International Journal of ChemTech Research最新文献

{"title":"Using of Entomopathogenic Fungi against Fabae bean Aphid, Aphis craccivora (Koch)","authors":"I. Abdel-Rahman, F. Faragalla","doi":"10.20902/IJCTR.2019.120125","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120125","url":null,"abstract":"","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"14 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"72650488","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"The Effect of Rhizome Extract of Curcuma (Curcuma xanthorriza Roxb) for Cell Injury in Histopathology of Liver Tissue of Male White Mice (Mus musculus L.) Strain BALB/C Infected by Plasmodium berghei Anka","authors":"Bagah Restu Pambudi, P. Utami, R. Budiarti","doi":"10.20902/IJCTR.2019.120301","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120301","url":null,"abstract":"","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"82 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79297371","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Set Point Tracking and Load Disturbance Rejection with PID and I-PD Controllers in Different Zones of Barrel Heating System","authors":"S. Prasad, D. Selvakarthi, C. Aravind","doi":"10.20902/IJCTR.2019.120317","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120317","url":null,"abstract":"","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"15 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85882896","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Kinetics and Effects of Ultrasonication on Physiochemical, Microbial and Sensory Properties of Grape Juice during storage periods","authors":"V. Pratheepa, G. Kamalanathan, R. Meyyappan","doi":"10.20902/ijctr.2019.120519","DOIUrl":"https://doi.org/10.20902/ijctr.2019.120519","url":null,"abstract":"The present work is aimed to study the kinetics and effects of ultrasonication on physiochemical, microbial and sensory properties of grape juice during storage periods of 90 days. The main objective of the present work is to increase the shelf life of the grape juice but without adding any chemical preservative. The grape juice was ultrasonicated at room temperature at various time intervals of 5,10,15,20 and 30 minutes to determine the pH, TSS, Titratable acidity, Ascorbic acid, Reducing sugar, Microbial load, and Sensory Properties during storage periods. It was observed that the optimum treatment for grape juice was 20 min ultrasonicated sample for 15 days and it had pH of 3.9, TSS of 17.6oBrix, Titratable acidity of 0.84 (g/100ml), reducing sugar of 10.3 (μg/ml), ascorbic acid of 2.65 (mg/100g) microbial load of 10 (CFU/ml), and sensory score of 9. According to FDA, 5 log reductions in microbial load were attained 20 and 30 min ultrasonicated juice samples. The shelf life of grape juice was increased upto 15 days. The results suggest that ultrasound treatment technology could be potentially employed for the processing of grape juice and could improve its quality and safety.","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"1 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76714272","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Vesicular Drug Delivery System: A Review","authors":"B. Rao, K. Reddy, B. Mounika, S. Fathima, A. Tejaswini","doi":"10.20902/ijctr.2019.120505","DOIUrl":"https://doi.org/10.20902/ijctr.2019.120505","url":null,"abstract":"Designing of the drug in the vesicular system has brought a new life to the preexisting drugs and thus has improved their therapeutic efficacies by controlling and sustaining the action. The objective of the study is to evaluate the potential of novel vesicular drug delivery systems for drug targeting. Novel drug delivery attempts to either sustain drug action at a predetermined rate, or by maintaining a relatively constant, effective drug level in the body with concomitant minimization of undesirable side effects. A novel drug delivery system is that delivers drug at predetermined rate decided as per the requirement, pharmacological aspects, drug profile, physiological conditions of the body etc. In current conditions, not a single novel drug delivery system behaves ideally those high goals with fewer side effects. The application of vesicular system in drug delivery has changed the definition of diagnosis and treatment in different aspects of biomedical field. A Vesicular Drug Delivery System (VDDS) is the system in which encapsulation of active moieties in vesicular structure, which bridges gap between ideal and available of novel drug delivery system. A number of vesicular drug delivery systems like liposomes, niosomes, transferosomes, pharmacosomes, colloidosomes, herbosomes, sphinosomes, etc. have been developed. This review has been focusing the discussion of about various lipoidal and nonlipoidal vesicular drug targeting.","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"20 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80976706","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Comparative Analysis of Total Polyphenolic Content in Marketed Dental Powders","authors":"V. Jain, Shraddha Pawar, S. Pandey, Preshita Pathane, S. Shaikh","doi":"10.20902/IJCTR.2019.120337","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120337","url":null,"abstract":"The main objective isto compare and analyze total polyphenolic content in marketed preparation of ayurvedic content in marketed preparation of ayurvedic dental powder with the help of UV spectrophotometry using Folin-Ciocalteu reagent. The method brought into play was colorimetric assay and for this purpose, a double beam spectrophotometer 1800 from Shimadzu Japan was used. The change in total polyphenolic content was expressed in gallic acid equivalent (GAE). The results designate that the method is useful analysis of polyphenolic content expressed as gallic acid equivalent and this method can be performed with