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Journal of Food Hygiene and Safety最新文献

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Safety Evaluation of Hazardous Metals Migrated in Tumbler Samples 玻璃杯样品中有害金属迁移的安全性评价
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.166
M. Jang, Mi-Hui Son, Sung-Hee Park, Yun-Sik Cho, Eun-Jung Ku, Sun-Young Chae, J. Jeon, Myung-Jin Lee
{"title":"Safety Evaluation of Hazardous Metals Migrated in Tumbler Samples","authors":"M. Jang, Mi-Hui Son, Sung-Hee Park, Yun-Sik Cho, Eun-Jung Ku, Sun-Young Chae, J. Jeon, Myung-Jin Lee","doi":"10.13103/jfhs.2022.37.3.166","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.166","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"93 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83105588","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
The Effects of Ecklonia stolonifera Extracts on Improvement of Hepatic Function: a Double-Blind, Randomized, Placebo-Controlled Clinical Study 匍匐茎提取物对肝功能改善的作用:一项双盲、随机、安慰剂对照的临床研究
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.198
Junghee Kim, Eun Jin Kim, Dahye Kang, H. Kim, J. Jang, A. Om, Jongwook Kim
{"title":"The Effects of Ecklonia stolonifera Extracts on Improvement of Hepatic Function: a Double-Blind, Randomized, Placebo-Controlled Clinical Study","authors":"Junghee Kim, Eun Jin Kim, Dahye Kang, H. Kim, J. Jang, A. Om, Jongwook Kim","doi":"10.13103/jfhs.2022.37.3.198","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.198","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84512285","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of Heavy Metal Contamination and Shellfish Poisoning Toxins in Marketed Shellfishes 市售贝类中重金属污染及贝类中毒毒素分析
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.159
Jeong-Eun Kim, Seon-Il Hwang, Seong-Bong Lee, S. Shin, Hye-Jung Kwon, Ji-Yeon Lee, Byoung-hoon Lee, A-Ra Mo, O. Choi
{"title":"Analysis of Heavy Metal Contamination and Shellfish Poisoning Toxins in Marketed Shellfishes","authors":"Jeong-Eun Kim, Seon-Il Hwang, Seong-Bong Lee, S. Shin, Hye-Jung Kwon, Ji-Yeon Lee, Byoung-hoon Lee, A-Ra Mo, O. Choi","doi":"10.13103/jfhs.2022.37.3.159","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.159","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"24 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87686221","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Kinetic Modeling for Predicting the Quality of Squid (Todarodes pacificus) during Storage and Distribution 鱿鱼储存和分配过程中品质预测的动力学模型
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.173
Soi Kim, Jiyoung Shin, Hyun-Sup Kim, Ji-Young Yang
{"title":"Kinetic Modeling for Predicting the Quality of Squid (Todarodes pacificus) during Storage and Distribution","authors":"Soi Kim, Jiyoung Shin, Hyun-Sup Kim, Ji-Young Yang","doi":"10.13103/jfhs.2022.37.3.173","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.173","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"53 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90824631","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Modification and Validation of an Analytical Method for Dieckol in Ecklonia Stolonifera Extract 石首花提取物中二酚分析方法的改进与验证
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.143
Xionggao Han, Sun-Il Choi, Xiao Men, Se-jeong Lee, Geon Oh, Heegu Jin, Hyun-ji Oh, Eunjin Kim, Jongwook Kim, Boo-Yong Lee, O. Lee
{"title":"Modification and Validation of an Analytical Method for Dieckol in Ecklonia Stolonifera Extract","authors":"Xionggao Han, Sun-Il Choi, Xiao Men, Se-jeong Lee, Geon Oh, Heegu Jin, Hyun-ji Oh, Eunjin Kim, Jongwook Kim, Boo-Yong Lee, O. Lee","doi":"10.13103/jfhs.2022.37.3.143","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.143","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"29 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74912749","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Development of Rapid Analytical Method for Heavy Metals (Cd, Pb) in Meju using fs LA-ICP-MS LA-ICP-MS快速分析酒中重金属(Cd, Pb)方法的建立
