Food SecurityPub Date : 2024-11-18DOI: 10.1007/s12571-024-01503-7
Maria Oguche, Juliet Kariuki, Regina Birner, Mizeck Chagunda
{"title":"Is there unrecognized potential in neglected livestock species in Sub-Saharan Africa? A systematic review of four selected species","authors":"Maria Oguche, Juliet Kariuki, Regina Birner, Mizeck Chagunda","doi":"10.1007/s12571-024-01503-7","DOIUrl":"10.1007/s12571-024-01503-7","url":null,"abstract":"<div><p>Over the recent years, Sub-Saharan Africa (SSA) has seen an increase in population growth, urbanization, and per capita income. As a result, there has been a corresponding increase in the demand for animal source foods. In order to meet this demand, most countries have resorted to intensifying the production of conventional livestock. However, this increase in production comes with several environmental, nutritional, gender-related and economic challenges that are a rising concern. It is therefore imperative to explore the comparative advantages and disadvantages of other livestock species, which are currently consumed in SSA but are not recognised in widely adopted policies. Herein, using a novel conceptual framework, we present a systematic review of four selected neglected species, namely, grasscutter, guinea fowl, guinea pig, and rabbit. The review was conducted following the checklist for Preferred Reporting Items for Systematic Review and Meta-Analysis (PRISMA), and 89 sources of literature were included. The results highlight that embracing these neglected livestock species could confer several benefits, including an enriched nutritional profile (high-quality protein, low fat, high dressing percentage), increased gross economic returns, environmental sustainability, and sustained empowerment of minority groups, especially women. Overall, this review shows the untapped nutritional and socio-economic potential of neglected livestock species, which, if incorporated into mainstream production, could improve food security and reduce unemployment in SSA.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"17 1","pages":"161 - 183"},"PeriodicalIF":5.6,"publicationDate":"2024-11-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12571-024-01503-7.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143388936","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-11-18DOI: 10.1007/s12571-024-01498-1
Cong Pan, Shi Min, Hermann Waibel
{"title":"How does agricultural transformation affect the household food self-sufficiency of smallholders in the upper Mekong region, Southwest China?","authors":"Cong Pan, Shi Min, Hermann Waibel","doi":"10.1007/s12571-024-01498-1","DOIUrl":"10.1007/s12571-024-01498-1","url":null,"abstract":"<div><p>This study investigates the household food self-sufficiency of smallholders in the upper Mekong region of Southwest China, where traditional self-sufficient farming has rapidly transformed into a commercialized economy. Using household survey data from 945 smallholders in Xishuangbanna Dai Autonomous Prefecture, the study employs a two-stage Tobit model to estimate the impact of agricultural transformation on the household food self-sufficiency of smallholders. The results, which are based on 2018 data, reveal that the average self-sufficiency rate for all foods was 40.7%, and that of grain was even lower at 33.4%. Changes in land use, specifically the substitution of food crops with cash crops, and labor allocation, namely, engagement in off-farm labor markets, are the main drivers of the reduction in household food self-sufficiency. A 10% increase in the share of cash crops results in a 4.2% decrease in the rate of household food self-sufficiency, whereas adding one additional crop to the portfolio leads to a 6.4% increase. Moreover, households with at least one family member engaging in off-farm labor have a 13.1% lower self-sufficiency rate than those without. This study contributes to a better understanding of the household food self-sufficiency of smallholders in the context of land use change and rising off-farm employment, while the findings provide a reference for policy design to ensure household food security for smallholders in the upper Mekong region.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"17 1","pages":"231 - 255"},"PeriodicalIF":5.6,"publicationDate":"2024-11-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143388827","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-11-13DOI: 10.1007/s12571-024-01500-w
Marylynn Steckley
