发布求助
文献互助 智能选刊 最新文献

Animal Nutrition最新文献

筛选
英文 中文
Macleaya cordata extract exhibits some potential as a surrogate antibiotic by improving gastrointestinal epithelial status and humoral response in goats 马钱子提取物通过改善山羊的胃肠道上皮状态和体液反应，显示出作为替代抗生素的一些潜力
IF 6.3
Animal Nutrition Pub Date : 2024-05-01 DOI: 10.1016/j.aninu.2024.04.014
Q. Yan, Xilin Li, Xiaoling Zhou, Wenxun Chen, Xingzhou Tian, Suntorn Wittayakun, P. Paengkoum, Zhiliang Tan
{"title":"Macleaya cordata extract exhibits some potential as a surrogate antibiotic by improving gastrointestinal epithelial status and humoral response in goats","authors":"Q. Yan, Xilin Li, Xiaoling Zhou, Wenxun Chen, Xingzhou Tian, Suntorn Wittayakun, P. Paengkoum, Zhiliang Tan","doi":"10.1016/j.aninu.2024.04.014","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.04.014","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141029823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Dietary fishmeal replacement by Clostridium autoethanogenum protein meal influences the nutritional and sensory quality of turbot (Scophthalmus maximus) via the TOR/AAR/AMPK pathways 通过TOR/AAR/AMPK途径以自乙醇梭菌蛋白粉替代鱼粉影响大菱鲆的营养和感官质量
IF 6.3
Animal Nutrition Pub Date : 2024-05-01 DOI: 10.1016/j.aninu.2024.04.012
Zezheng Qi, Nan Bai, Qing Li, Shihui Pan, Min Gu
{"title":"Dietary fishmeal replacement by Clostridium autoethanogenum protein meal influences the nutritional and sensory quality of turbot (Scophthalmus maximus) via the TOR/AAR/AMPK pathways","authors":"Zezheng Qi, Nan Bai, Qing Li, Shihui Pan, Min Gu","doi":"10.1016/j.aninu.2024.04.012","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.04.012","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141046665","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of changing the proportion of C16:0 and cis-9 C18:1 in fat supplements on rumen fermentation, glucose and lipid metabolism, antioxidation capacity, and visceral fatty acid profile in finishing Angus bulls 改变脂肪补充剂中 C16:0 和顺式-9 C18:1 的比例对育成安格斯公牛瘤胃发酵、葡萄糖和脂质代谢、抗氧化能力以及内脏脂肪酸谱的影响
IF 6.3
Animal Nutrition Pub Date : 2024-05-01 DOI: 10.1016/j.aninu.2024.04.010
H. Bai, Lubo Wang, M. T. Lambo, Yang Li, Yonggen Zhang
{"title":"Effect of changing the proportion of C16:0 and cis-9 C18:1 in fat supplements on rumen fermentation, glucose and lipid metabolism, antioxidation capacity, and visceral fatty acid profile in finishing Angus bulls","authors":"H. Bai, Lubo Wang, M. T. Lambo, Yang Li, Yonggen Zhang","doi":"10.1016/j.aninu.2024.04.010","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.04.010","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141044802","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The potential of glutamine supplementation in reduced-crude protein diets for chicken-meat production 在生产鸡肉的低粗蛋白日粮中补充谷氨酰胺的潜力
IF 6.3
Animal Nutrition Pub Date : 2024-05-01 DOI: 10.1016/j.aninu.2024.03.017
P. Selle, S. Macelline, M. Toghyani, S. Liu
{"title":"The potential of glutamine supplementation in reduced-crude protein diets for chicken-meat production","authors":"P. Selle, S. Macelline, M. Toghyani, S. Liu","doi":"10.1016/j.aninu.2024.03.017","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.03.017","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141022882","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Double-side role of short chain fatty acids on host health via the gut-organ axes 短链脂肪酸通过肠道器官轴对宿主健康的双面作用
IF 6.3
Animal Nutrition Pub Date : 2024-05-01 DOI: 10.1016/j.aninu.2024.05.001
Yanan Gao, Q. Yao, Lu Meng, Jiaqi Wang, Nan Zheng
{"title":"Double-side role of short chain fatty acids on host health via the gut-organ axes","authors":"Yanan Gao, Q. Yao, Lu Meng, Jiaqi Wang, Nan Zheng","doi":"10.1016/j.aninu.2024.05.001","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.05.001","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141032557","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Tryptophan metabolism and piglet diarrhea: where we stand and the challenges ahead 色氨酸代谢与仔猪腹泻：我们的现状与未来的挑战
IF 6.3
Animal Nutrition Pub Date : 2024-03-01 DOI: 10.1016/j.aninu.2024.03.005
Xuan Zhao, Jiaman Pang, Wanghong Zhang, Xie Peng, Zhenguo Yang, Guangdong Bai, Yaoyao Xia
