Archives of Microbiology最新文献

{"title":"The molecular mechanisms of quinolone resistance in Salmonella: a review","authors":"Jing Wang,&nbsp;Zichun Sang,&nbsp;Yifei Zhao,&nbsp;Qiwen Wang,&nbsp;Xiaowen Hu,&nbsp;Ting Ni,&nbsp;Chang Liu,&nbsp;Huobing Liao,&nbsp;Heyu Zhang,&nbsp;Xingyu Xia","doi":"10.1007/s00203-025-04430-z","DOIUrl":"10.1007/s00203-025-04430-z","url":null,"abstract":"<div><p><i>Salmonella</i> is an important foodborne pathogen, and its quinolone resistance poses a considerable threat to public health. This review comprehensively analyzes various quinolone resistance mechanisms of <i>Salmonella</i>, including mutations in genes encoding drug targets, export of quinolones by efflux pump systems, decrease in <i>Salmonella</i> cell permeability, and the formation of special physiological states. The <i>gyrA</i> and <i>parC</i> are two important genes encoding the drug targets of quinolones, and their genetic mutations result in the drug targets being unable to be recognized by quinolones. Many efflux pumps, such as AcrAB, MdtABC, MdsABC, EmrAB, etc., transport quinolones out of <i>Salmonella</i> cells. A reduction in the expression of some porins decreases quinolone permeability, further aggravating drug resistance. In addition, special physiological states of <i>Salmonella</i>, such as a low metabolic state, biofilms, and quorum sensing, significantly increase quinolone resistance of <i>Salmonella</i>. The development of quinolone resistance in <i>Salmonella</i> is a complex process involving the synergistic effects of multiple mechanisms.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144868901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Establishment of a rapid Bordetella pertussis detection method based on RPA-CRISPR-Cas12a technology","authors":"Wenxiang Ji,&nbsp;Lufei Yuan,&nbsp;Tingting Hu,&nbsp;Min Jiang,&nbsp;Jilu Shen","doi":"10.1007/s00203-025-04438-5","DOIUrl":"10.1007/s00203-025-04438-5","url":null,"abstract":"<div><p>Whooping cough (pertussis) is an acute respiratory infectious disease caused by <i>Bordetella pertussis</i> (BP). It poses a risk to infants and young children. This investigation aimed to construct a simple, rapid, and accurate diagnostic protocol for <i>BP</i> detection that does not depend on complex equipment or large-scale instruments. This study combines Recombinase Polymerase Amplification (RPA) technology with the CRISPR/Cas12a system, utilizing immunochromatographic lateral flow strips (ILFS) test and fluorescence curves to observe data. This diagnostic strategy does not require complex equipment used in traditional diagnostic approaches (such as bacterial culture, pathogen detection, and molecular biology techniques), which has increased its accessibility and ease of use. The validation data indicate that the RPA-CRISPR/Cas12a-ILFS and RPA-CRISPR/Cas12a fluorescence detection analyses had a lower detection threshold of 10² copies/µL and did not cross-react with other prevalent infections. Furthermore, 40 clinical samples were evaluated and compared <i>via</i> qPCR, which revealed that the RPA-CRISPR/Cas12a method has 100% sensitivity and specificity. In addition, the RPA-CRISPR/Cas12a diagnostic platform showed significant potential for clinical application, specifically when resources are limited, enabling point-of-care testing. This platform’s simplicity, accuracy, and efficiency make it a powerful tool for pertussis diagnosis, which can improve patient care and public health outcomes.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144861445","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Growth promotion of lettuce (Lactuca sativa) by fungal volatile organic compounds isolated from orchard soils","authors":"Waleed Asghar,&nbsp;Daisuke Namiki,&nbsp;Ryota Kataoka","doi":"10.1007/s00203-025-04427-8","DOIUrl":"10.1007/s00203-025-04427-8","url":null,"abstract":"<div>\u0000 \u0000 <p>Volatile organic compounds (VOCs) and volatile metabolites emitted by microorganisms is of major significance in enhancing plant growth and controlling harmful microorganisms; however, our understanding of these factors remain limited. Therefore, in this study, we aimed to collect new fungal strains from orchard rhizosphere soil and determine the role of VOCs emitted by these strains. We conducted a two-compartment plate assay in a controlled environment to assess the potential of the fungal strains to stimulate plant growth by emitting VOCs. We observed that different fungal strains released various VOCs and demonstrated their ability to promote plant growth by releasing VOCs in the shared atmosphere. Exposure to VOCs emitted by <i>Mortierella</i> spp. and <i>Curvularia</i> spp., significantly enhanced lettuce growth in the presence of CO₂ granules, compared to the control group, which lacked fungal isolates. Spectrometric analysis showed that <i>Mortierella</i> spp. and <i>Curvularia</i> spp. released 33 VOCs, including N-nonadecanol, 2-pentene 2,3-dimethyl, decane, nonane, phenylethyl alcohol, 3-penten-2-one, 4-methyl, and butanoic acid. The fungal strains isolated from the orchard rhizosphere soil produced multiple VOCs, and their emissions positively influenced lettuce plant growth.