Nutricion hospitalaria最新文献_第2页

[The importance of social determinants in the detection of depressive symptoms and their relationship with tap water consumption]. [社会决定因素在发现抑郁症状中的重要性及其与自来水饮用量的关系]。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05401

David García Martínez, Irene Morona Mínguez, David Gómez Rocha, Álvaro Pousada-Fonseca

引用次数: 0

[Relationship between consumption of sports supplements and addiction to sport in road and mountain runners]. [路跑和山地跑运动员服用运动补充剂与运动成瘾之间的关系]。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05197

Sergio Martín Hernández, Amado Rivero Santana, Aida Tórtola-Navarro, Lilisbeth Perestelo Pérez

{"title":"[Relationship between consumption of sports supplements and addiction to sport in road and mountain runners].","authors":"Sergio Martín Hernández, Amado Rivero Santana, Aida Tórtola-Navarro, Lilisbeth Perestelo Pérez","doi":"10.20960/nh.05197","DOIUrl":"10.20960/nh.05197","url":null,"abstract":"Introduction: Introduction: sports nutrition and supplementation (SD) are commonly used by road and mountain runners to achieve their goals and increased performance. However, sometimes sports practice can become an obsession and/or addiction, although the literature on the use of DS and sports addiction (SD) is scarce. Objective: to describe and analyse the relationship between SD use and AD in asphalt and mountain runners in the Canary Islands. Methodology: a cross-sectional observational study in a sample of 613 adult athletes, using a self-administered online questionnaire that assessed SD use and AD, disseminated by federations, sports clubs, race organisers and social networks. Results: 75.7 % of participants reported taking some form of SD and being younger was associated with a higher likelihood of taking SD. On the total SD scale (SAS-15) the mean was 9.19 (SD = 3.24), above the midpoint of the theoretical range (0-15). Among participants taking and not taking DS, there is higher AD in those taking versus those not; and among those taking DS, AD is significantly higher in those taking weight management recoverers and supplements. Conclusions: the sample had indicators of WD and, for the most part, were consuming some form of DS. In addition, there is a significant relationship between the use of DS and WD in road and mountain runners, with the level of WD being a predictor of DS consumption.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1286-1293"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142505007","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Prevalence of the genetic variant rs61330082 and serum levels of the visfatin gene in Mexican individuals with metabolic syndrome: a clinical and bioinformatics approach. 墨西哥代谢综合征患者的基因变异体 rs61330082 的患病率和粘蛋白基因的血清水平：一种临床和生物信息学方法。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05183

Grecia Denisse González-Sánchez, Luz Andrea Martínez-Pérez, Ángel Pérez-Reyes, Juan Manuel Guzmán-Flores, Mayra Judith Garcia-Robles

{"title":"Prevalence of the genetic variant rs61330082 and serum levels of the visfatin gene in Mexican individuals with metabolic syndrome: a clinical and bioinformatics approach.","authors":"Grecia Denisse González-Sánchez, Luz Andrea Martínez-Pérez, Ángel Pérez-Reyes, Juan Manuel Guzmán-Flores, Mayra Judith Garcia-Robles","doi":"10.20960/nh.05183","DOIUrl":"10.20960/nh.05183","url":null,"abstract":"Introduction: Background: metabolic syndrome (MetS) is a group of clinical anomalies that share an inflammatory component of multifactorial etiology. Objectives: the present study aims to relate the genetic variant (rs61330082 C/T) with dietary patterns in the presence of MetS and the application of molecular docking according to the genotype and associated transcription factors. Methods: 197 individuals aged 18 to 65 were included, from whom anthropometric measurements were taken, and a blood sample from the forearm. DNA extraction and enzymatic digestion were performed to determine the genotype of each participant by PCR-RFLP. Dietary patterns were analyzed using a nutritional questionnaire validated for the Mexican population. Serum levels of the protein visfatin were assessed by ELISA. Finally, bioinformatics tools were used for molecular docking to infer the binding of transcriptional factors in the polymorphic region. Results: the TT genotype was present in only 10 % of the population. Women carrying the CT+TT genotype, according to the dominant genetic model, had higher serum levels of triglycerides and VDLD-C. Statistical analysis did not show a significant association between the presence of MetS and the dominant CT+TT model (OR = 1.41, 95 % CI = 0.61-3.44, p = 0.53). We identified PAX5 as a transcription factor binding to the polymorphic site of this genetic variant. Conclusions: this study demonstrated a significant association between the genetic variant (rs61330082 C/T) and lipid parameters. Women carrying the T allele have a higher risk of high triglyceride levels, a criterion for metabolic syndrome.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1194-1201"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142505010","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Reliability of the New Index of Global Food Quality and its relationship with sociodemographic variables and physical activity levels in the Chilean population. 全球食品质量新指数的可靠性及其与智利人口的社会人口变量和体育锻炼水平的关系。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05192

