Reviews in Fisheries Science & Aquaculture最新文献

{"title":"Review of Fish Feel Pain – Scrutiny of A Dogma","authors":"James D. Rose","doi":"10.1080/23308249.2023.2299648","DOIUrl":"https://doi.org/10.1080/23308249.2023.2299648","url":null,"abstract":"Published in Reviews in Fisheries Science & Aquaculture (Ahead of Print, 2024)","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"78 1","pages":""},"PeriodicalIF":11.5,"publicationDate":"2024-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139379553","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Methods for the Collection of Fish Mucus: A Systematic Review","authors":"Marta Fernandez Cunha, Ezequiel R. Coscueta, María Emilia Brassesco, Frederico Almada, David Gonçalves, Manuela Pintado","doi":"10.1080/23308249.2023.2289012","DOIUrl":"https://doi.org/10.1080/23308249.2023.2289012","url":null,"abstract":"The aquatic environment holds a vast source of organisms that provide numerous opportunities to bioprospect new molecules. Notably, fish are producers of an epidermal mucus that offers protection a...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"26 1","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-12-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"138550769","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Critical Assessment of Microplastics in Molluscan Shellfish with Recommendations for Experimental Protocols, Animal Husbandry, Publication, and Future Research","authors":"Sandra E. Shumway, Kayla Mladinich, Noreen Blaschik, Bridget A. Holohan, J. Evan Ward","doi":"10.1080/23308249.2023.2216301","DOIUrl":"https://doi.org/10.1080/23308249.2023.2216301","url":null,"abstract":"Microplastics (MP) are a contaminant of emerging concern and, as such, there has been a rush to action and publication. Over the past two decades, this haste has resulted in a chaotic and cluttered...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"33 2","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-11-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71507466","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Properties and Behavior of Sexual Life Stages Underlying Dinoflagellate HAB Events of Cyst-Producing Species That Disrupt Fisheries and Aquaculture","authors":"Agneta Persson, Barry C. Smith, Jennifer H. Alix, Gary H. Wikfors","doi":"10.1080/23308249.2023.2268715","DOIUrl":"https://doi.org/10.1080/23308249.2023.2268715","url":null,"abstract":"Harmful algal blooms (HAB) are natural environmental occurrences that can disrupt ecosystem function that supports fisheries and aquaculture, as well as rendering harvested seafood, especially shel...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"47 16","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-10-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71514565","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Supporting Global Blue Economy through Sustainable Molluscan Mariculture with a Focus on China","authors":"Daomin Peng, Yugui Zhu, Sandra E. Shumway, Jiansong Chu, U. Rashid Sumaila","doi":"10.1080/23308249.2023.2260489","DOIUrl":"https://doi.org/10.1080/23308249.2023.2260489","url":null,"abstract":"Molluscan mariculture has become increasingly common in coastal areas of China with production accounting for ∼69% of Chinese total mariculture production. In other international locations, however...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"28 9","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-10-16","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71507447","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Reasons to Be Skeptical about Sentience and Pain in Fishes and Aquatic Invertebrates","authors":"Benjamin K. Diggles, Robert Arlinghaus, Howard I. Browman, Steven J. Cooke, Robin L. Cooper, Ian G. Cowx, Charles D. Derby, Stuart W. Derbyshire, Paul JB Hart, Brian Jones, Alexander O. Kasumyan, Brian Key, Julian G. Pepperell, D Christopher Rogers, James D. Rose, Alex Schwab, Anne B. Skiftesvik, Don Stevens, Jeffrey D. Shields, Craig Watson","doi":"10.1080/23308249.2023.2257802","DOIUrl":"https://doi.org/10.1080/23308249.2023.2257802","url":null,"abstract":"The welfare of fishes and aquatic invertebrates is important, and several jurisdictions have included these taxa under welfare regulation in recent years. Regulation of welfare requires use of scie...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"47 20","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-10-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71514562","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Resource Use and Pollution Potential in Feed-Based Aquaculture","authors":"Claude E. Boyd, Aaron A. McNevin","doi":"10.1080/23308249.2023.2258226","DOIUrl":"https://doi.org/10.1080/23308249.2023.2258226","url":null,"abstract":"Feed use in aquaculture results in large amounts of embodied land, freshwater, energy and wild fish use. Selection of feed ingredients at feed mills can reduce the amounts of one or more of the fou...","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"29 2","pages":""},"PeriodicalIF":11.5,"publicationDate":"2023-09-23","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"71507943","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"A Scoping Review of Aquatic Food Systems during the COVID-19 Pandemic","authors":"David C. Love, Lisa M. Weltzien, Andrew L. Thorne-Lyman, Natalie S. Armstrong, Elizabeth Chatpar, Marisa Koontz, Dahiany Zayas-Toro, Lionel Dabbadie, Jonathan Lansley, Felix Marttin, Stefania Vannuccini, Elizabeth M. Nussbaumer, Florence Poulain","doi":"10.1080/23308249.2023.2231096","DOIUrl":"https://doi.org/10.1080/23308249.2023.2231096","url":null,"abstract":"AbstractThe COVID-19 pandemic created an unprecedented shock to capture fisheries and aquaculture sectors. This scoping review of 670 articles explored the spatial, temporal, and thematic coverage of this event. The search period was January 1, 2020 to February 7, 2022. Articles were mainly peer-reviewed journals (88%) with the remainder from the gray literature (12%). Studies were performed at the global (21%), multi-country (11%), national (45%), and sub-national (23%) levels. Most studies involved primary or secondary data collection (71%) and the remainder were either review articles (17%) or commentaries (12%). Among the studies using primary and secondary data, nearly half (49%) were performed in the first five months of the pandemic (March to July 2020), and 84% within the first year of the pandemic (March 2020–February 2021). There were many studies in South and Southeast Asia, Southern Europe, China, and the United States, and fewer studies in other regions. The pandemic created challenges and opportunities, with heterogeneity in impacts among industrial