E-Journal of Tourism最新文献

{"title":"Resilience Ecotourism in Papua Amid Covid 19 Pandemic","authors":"L. Dewi","doi":"10.24922/EOT.V7I2.61831","DOIUrl":"https://doi.org/10.24922/EOT.V7I2.61831","url":null,"abstract":"Tourism destination is facing numerous crises caused by climate change, natural disaster, economic recession, instability political, internal turmoil and terrorism. These crises affect inbound tourism flows and consequently the tourism industry. New crisis as we know Covid 19 pandemic affecting many sectors, the most affected is the tourism industry. Purpose of this research was (1) to determine mitigation strategies of Ministry of Tourism and Creative Economy amid Covid 19 pandemic, (2) to learn the adaptation strategy of community ecotourism to survive amid Covid 19 pandemic and (3) to analyze the implication of Covid 19 epidemic on ecotourism destination resilience in Papua. The research was qualitative research with descriptive explanation, and data collections used interview, documentation, literature study. SWOT analysis method to analyze strength, weakness, opportunity and threat of resilience ecotourism in Papua. The procedure of data analysis techniques in this research used (1) data reduction, (2) presentation data, (3) conclusions. The result of this study showed there were three adaptation strategies (1) physically (2) economically, and (3) social. Covid 19 pandemic gives big implicated to the economic sector, social and culture sectors on ecotourism destination resilience. Cancellations of guest booking and travelling restriction impact on community ecotourism lifecycle. Meanwhile, other industries such as geography, demography, natural resources, politic and security were not implicated by Covid 19 pandemic. \u0000Keywords: ecotourism, resilience, Papua, Covid 19","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"102 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-09-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123729355","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Digital Surveillance of Health and Safety Hazards at Tourist Attractions in Bali: First Preliminary Evidence","authors":"Md Ady Wirawan, W. C. W. S. Putri, ER NgurahAgusSanjaya, M. A. Hendrayana, N. M. Kurniasari, K. Mulyawan","doi":"10.24922/eot.v7i1.59123","DOIUrl":"https://doi.org/10.24922/eot.v7i1.59123","url":null,"abstract":"This study examined the feasibility of conducting digital surveillance of health and safety hazards through a system that can be accessed by travelers using their mobile phones. A progressive mobile website and a mobile application were developed employing a research database which consists of hazards, risks and health facilities that have been geo-tagged and mapped based on their respective geographical positions in 197 tourist attractions in Bali. The system was launched in 80 strategic tourist attractions in Bali at the end of August 2019. Trends in some specific diseases, hazards, and risks were observed monthly using a keyword analysis. Serial data for the first four months were analyzed and presented descriptively. The result shows that in total there were 19,869 visits to the website, or an average of 163 visits per day. There had been a nearly three-fold increase in total website traffic from 85.2 visits in September to 245.8 visits in December 2019. Safety hazard is the most frequently visited pages by tourists and there were 45 valid keywords found in the website panelboard. This study is the first to examine the possibility of developing a digital surveillance system using mobile phones directly involving travelers at destinations.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"20 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129314223","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of Suitability and Carrying Capacity of Mangrove Ecotourism in Sedari Village, Karawang District","authors":"Wildan Dhya Ulhaq Hidayat, Indah Riyantini, Wahyuniar Pamungkas","doi":"10.24922/eot.v7i1.53961","DOIUrl":"https://doi.org/10.24922/eot.v7i1.53961","url":null,"abstract":"Mangrove nature tourism Sedari Village is an ecotourism location that has the potential to be developed with natural resources that are still awake and an area of mangrove forests around 49.20 Ha. However, in its management, it still does not pay attention to the principles of ecotourism regarding the suitability and carrying capacity for ecotourism. The purpose of this study is to determine the potential in the mangrove nature tourism Sedari Village and assess the suitability and carrying capacity. The method used in this research is survey method and descriptive quantitative analysis. The results obtained in the mangrove nature tourism Sedari Village there are 4 types of mangroves, namely R. mucronata, R. stylosa, S. alba and A. marina with a mangrove density of 2.055 ind / ha then found 4 types of biota and 2 species namely mullet fish, milkfish , mangrove crabs, little egrets and monitor lizards. For the tourism suitability index value obtained 73% which is included in both the category and the physical carrying capacity obtained 32,800 people / day, the real carrying capacity is 25,047 people / day and the ecological carrying capacity is 26.65 ha. ecological carrying capacity for bridge tracking tourism activities obtained by 55 people / ha and bird watching tourism activities obtained by 165 people / ha.