ease. The UV-Vis spectrophotometric method narrated here was successfully validated.","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"46 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81007423","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Proposed Water Quality Management System for Euphrates River (A Case Study in Babylon Province)","authors":"N. S. Hadi","doi":"10.20902/IJCTR.2019.120412","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120412","url":null,"abstract":"","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"93 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"81250913","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Development of Apis cerana District Extractor with innovation of\u0000Machinery and Pest control in Kumelembuai Village","authors":"Joice J.I. Rompas, B. A. Pinaria, V. Memah","doi":"10.20902/ijctr.2019.120619","DOIUrl":"https://doi.org/10.20902/ijctr.2019.120619","url":null,"abstract":"This study aims to: 1). Knowing the development of Apis Cerana Honey BeesF.with extractor engine innovation 2). Control of pests that attack honey bees 3). Obtain products from honeybeesApis Cerana F.produced 4). Predict to what extent the quantity and quality of royal jelly products Apis cerana F.produced in the development of beekeeping in North Sulawesi, especially Kumelembuai Village, South Minahasa Regency. This research is expected to develop beekeeping in North Sulawesi, specifically the local bee Apis cerana in Kumelembuai Village. The benefits obtained from beekeeping development activities include increasing the income and nutritional quality of the community from beekeeping products such as honey, pollen, royal jelly, beeswax, propolis, bee venom. Conservation of natural resources, honey bees play an important role in helping the process of pollinating plants, in addition to beekeeping activities can also increase public awareness to participate in conservation efforts. North Sulawesi, especially in the village of Kumelembuai, can be developed using the methodqueen rearing best because it has bright prospects for cultivation in North Sulawesi. Honey bee cultivation is very profitable, in addition to increasing agricultural production (crop yields) and producing products from beesApis cerana namely honey, royal jelly, tepung sari, propolis, wax, bee venom which can all be utilized for human welfare. A number of studies have been carried out by various parties who feel an interest in the development of beekeeping, but the research conducted is still partial and limited to one or two environmental components, not integrated yet. It is hoped that this research can produce the best methods for developing beekeeping in the North Sulawesi kumelembu village. The research location will be conducted in the village of Kumelembuai, South Minahasa regency, North Sulawesi. Laboratory analysis is focused on the content of royal jelly products produced by honey bees Apis cerana F. Based on the results of data analysis and discussion in this study are as follows. 1. Research of the four methods namely Supersedure, Emergency cell, Miller and Doolittle produce superior methods, namely the method Emergency cell. 2. In the methodemergency cell artificial feeds provide queen cell formation and productionroyal jelly with a composition of 100 grams of sugar and 200 grams of water both cane sugar and palm sugar are higher than other treatments, although not significantly different. 3. Artificial feed with a composition of 200 grams of cane sugar and 200 grams of water gives a good effect on the fat content of royal jelly Apis cerana in the method emergency cell. 4. Product of royal jelly as a result of panelist evaluationin this study showed that the preferred odor was not pungent, slightly acidic and sticky taste on the tongue and the white color of the product of royal jelly honey bee Apis cerana","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"26 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"84096687","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Computational study on the electronic transitions of 14-phenyl-14H-dibenzo[a,j]xanthenes","authors":"A. R. Choudhury, S. Paul, Swarnali Nath Choudhury","doi":"10.20902/IJCTR.2019.120224","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120224","url":null,"abstract":"The present report documents the theoretical study of the electronic transitions in a xanthene derivative, 14-phenyl-14H-dibenzo[a,j]xanthene. The orbitals contributing to the electronic transition are studied. The scope of the work in bring about tailor-made properties has been discussed.","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"19 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78075172","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Comparative study of dielectric properties of Ternary Alkali Halide crystals","authors":"G. Maruthi","doi":"10.20902/IJCTR.2019.120404","DOIUrl":"https://doi.org/10.20902/IJCTR.2019.120404","url":null,"abstract":"Crystals, especially alkali halides are the ideal ones for theoretical as well as experimental research. In modern day technology, crystal growth research has been the important subject in materials science and condensed matter physics, because of their importance in the modern devices. Present work deals with growth of alkali halide single crystals of various compositions containing KCl, KBr, NaCl, NaBr and NaI. Two sets of ternary crystals were grown using these alkali halides. A comparative study of dielectric studies and A.C. conductivity as a function of frequency has been carried out for both the sets of crystals.","PeriodicalId":13853,"journal":{"name":"International Journal of ChemTech Research","volume":"239 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2019-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80424500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}