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Journal of Japanese Association for Dietary Fiber Research最新文献

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A Comparative Study of Barley Bran and Wheat Bran on Incidence of DMH-induced Colon Carcinoma in Rats . 麦麸与大麦麸对dmh诱导大鼠结肠癌发病的影响。
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-30 DOI: 10.11217/JJDF1997.5.2_29
Y. Sugawa-Katayama, Misaki Higuchii, Tomoko Matsumoto, M. Tetsuguchi, K. Tamagawa, Tsuneyuki Suzuki
{"title":"A Comparative Study of Barley Bran and Wheat Bran on Incidence of DMH-induced Colon Carcinoma in Rats .","authors":"Y. Sugawa-Katayama, Misaki Higuchii, Tomoko Matsumoto, M. Tetsuguchi, K. Tamagawa, Tsuneyuki Suzuki","doi":"10.11217/JJDF1997.5.2_29","DOIUrl":"https://doi.org/10.11217/JJDF1997.5.2_29","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"83 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121143128","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Nobel Functions of Ferulic Acid in the Plants, Especially in the Cereals 阿魏酸在植物，特别是谷类中的诺贝尔功能
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-30 DOI: 10.11217/JJDF1997.5.2_1
T. Ohta
{"title":"Nobel Functions of Ferulic Acid in the Plants, Especially in the Cereals","authors":"T. Ohta","doi":"10.11217/JJDF1997.5.2_1","DOIUrl":"https://doi.org/10.11217/JJDF1997.5.2_1","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"137 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122928679","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Barley on Gastric Juice Secretion in Rats with Water Immersion Induced Stress Ulcer. 大麦对水浸应激性溃疡大鼠胃液分泌的影响。
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-30 DOI: 10.11217/JJDF1997.5.2_21
M. Yoshizawa, Y. Nakano, Hisao Nakamura
{"title":"Effect of Barley on Gastric Juice Secretion in Rats with Water Immersion Induced Stress Ulcer.","authors":"M. Yoshizawa, Y. Nakano, Hisao Nakamura","doi":"10.11217/JJDF1997.5.2_21","DOIUrl":"https://doi.org/10.11217/JJDF1997.5.2_21","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"16 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"134054007","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Probiotics and prebiotics activate the intestinal bacteria for one's health 益生菌和益生元可以激活肠道细菌，促进健康
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-28 DOI: 10.11217/JJDF1997.4.47
Y. Morishita
{"title":"Probiotics and prebiotics activate the intestinal bacteria for one's health","authors":"Y. Morishita","doi":"10.11217/JJDF1997.4.47","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.47","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"219 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133968353","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
The Preventive Effect of Water Soluble Dietary Fiber Hyaluronic Acid on the Deterioration of Walleye Pollack Muscle Proteins during Storage at -20°C 水溶性膳食纤维透明质酸对明目鱼肌肉蛋白-20℃贮藏变质的预防作用
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-28 DOI: 10.11217/JJDF1997.4.67
Kimio Nishimura, Shoko Uchino, I. Sato
{"title":"The Preventive Effect of Water Soluble Dietary Fiber Hyaluronic Acid on the Deterioration of Walleye Pollack Muscle Proteins during Storage at -20°C","authors":"Kimio Nishimura, Shoko Uchino, I. Sato","doi":"10.11217/JJDF1997.4.67","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.67","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"60 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114687171","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Effects of Long-term Administration of Indigestible Dextrin on Visceral Fat Accumulation 长期服用不消化糊精对内脏脂肪堆积的影响
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-28 DOI: 10.11217/JJDF1997.4.59
Y. Kishimoto, S. Wakabayashi, K. Tokunaga
{"title":"Effects of Long-term Administration of Indigestible Dextrin on Visceral Fat Accumulation","authors":"Y. Kishimoto, S. Wakabayashi, K. Tokunaga","doi":"10.11217/JJDF1997.4.59","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.59","url":null,"abstract":"[Abstract] We conducted a clinical trail in order to evaluate the effects of continual ingestion of indigestible dextrin on both glucose and lipid metabolism, and fat accumulation and its distribution in human subjects. There were twelve male subjects with either serum total – cholesterol level more than 220 mg/dl or triacylglycerol level more than 150 mg/dl. Subjects were concurrently ingested 10g of indigestible dextrin with meal (3 times/day) for three month. Each was subjected to a glucose tolerance test and CT scan at umbilical level, and also taken blood sample to measure the clinical laboratory data before and after the test period. Compared to the starting levels, percent body fat in all the subjects and the area of visceral fat in subjects with obesity were significantly decreased. Although the average peak level of serum glucose was more than 200 mg/dl at 60 min after 75 g glucose administration, glucose tolerance was improved and the average levels of serum glucose at 30, 60, and 120 min were significantly reduced after the test period. Likewise, serum total-cholesterol and triacylglycerol levels were significantly reduced. No adverse event such as diarrhea was observed through the test period. In conclusion, continual ingestion of indigestible dextrin is useful for reducing the body fat accumulation, especially visceral fat.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"48 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130448920","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 8
