International Journal of Industrial Engineering and Management最新文献

{"title":"CHALLENGES AND OPPORTUNITIES FOR ACHIEVING OPERATIONAL SUSTAINABILITY OF BOILERS IN THE CONTEXT OF INDUSTRY 4.0","authors":"None Spandan Basak Payel, None S.M. Faysal Ahmed, None Nabila Taseen, None Md. Tanvir Siraj, None Muhammad Rubayat Bin Shahadat","doi":"10.15282/ijim.17.3.2023.9062","DOIUrl":"https://doi.org/10.15282/ijim.17.3.2023.9062","url":null,"abstract":"This research aims to explore the challenges and opportunities for achieving operational sustainability of boilers in the context of Industry 4.0, using the Stepwise Weight Assessment Ratio Analysis (SWARA) method. The integration of Industry 4.0 technologies has the potential to revolutionize the way boilers are operated, offering benefits such as improved energy efficiency, reduced emissions, and enhanced safety. However, effective implementation of these technologies requires addressing the associated challenges and opportunities. This study ranks the challenges and opportunities based on expert feedback using the SWARA method, highlighting the most pressing issues and areas for improvement. By the feedback from 15 industrial and academic experts, the results suggest that 'workforce transformation' and 'data management and integration' are the leading challenges, while 'improved energy efficiency' and 'enhanced safety' are the most significant opportunities for achieving operational sustainability of boilers in the context of Industry 4.0. This research can inform and guide the development of policies, strategies, and solutions aimed at improving the sustainability of boilers in a rapidly changing technological landscape, and assist industrial managers in finding strategic management for sustainable boiler operation.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"15 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136238059","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"IMPACT OF LEAN MANUFACTURING ON PRODUCTIVITY AND LAYOUT DESIGN IN SEWING SECTION OF A GARMENT INDUSTRY","authors":"Sheikh Shohanur Rahman, None Abdul Baten, None Manjurul Hoque, Md. Iqbal Mahmud","doi":"10.15282/ijim.17.3.2023.8955","DOIUrl":"https://doi.org/10.15282/ijim.17.3.2023.8955","url":null,"abstract":"The adoption of lean manufacturing as a method for enhancing productivity that led to the reduction of waste and uniformity of cycle time is the subject of this research. In the fast-paced, dynamic, and ever-changing global economy, many businesses are employing the lean manufacturing approach to remove waste, improve processes, save costs, enhance innovation, and decrease time to market. Lean manufacturing is especially appropriate in Bangladesh because many Bangladeshi private garments manufacturing companies are operating below their actual capacity, or undergo late deliveries, due to problems with their traditional production systems and a lack of skilled personnel. A basic full-sleeve t-shirt sewing line was the focus in the study. Non-value-added activities such as a large number of work-in-process (WIP), unnecessary transportation, and product defects due to poor 5S (Sort, Shine, Set in Order, Sustain, Standardize) and lack of traffic light system (TLS) were observed. Researchers also noticed the indifference of the workers. They used time study, line target, process flow mapping, theoretically machine requirement, and line efficiency to assess conventional line productivity. After implementing lean techniques (5S, line balancing, just-in-time), the standard time was obtained using process flow and cycle time analysis. Thus, non-value-added tasks are reduced, resulting in an improvement in production. They compared the previous production line with the lean-implemented production line and they noticed a lot of changes. Results showed that, after lean implementation, SMV is decreased by 0.9 minutes, production is increased by 1,664 pieces per month, the number of workers is decreased by 2 (two) persons, alter percentages is reduced to 4%, spot quantity is reduced to 1.80%, the rejection rate is reduced to 0.68%, WIP is decreased by 7 (seven) pieces, 69.08% efficiency is achieved. Lean manufacturing brought about great improvements in the sewing sector by establishing a standard minute value, a smooth process flow, and productive operations, which made a significant contribution to the achievement of production targets. In this way, lean manufacturing tools and practices can change the overall scenery of a traditional sewing section of the garment industry. This paper gives the whole feasibility assessment for implementing lean manufacturing in the garment manufacturing process.