Journal of Scientific Research and Reports最新文献

{"title":"Studies on the Effect of Weed Management Practices on Growth, Yield and Quality Parameters of Okra (Abelmoschus esculentus L. Moench.) c.v. Azad Bhindi-1","authors":"Anoop Kumar Gautam, Ram Batuk Singh, Rajiv, D. P. Singh, Sindhesh, Ankit Kumar Goyal, Sandeep Maurya, Sanjay Verma","doi":"10.9734/jsrr/2024/v30i82247","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82247","url":null,"abstract":"The present investigation was conducted at Vegetable Research Farm, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during kharif season 2023. The experiment was laid out in Randomized Block Design with eight different treatments viz. T1: Weed check control. T2: Pre-emergence application of pendimethalin @6ml/L. T3:  Postemergence application of metribuzin @525g/ha. T4: Pre-emergence application of pendimethalin @6ml/L. + 1 hand weeding at 40 DAS T5:  Postemergence application of metribuzin @525g/ha at 25 DAS+ 1 hand weeding at 60 DAS. T6: Pre-emergence application of pendimethalin @6ml/L.+ Postemergence application of metribuzin @525g/ha, T7 Weed free check {three hand weeding} at 20,40,60 DAS respectively, T8:  Pre-emergence application of pendimethalin @6ml/L.+ Postemergence application of metribuzin @525g/ha+ One hand weeding 40 DAS replicated thrice. The okra variety ‘Azad Bhindi-1’ was used in experiment. The result of the study revealed that at 30 DAS maximum plant height (30.10cm) was reported in treatment T6, and 60 and 90 DAS maximum plant height (76.50 and 110.00 cm) was reported in T8 and at 30 days maximum number of nodes on main stem of plant (8.70) found in T6, whereas at 60 and 90 DAS maximum number of nodes on main stem of plant (17.80 and 20.50) was reported in T8 . At 30 days maximum diameter of stem(1.30 cm) was reported in treatment T6 , and at 60 and 90 DAS maximum diameter of stem(1.90 and 2.50 cm) reported in T8, at 30 days maximum number of leaves/plant  (8.80) is reported in T6 and at 60 and 90 days maximum number of leaves/plant (2.27 and 4.76) is was reported in T8. At 60 and 90 DAS Maximum number of branches per plant (4.90 and 5.96) was found in T8 Maximum Pod diameter (1.80 cm), fruit weight (13.55 gm), pod length (14.30 cm), number of pods per plant ( 25.74 ), pod yield per plant ( 285.00 gm) , pod yield per hectare (16.50 t), TSS ( 3.18 0Brix), crude fibre (8.65 %) and chlorophyll content (1.22 mg) were reported in T8.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"6 9","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141803418","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of Sowing Dates and Nitrogen Levels on Growth, Yield, Quality and Economics of Fodder Maize (Zea mays L.) SFM 1","authors":"Z. Rashid, Saima Nissar, T. A. Ahngar, R. A. Bhat, Sabina Nasseer, Shabeena Majid, A. H. Mir, Sabiya Bashir, Efath Shehnaz, Rakhshanda Anayat, Z. A. Dar","doi":"10.9734/jsrr/2024/v30i82245","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82245","url":null,"abstract":"The study aimed to assess the effect of sowing dates and nitrogen levels on yield, yield attributes quality, and economic return of Shalimar Fodder Maize-1 (Zea mays L.). An experiment was carried out at Crop Research Farm of the Division of Agronomy, Faculty of Agriculture, Sher-e-Kashmir University of Agricultural Sciences & Technology of Kashmir, Wadura, during Kharif 2022. The experiment consisted of four sowing dates, S1 (15th April), S2 (15th May), S3 (15thJune), and S4 (15th July) and four nitrogen levels, N0 (0 kg ha-1), N1 (60 kg ha-1), N2 (120 kg ha-1) and N3 (180 kg ha-1) as sub-plot treatments, laid out in a split-plot design with three replications. The results showed that the early date of sowing S1 (15th April) had significantly higher values in yield, yield attributes, and quality parameters viz., number of leaves per plant, dry matter accumulation, green fodder yield, dry fodder yield, crude protein content (%), ADF (%), NDF (%), and ash content (%) than other sowing dates, while S4 (15th July) had significantly lower growth, yield, and quality parameters. However, S1 (15th April) recorded a significantly lower leaf stem ratio, which was seen to be decreasing with an increase in sowing dates. Among different nitrogen levels, the yield and quality parameters viz., leaf stem ratio, number of leaves per plant, dry matter accumulation, green fodder yield, dry fodder yield, crude protein, and ash content were significantly influenced by increasing levels of nitrogen, being maximum with N3 (180 kg ha-1), which was at par with N2 (120 kg ha-1), whereas N0 (control) recorded significantly lower growth, yield, and quality parameters. Furthermore, NDF (%) and ADF (%) decreased as nitrogen levels increased, and were lowest at N3 (180 kg ha-1). In terms of economic suitability, the treatment combination of S1N3 (15th April + 180 kg ha-1) had the highest net returns (Rs. 143841.7 ha-1) and benefit: cost ratio (2.87), followed by S1N2 (15th April + 120 kg ha-1) with net return (Rs. 120721.3 ha-1) and benefit: cost ratio (2.45). ","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"48 20","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141805869","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Assessment of Genetic Variability in Okra (Abelmoschus esculentus