A Personal Report on The Joint JCC/AOAC International Conference Dietary Fiber-2000 2000年JCC/AOAC膳食纤维联合国际会议个人报告
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-12-28 DOI: 10.11217/JJDF1997.4.71
Y. Sugawa-Katayama
{"title":"A Personal Report on The Joint JCC/AOAC International Conference Dietary Fiber-2000","authors":"Y. Sugawa-Katayama","doi":"10.11217/JJDF1997.4.71","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.71","url":null,"abstract":"Joint ICC/AOAC International Conference Dietary Fiber-2000, Processing, Milling and Nutritional Effects, was held at Dublin, Ireland on May 13th -18th, 2000. Out of 32 countries, more than three hundreds (319) peoples joined the Conference, at the Berkeley Court Hotel and Jurys Hotel, to present and discuss the results studied on the physiological and clinical effects as well as the properties of dietary fibers, together with their historical and manufacturing aspects.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"1 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128988244","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of Agar Jelly Administration on Defecation of Healthy Volunteers and Female Collegians. 琼脂果冻对健康志愿者和女大学生排便的影响。
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-07-28 DOI: 10.11217/JJDF1997.4.17
Hirofumi Hara, Chizuru Takii, Rumiko Kon, Yuji Uzuhashi, M. Sasaya, Kazuki Sasaki
{"title":"Effects of Agar Jelly Administration on Defecation of Healthy Volunteers and Female Collegians.","authors":"Hirofumi Hara, Chizuru Takii, Rumiko Kon, Yuji Uzuhashi, M. Sasaya, Kazuki Sasaki","doi":"10.11217/JJDF1997.4.17","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.17","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"29 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"116798927","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effect of Polydextrose on Fecal Weight and Gastrointestinal Transit Time in Beagle Dogs 聚葡萄糖对比格犬粪便重量和胃肠道传递时间的影响
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-07-28 DOI: 10.11217/JJDF1997.4.29
T. Oku, Hirosi Okamatsu, Yasuhiro Fujii
{"title":"Effect of Polydextrose on Fecal Weight and Gastrointestinal Transit Time in Beagle Dogs","authors":"T. Oku, Hirosi Okamatsu, Yasuhiro Fujii","doi":"10.11217/JJDF1997.4.29","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.29","url":null,"abstract":"We studied the effects of polydextrose (PD) on fecal weight andgastrointestinal transit time by the Latinsquare method in a cross-over fasionusing 9 male beagle dogs. Animals were divided to 3 groups; control group (PD free), PD 2.5% group and PD 5.0% group and fed with each diet for 11 days withthe wash out period of 7 days . Body weight gain, food intake and water intakewere not affected by polydextrose ingestion. The fecal weight was increased significantly in PD 5.0% group in compared with that of the control group. Also,the hardness of feces was softer in the groups fed PD than in the control group. However, the gastrointestinal transit time was not affected significantly by PD ingestion. These results suggest that PD is one of the dietary fibers which improve on defecation and fecal status.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"36 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"129413768","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Effects of Wheat Bran and Its Cholesterol Increasing Factors on Serum Components in Rats. 麦麸及其胆固醇升高因子对大鼠血清成分的影响。
Journal of Japanese Association for Dietary Fiber Research Pub Date : 2000-07-28 DOI: 10.11217/JJDF1997.4.9
Y. Egashira, S. Aoe, Y. Ayano
{"title":"Effects of Wheat Bran and Its Cholesterol Increasing Factors on Serum Components in Rats.","authors":"Y. Egashira, S. Aoe, Y. Ayano","doi":"10.11217/JJDF1997.4.9","DOIUrl":"https://doi.org/10.11217/JJDF1997.4.9","url":null,"abstract":"","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"5 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"2000-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127316222","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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