Journal of nutritional disorders & therapy最新文献

{"title":"Nutritional Status of Grade Five Students in Selected School of Batticaloa District, Sri Lanka","authors":"Lokeesan, J. Josepha, G. Kisokanth, S. Namonithy","doi":"10.4172/2161-0509.1000162","DOIUrl":"https://doi.org/10.4172/2161-0509.1000162","url":null,"abstract":"Objective: To describe the nutritional status and the factors influencing nutritional status of grade five school children in Manmuni North educational division Batticaloa District, Sri Lanka. \u0000Methods: A descriptive cross-sectional study was carried out among grade five school children in Manmuni North educational division, Batticaloa. Six schools were selected for this study was receiving nutritional supplements. Body Mass Index (BMI) was calculated for each child. The age and sex specific BMI charts developed by the National Center for Health statistics 2000 were used as standards. Data were statistically analyzed using the STATA 8.2 software. \u0000Results: The prevalence of underweight (< 5th percentile) was 44.4% and the prevalence of overweight (≥ 85th percentile) was 10.5%.The relationship of malnutrition with sex, family type, number of siblings, mother’s occupation, monthly income, worm treatment, food allergy and dental caries were considered for analysis of the studied factors. Sex, number of siblings and worm treatment were statistically significant with malnutrition. \u0000Conclusion: Underweight (44.4%) is a problem among grade five children. About 11.0% of them were overweight. Most of the students (66.7%) did not get regular worm treatment; of them (48%) were from rural area. Dental caries were observed in (51%) of students. Students who were malnourished showed statistically significant associations with gender, number of sibling in the families and not taking of regular worm treatment. It is evident that a substantial population does not consume a varied and balanced diet, even though Sri Lankan Dietary Guideline has emphasized the importance of it.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"5 1","pages":"1-5"},"PeriodicalIF":0.0,"publicationDate":"2015-04-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000162","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70446986","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Recovery Rate and Determinants in Treatment of Children with SevereAcute Malnutrition using Outpatient Therapeutic Feeding Program inKamba District, South West Ethiopia","authors":"Negash Alemu Shanka, S. Lemma, Direslgne Misker Abyu","doi":"10.4172/2161-0509.1000155","DOIUrl":"https://doi.org/10.4172/2161-0509.1000155","url":null,"abstract":"Introduction: Globally approximately one million children die every year from severe acute malnutrition. It is reported that severe acute malnutrition(SAM) is the commonest reason for paediatric hospital admission in many poor countries; 25 to 30% of children with severe malnutrition die during hospital admissions. \u0000Objective: To assess the success rate of OTP in treatment of children with SAM and identify its determinants at Kamba district, South West Ethiopia. \u0000Method: Institution based retrospective longitudinal study was carried out on children who were treated on the OTP. A total sample of 711 was selected from 4 health centers and 12 satellite health posts. A structured and pretested data abstraction form were prepared and used for data collection. The data were cleaned, coded and entered into Epi-INFO, analyzed by SPSS. The results were estimated using Kaplan-Meier survival curves, log-rank test and Cox-regression. \u0000Result: The recovery rate was 67.7% and the median recovery time was 7.14 weeks (IQR 5.28-8.14). Children treated at a health centers have 1.36 times higher recovery rate than children treated at health post (AHR = 1.495, 95% CI = 1.188, 1.881). Controlling for other factors; the probability of a child to recover from SAM under OTP is 1.25 times higher among children aged greater than two years old than those children aged less than or equal to two years old (AHR = 1.255, 95% CI = 1.012, 1.556). \u0000Conclusion and Recommendation: The recovery rate was lower than the international standard. Type of health facility providing the OTP services and age of the child had significant association (at 0.05 P-value) with survival time among children who recovered from SAM under OTP. Special focus should be given to young children and decentralization of OTP service from health centers to health posts should be carried out with great caution.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"5 1","pages":"1-9"},"PeriodicalIF":0.0,"publicationDate":"2015-04-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000155","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70446487","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Improving Public Health through Nutrition Education","authors":"Vera P Simovska-Jarevska","doi":"10.4172/2161-0509.1000E120","DOIUrl":"https://doi.org/10.4172/2161-0509.1000E120","url":null,"abstract":"Education and nutrition are important fundamental conditions and resources for improving public health. Unhealthy nutrition is one of the key risk factors for developing main non-communicable diseases. Studies have confirmed that Macedonian population has unhealthy eating habits. Dietetics is not included in the curricula of Macedonian Medical Faculties. In order to improve population health, by improving the quality of