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136238058","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"THE EFFECT OF TRAINING TOWARDS EMPLOYEE PERFORMANCE: AN EVIDENCE FROM A PUBLIC UNIVERSITY IN MALAYSIA","authors":"None Nor Shamsida Mohd Shahidan Lee, None Suhaidah Hussain, None Razalina Abdul Rashid, None Mahadir Abdul Raffar, None N.M. Aripin","doi":"10.15282/ijim.17.3.2023.9760","DOIUrl":"https://doi.org/10.15282/ijim.17.3.2023.9760","url":null,"abstract":"Employees are the true determinant of the success or competency of an organization. An adequately trained workforce is important to ensure the workplace has the right and valuable employees. Employees in the education sector need the training to improve their performance as they face limitations or challenges to be creative in completing a task. Despite the increasing effects on the training of organizational employees by organizations, there is still limited literature on human resource development issues in developing countries. The study is focused on the effect of training towards employee performance in a public university in Malaysia. Consequently, all the necessary data were collected from primary sources using questionnaires from 244 respondents. This study employed a quantitative approach and found that induction, technical, and soft skill training positively influence employee performance in the case company. In addition, the study recommended future research in training and development strategies, assisting the employees in understanding the relevance of training towards employee performance, monitoring the performance to ensure employees are on track to achieve the best performance, growing and maintaining the employee’s performance to ensure the organization and personal goal can be achieved.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"23 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"136238577","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"APPLICATION OF GSQUAL-KANO AND QUALITY FUNCTION DEPLOYMENT (QFD) IN IMPROVING GREEN HOTEL SERVICES","authors":"Rizky Ardian Saputra, K. Amar, S. Mangngenre","doi":"10.33536/jiem.v8i2.1564","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1564","url":null,"abstract":"This study aims to examine the green practices that have been implemented in an eco-hotel and further design services to meet the customer expectation. The data was collected through a survey distributed via e-form to 250 hotel guests who personally experienced green services at the hotel. Through the integration of Green SERVQUAL (GSQual) and the KANO model, there are 11 attributes that need to be improved. Further, the improvement of green services is prioritized using the technical importance score from the QFD. The highest rating of technical importance is 376.62, indicating the need to install an automatic faucet sensor to reduce water consumption waste. By implementing the improvements, the hotel will be able to better manage its water consumption and thus satisfy their customers.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"14 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80468507","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"OPTIMIZATION OF THE UTILIZATION OF SHRIMP HEAD WASTE INTO POWDER BROTH","authors":"Siti Nur Kayatun, Muhammad Arif Nur Wahyudien, Mirga Maulana Rachmadhani, Asih Ahistasari, Arfandi Ahmad","doi":"10.33536/jiem.v8i2.1733","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1733","url":null,"abstract":"Pemanfaatan ekonomi daerah dapat dilakukan melalui pemanfaatan sumber daya lokal secara maksimal dimana hal ini dapat dilakukan dengan meningkatkan nilai ekonomi sumber daya lokal yang selama ini belum dimanfaatkan secara optimal. Oleh karena itu, dalam penelitian ini digunakan sumber daya air lokal Papua yang melimpah tetapi tidak dimanfaatkan. Kepala udang saat ini hanya menjadi limbah nelayan dan masyarakat di Sorong dan Papua Barat. Walaupun ada yang menggunakan kepala udang, namun hal ini dilakukan di luar Papua dan hanya sebagai pakan ternak. Kandungan gizi kepala udang sangat tinggi dan baik untuk kesehatan. Oleh karena itu, peneliti akan melakukan penelitian berupa percobaan proses pembuatan bumbu dari kepala udang. Penelitian ini akan menerapkan metode taguchi, dimana peneliti harus membuat simulasi untuk menentukan jumlah percobaan dan level yang harus dilakukan. Pada penelitian ini dilakukan dua proses pengolahan yaitu dengan cara di oven dan dengan cara digoreng. Hasil percobaan yang diuji menggunakan uji organoleptik menunjukkan bahwa percobaan