Selcuk Journal of Agricultural and Food Sciences最新文献

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Determination of Essential Oil Yields and Composition Lavender and Lavandin Cultivars (Lavandula sp.) Cultivated in Tuzlukçu, Konya 确定科尼亚 Tuzlukçu 的薰衣草和薰衣草栽培品种(Lavandula sp.)
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.055
Irem AYRAN ÇOLAK, S. A. Çelik
{"title":"Determination of Essential Oil Yields and Composition Lavender and Lavandin Cultivars (Lavandula sp.) Cultivated in Tuzlukçu, Konya","authors":"Irem AYRAN ÇOLAK, S. A. Çelik","doi":"10.15316/sjafs.2023.055","DOIUrl":"https://doi.org/10.15316/sjafs.2023.055","url":null,"abstract":"Lavender is an important medicinal plant, which used in many fields such as perfumery, cosmetics, medicine, aromatherapy and phytotherapy thanks to its high quality essential oils components. Hemus and Sevtapolis lavender cultivars of Lavandula angustifolia and Super A lavandin of Lavandula x intermedia were used in the study. The lavenders and lavandin were planted in 2022 in Tuzlukçu district of Konya province and harvested in 2023. Essential oils were obtained from the dried flowers of the plant. The essential oil components of the plant materials were measured by GC-MS. The essential oil yield of Lavandula angustifolia cv. Hemus was 2.65%, that of Lavandula angustifolia cv. Sevtapolis was 2.14% and that of Lavandula x intermedia cv. Super A was 7.95%. In the Hemus cultivar of lavender, the concentration of linalyl acetate was 19.76%, linalool was 39.09%, and camphor, an undesired component in lavender essential oil, amounted to 0.41%. Meanwhile, the Sevtapolis cultivars contained 10.64% linalyl acetate, 40.41% linalool and 0.47% camphor. In Lavandin (Super A) cultivar contained 30.39% linalyl acetate, 30.29% linalool, and 6.71% camphor.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 12","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139145278","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Characterization of Volatile Compounds of Lupin Türkiye Genotype HS-SPME/GC-MS Method 图尔基耶羽扇豆基因型挥发性化合物的表征 HS-SPME/GC-MS 方法
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.049
E. N. SIMSEK SEZER, Mustafa Yorgancilar, Tuna Uysal
{"title":"The Characterization of Volatile Compounds of Lupin Türkiye Genotype HS-SPME/GC-MS Method","authors":"E. N. SIMSEK SEZER, Mustafa Yorgancilar, Tuna Uysal","doi":"10.15316/sjafs.2023.049","DOIUrl":"https://doi.org/10.15316/sjafs.2023.049","url":null,"abstract":"The aim of this study is to reveal the volatile and semi-volatile constituent of the local Lupinus albus L. genotype grown in Türkiye by using the HS-SPME technique. Local lupin is a legume plant with great potential due to its high seed yield and protein and oil content in the seeds. Powdered seeds of local lupin genotypes were analysed and compared with respect to types and contents of volatile semi-volatile compounds contents using four different SPME fiber with GC-MS system in W9N11, SWGDR4G4 and SWGDR4G5 libraries. Fiber with 50/30 µm DVB/CAR/PDMS identified 54 compounds, 65 µm PDMS/DVB fiber 97 compounds, 85 µm Carboxen/PDMS fiber 28 compounds, and 85 µm polyacrylate 12 compounds. As a result, 65 µm PDMS/DVB fiber is the most preferable in terms of compound identification, with 97 compound. In terms of content, Benzene, Methyl(1-Methylethyl) (39.92%), Gamma-Terpinene (12.26%), Cis-Ocimene (5.93%), 1,3,6-Octatriene,3,7-Dimethyl-(% 5.51), Beta-Myrcene (4.70%), Alpha-Pinene (4.39%), Alpha.-Thujene (4.21%), Alpha Terpinene (2.55%), Camphene (2.23%), 1,6-Octadien-3-Ol,3,7-Dimethyl (2.10%) were mostly detected in the analysis with 50/30 µm DVB/CAR/PDMS fiber. With the other fiber 65 µm PDMS/DVB; phospine oxide, triphenyl- (15.49 %), pulegone (5.03 %), L-linalool (3.85 %), cyclopentasiloxane, decamethyl (3.54 %), cyclohexasiloxane, dodecamethyl (3.13 %), cyclotrisiloxane, hexamethyl (2.32 %), oxime-,methoxy-phenyl (2.08 %), 1-pentanamine,N-pentyl (1.60 %), 3,5-octadıen-2-one (1.55 %), I-menthone (1.50 %). Fiber 85 µm Carboxen/PDMS; the most four components in the content are; Benzene, 2, 4-diisocyanato-1-methyl (54.27 %), Pyrrole-3-carbonitrile, 5-formyl-2, 4 (18.41 %), 1-Butanol, 4-(1-methylethoxy) (14.67 %), pyridine,4-(1-pyrrolidinyl)- (8.13 %). With 85 µm polyacrylate fibre the most found component is 1, 2-Benzenedicarboxylic acid, diethyl ester (98.90 %). In conclusion, as far as we know this study is the first study about the volatile content of local lupin genotype of Türkiye.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"75 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139147361","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