{"title":"Community-based food sovereignty assessments (FSAs): A review","authors":"Marylynn Steckley","doi":"10.1007/s12571-024-01500-w","DOIUrl":"10.1007/s12571-024-01500-w","url":null,"abstract":"<div><p>Around the world, food security assessments are used by Non-Governmental Organizations and states to assess caloric sufficiency, hunger, and dietary diversity in order to evaluate health and nutrition, orient development programs, including food aid, and offer an early warning of hunger and famine. And yet, scholars tell us that the concept of food security has historically been muddy, and difficult to pin down, resulting in a plethora of assessments, tools and indicators, with significant variability. There is growing scholarly agreement that moving beyond “food security” is essential and that scholars, practitioners, and policymakers would do well to conceptualize agri-food systems as complex, and pay more attention to socio-ecological dynamics, political systems, culture, and health and well-being. Food Sovereignty offers a conceptual framework to bring together these dynamics and in the past decade, there has been an emerging body of Food Sovereignty metrics, assessments and indicators that highlight the complexities of the relationships between food, health, environments, culture, gender relations, and economies through a food sovereignty lens. At the local level, food-sovereignty assessments have gained traction in the past decade, but we know very little about these tools, where they align and diverge, and whether they engage with multi-scalar analysis of food systems. In this paper, I examine these community-based food sovereignty assessments, paying attention to how they align and diverge and illustrating what researchers, communities and policymakers can learn from community-based FSAs to date.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"17 1","pages":"257 - 273"},"PeriodicalIF":5.6,"publicationDate":"2024-11-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143388892","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-29DOI: 10.1007/s12571-024-01497-2
Pierre Nziengui Mamboundou, Luis Enrique Escalante Ochoa, Oluwasola Emmanuel Omoju
{"title":"Assessing global price shocks and mitigation policies on welfare and food security in Nigeria","authors":"Pierre Nziengui Mamboundou, Luis Enrique Escalante Ochoa, Oluwasola Emmanuel Omoju","doi":"10.1007/s12571-024-01497-2","DOIUrl":"10.1007/s12571-024-01497-2","url":null,"abstract":"<div><p>Variations in agricultural and energy prices have direct and cascading effects on economic and agri-food systems. In this study, we developed a dynamic general equilibrium model to simulate the impact of the global price shocks induced by the Russia-Ukraine war on welfare and food security in Nigeria. In addition, we analysed the effectiveness of different policy options, specifically a reduction in indirect taxes and an increase in cash transfers to affected households, in the short and long term. The results showed that the shocks create opportunities for Nigeria, particularly in the trade, livestock, and agricultural sectors. This leads to an increase in GDP, employment, and incomes. However, these effects fade over time due to the rise in food prices that negatively affects food consumption and some food security indicators. Moreover, the comparative analysis of mitigation scenarios revealed that targeted public cash transfers to households are more effective than reduction in consumption taxes on food in mitigating the negative effects on households.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"17 1","pages":"275 - 292"},"PeriodicalIF":5.6,"publicationDate":"2024-10-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"143388698","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
{"title":"Assessment of wheat grain quality in China during harvest and storage using a mycobiome approach","authors":"Zhihui Qi, Xin Zhou, Lin Tian, Haiyang Zhang, Yuqing Lei, Fang Tang","doi":"10.1007/s12571-024-01499-0","DOIUrl":"10.1007/s12571-024-01499-0","url":null,"abstract":"<div><p>Fungal activity in stored wheat grains can lead to quality deterioration, especially in the form of mycotoxin accumulation. This study proposes an approach for assessing wheat quality by analyzing the wheat grain mycobiome using high-throughput sequencing technology. Wheat grain samples were collected from China's major production areas during both the harvest and storage stages to investigate the temporal and spatial trends in fungal distribution. The results revealed significant differences in the fungal diversity and communities during different stages of wheat processing, with a more complex fungal co-occurrence network in stored wheat than in harvested wheat. <i>Aspergillus</i> was the keystone taxon in the network of the stored wheat mycobiome. It was assigned to the “Unspecified_saprotroph” group and was found to contribute significantly to the differences in fungal community structure between harvested and stored wheat. We also constructed a Random Forest (RF) model to predict the freshness of the wheat grains. The RF model exhibited a strong ability to correctly determine the wheat grain stage based on the mycobiome present on the surface of the wheat grains, achieving a 98.28% accuracy rate, which confirmed the potential of mycobiome analysis for assessing wheat grain quality. This study provides a new perspective for assessing grain quality and sanitation security, which is significant for the supervision of food safety.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1619 - 1632"},"PeriodicalIF":5.6,"publicationDate":"2024-10-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821475","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-12DOI: 10.1007/s12571-024-01494-5
Cesar Montalvo, Vicki Lancaster, Joseph J. Salvo, Stephanie Shipp