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"17 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127971810","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Who Are The Tourists?","authors":"C. Petr","doi":"10.24922/eot.v7i1.58960","DOIUrl":"https://doi.org/10.24922/eot.v7i1.58960","url":null,"abstract":"Tourism is the subject of much research and evaluation at the national or international level. however, tourism remains under-theoretical and defining tourism has long been a challenge for those studying this field. Whether it is a question of quantifying flows, measuring the importance of recurrent and emerging practices, or identifying motivations for choosing destinations and activities, one of the priorities is to be able to accurately identify the subject of study. Purpose of the study are to review (i) who is the author of these socalled \"tourist\" trips and stays?, and (ii) who can be classified as a tourist? method is based on on the review of some literatures related to the topic. The results show that contextualized and recalled the definitions of tourists based on the recommendations made since IRTS 2008 by the supranational organization for the promotion of tourism on a global scale","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"2 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"132088022","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Analysis of Perceived Factors Affecting Tourist Satisfaction in Mountain Tourism: A Study in Mount Papandayan, Indonesia","authors":"Afina Putri Vindiana, Santi Novani, Lidia Mayangsari, D. T. Alamanda","doi":"10.24922/eot.v7i1.55878","DOIUrl":"https://doi.org/10.24922/eot.v7i1.55878","url":null,"abstract":"Although the mountain is a popular tourist destination, research regarding mountain tourism is still limited. Over the years, researches on tourist satisfaction covered a more general context of tourism, without specifically analyzing mountain tourism. Therefore, this research aims to investigates factors influencing tourists‘ satisfaction on mountain tourism, with Mount Papandayan, Garut Regency, West Java, Indonesia, as a case. Eleven variables regarding tourist satisfaction were derived from several interviews with Mount Papandayan‘s management staff and 30 tourists that were hiking and camping on Mount Papandayan. A sample of 100 respondents, who were the Mount Papandayan‘s tourists that had been hiking and camping, completed questionnaires. Exploratory factor analysis (EFA) and confirmatory factor analysis (CFA) was used to analyze the data. The results show that there are three factors that affect tourist‘s satisfaction in mountain tourism, which are ̳infrastructure and facilities‘, ̳natural resources‘, and ̳mountain area‘s atmosphere‘, while CFA validated the model fit. The results also indicated a significant relationship between the three factors. This research provides an opportunity for broader research opportunities in mountain tourism, especially in tropical countries.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"216 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114851277","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Loyalty of Green Tourist : Mediating Role of Satisfaction","authors":"Nining Yuniati, Sony Heru Priyanto, Lieli Suharti, Linda Kusuma","doi":"10.24922/eot.v7i1.54951","DOIUrl":"https://doi.org/10.24922/eot.v7i1.54951","url":null,"abstract":"The paper aims to test a research model of the mediating role of satisfaction in creating loyalty of green tourists. The importance of loyalty refers to a number of unique characteristics of green tourists such as being associated with the middle class, high spenders, staying longer than common tourists, high involvement, and tolerance. By using SEM a mediation test was carried out related to the position of customer satisfaction (GCS) in mediating its decision to buy in an environmentally friendly hotel (GP) and its loyalty (GCL). In short, to get loyal customers, services must be created in order to encourage customer satisfaction.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"116 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133241421","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Spatial-Based Management of Van den Bosch Fortress to Revitalize Historical Assets and Develop Unique Cultural Tourism","authors":"R. Sugiarti, W. Warto, Supariadi Supariadi","doi":"10.24922/eot.v7i1.58834","DOIUrl":"https://doi.org/10.24922/eot.v7i1.58834","url":null,"abstract":"Van den Bosch fortress is located in Ngawi East Java Indonesia. The fortress’ unique location in the riverbanks of two main rivers of Java island, i.e. Bengawan Solo river and Madiun river, boosts its potentilas as a cultural tourist attraction. The meeting point between these two big rivers has given the fortress opportunities to develop unique tourism package. This study examined the potentials of the fortress, problems for developing the fortress, and the interconnection of spatial distribution of the fortress by employing geographic information system (GIS) to develop spatial-based management of the fortress as an intergrated cultural tourism site. Spatial-based management of the historical resource is aimed at combining and enhancing the urban elements including town square, traditional market, fortress, and rivers as well as some supporting facilities; and it is expected to be able to make Van den Bosch fortress as the center of the attractions. All of the elements of the urban area need to be spatially planned and managed in order to perform a unique tourist attraction in the most enticing historical destination of the region.