Jair Fabricio Aburto González, Ross Armstrong, Armando Monterrosa Quintero

{"title":"Reliability of the New Index of Global Food Quality and its relationship with sociodemographic variables and physical activity levels in the Chilean population.","authors":"Jair Fabricio Aburto González, Ross Armstrong, Armando Monterrosa Quintero","doi":"10.20960/nh.05192","DOIUrl":"10.20960/nh.05192","url":null,"abstract":"Introduction: Introduction: surveys play a crucial role in evaluating the quality of food in populations, especially in healthcare settings, helping identify important characteristics of food descriptions and improving efficiency in the collection and management of data in dietary surveys. Objective: the primary aim of this study was to analyze the internal consistency of the New Index of Global Food Quality (NIGFQ) instrument and assess its applicability to sociodemographic variables and levels of physical activity (IPAQ-S) in a specific region of Chile. Methods: a descriptive, comparative, and correlational study that utilizes the online platform of Google Forms for data collection using the New Index of Global Food Quality (NIGFQ) and IPAQ-S instruments, in addition to considering sociodemographic variables, in a sample of 1,331 participants from the metropolitan region of Chile. Results: the study shows an improvement in the reliability of the NIGFQ (Cronbach's alpha: 0.63 to 0.71). Findings reveal significant inverse correlations between fruits (r = -0.31; p ≤ 0.05) and legumes (r = -0.34; p ≤ 0.05) with body mass. Conclusions: it is concluded that values above 52.5 points are considered healthy on the new evaluation scale of the index, supported by statistical reliability tests. Similarly, the components of the adjusted New Index of Global Food Quality, particularly fruits and vegetables in greater proportion, show a beneficial relationship with daily consumption in reducing body mass index and body weight.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1265-1273"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142505011","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Relationship between serum omentin-1 levels and nascent metabolic syndrome in Caucasian patients with obesity. 高加索肥胖症患者血清网织蛋白-1 水平与新生代谢综合征之间的关系。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05275

Daniel de Luis Román, Olatz Izaola Jáuregui, David Primo

{"title":"Relationship between serum omentin-1 levels and nascent metabolic syndrome in Caucasian patients with obesity.","authors":"Daniel de Luis Román, Olatz Izaola Jáuregui, David Primo","doi":"10.20960/nh.05275","DOIUrl":"10.20960/nh.05275","url":null,"abstract":"Introduction: Background and aims: omentin-1 might present a potential role in metabolic syndrome (MS). The aim of our investigation was to evaluate the relationship between omentin-1 and nascent MS. Methods: we carried out a cross-sectional study in 606 obese subjects. Adiposity parameters, blood pressure, fasting blood glucose, insulin levels, insulin resistance (HOMA-IR), triglyceride and glucose index (TyG), lipid profile, C-reactive protein, omentin-1, and prevalence of nascent MS were determined. Results: 307 subjects had MS (49.2 %) and 299 did not show MS (50.8 %). Subjects without MS have higher omentin-1 levels (delta: 78.0 ± 13.8 ng/ml; p = 0.01). A negative correlation was observed between omentin-1 and adiposity parameters, glucose, insulin, HOMA-IR, TyG index and triglycerides in both groups. And a positive correlation was observed with HDL-cholesterol. BMI (OR = 1.17, 95 % CI = 1.09-1.31; p = 0.02), HOMA-IR (OR = 5.21, 95 % CI = 1.69-21.11; p = 0.01) and omentin-1 (OR = 0.95, 95 % CI = 0.94-0.97; p = 0.02) remained in the final model as predictors of MS. The cut-off point according to the Youden index was 372.45 ng/ml of omentin-1, to predict MS. Conclusions: Caucasian patients with obesity had clearly lower serum omentin-1 levels in the presence of nascent MS. An inverse correlation was demonstrated with adiposity parameters, insulin resistance and triglycerides. And a direct correlation with HDL-cholesterol was reported.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1231-1237"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142605397","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