{"title":"A novel approach to assessing food insecurity for small geographic areas using household living budgets","authors":"Cesar Montalvo, Vicki Lancaster, Joseph J. Salvo, Stephanie Shipp","doi":"10.1007/s12571-024-01494-5","DOIUrl":"10.1007/s12571-024-01494-5","url":null,"abstract":"<div><p>The USDA Economic Research Service has monitored food insecurity at national and state levels since 1995 using the Current Population Survey Food Security Supplement. But if a food insecurity measure is to inform action and target interventions, it must be constructed for smaller geographic levels that consider geographic price differences. This article constructs a novel measure of food insecurity using an alternative approach based on financial needs of households, known as the household living budget (HLB). The HLB is defined as the income required to satisfy a household's essential needs, enabling it to maintain a modest yet sufficient standard of living while covering federal and state income taxes. The HLB is constructed at the census tract level and incorporates three key determinants of food insecurity: household size and composition, household income, and food costs. We demonstrate how the HLB along with publicly available data can be used to construct a food insecurity measure using a residual income approach to assess if households are able to afford paying for food expenditures and assess the qualification thresholds of the Supplemental Nutrition Assistance Program (SNAP). Food insecurity estimates are obtained for households in Washington, D.C. and benchmarked to regional results provided by a survey sponsored by the Capital Area Foodbank.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1569 - 1586"},"PeriodicalIF":5.6,"publicationDate":"2024-10-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12571-024-01494-5.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821405","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-12DOI: 10.1007/s12571-024-01467-8
Marina Mastrorillo, Antonio Scognamillo, Camille Ginet, Rebecca Pietrelli, Marco D’Errico, Adriana Ignaciuk
{"title":"Is the self-reliance strategy sustainable? Evidence from assistance programmes to refugees in Uganda","authors":"Marina Mastrorillo, Antonio Scognamillo, Camille Ginet, Rebecca Pietrelli, Marco D’Errico, Adriana Ignaciuk","doi":"10.1007/s12571-024-01467-8","DOIUrl":"10.1007/s12571-024-01467-8","url":null,"abstract":"<div><p>The Ugandan self-reliance integration mechanism is one of the most progressive refugee integration policy of the world. Within this policy framework, refugees are provided with a land to cultivate and are free to work and decide their residence. This work provides quantitative evidence on lights and shadows characterizing such policy. Final objective of this work is to guide interventions aimed at increasing effectiveness and sustainability of such mechanism in the light of the rising refugee population in the country. Taking advantage of a unique panel dataset representative of around 80% of Ugandan refugees (as of 2018), this study specifically investigates the impact of cash and food transfers on a range of outcomes related to food security and self-reliance. Results show that both transfers reduce the likelihood of implementing negative coping strategies. However, transfers’ relative effectiveness depends on beneficiaries’ characteristics, context specificity, and outcome assessed. In particular, food transfers improve households’ diet, while cash transfers are more suitable to support self-reliance, but only for refugees that cultivate a sufficient extent of land. These findings are expected to add insights for policymaking to alleviate the refugees’ short-term humanitarian needs while paving the way to build long-term and sustainable pathways towards self-reliance.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1587 - 1617"},"PeriodicalIF":5.6,"publicationDate":"2024-10-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821406","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-09DOI: 10.1007/s12571-024-01496-3
Fawzia Zahidi, Elnaz Daneshzad, Mohammad Ashraf Farahmand, Asma Noori, Mohsen Montazer, Batoul Ghosn, Pamela J. Surkan, Leila Azadbakht
{"title":"Associations between food insecurity and common mental health problems: a systematic review and meta-analyses of observational studies","authors":"Fawzia Zahidi, Elnaz Daneshzad, Mohammad Ashraf Farahmand, Asma Noori, Mohsen Montazer, Batoul Ghosn, Pamela J. Surkan, Leila Azadbakht","doi":"10.1007/s12571-024-01496-3","DOIUrl":"10.1007/s12571-024-01496-3","url":null,"abstract":"<div><p>This study aimed to systematically review the literature on the association between food insecurity (FI) and common mental health problems (CMHPs). We conducted a systematic review and meta-analysis to investigate the existing evidence on the relationship between FI and CMHPs. We searched Web of Science, Scopus, and PubMed for relevant articles published through December 2020. We reported associations between FI with CMHPs using odd ratios (ORs) and 95% confidence intervals (CIs). ORs were pooled using a random-effects model. Eighteen articles were identified resulting in 113,614 pooled