Food Security

SCI期刊
Food Security
中文名称:
食品安全
期刊缩写:
FOOD SECUR
影响因子:
5.6
ISSN:
print: 1876-4517
on-line: 1876-4525
研究领域:
FOOD SCIENCE & TECHNOLOGY-
创刊年份:
2009年
h-index:
34
自引率:
6.00%
Gold OA文章占比:
58.27%
原创研究文献占比:
89.25%
SCI收录类型:
Science Citation Index Expanded (SCIE) || Scopus (CiteScore)
期刊介绍英文:
Food Security is a wide audience, interdisciplinary, international journal dedicated to the procurement, access (economic and physical), and quality of food, in all its dimensions. Scales range from the individual to communities, and to the world food system. We strive to publish high-quality scientific articles, where quality includes, but is not limited to, the quality and clarity of text, and the validity of methods and approaches. Food Security is the initiative of a distinguished international group of scientists from different disciplines who hold a deep concern for the challenge of global food security, together with a vision of the power of shared knowledge as a means of meeting that challenge. To address the challenge of global food security, the journal seeks to address the constraints - physical, biological and socio-economic - which not only limit food production but also the ability of people to access a healthy diet. From this perspective, the journal covers the following areas: Global food needs: the mismatch between population and the ability to provide adequate nutrition Global food potential and global food production Natural constraints to satisfying global food needs: § Climate, climate variability, and climate change § Desertification and flooding § Natural disasters § Soils, soil quality and threats to soils, edaphic and other abiotic constraints to production § Biotic constraints to production, pathogens, pests, and weeds in their effects on sustainable production The sociological contexts of food production, access, quality, and consumption. Nutrition, food quality and food safety. Socio-political factors that impinge on the ability to satisfy global food needs: § Land, agricultural and food policy § International relations and trade § Access to food § Financial policy § Wars and ethnic unrest Research policies and priorities to ensure food security in its various dimensions.
期刊介绍中文:
《粮食安全》是一本读者广泛、跨学科的国际期刊,致力于食品的采购、获取(经济和物理)和质量的各个方面。范围从个人到社区,再到世界粮食系统,我们努力发表高质量的科学文章,其中质量包括但不限于文本的质量和清晰度,以及方法和途径的有效性。
CiteScore:
CiteScoreSJRSNIPCiteScore排名
14.01.5662.242
学科
排名
百分位
大类:Agricultural and Biological Sciences
小类:Agronomy and Crop Science
7 / 406
98%
大类:Social Sciences
小类:Development
6 / 306
98%
大类:Agricultural and Biological Sciences
小类:Food Science
13 / 389
96%
发文信息
中科院SCI期刊分区
大类 小类 TOP期刊 综述期刊
1区 农林科学
2区 食品科技 FOOD SCIENCE & TECHNOLOGY
WOS期刊分区
学科分类
Q1FOOD SCIENCE & TECHNOLOGY
历年影响因子
2015年1.5570
2016年2.2710
2017年2.9700
2018年2.1530
2019年2.0950
2020年3.3040
2021年7.1410
2022年6.7000
2023年5.6000
历年发表
2012年71
2013年83
2014年95
2015年122
2016年101
2017年108
2018年126
2019年119
2020年129
2021年110
2022年87
投稿信息
出版周期:
6 issues per year
出版语言:
English
出版国家(地区):
NETHERLANDS
初审时长:
23 days
审稿时长:
>12 weeks
出版商:
Springer Netherlands
编辑部地址:
ONE NEW YORK PLAZA, SUITE 4600 , NEW YORK, United States, NY, 10004

Food Security - 最新文献

Food security effects of forest sector participation in rural Liberia

Pub Date : 2024-07-20 DOI: 10.1007/s12571-024-01468-7 Festus O. Amadu, Daniel C. Miller

A new framework on climate-induced food-security risk for small-scale fishing communities in Tanzania

Pub Date : 2024-07-19 DOI: 10.1007/s12571-024-01472-x Lara Paige Brodie, Smit Vasquez Caballero, Elena Ojea, Sarah F. W. Taylor, Michael Roberts, Patrick Vianello, Narriman Jiddawi, Shankar Aswani, Juan Bueno

The impact of forage condition on household food security in northern Kenya and southern Ethiopia

Pub Date : 2024-07-19 DOI: 10.1007/s12571-024-01473-w Vincent Harry Alulu, Kelvin Mashisia Shikuku, Watson Lepariyo, Ambica Paliwal, Diba Galgallo, Wako Gobu, Rupsha Banerjee
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