[GLIM criteria for diagnosing malnutrition in institutionalized older adults]. [用于诊断养老院老年人营养不良的 GLIM 标准]。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05283

David Robles Torres, Brais Bea Mascato, María Alfonsín Lara, Elena Yaiza Romero Ventosa, Nerea García Beloso, Aída López López, Patricia Pérez Castro, Noemí Martínez López de Castro, Natividad Lago Rivero

{"title":"[GLIM criteria for diagnosing malnutrition in institutionalized older adults].","authors":"David Robles Torres, Brais Bea Mascato, María Alfonsín Lara, Elena Yaiza Romero Ventosa, Nerea García Beloso, Aída López López, Patricia Pérez Castro, Noemí Martínez López de Castro, Natividad Lago Rivero","doi":"10.20960/nh.05283","DOIUrl":"10.20960/nh.05283","url":null,"abstract":"Introduction: Introduction: the Global Leadership Initiative on Malnutrition (GLIM) was created to unify the diagnosis of malnutrition worldwide. The main objective of this work is to evaluate the validity of the GLIM criteria for diagnosing malnutrition in a population over 65 years of age living in a nursing home. In addition, the order of importance of the GLIM criteria for diagnosing malnutrition was also analyzed. Material and methods: a cross-sectional study was carried out with 130 older adults institutionalized in a nursing home. To study the validity of the GLIM criteria, sensitivity and specificity were calculated and a Receiver Operating Characteristic (ROC) curve was calculated using the MNA questionnaire as the reference diagnostic method. A Lasso regression model was used to determine the order of importance of the criteria. Results: according to GLIM and MNA the prevalence of malnutrition was 26.2 % and 18.5 %, respectively. The GLIM criteria were found to have a sensitivity of 100 %, a specificity of 91 % and a very good level of precision (AUC = 0.95). The order of importance of the criteria from highest to lowest are loss of muscle mass, weight loss, presence of inflammation, low BMI and decreased nutrient intake or assimilation. Conclusions: the GLIM criteria presented a satisfactory level of validity and are therefore an acceptable method to diagnose malnutrition in institutionalized older adults.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1188-1193"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142605359","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Hydration profile of the Latin American population and the contribution of total daily pure water. The ELANS study. 拉丁美洲人口的水合状况和每日纯水总量的贡献。ELANS 研究。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05274

Martha Cecilia Yépez García, Mónica Villar, Georgina Gómez Salas, María José Mateo, Rafaela Yépez Almeida, Daniel Albuja, Irina Kovalskys, Rossina G Pareja, Mauro Fisberg