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"18 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-04-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"115160034","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Effect of Risks on Tourists’ Travel Decision Choices in Durban, South Africa","authors":"J. Ndlovu, Taemane Phoofolo","doi":"10.24922/eot.v7i1.57696","DOIUrl":"https://doi.org/10.24922/eot.v7i1.57696","url":null,"abstract":"Tourism is an important economic sector in many countries worldwide. Many governments are placing a higher priority on tourism development because it leads to increased foreign exchange income and creates employment opportunities. However, the tourism sector is prone to both natural and human-made crises and risks, which invariably affect the functionality, sustainability, and competitiveness of a destination. The purpose of this paper is to provide an empirical analysis of the tourists’ perceptions of crises and risks affecting the tourism sector in Durban. The paper used a mixed-method through the use of surveys and direct interviews with a sample of local, regional, and international tourists and key informants in the tourism sector within Durban. The results show that the level of risks in the city is perceived to be high and was found to have a significant impact on destination decision- choices. First-time visitors might be discouraged by mediatised risks. However, repeat visitors were likely to visit Durban since they were more conversant with the local conditions. Domestic tourists were likely to visit the destination since they have various mechanisms at their disposal to deal with perceived risks than first-time visitors. Furthermore, the results indicated that tourists are resilient to negative media coverage of risks. The study concludes that several factors influence the image of a destination, so tourist visitation cannot be affected by crises and risks alone. The study recommends a multi-pronged strategy to mitigate the impact of crises and risks on the destinations. \u0000Keywords: Risks, Destination sustainability, Destination Competitiveness","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128706495","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Coffee Tourism: from Home Products to Attractions","authors":"V. Leewellyn, Santi Palupi","doi":"10.24922/eot.v7i1.57861","DOIUrl":"https://doi.org/10.24922/eot.v7i1.57861","url":null,"abstract":"The development of rural destinations is currently one of the strategies to increase the level of welfare for the community. Indonesia, besides having natural resources, also has others potential resources such as culture, ethnicity, local languages, and many more. Those potentials can be further developed as rural destinations. This research reaches the exploratory stage to find out what is potential, excellence and what must be done in order to become a rural destination. A qualitative approach is used in this study with Head Village in Sukadana along with community leaders and organizational groups such as Youth Organization, KOMPEPAR (The Driving Force for Tourism), BUMDes (Village-Owned Enterprises), etc. The result of this research finds out the potential resources that already exist in Sukadana like Natural Resources (Cikondang Waterfall, Gunung Padang Site and Tea Plantation) and Human made – not originally designed to attract Tourists and also suggest the activities that will improve the attractions. The conclusion finds that the village community still need more improvement in knowledges and skills about rural destinations, and also the local government is still not realized yet for Sukadana Village potential resources to be a rural destination.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"125992065","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Eco-Marine-Tourism Development Towards The Renewal of Coastal Communities in Gerokgak District, Bali","authors":"C. Kardi, I. W. Wiasta","doi":"10.24922/eot.v7i1.58743","DOIUrl":"https://doi.org/10.24922/eot.v7i1.58743","url":null,"abstract":"The environmentally-aware marine tourism research aimed: (1) to analyze the geographical indication for grouper products in Gerokgak district; (2) to analyze the management efforts to guard coastal and marine healthy in the form of customary rule; and (3) to formulate the model for development of Gerokgak coastal eco-marine-tourism. The research method used survey, focus group discussion and laboratory examination. The Grouper aquaculture products both seeds and fishes of Cantang cultivar on the coast of Gerokgak district have been excellent due to the appropriate geographic factors, quality of coastal and marine waters, substrate condition of the seabed and climate and the unique culture of the local community which is identified as Nyegare-Gunung cultivation. The Geographical Indications for Cantang grouper potentially to provide opportunities for fishery producers to consolidate and increase prices on the market. The reputation built around the Geographical Indications can strengthen the product position in the domestic and international markets as well as to penetrate the new export market. The development of eco-marinetourism in Gerokgak district should control the degradation of environmental quality for grouper aquaculture by creating customary rules of Awig Awig and Subak for coastal villages, and implementation to achieve rationality in utilizing coastal and marine resources harmoniously with the system of values in tradition, religion, aspiration, and culture of the local communities. To keep the reputation of grouper products towards a certification that the product possesses certain qualities, is made according to local integrated marinculture methods, due to Gerokgak’s geographical origin. They should do structuring and developing Bangsal Beach for centre destination to access the sea cage cultivations, as well as Batu Agung Beach as center access to hatchery objects. Marketing tour packages of the activities, products, and landscapes of the grouper marinculture in which the setting up Eco-marine-tourism management should follow open/spontaneous type with the purpose: to grow region merging with the structure of life, both space and patterns in accordance with the local community or community-based tourism.","PeriodicalId":359340,"journal":{"name":"E-Journal of Tourism","volume":"53 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2020-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133781477","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}