In Vitro Vitamin C Equivalent Antioxidant Capacity, Cytotoxicity and Anti-Cancer Activity of Methanolic Urtica dioica L. Leaf Extract as a Food Supplement 作为食品补充剂的甲醇荨麻叶提取物的体外维生素 C 等效抗氧化能力、细胞毒性和抗癌活性
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.047
S. Korkmaz, Hanife Banu Aydin, B. İ. Z. Omurtag Korkma
{"title":"In Vitro Vitamin C Equivalent Antioxidant Capacity, Cytotoxicity and Anti-Cancer Activity of Methanolic Urtica dioica L. Leaf Extract as a Food Supplement","authors":"S. Korkmaz, Hanife Banu Aydin, B. İ. Z. Omurtag Korkma","doi":"10.15316/sjafs.2023.047","DOIUrl":"https://doi.org/10.15316/sjafs.2023.047","url":null,"abstract":"Antioxidant capacity, cytotoxicity on two vital cell lines and the anti-cancer activity of methanolic Urtica dioica L. leaf extract (UDE) collected from Duzkoy, Giresun, Turkey were studied by determining safe concentration. The antioxidant capacity of the extract was expressed as vitamin C equivalency by spectrophotometric MTT assay. The cytotoxic concentration 50% was measured by the linearity between UDE concentrations (CC50) and the cell viability of non-cancer kidney cell lines (BHK-21, MDBK). The anti-cancer activity was conducted on human hepatocellular carcinoma cells (HepG2) by determining inhibition concentration (IC50) on cell proliferation. The vitamin C equivalence of UDE increased linearly by increasing the concentration. The cytotoxic and non-toxic concentrations of UDE were determined on BHK-21 and MDBK with 15.71 mg/ml and 5.14 mg/ml of CC50 respectively. The extract inhibited the proliferation of human hepatocellular carcinoma cells with a 2.46 mg/ml of IC50. In conclusion, the present study tried to explain in detail the dose-dependent activity of Urtica dioica L. leaf extract. The dose-response results showed that Urtica dioica L. leaf extract could have low cytotoxicity, but potential anti-cancer activity at safe concentrations.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 32","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139144306","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Selection of Superior Properties of Walnut Genotypes in Ereğli-Halkapınar (Konya) and Ayrancı (Karaman) Walnut Population 在 Ereğli-Halkapınar (Konya) 和 Ayrancı (Karaman) 核桃种群中选育核桃基因型的优良特性
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.043
Mahmut Yavuz, L. Pırlak
{"title":"Selection of Superior Properties of Walnut Genotypes in Ereğli-Halkapınar (Konya) and Ayrancı (Karaman) Walnut Population","authors":"Mahmut Yavuz, L. Pırlak","doi":"10.15316/sjafs.2023.043","DOIUrl":"https://doi.org/10.15316/sjafs.2023.043","url":null,"abstract":"This selection study was conducted to determine the walnut genotypes with superior characteristics grown from seeds in Ereğli and Halkapınar districts of Konya province and Ayrancı district of Karaman province between 2019-2022. In 2021 on the fruits taken, 8 genotypes in total, including 5 genotypes in shelled walnuts and 4 genotypes in kernels (1 genotype received high scores in both shelled and kernel walnuts) were found to be promising. In 8 genotypes selected, the shelled weight is 10.66-26.31 g, the kernel weight is 5.32-9.82 g, the kernel percentage is 37.33-57.91%, the shell thickness is between 1.06-1.90 mm, the shell color is “light” in 1 genotype, “moderate” in 4 genotypes, “dark” in 3 genotypes, kernel color is in 1 genotype “extra light”, “light” in 7 genotypes, remove of kernel from the shell was “easy” in all genotypes. Shell adhesion was “good” in all genotypes, cracking of the shell was detected “easy” in 7 genotypes, “moderate” in 1 genotype, shell texture was “smooth” in 3 genotypes, “moderate” in 4 genotypes, and “rough” in 1 genotype. Remove of kernel from the shell was determined “easy” in all genotypes. Kernel fill and healthy kernel percentage was determined as 100% in all genotypes. At the end of the research, 6 of the selected genotypes showed homogamy, 1 showed protogeny and 1 showed protandry flowering properties.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 20","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139144258","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Planning The Highest Income-Generating Labor Use In The Agriculture Sector According To Production Activities 根据生产活动规划农业部门创收最高的劳动力使用情况