{"title":"Hydration profile of the Latin American population and the contribution of total daily pure water. The ELANS study.","authors":"Martha Cecilia Yépez García, Mónica Villar, Georgina Gómez Salas, María José Mateo, Rafaela Yépez Almeida, Daniel Albuja, Irina Kovalskys, Rossina G Pareja, Mauro Fisberg","doi":"10.20960/nh.05274","DOIUrl":"10.20960/nh.05274","url":null,"abstract":"Introduction: Introduction: water is a crucial component of human health useful for various bodily functions. Despite its importance, previous research has largely overlooked hydration in Latin America, focusing instead on regions with greater access to a variety of food sources. Objective: hence, this study provides comprehensive data on water consumption patterns in this region and analyses the hydration profiles of urban Latin American populations, emphasizing the role of pure water in daily intake. Materials and methods: involving 5977 participants from Argentina, Brazil, Costa Rica, Ecuador, and Peru, the study utilized a cross-sectional approach, examining total water intake (TWI) through two nonconsecutive 24-hour dietary recalls. This study focused on understanding the contribution of pure water to daily hydration and identifying disparities in water consumption patterns across different demographic conditions by measuring the TWI from beverages. Results: the findings indicated significant variations in hydration profiles based on country, sex, and socioeconomic status. The median TWI was 3245.6 g/day, with a median water intake from beverages of 1982.9 g/d kcal, which represented 61 % of the participants' total water intake. A total of 63.8 % of the overall sample met the TWI recommendations. Our data indicate that 38.4 % of the water intake came from plain water, followed by coffee and tea (16.9 %), commercial sugar-sweetened beverages (13.7 %), and homemade SSB (11.7 %). Conclusion: these findings contribute to a deeper understanding of nutritional behaviors and may serve as a basis for future studies and health interventions focused on improving hydration habits, with emphasis on pure water consumption, especially in urban areas in developing regions.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1274-1285"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142605396","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Association between length of hospital stay before and after surgery and nutritional risk according to NRE-2017 - A secondary analysis of a cohort study. 根据 NRE-2017 标准，手术前后住院时间与营养风险之间的关系 - 一项队列研究的二次分析。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05319

Anna Maria Chacon, Micheli da Silva Tarnowski, Julia Brito, Anderson Garcez, Mileni Vanti Beretta, Catarina Bertaso Andreatta Gottschall

{"title":"Association between length of hospital stay before and after surgery and nutritional risk according to NRE-2017 - A secondary analysis of a cohort study.","authors":"Anna Maria Chacon, Micheli da Silva Tarnowski, Julia Brito, Anderson Garcez, Mileni Vanti Beretta, Catarina Bertaso Andreatta Gottschall","doi":"10.20960/nh.05319","DOIUrl":"10.20960/nh.05319","url":null,"abstract":"Introduction: Aim: to evaluate the predictive ability of the Nutritional Risk Emergency - 2017 (NRE) to predict prolonged length of stay, ICU admission intra-mortality and readmission, severe postoperative complications. Methods: a prospective cohort was conducted with surgical patients admitted in a public tertiary hospital. The NRE-2017 tool was applied for detecting malnutrition risk in hospitalized patients. Surgical complications were assessed by Clavien-Dindo. Patients were followed during hospitalization to identify length of stay as well as stay after surgery in the Intensive Care Unit (ICU). Regression analysis was performed to assess the association between risk of malnutrition and clinical outcomes. Results: we included 162 elective surgery patients; 79 patients were identified with nutritional risk using the NRE-2017 (≥ 1.5) tool and 83 without nutritional risk. Patients with nutritional risk were at higher risk of prolonged hospitalization [18 (10-36) days vs. 13 (7-23 days); p: 0.006] and ICU hospitalization [6 (2-14 days vs. 3.5 (1-7 days; p: 0.020]. There was an association between surgical complications and nutritional risk independently, but the significance was lost when adjusting the analysis. There was no association with mortality and readmission in this sample of patients. Conclusion: the NRE-2017 tool was associated with hospital stay in those patients at nutritional risk, however there was no association with mortality and readmission.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1153-1159"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142471153","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Serum glutathione peroxidase is associated with nonalcoholic fatty liver disease in children and adolescents. 血清谷胱甘肽过氧化物酶与儿童和青少年的非酒精性脂肪肝有关。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05105

Patricia Quadros Dos Santos, Raquel Rocha, Carla Hilário da Cunha Daltro, Sandra Cristina de Souza Andrade, Helma Pinchemel Cotrim