nutrition education and research, after implementation of Master study for Nutrition and Food safety and quality [1], we determined the following objectives: -Supporting proactive partnership in defining national standards for the formulation of Doctoral study program for Innovation Technology for Food and Food Science and Nutrition; -Forming a set of competencies upon completion of studies; - Application of information and communication technology (ICT) and e-learning. Analysing the results of numerous scientific findings that confirm the important role of food and nutrition in health promotion and prevention of nutrition-related diseases, we developed the Doctoral study programs with two modules. The first one module is focused on “The innovative technologies for food” and the second module is related to the “Food science and nutrition”. The model of designing, planning and implementation of curriculum is in accordance with Dublin description 2005 [2], European standards for improvement of academic and practical curricula 2010 [3] and DIETS2 advanced competencies 2012 [4]. Proactive work with the industry and private companies is related to practice placement. Innovative application of ICT, e-learning and creating a website are intended for collaboration with EFAD, European Federation of Associations of Dieticians (EFAD) and other European and International Nutrition Networks. These doctoral study programs will allow education of our own nutritionists who will be able to meet the domestic and global issues relating to food and nutrition, inclusion of the researchers and experts in the projects and in the healthcare teams, HEIs, food industry and they will be qualified to be responsible for production of healthy, quality, safe, environmentally friendly and affordable food for domestic and export needs. Also, these nutritional experts will contribute to changes in public health policy and health education strategy (2014-2020) in the area of “Public Health Enhancing through Nutrition Education”.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"05 1","pages":"1-1"},"PeriodicalIF":0.0,"publicationDate":"2015-03-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000E120","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70450610","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Prevalence of Stunting among Children Aged 6 to 36 Months, in the Eastern Province of Sri Lanka","authors":"S. Sujendran, U. Senarath, J. Joseph","doi":"10.4172/2161-0509.1000154","DOIUrl":"https://doi.org/10.4172/2161-0509.1000154","url":null,"abstract":"Abstract \u0000Objective: This study aims to assess the prevalence of stunting among children aged 6-36 months and to describe the underlying factors and feeding practices of infants and young children in 2 districts of the Eastern Province in Sri Lanka. \u0000Methodology: A cross-sectional quantitative survey was conducted in Batticaloa and Kalmunai health districts of the Eastern Province in Sri Lanka from July to December 2013. A sample of 1400 children was identified using a stratified cluster sampling method, and the data were obtained from mothers or care givers using an interviewer administered questionnaire. Anthropometric measurements were taken using standard procedure and equipment. Stunting was defined as the proportion of children whose height-for-age Z score was less than -2 according to WHO growth standards. \u0000Results: The prevalence of stunting was 16.8% (95% CI; 14.1, 18.0) among the children aged 6-36 months, in the Eastern Province of Sri Lanka. The prevalence of wasting was 21.5% (95% CI; 18.8, 24.3), and underweight was 27.2% (95% CI; 19.8, 28.7) in this age group. Boys were more stunted (20.3% (95% CI; 16.1, 24.2)) than girls (14.0% (95%CI; 9.6 and 16.5)). Underlying factors include: lower educational level of parents (OR=4.91, p=0.048); lower family income (OR=1.48, p=0.011); low birth weight (OR=1.28, p=0.049); exclusive breastfeeding period less than 6 months(OR=2.29, p=0.041); poor complementary feeding practices (OR=1.51, p=0.048); irregular clinic visits (OR=1.52, p=0.041) and not getting advice from health personnel (OR=1.41, p=0.041). \u0000Conclusion: Prevalence of stunting among children aged 6-36 months in the Eastern Province is higher than the rest of the country. Poor infant and young child feeding practices was identified as one of the modifiable factors. Breastfeeding and the complementary feeding practices need improvement through improved feeding behavior of mothers and/or care givers.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"5 1","pages":"1-6"},"PeriodicalIF":0.0,"publicationDate":"2015-02-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000154","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70446480","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Sedentary Lifestyle, Obesity, and Aging: Implication for Prevention","authors":"P. Faghri, K. Stratton, Kamyar Momeni","doi":"10.4172/2161-0509.1000E119","DOIUrl":"https://doi.org/10.4172/2161-0509.1000E119","url":null,"abstract":"With typical physical activity and dietary habits, an average American adult will experience a BMI increase of approximately 5% each decade [1]. The life expectancy in 2012 was 79 years old [2], with BMI generally increasing starting as early as age 20 [3]. However, approximately 35% of US adults in 2012 are reported to be overweight or obese [4], accelerating these normal age-related changes in body weight leading to further weight gain. Obesity is the cause of many serious medical problems and reduces the quality of life. In older adults the effects could be exacerbated due to a decline in physical functions as a person ages. Implicitly, studies have shown that in older individuals, an increase in body weight is not simply due to increase in energy intake but significant reduction in energy expenditure due to sedentarism. Obesity in the general population is the result of sedentary lifestyle and substantial reduction in everyday physical activity [5]. Thus, it could be assumed that the combination of aging and obesity further promote sedentary lifestyles in older adults.