Comm. Horticulturae Journal最新文献_第2页

Viabilitas Benih Bawang Putih Varietas Tawang Mangu Setelah Penyimpanan pada Berbagai Suhu 大蒜种子的可见性在不同温度下储存后

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.43-47

Sulassih, Y. Purwanto, Sobir, Naekman Naibaho, Siaga Yudha Pratama, Nurmalia

引用次数: 2

Uji Pertumbuhan dan Produksi Tujuh Genotipe Bawang Putih (Allium sativum L.) di Dataran Rendah 测试大蒜七种(Allium sativum L)在低地的生长和生产

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.25-33

Sayyidah Afridatul Ishthifaiyyah, Sobir

{"title":"Uji Pertumbuhan dan Produksi Tujuh Genotipe Bawang Putih (Allium sativum L.) di Dataran Rendah","authors":"Sayyidah Afridatul Ishthifaiyyah, Sobir","doi":"10.29244/CHJ.2.3.25-33","DOIUrl":"https://doi.org/10.29244/CHJ.2.3.25-33","url":null,"abstract":"Garlic consumption in Indonesia increases since 2013, but the production is still low because the productivity and land availability are also low. Garlic needs low temperature and long photoperiods to produce bulb. This research aims to study the growth and production of seven genotypes of garlic in the lowland. The research was conducted in experimental field of PKHT Pasir Kuda, PKHT IPB. The experimental design is Randomized Complete Block Design one factor, that was genotype with 3 replications. The plant materials were two local genotypes of garlic, those were Sangga Sembalun (BP-01) and Lumbu Hijau (BP-02), and also five Chinese genotypes of garlic (BP-25, BP-33, BP-35, BP-60, and BP-100). Chinese genotypes exclude BP-25 have better vegetative growth than local genotypes. The vegetative growth of local genotypes showed unsignificant except on the number of leaves. BP-01 had more leaves than BP-02. Both local and Chinese genotypes showed unsignificant difference in bulb weight per plot. BP-60 has the least cloves number than the other genotypes. Both Chinese genotypes (BP-25 and BP-60) have higher means of cloves dried weight and cloves length than local genotypes. BP-01, BP-02, BP-25, and BP-60 were the potential genotypes that can be developed in the lowland. Keywords: bulbing, Chinese garlic, local garlic, photoperiod","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"79 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115488975","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Keragaan Tujuh Varietas Bawang Merah ( Allium cepa L. Aggregatum group) TSS (True Shallot Seed) 七个红葱（Allium cepa L. Aggregatum 组）TSS（真葱种子）品种示范

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.16-24

Tika Anisa Padar Wati

引用次数: 5

Analisis Periode Vernalisasi terhadap Keragaan Dua Tipe Bawang Putih di Dataran Rendah 分析低地两种大蒜的聚酯期

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.34-42

Ainammardliyyah, Sobir

{"title":"Analisis Periode Vernalisasi terhadap Keragaan Dua Tipe Bawang Putih di Dataran Rendah","authors":"Ainammardliyyah, Sobir","doi":"10.29244/CHJ.2.3.34-42","DOIUrl":"https://doi.org/10.29244/CHJ.2.3.34-42","url":null,"abstract":"The aims of this research was to study the influence of vernalization period, garlic type and interaction of garlic type with vernalization period on garlic growth and bulbing in lowland. The research was conducted in experiment field PKHT, Bogor, West Java. This study used a factorial Randomized Complete Block Design (RCBD), garlic type (hardneck and softneck) and vernalization period (45 days, 30 days, and control). Hardneck garlic type has a higher number of leaves, speed germination, and bulbing percentage. Softneck garlic type has a higher sprouting percentage, percentage of live plants, leaf width and pseudo stem diameter. Vernalization promoted growth and bulbing of garlic. The interaction of softneck type of garlic with all periods of vernalization has a higher influence on percentage of live plants. The interaction of hardneck-45 day garlic and hardneck-30 day has a higher effect on the number of leaves.The number of leaves was positively correlated with bulb component and clove component.Planting garlic in the lowlandswas suitable for hardneck garlic type. Vernalization 30 day was effective to increase growth and yield of garlic in lowland. Keywords: chilling, hardneck, softneck, storage period","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"43 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129930059","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Uji Daya Hasil 10 Galur Cabai Rawit ( Capsicum annuum L. ) IPB di Kecamatan Dramaga, Bogor

