World Nutrition Journal最新文献_第5页

Correlation of frequency of visits to clinical nutrition outpatient clinic with body weight and handgrip strength of head and neck cancer patients undergoing chemoradiation 头颈癌放化疗患者临床营养门诊就诊频次与体重、握力的相关性

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0023

L. Latief, D. E. Andayani, Y. Wulandari

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The first 1000 days of life, an opportunity that must be taken for the future generations 生命最初的1000天，是后代必须抓住的机会

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0002

H. Mohamed

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New findings on fiber intake in children 关于儿童纤维摄入量的新发现

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0004

D. Sunardi

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The needs of vitamin in medical ill patients 内科病人对维生素的需求

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0008

L. Sutanto

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Correlation between microplastic disperse in sea and microplastic contained within fish’s gut organ system of semi-arid coastal beach, Kupang city, 2022 海洋微塑料分散与半干旱海岸海滩鱼类肠道器官系统微塑料含量的相关性，姑邦市，2022

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0021

Gregorius Kenang Widyantoro, C. Lada, P. Pakan, Listyawati Nurina

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Obesity in young adults: The effectiveness of self-empowerment-based patient-centered care in students with obesity in primary services 青少年肥胖:自我授权为基础的以病人为中心的护理在初级服务中肥胖学生的有效性

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0015

D. K. Dewi

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Parenteral multivitamins in hospitalized patients 住院病人的肠外复合维生素

World Nutrition Journal Pub Date : 2022-10-31 DOI: 10.25220/wnj.v06.s1.0009

Niken Puruhita

引用次数: 0

The association between dietary diversity, social assistance, and coping strategy with household food security during COVID-19 in Tulungagung District, East Java 东爪哇图伦加贡县2019冠状病毒病期间膳食多样性、社会援助和家庭粮食安全应对策略之间的关系

World Nutrition Journal Pub Date : 2022-08-26 DOI: 10.25220/wnj.v06.i1.0004

Novianti Tysmala Dewi Novi, Novia Silvia Hardiany, D. N. Iswarawanti

{"title":"The association between dietary diversity, social assistance, and coping strategy with household food security during COVID-19 in Tulungagung District, East Java","authors":"Novianti Tysmala Dewi Novi, Novia Silvia Hardiany, D. N. Iswarawanti","doi":"10.25220/wnj.v06.i1.0004","DOIUrl":"https://doi.org/10.25220/wnj.v06.i1.0004","url":null,"abstract":"Background : Food insecurity is still prevalent in Indonesia and COVID-19 impacts led to severe and widespread increases in food insecurity, affecting vulnerable households with impacts expected to continue into 2022 and possibly beyond. \u0000Objective : This study aimed to determine the association between dietary diversity, social assistance, and coping strategies with food security during COVID-19 in Tulungagung, East Java. \u0000Methods : This cross-sectional study was conducted in Tulungagung District, East Java with interviewed using telephone from May to July 2021. Multistage random sampling was conducted to 187 parents (mother or father). The study used structured questionnaire for socio demographic background, Household Food Insecure Assess Scale (HFIAS), dietary diversity scale, coping strategy index instruments to collect the data. \u0000Results : This study found the prevalence of food insecurity in Tulungagung were 56.1%. There was association between income (p=0.021, OR= 2.388(1.123-5.079)), dietary diversity (p=0.007, OR=3.400(1.440-8.200)), number of coping strategies (p=<0.001, OR=10.020(5.055-9.861)), and coping strategies food compromisation (p=<0.00, OR=13.337(5.835-3.485)) with food security. \u0000Conclusions : Most households have faced food insecurity because of lower income during the pandemic, have low dietary diversity, and tend to use coping strategy to survive. By this finding, it is important for government to give priority and focus on vulnerable household in social assistance for the long term and more focused to build up human capital among households through skill and training to ensure the resilience of food security.","PeriodicalId":430062,"journal":{"name":"World Nutrition Journal","volume":"28 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134056841","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Factors associated with physical inactivity among community dwelling adults in Umuahia, Nigeria 尼日利亚乌穆阿希亚社区居住成年人缺乏身体活动的相关因素