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"05 1","pages":"1-2"},"PeriodicalIF":0.0,"publicationDate":"2015-02-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000E119","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70450607","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Prevalence of Coronary Heart Diseases Risk Factors in Adults Population Living in Nigeria?s Largest Urban City","authors":"A. Lano–Maduagu, Oguntona Crb, E. Oguntona, M. Agbonlahor, O. Onabanjo","doi":"10.4172/2161-0509.1000153","DOIUrl":"https://doi.org/10.4172/2161-0509.1000153","url":null,"abstract":"Coronary Heart Disease (CHD) remains a major cause of morbidity and a leading contributor to mortality worldwide. This study was conducted to determine the prevalence of risk factors of CHD in apparently healthy adult’s population living in Nigeria’s largest urban city. Five hundred subjects were selected using systematic sampling technique. Data were collected using a pre-tested, semi-structured questionnaire to obtain information on sociodemographic characteristics, lifestyle, physical activities and other risk factors. Anthropometric measurements were made using standard procedures, while food intake data was collected using 24-hr dietary recall. Blood samples of the selected healthy subjects were analyzed for haematological indices. Data were analyzed using Pearson Product Moment Correlation to establish relationships among variables. Logit model was used in predicting major risk factors for CHD. The results showed that prevalence of overweight among urban and rural subjects was 37.6% and 26.8%, respectively while 28.4% of urban and 17.2% of rural subjects had waist-hip ratio indicating high risk of heart disease. Sixty-eight percent of urban subjects and 52% of rural had energy intake above 75% Recommended Dietary Allowance (RDA), while 80% urban and 68% rural subjects met above 75% RDA for protein. Total Cholesterol (TC) was above 240 mg/dl in 28% and 20% of urban and rural subjects, respectively. Triglycerides (TG) was >200 mg/dl in 36% of urban and 28% rural healthy subjects. Low density lipoprotein (LDL) (>l60 m g/dl) was similar in 20% of rural and urban subjects. High density lipoprotein (HDL) was <40 mg/dl in 16% and 20% of urban and rural subjects respectively. There was positive relationship between blood pressure and nature of job (r = 0.033, p<0.0l), blood pressure and age (r =0.122; p<0.0l), blood pressure and alcohol consumption (r = 0.021, p<0.05). Logit model used in predicting the probability of developing CHD showed that it is possible to predict to about 49% accuracy the probability of individuals developing CHD. This study has established high blood pressure, tobacco smoking, high lipid profile, physical Inactivity, obesity and diabetes as prevalent risk factors of CHD in healthy adults in Nigeria.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"5 1","pages":"1-5"},"PeriodicalIF":0.0,"publicationDate":"2015-01-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.4172/2161-0509.1000153","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70446472","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Impact of Omega-3 PUFAs Supplementation with Lifestyle Modification on Anthropometric Indices and Vo2 max in Overweight Women","authors":"David Moon, D. Santillan","doi":"10.4172/2161-0509.1000175","DOIUrl":"https://doi.org/10.4172/2161-0509.1000175","url":null,"abstract":"Copyright: © 2015 Moon D, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Impact of Omega-3 PUFAs Supplementation with Lifestyle Modification on Anthropometric Indices and Vo2 max in Overweight Women David Moon*, Donna A. Santillan, Colleen K. Stockdale, Crystal Adams and Oksana Shynlova","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"05 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2015-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70447681","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Protein-Energy Intakes and Nutritional Status of in-School Adolescents in Baham, Cameroon","authors":"Brice Hernan Domguia-Kenmogne, Roger Ponka, E. Fokou","doi":"10.4172/2161-0509.1000186","DOIUrl":"https://doi.org/10.4172/2161-0509.1000186","url":null,"abstract":"Poor nutritional status during adolescence is an important determinant of health outcomes at a later stage of life. Therefore, attention should be given to adolescent health and nutrition. The aim of the present study was to investigate the protein-energy intakes and nutritional status of in-school adolescents in Baham, Central sub-division of the upper plateau division of the western Region of Cameroon. A total of 770 in-school adolescents of Baham aged between 10 and 18 years were recruited for the study. Protein and energy intakes were estimated based on their food