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Scarce fashion products consumption in the C2C second-hand trading platform C2C二手交易平台的稀缺时尚产品消费
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-20 DOI: 10.1111/fcsr.12471
Hyun Hee Park
{"title":"Scarce fashion products consumption in the C2C second-hand trading platform","authors":"Hyun Hee Park","doi":"10.1111/fcsr.12471","DOIUrl":"10.1111/fcsr.12471","url":null,"abstract":"<p>Utilizing self-licensing theory, this study aimed to identify the psychological mechanism of the consumption of scarce fashion products on customer-to-customer (C2C) second-hand online trading platforms. This research used a 2 (scarcity level: high vs. low) × 2 (consumers' environmental consciousness: high vs. low) mixed factorial design. Consumers with low environmental consciousness mediated ease of justification when exposed to scarce information, thereby increasing their impulse purchase intentions, while consumers with high environmental consciousness did not. The C2C second-hand trading platform can contribute to the interests of both sellers and buyers as an exciting place to purchase scarce goods and consume eco-friendly fashion products.</p>","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"216-230"},"PeriodicalIF":0.7,"publicationDate":"2023-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"47812701","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Teaching food literacy in Queensland secondary schools: The influence of curriculum 昆士兰中学食品素养教学:课程的影响
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-20 DOI: 10.1111/fcsr.12468
Sarah McManus, Donna Pendergast, Harry Kanasa
{"title":"Teaching food literacy in Queensland secondary schools: The influence of curriculum","authors":"Sarah McManus,&nbsp;Donna Pendergast,&nbsp;Harry Kanasa","doi":"10.1111/fcsr.12468","DOIUrl":"10.1111/fcsr.12468","url":null,"abstract":"<p>Food literacy education is essential for acquiring the skills and knowledge required to support healthy food interactions. However, there are multiple constraints impacting curriculum enactment in schools. This study explores these constraints in Queensland (Australia), giving voice to Home Economics teacher respondents. A mixed methods survey was conducted (<i>n</i> = 117) in February–March 2021. Eighty percent of respondents advocated for current curriculum change to support food literacy education, including incorporating more explicit practical food education, the transition of nutrition into home economics subjects, and the insertion of food literacy-focused terminology within the curriculum.</p>","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"196-215"},"PeriodicalIF":0.7,"publicationDate":"2023-02-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1111/fcsr.12468","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"45807519","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Feasibility and acceptability of curricula to promote healthy eating in the golden years 黄金年代推广健康饮食课程的可行性和可接受性
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-12 DOI: 10.1111/fcsr.12467
Lauren B. Roberson, Kimberly A. Parker, Bobi Ivanov, Erin B. Hester
{"title":"Feasibility and acceptability of curricula to promote healthy eating in the golden years","authors":"Lauren B. Roberson,&nbsp;Kimberly A. Parker,&nbsp;Bobi Ivanov,&nbsp;Erin B. Hester","doi":"10.1111/fcsr.12467","DOIUrl":"10.1111/fcsr.12467","url":null,"abstract":"<p>Older adults are at increased risk for health-related complications that are directly tied to nutrition (National Center for Chronic Disease Prevention and Health Promotion, Indicator definitions—Older adults, 2015; Nutritional risk among elderly rural midwestern women. Family and Consumer Sciences Research Journal, 3, 2000). This study developed curricula to teach older adults nutrition basics. The sample consisted of older adults participating in Senior Nutrition Program services in Kentucky. An in-depth analysis of the feasibility and acceptability is discussed. Process evaluation focus groups revealed self-reported knowledge gains related to reading a nutrition facts label, the ability to judge portion size, and greater awareness of grocery spending. Participants highlighted decreased calorie intake due to knowledge gains. Results offer practical implications for providing nutrition education to older adults.</p>","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"177-195"},"PeriodicalIF":0.7,"publicationDate":"2023-02-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46971281","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Editorial Note 编辑注意
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-07 DOI: 10.1111/fcsr.12472
Mari L. Borr
{"title":"Editorial Note","authors":"Mari L. Borr","doi":"10.1111/fcsr.12472","DOIUrl":"10.1111/fcsr.12472","url":null,"abstract":"","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"175-176"},"PeriodicalIF":0.7,"publicationDate":"2023-02-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48110948","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Family & consumer sciences: Preventative and restorative educationM.Swafford and E.Ramsey, Cognella, 2023. pp. 267. ISBN 978‐1‐7935‐4146‐8 家庭与消费科学：预防性和恢复性教育M。Swafford和E.Ramsey，Cognella，2023年。第267页。ISBN 978‐1‐7935‐4146‐8
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-06 DOI: 10.1111/fcsr.12466
Nicole A. Graves