and small-scale sectors, production methods, geographies, value chains, and by gender. Cumulative impacts from climate change and conflicts contributed to pandemic-related hardships. Increased unemployment and inflation led to rising food insecurity for small-scale producers, fishworkers, and low-income households. Aquatic food intake was more severely affected than other food groups during lockdowns, and it decreased more in low- and middle-income countries than in high-income countries. Responses were diverse, reflecting the capacity and resources of a country, but in general there was unprecedented public support to sustain the private sector (i.e., income support, tax relief, subsidies). As this study focused mainly on the first year of the pandemic, future work is needed to identify which groups exited the pandemic stronger or weaker, what factors enabled some populations to bounce-back, how the crisis affected value chains, and the effectiveness of interventions.Keywords: AquaculturefisheriesCOVID-19livelihoodresiliencesmall-scale AcknowledgmentsWe would like to thank Claire Twose, Johns Hopkins Welch Medical Library, for assisting with the literature review search. We thank Jamie Harding and Mike Milli, Johns Hopkins Center for a Livable Future for assistance in making GIS maps and food systems framework figures, respectively, and Shawn McKenzie at the Johns Hopkins Center for a Livable Future for reviewing the work.Disclosure statementNo potential conflict of interest was reported by the author(s).Data availability statementA bibliography of all references in the literature review and writing of this literature review is available as a Supplement File.Additional informationFundingThis work was funded by the Food and Agriculture Organization of the United Nations, the Johns Hopkins Center for a Livable Future, and the Greater Kansas City Community Foundation.","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"8 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2023-09-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"135395679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Considerations for Water Temperature-Related Fishery Closures in Recreational Atlantic Salmon (Salmo salar) Catch and Release Fisheries: A Case Study from Eastern Canada","authors":"T. V. Van Leeuwen, S. Lehnert, C. Breau, M. Fitzsimmons, Nicholas I. Kelly, J. Dempson, V. Neville, Mark Young, D. Keefe, Tomas Bird, D. Côté","doi":"10.1080/23308249.2023.2242959","DOIUrl":"https://doi.org/10.1080/23308249.2023.2242959","url":null,"abstract":"Abstract Accumulating evidence has demonstrated a decrease in post-release survival of angled Atlantic salmon (Salmo salar) during periods of warm water temperatures. Consequently, the application of water temperature-related fishery closures by resource managers is gaining interest. Here, the role of water temperature-related fishery closures in recreational Atlantic salmon fisheries is reviewed by (1) presenting a synopsis of factors that could influence the effectiveness of these fishery closures, (2) using novel fisheries and water temperature data from Eastern Canada, to illustrate how various closures can affect management outcomes, and (3) discussing alternative options for managers to implement such fishery closures. Results suggest there are a number of considerations when implementing a water temperature-related fishery closure. For populations meeting conservation requirements, results show that additional angling opportunities can occur at minimal conservation cost by applying morning-angling-only protocols in rivers during periods of reduced catch and release and moderately warm water temperatures. The impact on salmon populations, however, will be higher in situations where high catch and release rates overlap with warm water periods (e.g. when day-night water temperatures remain in excess of 20 °C or remain high during the summer) or occur over prolonged periods of extreme warm water temperatures. In situations where resource managers have few resources and need to implement water temperature-related fishery closures on a large spatial scale, it is recommended that strategically chosen index rivers to inform water temperature-related fishery closures are used. In rivers with healthy salmon populations, angling opportunities during periods of warm water could be considered if supported by enhanced monitoring (e.g., monitoring salmon abundance, spatially-structured water temperature data, and mandatory catch reporting (catch and effort)) that optimize tradeoffs between socio-economic benefits and conservation.","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"31 1","pages":"598 - 619"},"PeriodicalIF":11.5,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"46114539","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Relationships between Queen Conch Larval Biology and Recruitment, Connectivity, and Fishery Management","authors":"A. Stoner, M. Davis, Andrew S. Kough","doi":"10.1080/23308249.2023.2228905","DOIUrl":"https://doi.org/10.1080/23308249.2023.2228905","url":null,"abstract":"Abstract The queen conch (Aliger gigas) is an important fishery resource species in the Caribbean region, increasingly threatened by overharvest. The species’ life history is characterized by density-dependent reproduction, benthic egg masses, and a 2-4-week planktotrophic period with potential for long-distance dispersal. This review focuses on veliger growth, development, and settlement, especially as related to environmental variables, and larval duration and behavior relevant to transport. More than 3000 plankton collections for queen conch made throughout the region show that most veligers occur in the upper water column during the warmest season, with evidence for a positive association between abundance of late-stage veligers and subsequent abundance of juveniles in nursery grounds. Biophysical models based upon the best information on veliger duration and vertical movement yield predictions on population connectivity and can be used in design for networks of marine protected areas. While the earliest genetic studies suggested an open panmictic Caribbean population, more recent molecular genetic results show that populations exhibit a continuum-like structure, and self-recruitment occurs in certain localities. The current state of knowledge of early life history and connectivity for queen conch is discussed in terms of recruitment potential, climate change, and management for sustainable fisheries.","PeriodicalId":21183,"journal":{"name":"Reviews in Fisheries Science & Aquaculture","volume":"31 1","pages":"535 - 597"},"PeriodicalIF":11.5,"publicationDate":"2023-07-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"43591090","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}