{"title":"Serum glutathione peroxidase is associated with nonalcoholic fatty liver disease in children and adolescents.","authors":"Patricia Quadros Dos Santos, Raquel Rocha, Carla Hilário da Cunha Daltro, Sandra Cristina de Souza Andrade, Helma Pinchemel Cotrim","doi":"10.20960/nh.05105","DOIUrl":"10.20960/nh.05105","url":null,"abstract":"Introduction: Background and aims: oxidative stress is an important factor in the pathophysiology of non-alcoholic fatty liver disease (NAFLD). This study aimed to compare the serum levels of malondialdehyde (MDA), glutathione peroxidase (GPx) and antioxidant micronutrients in children and adolescents with and without NAFLD. Methods: a cross-sectional study with patients between 8-18 years old, of both sexes. Diagnosis of NAFLD: presence of steatosis on ultrasound and absence of history of ethanol consumption and other liver diseases. Anthropometric measures, MDA, GPx, Interleukin-6, serum levels of vitamins A, C and E, selenium, zinc, and copper were evaluated. Results: eighty-nine children with mean age of 12 (3) years, 57.3 % female and 24 % with NAFLD were evaluated. Those with NAFLD had more frequent abdominal obesity (high waist-height ratio: 81.0 % x 48.5 %; p = 0.009). After logistic regression NAFLD was associated with high body mass index/age (p-adjusted = 0.021) and with reduced serum GPx (p-adjusted = 0.034). There was a positive correlation between MDA and copper (r = 0.288; p = 0.006), IL-6 (r = 0.357; p = 0.003) and a negative one with vitamin A (r = -0.270; p = 0.011). Conclusions: oxidative stress is present in children with NAFLD and non-invasive markers such as GPx and BMI can be used in clinical practice and help in the early screening of NAFLD.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1165-1171"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142505012","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Healthcare resource utilization among critically-ill COVID-19 survivors: results from the NUTRICOVID study. COVID-19 重症幸存者的医疗资源利用情况：NUTRICOVID 研究结果。

IF 2.5 4区医学

Nutricion hospitalaria Pub Date : 2024-12-19 DOI: 10.20960/nh.05140

Julia Álvarez Hernández, Pilar Matía Martín, Emilia Cancer Minchot, Cristina de la Cuerda Compés

{"title":"Healthcare resource utilization among critically-ill COVID-19 survivors: results from the NUTRICOVID study.","authors":"Julia Álvarez Hernández, Pilar Matía Martín, Emilia Cancer Minchot, Cristina de la Cuerda Compés","doi":"10.20960/nh.05140","DOIUrl":"10.20960/nh.05140","url":null,"abstract":"Introduction: Background: critically ill patients admitted to the intensive care unit (ICU) are often associated with malnutrition and nutrition therapy is recommended. Previous studies on COVID-19 focused on the recovery of critically ill patients after hospital discharge; however, there are limited data on healthcare resource utilization (HRU) after discharge. Aims: to describe and analyze the HRU and nutritional status of COVID-19 patients during hospitalization and one year after discharge. Methods: during hospitalization and 12-month follow-up after discharge, we collected data on hospital and ICU length of stay, ventilatory support therapies, medical nutrition therapy, and outpatient visits. Factors contributing to outpatient visits and readmissions during the follow-up period were also analyzed. Results: a total of 199 patients were included, with a median hospital and ICU length of stay of 53.0 and 23.5 days, respectively. During hospitalization, 86.4 % of the patients needed invasive ventilation and 51.5 % non-invasive ventilation; 50.3 % of the patients required parenteral nutrition, while 84.3 % required enteral nutrition and 66.0 % oral nutritional supplements. After discharge a mean number of visits per patient to general practitioner, specialized care, and emergency department of 4.5, 14.7, and 0.8, respectively, were registered, most of them directly or possibly related to COVID-19. Additionally, a better health-related quality of life (HRQoL) at discharge and lower weight loss during hospitalization were associated with lower HRU during follow-up. Conclusions: our study shows a high HRU among patients with COVID-19 admitted to ICU in the year following discharge and highlights the importance of the nutrition status during admission and its relation to HRU.","PeriodicalId":19385,"journal":{"name":"Nutricion hospitalaria","volume":" ","pages":"1139-1146"},"PeriodicalIF":2.5,"publicationDate":"2024-12-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"142605395","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0