Sayım 40, Tarm 92, Tosunpaşa, Yalın, Yüksel, and Zeynelağa showed high reaction responses. Barley cultivars exhibiting low reaction types can be used by farmers in the field, while barley lines and wild barley genotypes showing low reactions can be used in breeding studies.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"81 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121179448","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Effects of Different Viol Types on Egg Shell Microbiology in Table Eggs at Different Storage Temperatures 不同紫罗兰类型对不同贮藏温度下蛋壳微生物学的影响

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.028

Zeynel Abidin Parmak, A. Aygün

{"title":"Effects of Different Viol Types on Egg Shell Microbiology in Table Eggs at Different Storage Temperatures","authors":"Zeynel Abidin Parmak, A. Aygün","doi":"10.15316/sjafs.2023.028","DOIUrl":"https://doi.org/10.15316/sjafs.2023.028","url":null,"abstract":"The purpose of this research was to examine the impact of storing table hen eggs in egg cardboard box viol, plastic box viol, and cardboard viols at various temperatures on the microbiology of the egg shell. A total of 150 table chicken eggs were used in the study. The eggs were randomly distributed into three groups: standard cardboard viol, plastic box viol, and cardboard box viol. The eggs were stored at room temperature and in the refrigerator for 28 days. On the 0, 7, 14, 21, and 28 days of the experiment, five eggs from each group were analyzed for total bacteria (TAMB), mold-yeast, and coliform. The Viol type x storage temperature interaction effect was significant (P<0.05) only on egg shell mold-yeast, but its effect on the TAMB and coliforms was insignificant. The effect of viol types on shell coliforms was insignificant. Egg TAMB and mold-yeast counts were found to be lower in plastic box viols than in other groups (P <0.05). TAMB and mold-yeast count were found to be higher in eggs that were stored in refrigerator conditions than in room conditions (P <0.05). From a microbial perspective, it can be said that storing eggs in plastic box viols is more suitable in terms of hygiene during storage.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"107 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133691948","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

The Effects of Rootstock-Scion Relationships on Yield and Quality in Grapevine cv. Ekşi Kara (Vitis vinifera L.) 砧木-接穗关系对葡萄产量和品质的影响。ek<s:1>卡拉(葡萄树)

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.025

Z. Kara, K. Yazar, O. Doğan, Sevde Pınar Sezer Akıncı

{"title":"The Effects of Rootstock-Scion Relationships on Yield and Quality in Grapevine cv. Ekşi Kara (Vitis vinifera L.)","authors":"Z. Kara, K. Yazar, O. Doğan, Sevde Pınar Sezer Akıncı","doi":"10.15316/sjafs.2023.025","DOIUrl":"https://doi.org/10.15316/sjafs.2023.025","url":null,"abstract":"Vineyards are usually established by grafting onto vine rootstocks. Vine rootstocks affect the grafted varieties directly or by environmental factors and by changing the physiology of rootstock and scion varieties. There may be great differences in mineral nutrition of grape rootstocks and grape varieties in grafted and nongrafted combinations. The choice of grape variety and vine rootstock for vineyard ecology is vital for the sustainability of viticulture, as they affect the mineral nutrient balances, biotic and abiotic stress tolerances, yield and product quality of grape rootstocks and grafted varieties, and these change with edaphic factors. This study was carried out in ~20 years old vineyards established with vines on their own roots of Ekşi Kara grape variety (Pollinator is Gök Üzüm), which is most used in production in Konya province, and seedlings grafted onto 41B, 110R and Rupestris du Lot rootstocks. The effects of rootstock and scion nutrition were searched. Yield per vine, cluster weight, cluster number, cluster length and cluster width data showed the highest values from vines on their own roots, while the order of grafted combinations changed according to the trait measured. While the differences between °Brix and total acidity (TA) values of berry were significant (p<0.05), differences in pH and must yield were insignificant in grafted and nongrafted combinations. Nutrient contents of leaf and root samples were different compared to grafted and nongrafted combinations. Since our study area is infested with phylloxera (Daktulosphaira vitifoliae Fitch) and rootstock use is obligatory, the order of preference for grapevine rootstocks was 41 B, Rupestris du Lot and 110 R, considering yield and quality characteristics.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"135 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133474909","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Morphologic And Agronomic Characteristics Of Some Bean (Phaseolus vulgaris L.) Breeding Lines 部分菜豆(Phaseolus vulgaris L.)的形态及农艺性状育种行

Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-08-30 DOI: 10.15316/sjafs.2023.026

Yılmaz Uzar, E. S. Kurtar

{"title":"Morphologic And Agronomic Characteristics Of Some Bean (Phaseolus vulgaris L.) Breeding Lines","authors":"Yılmaz Uzar, E. S. Kurtar","doi":"10.15316/sjafs.2023.026","DOIUrl":"https://doi.org/10.15316/sjafs.2023.026","url":null,"abstract":"In this study, some morphological and agronomic characteristics of 96 bean breeding lines (51 bush and 45 climbers) were investigated. Plant characteristics (anthocyanin coloration of hypocotyls, the intensity of anthocyanin coloration of hypocotyl, growth type, plant architecture, plant type, plant height, plant speed of climber), properties of leaves (intensity of green color, rigidity, terminal leaflet size, terminal leaflet shape, terminal leaflet length of the tip), flower properties (inflorescences position, size of bracts, color of flag leaf, color of wing), pod characteristics (pod length (except beak), width, thickness, shape of cross-section, ground color, intensity of ground color, presence of secondary color, secondary color, density of flecks of secondary color, stringiness of ventral suture, degree of warp, shape of warp, shape of distal part (except beak), length of beak, curling of beak, texture of surface) were determined and measured by using UPOV parameters and subjected to cluster analysis in morphological identification. In the dendrogram, bush bean lines were divided into two main groups and eight subgroups, and climber bean lines were also divided into two main groups and ten subgroups.\u0000\u0000","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"118 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-08-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116363642","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0