L. Moench) Genotypes","authors":"Veeresh, P. Y., J. R. Diwan, M. G. Patil, A. H.","doi":"10.9734/jsrr/2024/v30i82243","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82243","url":null,"abstract":"The present investigation was carried out at New Orchard, Main Agricultural Research Station, UAS, Raichur, during late Kharif 2021-22 using thirty-one genotypes and laid out in Randomized Block Design (RBD) with three replications. High magnitude GCV and PCV were reported for the traits viz., fruit yield per hectare, fruit yield per plant, number of fruits per plant, plant height, leaf area per plant, number of ridges on fruit surface, fruit girth and fibre content indicates that maximum variability exists in these traits. The traits viz., number of nodes per plant, fruit length, ten fruits weight, shelf-life, stem girth, harvesting period and first flowering node recorded the medium GCV and PCV values. While, low GCV and PCV values were observed for the characters viz., number of leaves per plant, chlorophyll content, days to 50 per cent flowering and days to first flowering showing little variability for these characters. High heritability accompanied by high genetic advance over per cent mean was observed for number of ridges on fruit surface, number of fruits per plant, fruit yield per plant, fruit yield per hectare, fruit girth, leaf area per plant, plant height, number of nodes per plant, fruit length, fibre content, stem girth and ten fruits weight which indicates additive gene effects and selection based on these characters may be effective. Hence, characters showing high to moderate values of PCV, GCV and high estimate of heritability and genetic advance as per cent mean were considered as most important characters and selection of these traits will be more effective in improvement of fruit yield per plant.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"2 2","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141808839","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Enhancing Community Health Programs: Roles, Operations and Data-Driven Innovations","authors":"Elizabeth Jikiemi","doi":"10.9734/jsrr/2024/v30i82242","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82242","url":null,"abstract":"Aims: To examine how data-driven strategies can be integrated into community health programs as innovative approaches for effective operation.\u0000Problem Statement: Numerous government engagements in different crucial sectors have limited her concerns about health provision and distribution to many citizens living in remote communities. Health provision characterized with easy accessibility and low cost should not be marginalized and should be the right of every citizen. However, many lives have been lost due to lack of this in some communities.\u0000Significance of Study: To curb this, non-profit sectors are now engaging in community health programs to ameliorate the difficulties faced by distanced citizens living in remote localities. With the advent of this program, it is imperative to incorporate data-driven strategies as innovative approaches to improve and enhance the current state of operations in community health programs.\u0000Discussion: A medical practice that addresses the well-being of people within a particular geographical location is referred to as community health. This technical review paper discusses the concepts, roles and mode of operations of community health workers and the programs that are embedded. The attributes of a robust well-functioning health system as stated by World Health Organisation (WHO) were discussed alongside program components that are often executed by village workers. Value-based care, patient-centered care and P4 medicine were identified as the major ideologies behind data-driven strategies and the characteristic features of each were adequately discussed.\u0000Conclusion: A data-driven healthcare innovative approach must put into consideration the real definition of data management policies, organize training for health care workers who are handling health data and also support the implementation in order to secure the designed information systems.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"58 4","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141807389","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Piggery Value Chain Mapping in Bengaluru: A Comprehensive Analysis of Rearing Systems","authors":"Raghavendra, P. K, Ganapathy, M. S","doi":"10.9734/jsrr/2024/v30i82238","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82238","url":null,"abstract":"The study examines the piggery value chain in Bengaluru, focusing on 35 breeders and fattening farmers across Bengaluru rural and Bengaluru urban areas. It analyses distinct rearing systems, breeding practices, feeding strategies, and healthcare protocols among respondents. Breeders predominantly utilize intensive rearing systems (100%) for optimized breeding outcomes, while fattening farmers prefer semi-intensive methods (85.71%) to balance care with natural behaviours. Variations in housing preferences show that 46.67 per cent of fattening farmers use efficient drainage systems compared to none among breeders. Feeding practices differ significantly 100 per cent of breeders employ stall feeding, whereas 75 per cent of fattening farmers practice scavenging feeding with 25 per cent engaging in mixed feeding. Feeding frequency is consistently twice daily among all respondents (100%). The deworming practices at 45.71 per cent overall, with 100 per cent among breeders and 60 per cent among fattening farmers. Vaccination is practiced exclusively by breeders (100 %). Veterinary aid satisfaction rates are 31.43 per cent overall, with 40 per cent among fattening farmers. A detailed value chain map visually depicts stages from input supply to consumption, elucidating stakeholder roles crucial for productivity enhancement, animal welfare promotion, and sustainable practices within Bengaluru's piggery sector.