E-Journal of Tourism最新文献_第7页

Optimization of Sapta Pesona (Seven Enchantments) with Waste Management on Tourist Village Development: Case of Cimande Tourist Village 旅游村开发中“七魔”废弃物管理的优化——以Cimande旅游村为例

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64589

Maidar Simanihuruk

{"title":"Optimization of Sapta Pesona (Seven Enchantments) with Waste Management on Tourist Village Development: Case of Cimande Tourist Village","authors":"Maidar Simanihuruk","doi":"10.24922/EOT.V7I2.64589","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64589","url":null,"abstract":"Through the community-based tourist approach, coaching of the Sapta Pesona program is one way to provide knowledge to the community that area they live in is a tourist area. Tourists will visit if the area is safe,orderly, clean, cool, beautiful, friendly and memories. The purpose of this research is to know community public awareness of cleanliness, determine the distribution and volume of waste, the waste management evaluation system that has been carried out, and environmental management at Cimande Tourist Village. The Method of research used is qualitative and quantitative methods in order to obtain more comprehensive, valid, reliable, and objective data. The sample consists of 35 participants of coaching from community of Cimande Village. The factor and regression analysis were used for the data analysis. The results of the study showed that coaching significantly contributed to the community interest in waste management (t = 2.512> t table with a significance of 0.017 (ρ <0.05). The distribution of the generated waste accumulates in almost every RT (neighborhood) and there are 20 illegal landfill garbage dumps. The author makes a suggestion, Urban Village Head with Pokdarwis, Village Cadres and Youth Organization had to have a program to invite all Cimande community to do environmental cleanliness by mutual cooperation on regularly in order to optimize cleanliness with waste management to achieve Cimande Clean, reach out to people from door to door, making them realize the importance of cleanliness and segregation of waste.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"92 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116702847","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Comparison Study of Foreign Tourist Preferences in Choose The Attributes of Tourism Destination Pre and Post Natural Disaster 自然灾害前后外国游客选择旅游目的地属性偏好的比较研究

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64592

N. K. Arismayanti, I. Rahyuda

{"title":"Comparison Study of Foreign Tourist Preferences in Choose The Attributes of Tourism Destination Pre and Post Natural Disaster","authors":"N. K. Arismayanti, I. Rahyuda","doi":"10.24922/EOT.V7I2.64592","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64592","url":null,"abstract":"Post natural disaster there is a shift in the atributs selection of tourism destinations. This research was conducted at a Bali tourism destination when Agung mountain natural disaster occurred. The background of the research objective to find out the preferences of overseas tourists, in choosing tourist destinations during their visit destinations by comparing the conditions of pre and post natural disasters. The types of data used in this study are qualitative and quantitative data. Data sources come from primary and secondary data. Data collection techniques by observation, interviews, questionnaires, documentation and literature. Data analysis techniques with descriptive statistics and conjoint analysis, sampling techniques with Slovin formulas for foreign tourists who have visited Bali pre and post natural disasters of Mount Agung eruption. This research findings that preferences of foreign tourists in the selection of tourist destinations before natural disasters are strongly influenced by low prices / special offers, but after natural disasters are greatly influenced by information or promotion in articles in magazines/newspapers and films when to choose tourism destinations.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"65 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133563715","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Community-Based Homestay Management in the Village Tourism of Tete Batu, Lombok 龙目岛太特巴图乡村旅游的社区民宿管理

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64611

Yogi Birrul Walid Sugandi, S. A. Paturusi, A. S. Wiranatha

{"title":"Community-Based Homestay Management in the Village Tourism of Tete Batu, Lombok","authors":"Yogi Birrul Walid Sugandi, S. A. Paturusi, A. S. Wiranatha","doi":"10.24922/EOT.V7I2.64611","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64611","url":null,"abstract":"The dynamics of homestay development in the village tourism in Lombok is very rapid after the launching of 99 village tourisms by the West Nusa Tenggara Government. Homestay is one of the ways to get benefits of tourism by local community. Otherwise, the operation of homestays, especially in Tete Batu has impacted on three main problems: the welfare distribution is not easy to achieve, conflicts of interest, homestay programs are not well organized. This research aimed to produce community-based homestay management strategies. This study used a qualitative method with SWOT analysis. Data collection was done by observation, interviews, documentation, literature studies, and FGDs. There were 17 informants deliberately chosen. The results showed that the position of the homestay was in strong internal and external conditions. The right grand strategies to apply are market penetration, market development, product management and development. The combination strategy results are as follows: establishing and strengthening of homestay institutions, making integrated tour packages, optimizing online promotional content, procuring digital system, improving environmentally friendly villages, increasing the qualied human resources, maintaining the authenticity of nature and traditions, creating variety of new tourist attractions, increasing community empowerment, forming the synergy of pentahelix.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"47 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125878414","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 7