</p>\u0000 </div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144861483","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of TRIM67 knockout on inflammation and macrophage survival in Salmonella Typhimurium-infected mice","authors":"Shuxi Chen,&nbsp;Xinyue Zhang,&nbsp;Zongliang Xiong,&nbsp;Asad Khan,&nbsp;Wendi Zhou,&nbsp;Xinyi Zou,&nbsp;Lanlan Jia,&nbsp;Chao Huang,&nbsp;Zhengli Chen,&nbsp;Qihui Luo","doi":"10.1007/s00203-025-04400-5","DOIUrl":"10.1007/s00203-025-04400-5","url":null,"abstract":"<div><p><i>Salmonella enterica serovar</i> Typhimurium <i>(S.</i> Typhimurium<i>)</i> is a pathogenic bacterium that causes acute gastroenteritis. Macrophages play a crucial role in modulating inflammatory responses and eliminating <i>S.</i> Typhimurium infections. In this study, we identified TRIM67, a tripartite motif protein, as a key mediator of macrophage immunity against <i>S.</i> Typhimurium infection. Using <i>S.</i> Typhimurium mouse models, we evaluated the impact of TRIM67 deficiency on liver and spleen inflammation under both normal physiological conditions and <i>S.</i> Typhimurium infection. Mechanistic insights into TRIM67-mediated inflammatory effects were investigated through immunohistochemistry and Western blotting. For in vitro experiments, primary peritoneal macrophages were isolated from Wild-Type(WT) and TRIM67-knockout(KO) mice, and generated TRIM67-overexpressing RAW 264.7 macrophage cell lines. We assessed bacterial load, survival rates, and macrophage-mediated immune responses following <i>S.</i> Typhimurium infection. Our results demonstrated that KO mice exhibited heightened susceptibility to <i>S.</i> Typhimurium infection compared to WT mice. TRIM67 knockout suppressed inflammation in the liver and spleen, impaired monocyte recruitment to infection sites, and reduced macrophage numbers, ultimately leading to increased mortality. Furthermore, TRIM67 knockout inhibited the activation of mitogen-activated protein kinase (MAPK) and nuclear factor kappa B (NF-κB) signaling pathways, thereby attenuating macrophage immunity and the production of pro-inflammatory cytokines, including TNF-α, IL-1β, and IL-6. This study unveils a novel role for TRIM67 in protecting mice against <i>S.</i> Typhimurium infection by regulating inflammation and macrophage survival.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144861484","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Microbial transformation: the role of fermentation in advancing nutritional quality and human health","authors":"Babar Iqbal,&nbsp;Khulood Fahad Alabbosh,&nbsp;Abdulkareem Raheem,&nbsp;Inam Ullah,&nbsp;Ali Raza Khan,&nbsp;Muhammad Sohail Memon","doi":"10.1007/s00203-025-04435-8","DOIUrl":"10.1007/s00203-025-04435-8","url":null,"abstract":"<div><p>Fermentation, one of the oldest food preservation techniques, has recently garnered renewed interest due to its ability to enhance the nutritional and functional characteristics of food. Fermentation’s microbial metabolism preserves food while transforming its bioactive components, synthesizing health-promoting metabolites, including vitamins, bioactive peptides, antioxidants, and short-chain fatty acids. This review article examines how fermentation utilizes microbial populations to enhance food quality and confer health benefits. We begin by examining the fundamental role of microbes in fermentation, emphasizing essential microorganisms such as lactic acid bacteria, yeast, and mold, which are responsible for the biochemical changes that enhance the quality of fermented foods. These microbes not only enhance flavor, texture, and shelf life but also contribute to improved gut health, regulate the immune system, and reduce inflammation by producing probiotics and other bioactive compounds. The review discusses the emerging applications of fermentation in developing functional foods, emphasizing the growing body of evidence that fermented products can help prevent and manage chronic diseases, including gastrointestinal disorders, cardiovascular disease, and metabolic syndrome. Particular emphasis is placed on how microbial fermentation can enhance the bioavailability of key elements, such as B vitamins and minerals, while degrading anti-nutritional substances like phytates and oxalates, making fermented foods extremely beneficial to a wide range of individuals. In conclusion, this review emphasizes the underutilized potential of microbial metabolism in food fermentation as a valuable tool for improving human health. Researchers and the food industry can design nutrient-dense, functional foods that fulfill customers’ desire for healthier alternatives while simultaneously contributing to global food system sustainability.