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.57-64

Dwika Syattwa Arandito, M. Syukur, Arya Widura Ritonga

{"title":"Uji Daya Hasil 10 Galur Cabai Rawit ( Capsicum annuum L. ) IPB di Kecamatan Dramaga, Bogor","authors":"Dwika Syattwa Arandito, M. Syukur, Arya Widura Ritonga","doi":"10.29244/CHJ.2.3.57-64","DOIUrl":"https://doi.org/10.29244/CHJ.2.3.57-64","url":null,"abstract":"Chili is an important vegetable commodity in Indonesia. Chilli can be used for cooking ingredients and used as a basic ingredient in the food industry. This study aims to evaluate some quantitative characters and qualitative characters as an indicator of yield as a reference for obtaining lines that can be nominated into new varieties. Research was been carried out from February to July 2018 at the Leuwikopo Experimental Garden, IPB. The height of the research site was ± 197 m above sea level. The design used in this study was Randomized Complete Block Design with a single factor, namely genotype. The number of genotypes that being used consists of 10 test genotypes, and 5 comparison varieties with 3 repetitions. Thus, there was total 45 experimental units. The research outcome was that the lines tested showed significant effect and had differences between the ten test lines except for the flowering age character. Lines F8160291-9-4-3-2-1-1 and F6145291-115-8-1-1 were lines that had better plant growth characteristics. The fruit characteristics of the lines F8160291-3-12-5-4-51-1 and F6145291-14-9-3-12 had good fruit weight and fruit length compared to all comparison varieties. Based on the correlation analysis, the character of the number of fruit and weight of fruit were very important to determine the performance of the plant. Line F8160291-3-12-5-4-51-1 and F6145291-14-9-3-12, F8160291-9-4-3-2-1-1, and F6145291-115-8-1-1 had potential character to be released as new varieties. Keywords: Capsicum annuum L., genotype, preliminary yield test, chili pepper","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"39 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114165364","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Optimasi Proses Blansir terhadap Warna dan Vitamin C pada Pengeringan Cabai Merah Keriting (Capsicum annuum L) dengan Tunnel Dehidrator

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.48-56

H. Ramdani, Reki Wicaksono Ashadi, Narjisul Ummah

引用次数: 1

Pengembangan Metode Pengusangan Cepat Kimia pada Benih Pepaya (Carica papaya L.) 木瓜种子(Carica papaya L)的快速化学处理方法的发展。

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.1-6

Trisnanti Ayu Pratiwi, M. Suhartanto, Abdul Qadir

{"title":"Pengembangan Metode Pengusangan Cepat Kimia pada Benih Pepaya (Carica papaya L.)","authors":"Trisnanti Ayu Pratiwi, M. Suhartanto, Abdul Qadir","doi":"10.29244/CHJ.2.3.1-6","DOIUrl":"https://doi.org/10.29244/CHJ.2.3.1-6","url":null,"abstract":"Indonesia needs quality improvement for papaya fruits to increase its exportquantity and value. Seed quality is one that affect quality of fruits. Estimation of vigor storability is necessary for maintaining seed quality. Chemical accelerated aging method using ethanol has several advantages in predicting vigor storabilityof seeds. Seed aging (devigoration) during the aging process affected by soaking duration and aging duration. This research aims to determine the optimum soaking duration dan aging duration for chemical accelerated aging on papaya seed. This research consists of two experiments. Experiment 1 is determination of aging duration with treatment 0, 1x30, 2x30, 3x30, and 4x30 minutes aging. Experiment 2 is determination of soaking duration with treatment 24, 48, 72, 96, and 120 hours soaking. Experiment 1 showed that aging duration 48 minutes can reduce 50% germination of Callina papaya seed. Experiment 2 showed that the optimum soaking duration is 48 hours. This method produces germination before aging 77.1% and after aging 38.4% with angle of regression line 38.9° and moisture content about 64-66%.Keywords: callina, devigoration, ethanol, germination, soaking duration","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"714 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116125804","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Efektivitas Pupuk Hayati pada Pertumbuhan dan Komponen Hasil Brokoli 生物肥料对西兰花生长和成分的影响