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.059
Z. Bayramoğlu, Merve BOZDEMİR AKÇİL, Kemalettin Ağızan, Orhan Eroğlu, Süheyla Ağızan
{"title":"Planning The Highest Income-Generating Labor Use In The Agriculture Sector According To Production Activities","authors":"Z. Bayramoğlu, Merve BOZDEMİR AKÇİL, Kemalettin Ağızan, Orhan Eroğlu, Süheyla Ağızan","doi":"10.15316/sjafs.2023.059","DOIUrl":"https://doi.org/10.15316/sjafs.2023.059","url":null,"abstract":"In all production processes, making detailed analyses and thinking about using the resources at an optimal level is defined as planning. For this reason, it is crucial to analyze and plan the external effects during the production process and the constraints that occur due to the use of inputs, especially in the agricultural sector, compared to other sectors. The main purpose of enterprises is to reach maximum profit with optimal resource use or to achieve optimal production by using minimum input. Therefore, planning should be done to ensure the optimization of limited resources and to realize the best distribution among various options to achieve a specific purpose. The factor of production that prevents capital and natural resources from being passive and contributes to using resources with their qualifications and abilities is human. For this reason, the planning of human resources in agricultural production will directly influence the use of other factors. Within the scope of this study, production patterns in Konya's agroecological regions were designated, and optimal use of the labor was planned to achieve maximum income. It has been determined that economic losses are due to underemployment in the agroecological third, fourth, and fifth regions. Policy recommendations have been developed to solve the problems identified in the study.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 14","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139144262","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Supplementation Black Soldier Fly Larvae (Hermetia illucens L.) to The Diets of Breeder Japanese Quails on Performance, Egg Quality, and Incubation Parameters 在种鹌鹑日粮中添加黑兵蝇幼虫(Hermetia illucens L.)对性能、蛋质量和孵化参数的影响
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.050
Ahmet Kaplan, R. Göçmen
{"title":"Effects of Supplementation Black Soldier Fly Larvae (Hermetia illucens L.) to The Diets of Breeder Japanese Quails on Performance, Egg Quality, and Incubation Parameters","authors":"Ahmet Kaplan, R. Göçmen","doi":"10.15316/sjafs.2023.050","DOIUrl":"https://doi.org/10.15316/sjafs.2023.050","url":null,"abstract":"This study was performed to assess the effect of different levels of addition (0, 4, and 8%) of dried and ground Black Soldier Fly Larvae (Hermetia illucens L.) to breeder Japanese quail (Coturnix coturnix japonica) diets on performance, egg quality and incubation parameters. In the experiment, 72 breeder Japanese quails (18 males, 54 females) at 8 weeks of age were randomly distributed into 3 treatment groups with 6 replications, each with 3 females and 1 male quail. Treatment groups were fed with diets supplemented with different levels of black soldier fly larvae (BSF) for 8 weeks.Feed intake was significantly higher in the control group than in the other treatment groups, and there were no significant differences between the groups in feed conversion ratio, egg production, egg weight, and egg mass. Similarly, no significant differences were observed among the groups in terms of egg quality parameters such as eggshell thickness, eggyolk index, eggshell breaking strength, and eggshell weight parameters. However, the shape index was significantly higher in the BSF 4% group than the control group. Albumen index was highest in the control group. While there was no significant difference among the groups in terms of egg yolk L* value, as the amount of BSF in the diet increased, there was a significant increase in the a* and b* values. Incubation parameters were not affected by the treatments. According to the results of the experiment, it was concluded that the addition of 4% and 8% BSF to breeder Japanese quail diets can be used at 8% level without any negative effects on performance, egg quality, or incubation parameters.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"171 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139145688","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Determination of the Effects of Heavy Metal Stress on Plant Development and Physiology in Feed Soybean (Glycine Max L.) 重金属胁迫对饲料大豆(Glycine Max L.)植物生长和生理的影响测定