dengan metode digoreng memiliki skor tertinggi pada level 3 dengan skor 565. Sedangkan proses dengan menggunakan oven mendapat skor tertinggi pada level 4 dengan skor 595. Perbandingan nilai kedua proses tersebut cukup rendah yaitu proses oven lebih tinggi 5% dibandingkan proses goreng. Oleh karena itu dapat disimpulkan bahwa proses oven dengan level 4 adalah yang terbaik Sedangkan proses dengan menggunakan oven mendapat skor tertinggi pada level 4 dengan skor 595. Perbandingan nilai kedua proses tersebut cukup rendah yaitu proses oven lebih tinggi 5% dibandingkan dengan proses goreng. Oleh karena itu dapat disimpulkan bahwa proses oven dengan level 4 adalah yang terbaik Sedangkan proses dengan menggunakan oven mendapat skor tertinggi pada level 4 dengan skor 595. Perbandingan nilai kedua proses tersebut cukup rendah yaitu proses oven lebih tinggi 5% dibandingkan dengan proses goreng. Oleh karena itu dapat disimpulkan bahwa proses oven dengan level 4 adalah yang terbaik","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"8 7 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90538926","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"MEASURING THE PERFORMANCE OF AGILITY IN SUPPLY CHAIN USING SCOR.","authors":"Taufik Immawan","doi":"10.33536/jiem.v8i2.1465","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1465","url":null,"abstract":"This study aims to measure the supply chain performance aspects of Agility and provide suggestions for improving performance of Agility. In this research, the methodology used is the design and assessment of supply chain performance based on the SCOR 12.0 model to identify supply chain performance indicators with subjective (personal) and objective (data) field approaches and process adjustments was adjusted. The use of AHP results is weighted for each process, process category and performance indicators. The result of the design of supply chain performance appraisal is that there are 9 performance indicators that are grouped into 3 main business processes, namely: source, make and deliver. The scoring system uses the Snorm de Bour normalization process which is analyzed by a Traffic Light System for priority improvement. The result of the performance appraisal and weighting are in the good category with a value of 80,26 for the March 2019 period. There are 4 performance indicators that get yellow so that improvements are needed in the process, namely: Additional Source Volumes Obtained in 30 days, Current Source Volume, Current Make Volume, Current Delivery Volume.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"25 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91161857","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"RE-SCHEDULING OF THE CRUDE OIL STORAGE TANK MSTB T-701D PROJECT USING THE CRITICAL PATH METHOD (CPM) AND CRITICAL CHAIN PROJECT MANAGEMENT (CCPM)","authors":"Dinda Syafa Rachmanur Firdaus, F. Pulansari","doi":"10.33536/jiem.v8i2.1706","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1706","url":null,"abstract":"In the MSTB T-701D Crude Oil Storage Tank project, good scheduling is needed so that the project can run smoothly during the process. The most frequently used methods in designing project scheduling are the Critical Path Method and the Critical Chain Project Management. This study aims to compare scheduling results between the traditional CPM and the CCPM methods. The project used in this research analysis is the Crude Oil Storage Tank MSTB T-701D project. The Root Square Error Method (RSEM) is used to find the buffer size. In the scheduling analysis, calculations are carried out manually and with the help of Primavera P6 software as validation for calculating the total float, critical path, and project network. Project scheduling using the Critical Path Method (CPM) is known to be completed in 164 days. Whereas for the CCPM, the project can be completed in 140.1 days plus the RSEM buffer calculation method of 5.29 days, and the total scheduling with CCPM produces 145.3 days. This analysis shows that the traditional CPM method has a larger estimated duration than CCPM with an RSEM sizing buffer . Then a suggestion was made to work on the MSTB T-701D Crude Oil Storage Tank project using the CCPM and RCA methods.