Comparative Analysis of Total Polyphenolic Content in Marketed Dental Powders

V. Jain, Shraddha Pawar, S. Pandey, Preshita Pathane, S. Shaikh
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Abstract

The main objective isto compare and analyze total polyphenolic content in marketed preparation of ayurvedic content in marketed preparation of ayurvedic dental powder with the help of UV spectrophotometry using Folin-Ciocalteu reagent. The method brought into play was colorimetric assay and for this purpose, a double beam spectrophotometer 1800 from Shimadzu Japan was used. The change in total polyphenolic content was expressed in gallic acid equivalent (GAE). The results designate that the method is useful analysis of polyphenolic content expressed as gallic acid equivalent and this method can be performed with ease. The UV-Vis spectrophotometric method narrated here was successfully validated.
市售牙粉中总多酚含量的比较分析
主要目的是采用福林- ciocalteu试剂,用紫外分光光度法对市售阿育吠陀牙粉制剂中阿育吠陀总多酚含量进行比较分析。所采用的方法是比色法,为此使用了日本岛津的1800双光束分光光度计。总多酚含量的变化以没食子酸当量(GAE)表示。结果表明,该方法可用于以没食子酸当量表示的多酚含量分析,且操作简便。本文叙述的紫外可见分光光度法得到了成功的验证。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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