World Nutrition Journal Pub Date : 2022-08-26 DOI: 10.25220/wnj.v06.i1.0008

P. Ukegbu, Beulah Ukegbu, Precious Uche, A. Ukegbu

{"title":"Factors associated with physical inactivity among community dwelling adults in Umuahia, Nigeria","authors":"P. Ukegbu, Beulah Ukegbu, Precious Uche, A. Ukegbu","doi":"10.25220/wnj.v06.i1.0008","DOIUrl":"https://doi.org/10.25220/wnj.v06.i1.0008","url":null,"abstract":"\u0000 \u0000 \u0000Background: Considerable evidence suggests that physical inactivity contributes to the magnitude of non-communicable diseases (NCDs) and is responsible for premature deaths globally. \u0000Objective: This study aimed to examine physical inactivity and associated factors among community dwelling adults in Abia State, Nigeria. \u0000Methods: A total of 868 community-dwelling adults (20 to 59 years) were sampled in a cross- sectional survey using multistage sampling technique. A validated questionnaire was used to collect information on sociodemographic and lifestyle characteristics. Weight and height were measured and used to calculate the body mass index (BMI). The Global Physical Activity Questionnaire (GPAQ) was used to collect data on physical activity status. Univariate and multivariate logistic regression were used to assess the relationship between physical inactivity and associated factors at p<0.05. \u0000Results: The prevalence of physical inactivity was 49.8% (48.5% in males and 51.0% in females), while combined overweight and obesity was 39.4%. In the adjusted model, physical inactivity was associated with older age (OR=0.49, 95% CI: 0.34- 0.71), increasing BMI (OR=0.67, 95% CI: 0.49- 0.91), increasing income (OR=0.65, 95% CI: 0.48- 0.89), and alcohol consumption (OR=0.67, 95% CI: 0.47- 0.97). \u0000Conclusion: The high prevalence of physical inactivity among adults underscores the need for community-based physical activity interventions to reduce the burden of NCDs among adults. \u0000 \u0000 \u0000","PeriodicalId":430062,"journal":{"name":"World Nutrition Journal","volume":"67 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"124548901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Vitamin D serum level as a prognostic factor in 1 predicting mortality severe COVID-19 patients: An evidence based case report 维生素D血清水平作为预测COVID-19重症患者死亡率的预后因素:一项基于证据的病例报告

World Nutrition Journal Pub Date : 2022-08-26 DOI: 10.25220/wnj.v06.i1.0002

Heny Puspita, Marcia Kumala, Y. Wulandari

{"title":"Vitamin D serum level as a prognostic factor in 1 predicting mortality severe COVID-19 patients: An evidence based case report","authors":"Heny Puspita, Marcia Kumala, Y. Wulandari","doi":"10.25220/wnj.v06.i1.0002","DOIUrl":"https://doi.org/10.25220/wnj.v06.i1.0002","url":null,"abstract":"Introduction: The mortality rate of COVID-19 is still high. Many prognostic factors have been studied to decrease the mortality rate. One of the many factors is vitamin D status, known for years as an immunomodulator and anti-inflammatory agent. Vitamin D deficiency could worsen the symptoms of COVID-19 and ultimately lead to mortality. However, some literature shows controversial results. \u0000Methods: Literature research was conducted by advanced searching in Pubmed, Cochrane Library, Scopus, and ProQuest, using a combination of both MeSH Terms and Title/Abstract. After removing duplicates, these literature were screened according to the eligibility criteria. Appraisal and level of evidence of the final literature were determined based on Oxford Centre for Evidence-Based Medicine. \u0000Results: Two selected literature were relevant to answer our clinical question. The former is a retrospective cohort study by Radujkovic et al. (2020), while the latter is a prospective cohort study by Bennouar et al. (2020). Both show similar results that low vitamin D serum levels in severe COVID-19 patients can increase the in-hospital mortality risk. \u0000Conclusion: Vitamin D is one of the prognostic factors that can predict the mortality rate of severe COVID-19 patients. We suggest that vitamin D serum level can be measured regularly in COVID-19 patients and administered to patients with such deficiencies. Adequate vitamin D deficiency management is expected to lower the COVID-19 mortality rate.","PeriodicalId":430062,"journal":{"name":"World Nutrition Journal","volume":"57 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2022-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134388757","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0