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"7 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79040729","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"DETERMINATION OF ENERGY NEEDS OF KU-IV SWIMMING ATHLETES AT THE KRAKATAU ATLANTIC SWIMMING ASSOCIATION (PRKA) SWIMMING CLUB","authors":"Asih Setyo Rini, Ahmad Padhil, A. Rahmatullah, Dedy Khaerudin","doi":"10.33536/jiem.v8i2.1384","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1384","url":null,"abstract":"Swimming is an aquatic sport in which almost all members of the body require coordination of motion. Not only that, but swimming also includes sports that are programmed for achievement by competing at speed, both short, medium, and long distances. The Krakatau Atlantic Swimming Association (PRKA Swimming Club) is one of the first and oldest swimming clubs in Cilegon which was formed on July 7, 1990. This association is chaired by Drs. Zuladri Firman. The training program is held six times per week: Tuesday, Thursday, and Saturday at 16.00 – 17.45 WIB and Monday, Wednesday, and Friday at 05.00 – 06.30 WIB. On Sundays, ground or physical training is carried out at 07.00 – 09.00 WIB. Age group (KU) IV athletes to achieve maximum performance, need an optimal training system and appropriate energy requirements. Based on the calculation results, the average energy requirement for KU-IV athletes is 1.64 kcal/minute.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"8 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90759504","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"PROPOSED QUALITY IMPROVEMENT OF ACRYLIC RESIN PRODUCTS WITH SIX SIGMA (AT PT. XYZ)","authors":"S. Oktavia","doi":"10.33536/jiem.v8i2.1448","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1448","url":null,"abstract":"PT. XYZ is a manufacturing company that produces various types of resins. One of them is acrylic resin, acrylic resin is the raw material for loading solvent base paints such as those used in the automotive paint manufacturing process. In acrylic resin, defects are usually found such as dirty resin, yellow resin color and rust drum. This study aims to determine the value of the sigma level on acrylic resin products before repair, analyze the factors that cause defects in acrylic resin products and provide suggestions for improvements with the Six Sigma approach. So that defects that occur in acrylic products can be reduced or even eliminated, With a six sigma approach in analyzing and calculating data using the DMAIC concept (define, measure, analyze, improve and control), the total acrylic resin defects in the last six months have an average by 8.94% with a type of gross resin defect of 89.88%, drum rust of 95.80% and yellow resin color of 100.00%. While the average sigma value on acrylic resin before repair was 3.15 with DPMO damage of 81,636 for a million productions. Based on the fishbone diagram, the causes of dirty resin defects, yellow resin color, rust drums are from human factors, materials, machines, methods and the environment. Based on the 5W + 1H method, suggestions can be given to companies in the form of periodic checks on machines, making a schedule for cleaning the production area, holding training or training for employees and carrying out supervision from superiors. Keywords: Quality Control, Six Sigma, DMAIC and 5W+1H 1","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"51 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87819163","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"ANALYSIS OF FACTORS INFLUENCING THE USAGE OF MYTELKOMSEL APPLICATION IN MAKASSAR","authors":"Hery Bagio Wahari, S. Asmal, K. Amar","doi":"10.33536/jiem.v8i2.1742","DOIUrl":"https://doi.org/10.33536/jiem.v8i2.1742","url":null,"abstract":"This study aims to analyze factors influencing the usage of MyTelkomsel application based on Technology Acceptance Model (TAM) theory. Data are collected using offline questionnaires distributed to MyTelkomsel application users in Makassar region and its surrounding areas. Data analysis is performed using multiple linear regression after conducting tests for validity, reliability, and classical assumptions. The results of the F-test indicate that overall, all variables collectively influence the usage variable. The results of the partial t-test show that trust, habit, perceived usefulness, and attitude are proven to be influential factors in the usage of MyTelkomsel application, while perceived ease of use and subjective norm do not have a significant impact. This study obtains an adjusted R-Square of 0.577, indicating that the examined factors can explain approximately 57.7% of the variation in the usage of MyTelkomsel application.","PeriodicalId":38526,"journal":{"name":"International Journal of Industrial Engineering and Management","volume":"129 1","pages":""},"PeriodicalIF":2.9,"publicationDate":"2023-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85753021","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}