{"title":"Family & consumer sciences: Preventative and restorative educationM.Swafford and E.Ramsey, Cognella, 2023. pp. 267. ISBN 978‐1‐7935‐4146‐8","authors":"Nicole A. Graves","doi":"10.1111/fcsr.12466","DOIUrl":"https://doi.org/10.1111/fcsr.12466","url":null,"abstract":"","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"1 1","pages":""},"PeriodicalIF":0.7,"publicationDate":"2023-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"41570370","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
M. Swafford and E. Ramsey, Family & consumer sciences: Preventative and restorative educationCognella, 2023. pp. 267. ISBN 978-1-7935-4146-8 M.Swafford和E.Ramsey，《家庭与消费科学：预防性和恢复性教育》，Cognella，2023年。第267页。ISBN 978-1-7935-4146-8
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-06 DOI: 10.1111/fcsr.12466
Nicole A. Graves
{"title":"M. Swafford and E. Ramsey, Family & consumer sciences: Preventative and restorative educationCognella, 2023. pp. 267. ISBN 978-1-7935-4146-8","authors":"Nicole A. Graves","doi":"10.1111/fcsr.12466","DOIUrl":"https://doi.org/10.1111/fcsr.12466","url":null,"abstract":"","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"234-237"},"PeriodicalIF":0.7,"publicationDate":"2023-02-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"50133139","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Articles published in the Family and Consumer Sciences Research Journal in 2022 2022年发表在《家庭与消费者科学研究杂志》上的文章
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-02 DOI: 10.1111/fcsr.12470
{"title":"Articles published in the Family and Consumer Sciences Research Journal in 2022","authors":"","doi":"10.1111/fcsr.12470","DOIUrl":"https://doi.org/10.1111/fcsr.12470","url":null,"abstract":"","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"238-239"},"PeriodicalIF":0.7,"publicationDate":"2023-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"50118122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Perry, B. D. and Winfrey, O. (2021). What happened to you? Conversations on trauma, resilience, and healing. Flatiron Books. ISBN 978-1-250-22318-0 (hardcover). 302 pages. Perry，B.D.和Winfrey，O.（2021）。你怎么了？关于创伤、复原力和治愈的对话。熨斗书籍。ISBN 978‐1‐250‐22318‐0（精装本）。302页。
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2023-02-02 DOI: 10.1111/fcsr.12465
Shari Moxley, M. E. Betsy Garrison
{"title":"Perry, B. D. and Winfrey, O. (2021). What happened to you? Conversations on trauma, resilience, and healing. Flatiron Books. ISBN 978-1-250-22318-0 (hardcover). 302 pages.","authors":"Shari Moxley,&nbsp;M. E. Betsy Garrison","doi":"10.1111/fcsr.12465","DOIUrl":"10.1111/fcsr.12465","url":null,"abstract":"","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 3","pages":"231-233"},"PeriodicalIF":0.7,"publicationDate":"2023-02-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48935434","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Family and Consumer Sciences Researchers' publishing prospects: Review of three research journals 家庭与消费者科学研究人员的出版展望:三种研究期刊综述
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2022-11-18 DOI: 10.1111/fcsr.12459
Alice A. Spangler, Amy J. Harden
{"title":"Family and Consumer Sciences Researchers' publishing prospects: Review of three research journals","authors":"Alice A. Spangler,&nbsp;Amy J. Harden","doi":"10.1111/fcsr.12459","DOIUrl":"10.1111/fcsr.12459","url":null,"abstract":"<p>This study is to provide guidance for selection of potential publishing outlets by family and consumer sciences (FCS) researchers utilizing three research journals: <i>Family and Consumer Sciences Research Journal</i>, <i>Journal of Consumer Affairs</i>, and <i>Journal of Retailing</i>. Content analysis revealed trends in methodology and a focus on selling product or on people as part of the human ecosystem, enhancing the human condition, or a combination. All three journals included FCS content. Identification of journal characteristics which may enter into the decision-making process of selecting possible publishing outlet for educators, researchers and young professionals is discussed.</p>","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 2","pages":"133-152"},"PeriodicalIF":0.7,"publicationDate":"2022-11-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"44574780","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Theses and dissertations completed in family and consumer sciences: 2021 完成家庭和消费科学的论文和论文:2021年
IF 0.7
Family & Consumer Sciences Research Journal Pub Date : 2022-11-16 DOI: 10.1111/fcsr.12458
Melissa J. Wilmarth, Morgan Milstead
{"title":"Theses and dissertations completed in family and consumer sciences: 2021","authors":"Melissa J. Wilmarth,&nbsp;Morgan Milstead","doi":"10.1111/fcsr.12458","DOIUrl":"10.1111/fcsr.12458","url":null,"abstract":"<p>Graduate student degree completion and research has been collected annually since 1992. This year's data collection began with an e-mail invitation to 593 institutional contacts at 165 U.S. universities and colleges in June 2022. This e-mail requested information on family and consumer sciences graduate degrees and research completed in 2021. A total of 150 master's theses, 122 doctoral dissertations, and 664 non-thesis master's degrees were conferred in 2021 from family and consumer sciences programs. This report presents the submitted information on theses and dissertations categorized into 16 subject-matter categories by degree level.</p>","PeriodicalId":46383,"journal":{"name":"Family & Consumer Sciences Research Journal","volume":"51 2","pages":"153-167"},"PeriodicalIF":0.7,"publicationDate":"2022-11-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"48391589","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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