Planning of Country Border Area as A Tourism Destination in Jayapura City 查亚普拉市乡村边区旅游目的地规划

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64613

Nelman Rumere, A. S. Wiranatha, Ida Bagus Gde Pujaastawa

{"title":"Planning of Country Border Area as A Tourism Destination in Jayapura City","authors":"Nelman Rumere, A. S. Wiranatha, Ida Bagus Gde Pujaastawa","doi":"10.24922/EOT.V7I2.64613","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64613","url":null,"abstract":"This article investigates and identifies the involvement of stakeholders, analyzes internal and external factors that influence the planning of country border areas, and formulates strategies and programs for developing national border areas. This study used qualitative methods with IFE, EFE, IE and SWOT analysis. Data collection was carried out by observation, interviews, documentation study, literature study, and FGDs. The number of informants was 13 people who are competent and chosen deliberately. The results of this study indicate that the country border area is in a medium internal and external position, meaning that the border area of the country is in quadrant V, the strategy in quadrant V is to hold and maintain. Quadrant V indicates that the border area has developed and needs to be maintained. Therefore, the right grand strategies to be applied are market penetration and product development. Strategies and programs for developing country border areas with the Strengths-Opportunities strategies are mapping and polarization of tourist attractions, maximizing the types and diversity of tourism products in the border areas of the country, and evaluating cross-border festivals. Development programs by Weaknesses-Opportunities analysis are dissemination and training for human resource development particularly for the local people, construction of public facilities, tourism infrastructure, and coordination between stakeholders, and development programs. Meanwhile, by Weaknesses-Threats analysis, namely focus group discussions, seminars, workshops, entrepreneurship training, formal education for the local youths, security and cleanliness of tourist attractions, and regulatory evaluation.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"156 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132814308","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Culinary Versus Gastronomy 烹饪vs美食

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.60537

Amiluhur Soeroso, D. Turgarini

引用次数: 3

The Influence of Tourist Motivation on Revisit Intention to Alas Harum Agro tourism of Gianyar Regency, Bali 旅游动机对巴厘岛吉安雅县阿拉斯哈鲁姆农业旅游重游意愿的影响

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64597

Pebrianita Ivana Karo Sekali, I. Suryawardani, R. Dewi

{"title":"The Influence of Tourist Motivation on Revisit Intention to Alas Harum Agro tourism of Gianyar Regency, Bali","authors":"Pebrianita Ivana Karo Sekali, I. Suryawardani, R. Dewi","doi":"10.24922/EOT.V7I2.64597","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64597","url":null,"abstract":"The positive perception of tourists about tourist attraction will give satisfaction to tourists which in turn will create intention to revisit. This study aims to analyze the influence of motivation (intrinsic and extrinsic) on the tourists’ satisfaction of Alas Harum Agrotourism, and analyze the effect of tourist satisfaction to revisit intention. The purpose of this study is also to evaluate the contribution of Alas Harum Agrotourism to the welfare of the community and surrounding farming families. The research data was processed in quantitative data using the Smart-PLS version 3.0 program and qualitative data was processed with descriptive analysis. The number of respondents in this study was 50 respondents. The results showed that intrinsic and extrinsic motivation had a significant effect on tourist satisfaction (P = 0,000). Tourist satisfaction has a significant effect on revisit intention (P = 0,000). The results also showed that Alas Harum Agrotourism contributed both to the community and surrounding farmers. Based on the results of the study, it is expected that Alas Harum Agro tourism can improve the quality of services and be able to maintain the beauty of nature to increase the motivation of tourists, that are having good results already.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130545505","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Sustainability and Authenticity of Chinese Traditional Crafts in the Contexts of Luxury and Tourism 奢侈品与旅游背景下中国传统工艺的可持续性与真实性

