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Korean journal of community nutrition最新文献

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Using Service Design Tools in Community Nutrition Research: A Case Study in Developing Dietary Guidelines for Young Adults 在社区营养研究中使用服务设计工具:制定年轻人膳食指南的案例研究
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.3.177
E. Jo, J. Shim, H. Ryou, Kirang Kim, S. Song, Hyun Ja Kim, J. Ahn, Kwang-il Kwon, Hye-Young Lee, Sohyun Park
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引用次数: 0
Development and Validation of a Questionnaire on the Feasibility of a Mobile Dietary Self-Monitoring Application 移动饮食自我监测应用可行性调查问卷的开发和验证
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.2.146
Heejin Lee, J. Ahn, J. E. Lee
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引用次数: 0
Association Between Health Literacy and Health Promoting Behavior (Eating Habits, Physical Activity, and Stress) of University Students 大学生健康素养与健康促进行为(饮食习惯、体育活动和压力)的关系
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.2.94
Yoon-Sun Kim
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引用次数: 0
Development and Effectiveness Evaluation of the STEAM Education Program on Food Groups for Kindergarteners 幼儿园幼儿食物组STEAM教育项目的开发与效果评价
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.5.361
Jinkyeong Ahn, Seyoen Kim, Donghyuk Kim, Jounghee Lee
{"title":"Development and Effectiveness Evaluation of the STEAM Education Program on Food Groups for Kindergarteners","authors":"Jinkyeong Ahn, Seyoen Kim, Donghyuk Kim, Jounghee Lee","doi":"10.5720/kjcn.2022.27.5.361","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.5.361","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"6 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80777945","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Problems Encountered in Analyzing the Market Size, Purchase, and Consumption of HMR in the Republic of Korea 分析韩国HMR的市场规模、购买和消费所遇到的问题
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.6.480
S. Kwon, Injoo Choi, Yoojeong Joo, Jihyun Yoon
{"title":"Problems Encountered in Analyzing the Market Size, Purchase, and Consumption of HMR in the Republic of Korea","authors":"S. Kwon, Injoo Choi, Yoojeong Joo, Jihyun Yoon","doi":"10.5720/kjcn.2022.27.6.480","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.6.480","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"140 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85270599","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Consumption Values of Fast Food according to Health Consciousness in American Consumers 美国消费者健康意识对快餐消费价值的影响
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.4.309
Kiwon Lee, Youngmi Lee
{"title":"Consumption Values of Fast Food according to Health Consciousness in American Consumers","authors":"Kiwon Lee, Youngmi Lee","doi":"10.5720/kjcn.2022.27.4.309","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.4.309","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"33 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"86880978","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Dietary Behaviors Associated with Health Perception of Korean Adolescents from Multicultural Families: based on data from the 2017 ~ 2019 Korea Youth Risk Behavior Surveys 多元文化家庭韩国青少年饮食行为与健康感知的关系:基于2017 ~ 2019年韩国青少年危险行为调查数据
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.3.192
YueRong Hu, SuJin Song
{"title":"Dietary Behaviors Associated with Health Perception of Korean Adolescents from Multicultural Families: based on data from the 2017 ~ 2019 Korea Youth Risk Behavior Surveys","authors":"YueRong Hu, SuJin Song","doi":"10.5720/kjcn.2022.27.3.192","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.3.192","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"5 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75656510","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Program Evaluation using the RE-AIM Framework: A Systematic Review and Application to a Pilot Health Promotion Program for Children 使用RE-AIM框架的项目评估:对儿童健康促进试点项目的系统回顾和应用
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.4.296
Ji-Eun Lee, J. Shim, Kirang Kim, J. Kang, Ji-Yun Hwang
{"title":"Program Evaluation using the RE-AIM Framework: A Systematic Review and Application to a Pilot Health Promotion Program for Children","authors":"Ji-Eun Lee, J. Shim, Kirang Kim, J. Kang, Ji-Yun Hwang","doi":"10.5720/kjcn.2022.27.4.296","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.4.296","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"8 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"77320681","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Association between Sarcopenia and Energy and Protein Intakes in Community-dwelling Elderly 社区老年人肌肉减少症与能量和蛋白质摄入的关系
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.4.286
W. Na, D. Oh, S. Hwang, B. Chung, C. Sohn
{"title":"Association between Sarcopenia and Energy and Protein Intakes in Community-dwelling Elderly","authors":"W. Na, D. Oh, S. Hwang, B. Chung, C. Sohn","doi":"10.5720/kjcn.2022.27.4.286","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.4.286","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"280 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80139360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Foodservice Status and Perception regarding Foodservice Management in Kindergartens attached to Elementary Schools in Seoul 首尔市小学附属幼儿园餐饮服务现状及餐饮管理认知
Korean journal of community nutrition Pub Date : 2022-01-01 DOI: 10.5720/kjcn.2022.27.6.492
Ran-gun Jung, Gun-Hee Kim, J. Oh, S. Ham, Seungmin Lee
{"title":"Foodservice Status and Perception regarding Foodservice Management in Kindergartens attached to Elementary Schools in Seoul","authors":"Ran-gun Jung, Gun-Hee Kim, J. Oh, S. Ham, Seungmin Lee","doi":"10.5720/kjcn.2022.27.6.492","DOIUrl":"https://doi.org/10.5720/kjcn.2022.27.6.492","url":null,"abstract":"","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"58 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87025139","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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