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"18 7","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141810387","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Comprehensive Review on Entomovectoring in Agroecosystem","authors":"Hemant Kumar, S. Verma, R. J S, V. E, Anamika Chandel, Doddachowdappa Sagar","doi":"10.9734/jsrr/2024/v30i82239","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82239","url":null,"abstract":"Protecting beneficial arthropods is essential, as they provide crucial services beyond pollination, including disease and insect pest management. The combination of several ecosystem services for agricultural sustainability requires the recognition that biodiversity is coupled with bio-complexity, productivity, resilience, and ecosystem functionality. Insects such as bumblebees, mason bees, and honey bees have long been employed professionally for pollination, likewise microbial biocontrol agents are frequently employed in pest management. A key aspect of pollination ecology is entomovectoring technology that utilizes managed bees to disseminate biocontrol agents to flowering crops. This can enhance crop yields by providing non-chemical protection against pests and diseases as well as enhancing pollination efficiency. This technology is based on bee management, manipulation of bee behaviour, components of cropping system, plant-pathogen-vector-antagonist system which can be a trend-breaking pest management system in agriculture and will give double benefit to agriculture i.e. crop pollination and crop protection acting together for increased crop yield and quality.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"93 25","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141812523","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Drone Technology for Crop Disease Resistance: Innovations and Challenges","authors":"Gangadhara Doggalli, Santhoshinii E, Manojkumar H G, Mitali Srivastava, Ganesh H S, Amruta P. Barigal, Anithaa V, Arfa Ameen, Ritama Kundu","doi":"10.9734/jsrr/2024/v30i82237","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82237","url":null,"abstract":"Drones have been used for diverse application purposes in precision agriculture and new ways of using them are being explored. Many drone applications have been developed for different purposes such as pest detection, crop yield prediction, crop spraying, yield estimation, water stress detection, land mapping, identifying nutrient deficiency in plants, weed detection, livestock control, protection of agricultural products and soil analysis. Drones can create georeferenced maps that pinpoint the exact location of disease outbreaks within a field. These maps help farmers and agronomists monitor disease progression and plan targeted interventions. Drone operations are highly dependent on weather conditions. High winds, rain, and fog can hinder drone flights and affect the quality of images captured. Addressing technical limitations, regulatory and safety concerns, economic barriers, and data management issues will be crucial for the widespread adoption of drones in agriculture. By overcoming these challenges, drone technology can become a vital tool in sustainable and effective crop disease management.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"35 15","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141813966","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Advances in Vertical Farming: Opportunities and Challenges","authors":"Nikita Mishra, Lamneithem Hangshing, Darshan Shashank Kadam, Tage Tapang, Shameena S","doi":"10.9734/jsrr/2024/v30i82241","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82241","url":null,"abstract":"Vertical farming has emerged as a promising solution to address the challenges of food security, sustainability, and urbanization in the 21st century. This innovative approach to agriculture involves growing crops in vertically stacked layers within controlled environments, optimizing space, resources, and yields. Vertical farming represents a significant innovation in agriculture, designed to meet the challenges of urban food production with enhanced efficiency and sustainability. This study examines recent technological advancements in vertical farming, emphasizing methods such as automation. By growing crops in vertically stacked layers within controlled environments, vertical farming maximizes space utilization and minimizes resource consumption. The results indicate substantial improvements in crop yields and quality, along with reduced water and pesticide use. Additionally, the proximity of vertical farms to urban centers shortens supply chains, lowering transportation costs and carbon emissions. The discussion highlights the economic benefits, including year-round production and premium pricing for pesticide-free produce, alongside the challenges of high initial investments and energy demands. The environmental impacts are also considered, noting significant reductions in land use and water consumption compared to traditional farming. This review underscores the potential of vertical farming to contribute to global food security and sustainable urban development, while addressing the need for further research and collaboration to overcome existing barriers. The findings suggest that continued innovation and supportive policies are crucial for the widespread adoption and success of vertical farming practices.