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.041
Gönül SAĞLAM KOÇAK, Zeynep Dumlu Gül
{"title":"Determination of the Effects of Heavy Metal Stress on Plant Development and Physiology in Feed Soybean (Glycine Max L.)","authors":"Gönül SAĞLAM KOÇAK, Zeynep Dumlu Gül","doi":"10.15316/sjafs.2023.041","DOIUrl":"https://doi.org/10.15316/sjafs.2023.041","url":null,"abstract":"This study was carried out to determine the tolerance level of cadmium and lead applications at different concentrations on physiological and morphological parameters in soybean (Glycine max L.) The experiment was carried out in Atatürk University Plant Production Application and Research Center greenhouses. Yeşilsoy variety of feed soybean (Glycine max L.) was used as plant material. Plant growth (seedling height, stem diameter, fresh and dry weight, etc.), physiological properties (tissue proportional water content, tissue electrical conductivity) and biochemical parameters (chlorophyll amount, superoxide distumase (SOD), catalase (CAT), heavy metal applications) peroxidase (POD) enzyme activities, etc.) were investigated. All treatments had negative effects on all parameters compared to the control group. Growth retardation was experienced at the highest concentrations applied, but plant deaths were not observed. Although it is known that cadmium metal is more toxic than lead metal, the wet weight values of the plants to which the highest dose of both metals were applied were included in the same statistical group.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"103 5","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139146822","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Determination of Draft Power, PTO Power and Fuel Consumption of Single Acting Disc Harrow Driven from PTO 确定由 PTO 驱动的单作用圆盘耙的牵引力、PTO 功率和耗油量
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.052
E. Çıtıl, T. Marakoğlu
{"title":"Determination of Draft Power, PTO Power and Fuel Consumption of Single Acting Disc Harrow Driven from PTO","authors":"E. Çıtıl, T. Marakoğlu","doi":"10.15316/sjafs.2023.052","DOIUrl":"https://doi.org/10.15316/sjafs.2023.052","url":null,"abstract":"In this study; A single-acting disc harrow is used, which takes its movement from the tractor PTO. PTO driven single-acting disc harrow was tested with disc diameters of 610 and 660 mm, disc direction angles of 160 - 230 and 300, and disc revolutions of 104.97 - 119.97 and 143.96 min-1. Single-acting disc harrow moving from PTO was compared in terms of disc diameter, directional angle and disc revolutions. The lowest draft force requirement was obtained from D1N1Y1, D2N1Y1 and D1N1Y2 applications, with values of 0.48 kW, 0.61 kW and 0.79 kW, respectively. The highest draft power requirement was obtained from D2N3Y3, D2N3Y2 and D1N3Y3 applications with 7.80 kW, 6.97 kW and 5.25 kW values, respectively. The lowest PTO power take-off power requirement from the applications was obtained from the D1N1Y1, D1N2Y1 and D1N3Y1 applications, with values of 22.80 kW, 22.88 kW and 24.82 kW, respectively. The highest PTO power take-off power requirements were obtained from the D2N3Y3, D1N3Y3 and D2N3Y2 applications, with power requirements of 41.15 kW, 39.40 kW and 38.62 kW, respectively. In terms of fuel consumption, the lowest fuel consumption was determined in D1N1Y3, D1N1Y2 and D1N1Y1 applications with 11.40 L ha-1 11.63 L ha-1 and 11.95 L ha-1 values. The highest fuel consumption was obtained from 18.34 L ha-1, 17.78 L ha-1 and 17.58 L ha-1, respectively, and D2N3Y3, D2N3Y2 and D2N3Y1 applications.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 27","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139145158","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Magnetic Field Treatment in Barley: Improved Salt Tolerance in Early Stages of Development 大麦的磁场处理:提高发育早期的耐盐性