Comm. Horticulturae Journal Pub Date : 2019-01-07 DOI: 10.29244/CHJ.2.3.65-70

Sandra Amarilis, .. Sugiyanta

{"title":"Efektivitas Pupuk Hayati pada Pertumbuhan dan Komponen Hasil Brokoli","authors":"Sandra Amarilis, .. Sugiyanta","doi":"10.29244/CHJ.2.3.65-70","DOIUrl":"https://doi.org/10.29244/CHJ.2.3.65-70","url":null,"abstract":"Broccoli (Brassica oleracea L.var. Italica) is one of the important vegetables that requires high macro nutrient input. Therefore, the provision of both macro, micro and microbial nutrient inputs for compost enhancement is needed to support the growth and cultivation of cultivated plants.This study aims to determine the best dosage of biofertilizer+ NPK fertilizers for growth and yield components of broccoli. The experiment was carried out at the IPB Pasir Sarongge Experiment field, Pacet, Cianjur, West Java. Treatment was arranged in 7 levels of fertilization, namely: without the application of biofertilizer tested but standard NPK fertilized (P0), biofertilizer comparison standard + 1 dose of NPK (P1), biofertilizer + 1 dose of NPK (P2), biofertilizer + 0.75 doses of NPK (P3), biofertilizer + 0.5 dose of NPK (P4), biofertilizer + 0.25 doses of NPK (P5), biofertilizer (P6). The results showed that the application of biofertilizer at a dose of 2 Lha-1 application combined with a dose of 0.75 NPK resulted the highest growth, number ofleaves, and yield components of broccoli compared the control treatment. The treatment was also the most economically effective.Keywords: crop diameter, fungtional microorganisms, yield components","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"164 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2019-01-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115182447","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Potensi Keunggulan Tanaman Cabai Lembayung IPB Sebagai Varietas Baru pada Tanaman Hias IPB辣椒植物作为一种新的室内植物品种的优势

Comm. Horticulturae Journal Pub Date : 2018-12-14 DOI: 10.29244/CHJ.2.2.54-61

M. Syukur, Sobir, Awang Maharijaya, Syarifah Iis Aisyah, Dewi Sukma, Sulassih, Arya Widura Ritonga, Muhammad Ridha Alfarabi Istiqlal, A. Hakim, Darda Efendi, K. Suketi, Undang, Tiara Yudilastari, R. Lestari, Devi Alvida, E. Wulandari, Bagas Akmala

引用次数: 2

Karakterisasi 13 Genotipe Terung (Solanum melongena L.) Koleksi Pusat Kajian Hortikultura Tropika (PKHT) 我们得到了13种茄子基因类型的描述。园艺中心藏品(PKHT)

Comm. Horticulturae Journal Pub Date : 2018-12-13 DOI: 10.29244/CHJ.2.2.28-35

Isyfi Syaufi Nafilah, R. Poerwanto, Darda Efendi

{"title":"Karakterisasi 13 Genotipe Terung (Solanum melongena L.) Koleksi Pusat Kajian Hortikultura Tropika (PKHT)","authors":"Isyfi Syaufi Nafilah, R. Poerwanto, Darda Efendi","doi":"10.29244/CHJ.2.2.28-35","DOIUrl":"https://doi.org/10.29244/CHJ.2.2.28-35","url":null,"abstract":"Perakitan varietas terung perlu dilakukan untuk meningkatkan produksi dalam negeri. Penelitian ini bertujuan untuk memperoleh informasi karakter-karakter hortikultura dari beberapa genotipe terung koleksi PKHT yang potensial untuk dikembangkan menjadi varietas baru. Genotipe yang diamati pada penelitian ini adalah GJ, 2016-056, 2016-076, 2016-084, 2016-002, 2016-004, 2016-005, 2016-008, 2016-011, 2016-015, 2016-039, 2016-080, 2016-026, dan dua varietas sebagai pembanding yaitu JAFANA dan PIPIT. Penelitian ini menggunakan rancangan kelompok lengkap teracak faktor tunggal dengan empat ulangan. Hasil pengamatan karakter kualitatif pada fase kecambah, pertumbuhan tanaman, batang, helai daun, bunga dan buah menunjukkan keragaman. Hasil pengujian karakter kuantitatif juga menunjukkan adanya keragaman. Genotipe 2016-026, 2016-080, 2016-084, 2016-004, dan 2016-015 memiliki bobot buah per tanaman yang lebih tinggi dibandingkan dengan varietas pembanding JAFANA. Genotipe 2016-002 juga memiliki bobot buah per tanaman yang lebih tinggi dibandingkan varietas PIPIT. Genotipe yang mengalami tingkat kejadian penyakit layu bakteri terendah adalah 2016-080, 2016-015, dan 2016-002. Kata kunci : keragaman, kualitatif, kuantitatif, layu bakteri","PeriodicalId":119401,"journal":{"name":"Comm. Horticulturae Journal","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2018-12-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129325514","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1