</p><h3>Graphical abstract</h3><div><figure><div><div><picture><source><img></source></picture></div></div></figure></div></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144861485","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Metabolomic profiling of VOC-driven interactions between Priestia megaterium and Bacillus licheniformis in a simulated rhizosphere using split petri dishes","authors":"Kamogelo Mmotla,&nbsp;Farhahna Allie,&nbsp;Thendo Mafuna,&nbsp;Manamele D. Mashabela,&nbsp;Msizi I. Mhlongo","doi":"10.1007/s00203-025-04426-9","DOIUrl":"10.1007/s00203-025-04426-9","url":null,"abstract":"<div><p>Plant growth-promoting rhizobacteria (PGPR) are bacteria known to enhance plant growth via nitrogen fixation, nutrient solubilization, and phytohormone production. Within the rhizosphere, these bacteria engage in complex intra- and interspecies communication, often mediated by volatile organic compounds (VOCs). VOCs influence microbial behavior, metabolism, and stress responses, yet their specific metabolic impacts remain underexplored. This study applied untargeted metabolomics to investigate VOC-mediated interactions between PGPR strains <i>Priestia megaterium</i> and <i>Bacillus licheniformis</i>. Using a split petri dish co-cultivation system, we assessed time-dependent changes (days 3, 6, 9) in endo- and exo-metabolomes. Phenotypically, <i>B. licheniformis</i> displayed filamentous growth, emerging by day 6 in co-culture but only by day 9 in monoculture, suggesting accelerated morphological adaptation via VOC signaling. Metabolic profiling and multivariate analysis further revealed significant metabolic shifts under co-cultivation, highlighting the strong influence of VOCs on microbial metabolism. In co-culture, <i>P. megaterium</i> showed increased secretion of amino acids (e.g. proline, valine) nucleobases (e.g. thymine) and secondary metabolites (macrolactins, bacilliskamide A, oxydifficidin), suggesting VOC-driven activation. In contrast, <i>B. licheniformis</i> downregulated secondary metabolite secretion, indicating a trade-off favoring intracellular metabolite retention. Key adaptive response involved metabolic routes related to amino acid use and nitrogen recycling, including pathways for lysine and arginine breakdown, which support energy generation and cellular protection. These findings reveal that VOC-mediated interactions trigger species-specific metabolic reprogramming, influencing microbial dynamics and potentially enhancing plant-microbe associations, with implications for sustainable agriculture.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s00203-025-04426-9.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144814507","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Microbiome knowledge graph as a tool to understand bacteria-host associations","authors":"Anand Eruvessi Pudavar,&nbsp;Krishanu Das Baksi,&nbsp;Vatsala Pokhrel,&nbsp;Bhusan K. Kuntal","doi":"10.1007/s00203-025-04413-0","DOIUrl":"10.1007/s00203-025-04413-0","url":null,"abstract":"<div><p>Gut bacteria are well known to significantly influence human health and physiology. Knowledge Graph (KG) can effectively integrate the heterogenous factors modulating gut bacteria-host associations. Limited studies describe the construction and application of KGs capturing these associations for domain experts. This work outlines a methodology for constructing microbiome-centric KG and demonstrates how it enhances conventional microbiome data analysis workflows. Towards construction and deployment of this domain centric KG, methodologies involved in collection of data, selecting relevant entities and relationships, and preprocessing them are discussed. Key relevant entities include bacteria, host genetic and immune factors, chemicals and diseases. The KG construction in both RDF (Resource Description Framework) and LPG (Labeled Property Graph) models are demonstrated. Comparison of the querying techniques in both these models and applications of the KG using biologically relevant case studies are also presented. Overall, the work is intended to provide domain experts with a complete protocol for construction of a microbiome-centric KG starting from entity selection and schema design to utilizing the KG for microbiome data analysis and hypothesis generation.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144814552","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Identification and antibacterial activity of a novel antimicrobial peptide attacin from Conogethes punctiferalis","authors":"Yuhang Wang,&nbsp;Lingling Zhou,&nbsp;Qian Feng,&nbsp;Shuai Wang,&nbsp;Xiangfeng Meng,&nbsp;Kaiqi Lian,&nbsp;Zengjun Ma","doi":"10.1007/s00203-025-04432-x","DOIUrl":"10.1007/s00203-025-04432-x","url":null,"abstract":"<div>\u0000 \u0000 <p>The escalating antimicrobial resistance crisis has propelled bacterial infections to the forefront of global health challenges. Therefore, it is particularly important to develop new antimicrobial drugs, such as antimicrobial peptides. The present study aims to characterize a novel attacin-like antimicrobial peptide and explore its antibacterial mechanism against <i>Staphylococcus aureus</i> (<i>S. aureus</i>). In this study, a novel attacin, referred to as CpAtt, was identified from <i>Conogethes punctiferalis</i> (<i>C. punctiferalis</i>). CpAtt was characterized by bioinformatics analysis and in vitro experiments. The results suggested that the novel attacin CpAtt owned an open reading frame (ORF) of 609 bp in length, encoding 202 amino acids. Sequence alignment and homology modeling analysis revealed that CpAtt formed a β-barrel structure with electrostatic heterogeneity, suggesting a potential pore-forming mechanism through transmembrane disruption. The recombinant protein CpAtt exhibits preferential efficacy against Gram-positive bacteria. SEM observation proved that <i>S. aureus</i> treated with CpAtt exhibits severe deformities. Molecular docking analysis predicted that CpAtt might bind to Lipid II and lipoteichoic acid. However, CpAtt was determined to have concentration-dependent hemolytic activity. This study identified a novel attacin, CpAtt, and successfully expressed CpAtt in <i>E. coli</i>, exhibiting effective antibacterial activity on Gram-positive bacteria, which establishes a robust foundation for the precise elucidation of CpAtt's antibacterial mechanisms and optimization of derived peptide design.</p>\u0000 </div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144814551","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Biofuel production from starchy crops: advanced technology and current perspectives","authors":"Dharmendra Kumar,&nbsp;Gitika Thakur,&nbsp;Pradeep Singh,&nbsp;Som Dutt,&nbsp;Vikas Mangal,&nbsp;Dinesh Kumar,&nbsp;Brajesh Singh","doi":"10.1007/s00203-025-04428-7","DOIUrl":"10.1007/s00203-025-04428-7","url":null,"abstract":"<div><p>The sustainable replacement of conventional fossil fuels with bioethanol produced from starchy crops has garnered significant interest. This review paper provides current perspectives in the field and an overview of advanced technologies, emphasising the importance of efficient and environmentally friendly processes. Starchy crops such as wheat, barley, cassava, potato, and maize possess high starch content, which serves as a key feedstock for bioethanol production. Advanced technologies are crucial in improving the efficiency of the entire production chain. Enzymatic hydrolysis has emerged as an innovative method, employing enzymes to break down starch into fermentable sugars. This approach is more precise and efficient compared to traditional acid or heat-based methods. Simultaneous Saccharification and Fermentation (SSF) is another advanced technique that combines fermentation and enzymatic hydrolysis, streamlining production and lowering overall costs. Innovations in genetic engineering, particularly the CRISPR/Cas9 system and strain improvement, have significantly enhanced fermentation efficiency, substrate tolerance, and resistance to inhibitors, resulting in higher yields and greater process robustness. This approach aligns with the circular bio-economy principle, where waste streams and by-products are efficiently utilised. The emergence of integrated biorefineries supports circular bioeconomy principles by enabling the co-production of bioethanol and value-added by-products, maximizing resource utilization and minimizing waste. In conclusion, the convergence of cutting-edge biotechnologies and sustainable process integration is redefining the future of bioethanol production from starchy crops, with ongoing R&amp;D poised to drive further innovation and scalability.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144810956","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Bactericidal activity of gallic acid against multidrug-resistant Mycobacterium tuberculosis","authors":"Min Wei,&nbsp;Amirabas Bostani,&nbsp;Nadi Jamalsi,&nbsp;Hasan Baqin,&nbsp;Peng Wen","doi":"10.1007/s00203-025-04422-z","DOIUrl":"10.1007/s00203-025-04422-z","url":null,"abstract":"<div><p>The persistent rise of multidrug-resistant (MDR) bacteria represents a significant public health challenge, necessitating the exploration of alternative therapeutic options. The slow pace of approval for new anti-tuberculosis (TB) medications underscores the urgent need to identify potential alternative agents. Gallic acid (GA) possesses numerous biological properties, including antibacterial and antiseptic effects. In this study, both standard and MDR strains of <i>M. tuberculosis</i> were utilized to assess the antibacterial efficacy of GA and related mechanisms. GA achieved minimum inhibitory and minimum bactericidal concentrations comparable to those of the examined antibiotics with significantly lower cytotoxicity in the THLE-3 cell line (p-value &lt; 0.05). Furthermore, GA displayed bactericidal properties, enhanced the effectiveness of moxifloxacin and levofloxacin against MDR <i>M. tuberculosis</i>, and modulated the expression of efflux pump genes, specifically <i>Rv1410c</i> and <i>Rv1258c</i> (p-value &lt; 0.001). These results contribute to a deeper understanding of GA’s antibacterial potential and suggest a novel alternative approach for managing MDR bacterial infections.</p></div>","PeriodicalId":8279,"journal":{"name":"Archives of Microbiology","volume":"207 9","pages":""},"PeriodicalIF":2.6,"publicationDate":"2025-08-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s00203-025-04422-z.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144810958","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}