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64594

K. Meng, M. Hitchcock

{"title":"Sustainability and Authenticity of Chinese Traditional Crafts in the Contexts of Luxury and Tourism","authors":"K. Meng, M. Hitchcock","doi":"10.24922/EOT.V7I2.64594","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64594","url":null,"abstract":"Chinese crafts have been examined from economic, historical and aesthetic perspectives, but rather less attention has been devoted to them in the literature on luxury and tourism. When considering the former, it is worth noting that some of the world’s leading brands had their origins in craft businesses, notably Louis Vuitton, and that craft skills remain important for this industry in the 21st century. On the other hand, there is a common assumption that craft souvenirs represent a cheap and debased version of human material culture but, as many academics have asserted souvenirs come in a wide variety of forms, including what Graburn (2000) has called ‘pride goods’, in which peoples visited by tourists sell products that are simultaneously economically useful and boosters of esteem on behalf of the producing community. It is with these thoughts in mind that we turn our attention to the production of Chinese craft products in the early 21st century. As one of the leading handicraft producers in the world, the expanding demand for Chinese craft products has generated commercial opportunities and strong economic returns, it has also created challenges to the Chinese traditional crafts sector which may influence the direction and sustainability of its future development, and as such is worthy of deeper investigation and discussion.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"21 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123235755","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Ecotourism STUDY ON ECOTOURISM DEVELOPMENT IN KAPOTA ISLAND, WAKATOBI REGENCY, SOUTHEAST SULAWESI PROVINCE 苏拉威西省东南部瓦卡托比县卡波塔岛生态旅游开发研究

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.63685

Wijaya Wijaya, J. Damanik

{"title":"Ecotourism STUDY ON ECOTOURISM DEVELOPMENT IN KAPOTA ISLAND, WAKATOBI REGENCY, SOUTHEAST SULAWESI PROVINCE","authors":"Wijaya Wijaya, J. Damanik","doi":"10.24922/EOT.V7I2.63685","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.63685","url":null,"abstract":"The current paper aims to identify the distribution of ecotourism attractions, identify the strengths, weaknesses, opportunities, and threats of ecotourism development, as well as formulate appropriate development strategies. Qualitative descriptive analysis was employed by relying on various methodologies including direct observation, unstructured interview, focus group discussion, and documentation study. It was found that Kapota Island possesses tremendous ecotourism resources and potentials due to its abundant biodiversity, such as coral reefs, mangroves, seagrass meadows, beaches, dive spots, cave, lake, landscapes, customary and traditional culture, as well as historical heritages. The island’s diversity and uniqueness remain pristine/maintained due to the support given by the Wakatobi National Park Office (Balai Taman Nasional Wakatobi – TNW), customary institutions, and local communities. Accordingly, future development strategies include: (a) integration in the development of ecotourism destinations, local island based industry, collaborative marketing through digital tourism and organization of local operators; (b) orientation towards community based ecotourism to strengthen empowerment and participation of local communities; (c) capacity building of ecotourism actors and operators (tourism awareness group, Kapota customary institution, and Village Owned Enterprise administrators); and (d) increase of collaborative capacity among stakeholders.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"22 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127062911","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Determinants of Purchasing and Loyalty of European Guests Choosing Green Hotel 欧洲客人选择绿色酒店的购买和忠诚度的决定因素

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.60995

Nining Yuniati

引用次数: 2

The Influence of Destination Brands on the Satisfaction and Revisit Intention of Foreign Tourists at the Agro-tourism of Ceking Rice Field Terrace in Bali 旅游目的地品牌对外国游客巴厘岛采景梯田农业旅游满意度及回访意向的影响

E-Journal of Tourism Pub Date : 2020-09-30 DOI: 10.24922/EOT.V7I2.64595

I. Wicaksana, I. Suryawardani, R. Dewi

{"title":"The Influence of Destination Brands on the Satisfaction and Revisit Intention of Foreign Tourists at the Agro-tourism of Ceking Rice Field Terrace in Bali","authors":"I. Wicaksana, I. Suryawardani, R. Dewi","doi":"10.24922/EOT.V7I2.64595","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.64595","url":null,"abstract":"Agrotourism attraction of Ceking Rice Field Terrace Village is a natural panorama of rice fields terrace has been recognized as heritage that should be preserved. The purpose of this study is to find out the influence of destination brands on the interest of foreign tourists in Ceking Rice Field Terrace Agrotourism and the obstacles faced in building destination brands in Ceking Rice Field Terrace tourist destinations. The independent variables of this research are part of the brand destination, namely brand awareness, brand image and brand association. The dependent variables are customer satisfaction and revisit intention. Research was design based on structural equation model. Data was analyzed by using Smart-PLS version 3.0. Brand awareness, brand image and brand association had a significant and positive influence on the satisfaction of foreign tourists and their revisit intention. The results also showed that the constraints faced by Agrotourism Rice Field Terrace in building a destination brand area, the name of Agrotourism Ceking Rice Field Terrace has not been known as a name of attractive tourist destination and the lack of handicrafts that have the characteristics of the Agrotourism.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130406271","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2