individuals. FI was associated with the risk of depression and stress (OR = 2.01; CI: 1.64–2.46; OR = 2.07: CI; 1.64–2.61, respectively). Sub-group analyses based on gender showed that depression risk was higher among FI males (OR = 2.63; CI:1.74–3.98, I<sup>2</sup> = 72.2, P < 0.001). Participants with moderate and severe FI were more likely to be depressed (OR = 2.14; CI: 1.86–2.46, I<sup>2</sup> = 0.0, P < 0.001 for moderate; OR = 2.08; CI: 1.24–3.46, I<sup>2</sup> = 86.9, P < 0.001 for severe). Cross-sectional studies showed FI was associated with a higher risk of depression (OR = 2.32; CI: 1.86–2.88, I<sup>2</sup> = 95.4, P < 0.001) than cohort/longitudinal studies (OR = 1.24; CI:1.12–1.37, I<sup>2</sup> = 86.0, P < 0.001). The estimated risk of depression was higher among people with FI in Australia (OR = 5.77; CI: 2.88–11.55, P < 0.001) compared to other continents. FI Asians were at higher risk of stress (OR = 2.23; CI: 1.51–3.28, I<sup>2</sup> = 82.4, P < 0.001) than people in the US (OR = 1.88; CI: 1.58–2.39, I<sup>2</sup> = 5.7, P < 0.001). To alleviate the burden on CMHPs, the management of FI should be prioritized in the highest-risk regions including Australia, Asia, and Europe.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1555 - 1568"},"PeriodicalIF":5.6,"publicationDate":"2024-10-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821371","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-07DOI: 10.1007/s12571-024-01487-4
Keehyun Lee, Oral Capps Jr
{"title":"The effect of immigration policy regime change on state-level participation rates of the special supplemental nutrition program for women, infants, and children in the United States","authors":"Keehyun Lee, Oral Capps Jr","doi":"10.1007/s12571-024-01487-4","DOIUrl":"10.1007/s12571-024-01487-4","url":null,"abstract":"<div><p>The change in immigration policy in state-level participation rates of the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) in the United States by citizenship and ethnicity was estimated over the period 2013-2018 using the Triple Difference estimate method. The principal finding was that the state-level WIC participation rate for Hispanic non-citizens was lower by 8.6% relative to all other groups (Hispanic citizens, non-Hispanic citizens, and non-Hispanic non-citizens). This study then not only provides quantitative evidence concerning the ongoing debate about the impact of the immigration policy changes under the Trump administration but also extends the extant literature by estimating the causal effects of immigration policy regime change on WIC participation of non-citizens. </p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1539 - 1553"},"PeriodicalIF":5.6,"publicationDate":"2024-10-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12571-024-01487-4.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821348","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
Food SecurityPub Date : 2024-10-04DOI: 10.1007/s12571-024-01493-6
Carlito Balingbing, Sascha Kirchner, Hubertus Siebald, Nguyen Van Hung, Oliver Hensel
{"title":"Determining the sound signatures of insect pests in stored rice grain using an inexpensive acoustic system","authors":"Carlito Balingbing, Sascha Kirchner, Hubertus Siebald, Nguyen Van Hung, Oliver Hensel","doi":"10.1007/s12571-024-01493-6","DOIUrl":"10.1007/s12571-024-01493-6","url":null,"abstract":"<div><p>Insect pests in storage are causes of major losses worldwide. Acoustic sensors can detect the presence of insects in grain through their sound signature, thus enabling early warning to farmers and traders. This research investigates the applicability of an affordable acoustic sensor, which uses micro-electromechanical systems (MEMS) microphone adapted to detect the sound produced by insect pests. Three major insect pests that commonly feed on paddy and milled rice (the lesser grain borer, <i>Rhyzopertha dominica</i>; the rice weevil, <i>Sitophilus oryzae</i>; and the red flour beetle, <i>Tribolium castaneum</i>), were collected in rice mills and grain storage warehouses in Laguna The Philippines, and reared at the International Rice Research Institute. Baseline sound recordings were replicated for each insect over three days using a completely randomized design (CRD). Recorded sounds were analysed to determine the sound profiles of each insect. Waveforms, root mean square (RMS) energy values, frequency domain, and spectrograms provided characteristics for the sound signal signature specific to each insect. Primary insect pests (<i>R. dominica</i> and <i>S. oryzae</i>) were differentiated from the secondary insect pest (<i>T. castaneum</i>) through signal analyses. Such data are useful to enable insect pest classification, which can be incorporated into more effective and timely postharvest pest management tools.</p></div>","PeriodicalId":567,"journal":{"name":"Food Security","volume":"16 6","pages":"1529 - 1538"},"PeriodicalIF":5.6,"publicationDate":"2024-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://link.springer.com/content/pdf/10.1007/s12571-024-01493-6.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142821343","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}