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"36 23","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141814089","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Experimental Investigation of Hardness and Impact Variability in Wooden Agricultural Equipment","authors":"Annu Rani, T.P. Singh, Jayant Singh, Ajit Kumar, Mukesh Kumar Choudhary","doi":"10.9734/jsrr/2024/v30i82236","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82236","url":null,"abstract":"This study was conducted to determine the hardness testing and Impact testing of selected Timbers to be used in agricultural implements in Pantnagar, Udam Singh Nagar, between September 2015 and April 2016. The Rockwell hardness test is generally performed when quick and direct reading is desirable. The Rockwell hardness test was carried on the Digital Hardness testing machine on HRV-Scale. The impact strength of a material is determined with a Charpy or Izod impact test named after their inventors. the hardness of different types of timber, namely, Teak, Sal, Java plum, Eucalyptus, Yellow teak, North Indian Rose timber, red cedar, Mango, Margosa and Lebbeck was found to be 75.4, 79.1, 68.2, 69.1, 64.0, 87.1, 30.8, 63.2, 61.7 and 64.3 respectively. the Impact Strength of different types of timber, namely, Eucalyptus, Yellow teak, Teak, Lebbeck, Java plum, Mango, Red cedar, North Indian Rose timber, Margosa and Sal was found to be 49.2, 39.23, 56.71, 52.21, 46.3, 48.37, 49.2, 45.23, 41.6 and 58.89 KJ/m2 respectively. And their standard deviations were as follows: yellow teak (0.67), Red cedar (1.09), North Indian Rose timber (2.12), Teak (0.23), Lebbeck (7.95), Java plum (0.34), Eucalyptus (0.34), Margosa (0.71), Mango (0.87) and Sal (1.36) respectively. The timber of North Indian rose timber and Sal was found suitable for making Plankar, pulley and bearing block. The timber of North Indian rose timber, Sal and Eucalyptus was found best for making plough bottom.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"7 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141815995","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Effect of Organic NPK Granules and Inorganic Fertilizers on Growth, Yield and Economics of Rice","authors":"M. S. Reshma, S. Jawahar, C. Kalaiyarasan, K. Suseendran, D. Elayaraja","doi":"10.9734/jsrr/2024/v30i82235","DOIUrl":"https://doi.org/10.9734/jsrr/2024/v30i82235","url":null,"abstract":"Modern intensive agriculture, which sparked the \"Green Revolution\" in the early 1970s, degraded the environment, which decreased productivity and had other negative impacts on the environment and public health. In order to improve the health of the agricultural environment, organic farming, which primarily forgoes the use of chemicals in agriculture, depends on a comprehensive production and management system. The multitude of microorganisms in the soil under this holistic management method ensures that the soil is alive, active, and productive by keeping it biologically active. It is a reality that plants can and do absorb huge amounts of big organic molecules, such as vitamins, chelated minerals, hormones, and other substances that are advantageous to them, refuting the claim that plants only ever take up nutrients in inorganic form. To investigate further, a field experiment was conducted at the Experimental Farm, Department of Agronomy, Annamalai University, Annamalai Nagar, Cuddalore District of Tamil Nadu from June to September 2023 to study the effect of combined application of graded levels of inorganic fertilizers along with organic NPK granules on growth, yield and economics of rice. The experiment was laid out in randomized block design with seven treatments, comprised of different levels of inorganic fertilizers and organic NPK granules. Among the treatments evaluated, application of 70% NPK through inorganic fertilizers and 30% NPK through organic NPK granules registered higher growth, yield attributes and yield of rice. However the net income and benefit cost ratio was observed under application of 100% NPK through inorganic fertilizers which was comparable with application of 70% NPK through inorganic fertilizers and 30% NPK through organic granules. Therefore it can be concluded that combined application of 70% NPK through inorganic fertilizers and 30% NPK through organic granules is an environmental safe and economically viable nutrient management practice for getting higher yield and income from rice and it can be recommended to the rice growers.","PeriodicalId":505977,"journal":{"name":"Journal of Scientific Research and Reports","volume":"68 3","pages":""},"PeriodicalIF":0.0,"publicationDate":"2024-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141817822","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}