consumption recorded using a 7-days food diary. Protein and energy intakes obtained were compared with reference values. Anthropometric measurements included weight and height were analysed using the World Health Organizations’ (WHO) AnthroPlus® version 1.0.2 statistical software. No significant differences were observed in the daily intakes in protein and energy (p> 0.05) between male and female adolescents from 10 to 13 years. However, for adolescents aged 14 to 18, the daily intakes in proteins and energy were significantly higher for males compared to females (p<0.05). For all the subjects the protein intake was significantly higher than the needs while the energy intake was significantly lower than the needs (p<0.05). The prevalence of stunted and wasted was significantly higher in males than the females (p<0.05). In the contrary, the prevalence of overweight is significantly higher for females than for males (p<0.05).These results will be useful for nutritional advice and intervention in adolescent males and females in this community.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"6 1","pages":"1-5"},"PeriodicalIF":0.0,"publicationDate":"2015-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70448205","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Mid Pregnancy Fetal Growth Restriction and Maternal Anaemia a Prospective Study","authors":"S. Chhabra, S. Chopra","doi":"10.4172/2161-0509.1000187","DOIUrl":"https://doi.org/10.4172/2161-0509.1000187","url":null,"abstract":"Background: Fetal growth restriction (FGR) in anaemic women leads to high perinatal morbidity, mortality and long term sequelae too. Objective: Was to know relationship between mid gestation FGR, maternal anaemia and neonatal outcome. Materials and methods: Case control study was done in 500 study subjects with special criteria (primigravida with FGR at midgestation with or without anaemia, no other disorders), 500 controls were with similar criteria without FGR. Results: Of 500 study subjects with FGR at 20-24 weeks, 79.2% were anaemic, (53.3% had mild, 41.7% moderate, 5% severe anaemia), 20.8% nonanaemic. Amongst controls, 63.4% were anaemic, (66.2% mild, 30.5% moderate, 3.15% severe), 36.6% nonanaemic. Significantly more study subjects were anaemic, (moderately, severely) with 2.2 times more chances of anaemia in study compared to controls. 7.2% with mild, 14.5% with moderate, 43.9% with severe, 5.5% without anaemia had preterm birth, significant increase in preterm births with increasing severity of anaemia. There was significant (p<0.05) difference between mean birth weight. MBW decreasing with anemia severity. Risk for LBW, VLBW in mild, moderate, severe anaemia was 1.2 and 1.7, 3.8 and 1.5, and 1.9 and 4.2 respectively, MBW of study cases with mild anaemia was, (2085.72 ± 317.2 g), with moderate MBW, (1950.26 ± 410.3 g), with severe (1380.25 ± 480.1 g), without anaemia (2146.42 ± 279.1 g), significant difference in moderate and severe anaemia cases (p<0.01). None with anaemia at 20-24 weeks became nonanaemic with increasing gestation. Conclusion: FGR at midgestation is significantly associated with anaemia in mother, risk of FGR increases with severity of anaemia. With FGR and anaemia risk of preterm pains, preterm births increase with increase in severity of anaemia MBW decreases. In day to day practice women with anaemia at mid gestation do not become nonanaemic. In anaemic women, FGR can occur in later weeks of pregnancy also.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"6 1","pages":"1-5"},"PeriodicalIF":0.0,"publicationDate":"2015-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70448333","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Value Changes in Bone Turnover Markers and Bone Mineral Density Using Ibandronate in Japanese Postmenopausal Osteoporotic Patients","authors":"Yukio Nakamura, Shota Ikegami, Yuji Takanashi, M. Kamimura, S. Uchiyama, H. Kato","doi":"10.4172/2161-0509.1000188","DOIUrl":"https://doi.org/10.4172/2161-0509.1000188","url":null,"abstract":"There has been no actual clinical report on the changes in bone turnover markers and bone mineral density (BMD) during ibandronate (IBN) treatment with or without vitamin D in Japanese postmenopausal osteoporotic patients. In this study, 48 treatment-naive primary osteoporotic patients were divided into the IBN group or IBN with alfacalcidol (ALF) group. Bone turnover markers, 1,25(OH)2D3, and whole parathyroid hormone (PTH) were examined just prior to treatment and at 1, 4, 8, 12, 16, and 20 weeks of therapy. BMD was measured at 0 and 16 weeks. Values of TRACP-5b were significantly and continuously lower than baseline after 1 week of treatment in both groups. TRACP-5b values were significantly lower in the IBN group with ALF than in the IBN alone group at 4 and 8 weeks of treatment. Values of BAP were comparable between the groups at all-time points. Lumbar and hip BMD was slightly increased in both groups at 16 weeks of treatment, however, there was no significant difference between both groups. We witnessed a significant reduction in bone markers in both treatment groups, as well as an increase in 1,25(OH)2D3 and PTH in the IBN alone group.","PeriodicalId":90227,"journal":{"name":"Journal of nutritional disorders & therapy","volume":"6 1","pages":"1-5"},"PeriodicalIF":0.0,"publicationDate":"2015-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"70448568","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}