{"title":"Tryptophan metabolism and piglet diarrhea: where we stand and the challenges ahead","authors":"Xuan Zhao, Jiaman Pang, Wanghong Zhang, Xie Peng, Zhenguo Yang, Guangdong Bai, Yaoyao Xia","doi":"10.1016/j.aninu.2024.03.005","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.03.005","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140406587","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of hydroxyproline supplementation in low fish meal diets on collagen synthesis, myofiber development and muscular texture of juvenile Pacific white shrimp (Litopenaeus vannamei) 在低鱼粉日粮中添加羟脯氨酸对太平洋南美白对虾幼体胶原蛋白合成、肌纤维发育和肌肉纹理的影响
IF 6.3
Animal Nutrition Pub Date : 2024-03-01 DOI: 10.1016/j.aninu.2024.01.013
Menglin Shi, Haoming Li, Tianyu Chen, Bocheng Huang, Xiaoyue Li, Xiaohui Dong, S. Chi, Qi‐hui Yang, Hongyu Liu, J. Deng, Beiping Tan, Shuang Zhang, S. Xie
{"title":"Effects of hydroxyproline supplementation in low fish meal diets on collagen synthesis, myofiber development and muscular texture of juvenile Pacific white shrimp (Litopenaeus vannamei)","authors":"Menglin Shi, Haoming Li, Tianyu Chen, Bocheng Huang, Xiaoyue Li, Xiaohui Dong, S. Chi, Qi‐hui Yang, Hongyu Liu, J. Deng, Beiping Tan, Shuang Zhang, S. Xie","doi":"10.1016/j.aninu.2024.01.013","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.01.013","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140398823","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of fermented sweet potato residue on nutrient digestibility, meat quality, and intestinal microbes in broilers 发酵甘薯渣对肉鸡营养消化率、肉质和肠道微生物的影响
IF 6.3
Animal Nutrition Pub Date : 2024-03-01 DOI: 10.1016/j.aninu.2024.03.007
Ting Yao, Chenyu Wang, Lifen Liang, Xuan Xiang, Hui Zhou, Wentao Zhou, Ruoxin Hou, Tianli Wang, Liuqin He, Shiyu Bin, Yulong Yin, Tiejun Li
{"title":"Effects of fermented sweet potato residue on nutrient digestibility, meat quality, and intestinal microbes in broilers","authors":"Ting Yao, Chenyu Wang, Lifen Liang, Xuan Xiang, Hui Zhou, Wentao Zhou, Ruoxin Hou, Tianli Wang, Liuqin He, Shiyu Bin, Yulong Yin, Tiejun Li","doi":"10.1016/j.aninu.2024.03.007","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.03.007","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140404182","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Impact of dietary supplementation with β-alanine on rumen microbial crude protein supply, nutrient digestibility and nitrogen retention of beef steers elucidated through sequencing the rumen bacterial community 通过瘤胃细菌群落测序阐明日粮补充β-丙氨酸对肉牛瘤胃微生物粗蛋白供应、营养消化率和氮保留率的影响
IF 6.3
Animal Nutrition Pub Date : 2024-03-01 DOI: 10.1016/j.aninu.2024.02.006
Jinming Hu, Shuo Zhang, Meng M. Li, Guangyong Zhao
{"title":"Impact of dietary supplementation with β-alanine on rumen microbial crude protein supply, nutrient digestibility and nitrogen retention of beef steers elucidated through sequencing the rumen bacterial community","authors":"Jinming Hu, Shuo Zhang, Meng M. Li, Guangyong Zhao","doi":"10.1016/j.aninu.2024.02.006","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.02.006","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140401450","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of dietary astaxanthin supplementation on growth performance, antioxidant status, immune response, and intestinal health of rainbow trout (Oncorhynchus mykiss) 膳食虾青素补充剂对虹鳟鱼（Oncorhynchus mykiss）生长性能、抗氧化状态、免疫反应和肠道健康的影响
IF 6.3
Animal Nutrition Pub Date : 2024-03-01 DOI: 10.1016/j.aninu.2024.03.010
Xiaoxue Meng, Fumei Yang, Lulu Zhu, Lingli Zhan, Toru Numasawa, Junming Deng
{"title":"Effects of dietary astaxanthin supplementation on growth performance, antioxidant status, immune response, and intestinal health of rainbow trout (Oncorhynchus mykiss)","authors":"Xiaoxue Meng, Fumei Yang, Lulu Zhu, Lingli Zhan, Toru Numasawa, Junming Deng","doi":"10.1016/j.aninu.2024.03.010","DOIUrl":"https://doi.org/10.1016/j.aninu.2024.03.010","url":null,"abstract":"","PeriodicalId":62604,"journal":{"name":"Animal Nutrition","volume":null,"pages":null},"PeriodicalIF":6.3,"publicationDate":"2024-03-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140399637","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
首页 上一页 下一页 尾页
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整，为了账户安全，请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们：info@booksci.cn Book学术提供免费学术资源搜索服务，方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号：481959085
Book学术官方微信