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.129
Hee-Chang Shin, Jinhwan Choi, Yong-Kyoung Kim, D. Kim, J. An, Sung-Youn Kim
{"title":"Development of Rapid Analytical Method for Heavy Metals (Cd, Pb) in Meju using fs LA-ICP-MS","authors":"Hee-Chang Shin, Jinhwan Choi, Yong-Kyoung Kim, D. Kim, J. An, Sung-Youn Kim","doi":"10.13103/jfhs.2022.37.3.129","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.129","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"360 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"75732224","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Review on Long-Term Preservation Methods for Microorganisms Causing Foodborne Diseases 食源性疾病微生物长期保存方法研究进展
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.121
Yujin Kim, Soo-Whee Kim, Soyeon Kim, Y. Yoon
{"title":"Review on Long-Term Preservation Methods for Microorganisms Causing Foodborne Diseases","authors":"Yujin Kim, Soo-Whee Kim, Soyeon Kim, Y. Yoon","doi":"10.13103/jfhs.2022.37.3.121","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.121","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"2 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91542091","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Analysis of Pesticide Residues in Stalk and Stem Vegetables Marketed in Northern Gyeonggi-do 庆北市售茎、茎类蔬菜农药残留分析
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.149
N. Yoo, Ki-Yu Kim, Y. Kim, Sangtae Kim, Seo-Hyeon Song, Jeong-Hwa Lim, Y. Han, Hee‐Jeong Choi, Youn-Ho Kim, Jeong-Hwa Seo, O. Choi
{"title":"Analysis of Pesticide Residues in Stalk and Stem Vegetables Marketed in Northern Gyeonggi-do","authors":"N. Yoo, Ki-Yu Kim, Y. Kim, Sangtae Kim, Seo-Hyeon Song, Jeong-Hwa Lim, Y. Han, Hee‐Jeong Choi, Youn-Ho Kim, Jeong-Hwa Seo, O. Choi","doi":"10.13103/jfhs.2022.37.3.149","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.149","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"13 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87628328","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Improvement of an Analytical Method for Methoprene in Livestock Products using LC-MS/MS 畜产品中甲基戊二烯LC-MS/MS分析方法的改进
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.136
Eun-Ji Park, Nam Young Kim, Sora Park, Jung Mi Lee, Yong-hyun Jung, H. Yoon
{"title":"Improvement of an Analytical Method for Methoprene in Livestock Products using LC-MS/MS","authors":"Eun-Ji Park, Nam Young Kim, Sora Park, Jung Mi Lee, Yong-hyun Jung, H. Yoon","doi":"10.13103/jfhs.2022.37.3.136","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.136","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"8 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76275317","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Natural Product Extracts on Inhibition of Macrophage and Basophil 天然产物提取物对巨噬细胞和嗜碱性粒细胞的抑制作用
Journal of Food Hygiene and Safety Pub Date : 2022-06-30 DOI: 10.13103/jfhs.2022.37.3.189
Jaehun Park, Ji‐Yeong Jang, Sang-Ryul Cha, Hyosin Baek, Jooyeon Lee, You-Hui Lee, Semin Ryu, Se-Ran Yang
{"title":"Effect of Natural Product Extracts on Inhibition of Macrophage and Basophil","authors":"Jaehun Park, Ji‐Yeong Jang, Sang-Ryul Cha, Hyosin Baek, Jooyeon Lee, You-Hui Lee, Semin Ryu, Se-Ran Yang","doi":"10.13103/jfhs.2022.37.3.189","DOIUrl":"https://doi.org/10.13103/jfhs.2022.37.3.189","url":null,"abstract":"","PeriodicalId":15861,"journal":{"name":"Journal of Food Hygiene and Safety","volume":"43 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2022-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84550601","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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