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.053
Onur Okumuş, Neslihan Doruk, M. Ç. Oğuz, Mustafa Yildiz
{"title":"Magnetic Field Treatment in Barley: Improved Salt Tolerance in Early Stages of Development","authors":"Onur Okumuş, Neslihan Doruk, M. Ç. Oğuz, Mustafa Yildiz","doi":"10.15316/sjafs.2023.053","DOIUrl":"https://doi.org/10.15316/sjafs.2023.053","url":null,"abstract":"It is known that salinity is one of the most important abiotic stress factors reducing productivity in agriculture. High salt concentration has a negative effect on seed germination and seedling formation. Magnetic field treatment can be considered as an environmentally friendly, innovative and inexpensive method to increase tolerance to stress, as a productivity-enhancing factor in agriculture. In this study, germination rate, germination strength, shoot and root length, fresh and dry weights, chlorophyll a, b and total chlorophyll content and ion leakage values of three different barley varieties under the influence of 150 mT constant magnetic field at different time intervals were determined. In light of the results, it was determined that although it varies according to the barley varieties, it has a significant positive effect on the germination rate and strength depending on the duration of the applied magnetic field. This study revealed that the magnetic field seed treatment has different effects according to the treatment time and the severity of the salt stress.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":"39 s175","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139146636","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Forage Pea Pure Lines: Winter Hardiness, High Seed and Biological Yield 饲用豌豆纯系:冬季耐寒、种子和生物产量高
Selcuk Journal of Agricultural and Food Sciences Pub Date : 2023-12-29 DOI: 10.15316/sjafs.2023.046
E. Ceyhan, S. Karadaş
{"title":"Forage Pea Pure Lines: Winter Hardiness, High Seed and Biological Yield","authors":"E. Ceyhan, S. Karadaş","doi":"10.15316/sjafs.2023.046","DOIUrl":"https://doi.org/10.15316/sjafs.2023.046","url":null,"abstract":"Winter forage pea is a plant that grows in cold climates and is a valuable source of protein for animal feed. In this study, 13 pure forage pea lines (PS3057M1, PS3057M2, PS3073G1, PS3073G2, PS3073G3, PS4028H1, PS4028H2, PS4028H3, PS4028H4, PS4053M1, PS4053M2, PS4053M3 and PS4053M4) and Emirbey and Şahin varieties were used as material. The research was conducted at Selçuk University Prof. Dr. Abdülkadir AKCİN Research and Application Station in the trial fields during the 2020-21 and 2021-22 plant growth periods without irrigation. The trials were established in both years according to randomized block design with 3 replications. Meteorological data indicated that despite variations in the lowest temperatures between the two years, all pea lines remained undamaged. This highlighted the adaptability of forage pea lines to the region's winter conditions, which is consistent with previous studies. Statistically significant differences were determined between the two years of the study in terms of all traits analyzed in the research. Higher values were recorded in the second year for all traits. The main reason for these differences is the precipitation and temperatures in the spring months, which is the period when the plants grow actively. Again, significant statistical differences were determined between the lines in all the traits analyzed in the study. This shows us that genetic traits and environmental conditions are important in determining the traits analyzed in this study. The forage pea lines used in the study performed better than the standard varieties in terms of seed and biological yield. In conclusion, this research shows that newly developed winter forage pea lines can be successfully grown in the Konya region and these lines have important genetic and environmental effects on various yield parameters.","PeriodicalId":125980,"journal":{"name":"Selcuk Journal of Agricultural and Food Sciences","volume":" 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139143263","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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