Shuangqian Liu, Yingyao Wang, Tao Lin, Xueliang Zhang, Yihan Lin, Chang Xu, Kai Ma, Changliang Zhang, Shuo Geng, Ghahvechi Chaeipeima Mahsa, Xin Rui and Wei Li*,
{"title":"","authors":"Shuangqian Liu, Yingyao Wang, Tao Lin, Xueliang Zhang, Yihan Lin, Chang Xu, Kai Ma, Changliang Zhang, Shuo Geng, Ghahvechi Chaeipeima Mahsa, Xin Rui and Wei Li*, ","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":72048,"journal":{"name":"ACS food science & technology","volume":"5 7","pages":"XXX-XXX XXX-XXX"},"PeriodicalIF":2.6,"publicationDate":"2025-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.5c00210","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"144646291","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0