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Journal of nutritional ecology and food research最新文献

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The Effectiveness of the Cascade Model in Promoting Improved Infant and Young Child Feeding Practices in Rural Malawi 级联模式在促进改善婴幼儿喂养做法在马拉维农村的有效性
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1112
Chiutsi-Phiri Gabriella, Heil Eleonore, A. K. Alexander, Masangano Charles, M. Beatrice, Mthinda Catherine, Hermann Johannes, B. Michael, Jordan Irmgard
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引用次数: 2
Nutritional Aspects in Non Alcoholic Fatty Liver Disease (NAFLD) 非酒精性脂肪肝(NAFLD)的营养方面
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/jnef.2016.1116
M. Iadevaia, L. M. Vitale, M. Niosi, C. Sio, M. Romano, C. Loguercio, I. Sio
{"title":"Nutritional Aspects in Non Alcoholic Fatty Liver Disease (NAFLD)","authors":"M. Iadevaia, L. M. Vitale, M. Niosi, C. Sio, M. Romano, C. Loguercio, I. Sio","doi":"10.1166/jnef.2016.1116","DOIUrl":"https://doi.org/10.1166/jnef.2016.1116","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"3 1","pages":"75-80"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64585870","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Health Promoting Potentials of Biscuits Produced with Orange Peel and Pulp Flours 用橙皮和纸浆粉制作饼干的保健潜力
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/jnef.2016.1117
A. N. Nwosu, P. Akubor
{"title":"Health Promoting Potentials of Biscuits Produced with Orange Peel and Pulp Flours","authors":"A. N. Nwosu, P. Akubor","doi":"10.1166/jnef.2016.1117","DOIUrl":"https://doi.org/10.1166/jnef.2016.1117","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"54 1","pages":"32-37"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64586146","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Feed Your Mind: The Role of Nutrition on Trading Performance. A Pilot Study 喂饱你的头脑:营养在交易表现中的作用。一项初步研究
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1114
F. D. Luca, S. D. Falco
{"title":"Feed Your Mind: The Role of Nutrition on Trading Performance. A Pilot Study","authors":"F. D. Luca, S. D. Falco","doi":"10.1166/JNEF.2016.1114","DOIUrl":"https://doi.org/10.1166/JNEF.2016.1114","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"86 1","pages":"71-74"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64585771","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
From the Fat Tasting to the Regulation of Energy Homeostasis 从脂肪品尝到能量稳态调节
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1121
G. Trinchese, G. Cavaliere, C. D. Filippo, M. Coppola, H. M. Bottu, S. Scala, A. D. Gatta, T. Capasso, M. Ferraro, C. Stradella, L. Stradella, Rossella Negri
{"title":"From the Fat Tasting to the Regulation of Energy Homeostasis","authors":"G. Trinchese, G. Cavaliere, C. D. Filippo, M. Coppola, H. M. Bottu, S. Scala, A. D. Gatta, T. Capasso, M. Ferraro, C. Stradella, L. Stradella, Rossella Negri","doi":"10.1166/JNEF.2016.1121","DOIUrl":"https://doi.org/10.1166/JNEF.2016.1121","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"3 1","pages":"87-90"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64586297","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Feeding Management on the Nutritional Composition of Artisan Soft Cheese Made with Ewe's Milk 饲喂管理对羊奶制手工软奶酪营养成分的影响
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1115
M. A. Galina, M. A. Ortiz-Rubio, C. M. Guerrero, P. Vázquez, L. J. Pineda
{"title":"Effect of Feeding Management on the Nutritional Composition of Artisan Soft Cheese Made with Ewe's Milk","authors":"M. A. Galina, M. A. Ortiz-Rubio, C. M. Guerrero, P. Vázquez, L. J. Pineda","doi":"10.1166/JNEF.2016.1115","DOIUrl":"https://doi.org/10.1166/JNEF.2016.1115","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"3 1","pages":"25-31"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64585781","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Low FODMAPs Diet and Inflammatory Bowel Diseases 低FODMAPs饮食与炎症性肠病
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1120
A. Testa, A. Rispo, M. Rea, O. Nardone, P. Gervetti, M. Taranto, F. Castiglione
{"title":"Low FODMAPs Diet and Inflammatory Bowel Diseases","authors":"A. Testa, A. Rispo, M. Rea, O. Nardone, P. Gervetti, M. Taranto, F. Castiglione","doi":"10.1166/JNEF.2016.1120","DOIUrl":"https://doi.org/10.1166/JNEF.2016.1120","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"43 1","pages":"81-86"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64586282","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
A Special Section on Understanding Nutrition Research: From Ecology to Human Well-Being 理解营养研究的特别部分:从生态学到人类福祉
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/JNEF.2016.1122
M. Crispino, M. Mollica
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引用次数: 0
Formulation of Fenugreek Seed Incorporated Food Products for Therapeutic Benefit in the Management of Diabetes 胡芦巴种子合并食品的配方对糖尿病的治疗有益
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/jnef.2016.1118
N. Rawat, Vandana, S. Srivastava
{"title":"Formulation of Fenugreek Seed Incorporated Food Products for Therapeutic Benefit in the Management of Diabetes","authors":"N. Rawat, Vandana, S. Srivastava","doi":"10.1166/jnef.2016.1118","DOIUrl":"https://doi.org/10.1166/jnef.2016.1118","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"3 1","pages":"38-43"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64586197","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The Effects of Blending Orange-Fleshed Sweet Potato with Enset (Enset ventricosum) Kocho on β-Carotene Content of Flat-Bread 橙皮甘薯与香果混合对面饼中β-胡萝卜素含量的影响
Journal of nutritional ecology and food research Pub Date : 2016-03-01 DOI: 10.1166/jnef.2016.1110
Abebe Haile Woldemeskel, Martha Geribo, Esayas Kinfe
{"title":"The Effects of Blending Orange-Fleshed Sweet Potato with Enset (Enset ventricosum) Kocho on β-Carotene Content of Flat-Bread","authors":"Abebe Haile Woldemeskel, Martha Geribo, Esayas Kinfe","doi":"10.1166/jnef.2016.1110","DOIUrl":"https://doi.org/10.1166/jnef.2016.1110","url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":"3 1","pages":"51-57"},"PeriodicalIF":0.0,"publicationDate":"2016-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"64585677","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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