Journal of Japanese Association for Dietary Fiber Research最新文献_第10页

Effects of Partially Hydrolyzed Guar Gum on the Surface Structure of Intestinal MucOsa in the Rat 部分水解瓜尔胶对大鼠肠黏膜表面结构的影响

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-07-31 DOI: 10.11217/JJDF1997.2.23

M. Tetsuguchi, M. Katayama, Y. Sugawa-Katayama

引用次数: 0

Improvement of Constipation by Ingestion of Wheat-Bran-Rich Breakfast Cereal in Adolescent Female Volunteers 青少年女性志愿者摄入富含麦麸的早餐麦片改善便秘

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-01-31 DOI: 10.11217/JJDF1997.1.2_15

Toshihisa Morimoto, Teruko Ito, Y. Nakashima, Miwako Tanaka, S. Nagayama

{"title":"Improvement of Constipation by Ingestion of Wheat-Bran-Rich Breakfast Cereal in Adolescent Female Volunteers","authors":"Toshihisa Morimoto, Teruko Ito, Y. Nakashima, Miwako Tanaka, S. Nagayama","doi":"10.11217/JJDF1997.1.2_15","DOIUrl":"https://doi.org/10.11217/JJDF1997.1.2_15","url":null,"abstract":"Effects of ingestion of breakfast cereal containing wheat bran on both the fecal properties and the frequency and the feeling of defecation were investigated in 46 adolescent Japanese females. The subjects were devided into constipating and non-constipating groups and were given wheat bran cereal (WB) or placebo cereal (P) for a week in a cross-over manner. WB contained 5.64 g of dietary fiber per daily intake (40 g). Although the fecal volume and the frequency of defecation of the constipating group were significantly lower than those of non-constipating group, no significant difference in nutrient intake was observed between the groups under their ordinary conditions. Overall data indicated the existance of an inclination to constipation due to deficiency in dietary fiber in Japanese young females. However, the dietary fiber intake was significantly increased by taking WB(p<0.05). The frequency of defecation in both groups and the fecal volume in constipating group during the period of WB ingestion were significantly higher than those during the period of P ingestion (p<0.05). These results showed that the ingestion of WB effectively supplemented dietary fiber and improved defecation of adolescent females with a tendency to constipate.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"33 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1998-01-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"114187962","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Effects of the Viscous Exudate of "Mekabu" (Sporophyll of Undaria pinnatifrda) on Gastrointestinal Tracts and Plasma Lipids in Rats “梅卡布”黏性渗出物对大鼠胃肠道及血脂的影响

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-01-31 DOI: 10.11217/JJDF1997.1.2_7

Natsumi Yamanaka, N. Ogawa, Y. Sugawa-Katayama

引用次数: 2

Protective Effects of Barley and Oats on Gastric Stress Ulcer Induced by Water Immersion in Rats 大麦和燕麦对大鼠水浸胃应激性溃疡的保护作用

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-01-31 DOI: 10.11217/JJDF1997.1.2_31

Hisao Nakamura, H. Osada, M. Yoshizawa

引用次数: 0

Application of Cecal Fistula in Rats. The Daily Variation of Cecal Fermentation in Rats fed Fructooligosaccharides. 盲肠瘘在大鼠中的应用。饲喂低聚果糖大鼠盲肠发酵的日变化。

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-01-31 DOI: 10.11217/JJDF1997.1.2_23

A. Ohta, M. Ohtsuki, M. Hirayama, T. Adachi

引用次数: 0

WORLD TRENDS IN DIETARY FIBER RESEARCH 膳食纤维研究的世界趋势

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1998-01-31 DOI: 10.11217/JJDF1997.1.2_1

和彦山田

引用次数: 0

Improvement of Constipation by a Small Amount of Xylooligosaccharides Ingestion in Adult Women 食用少量低聚木糖改善成年妇女便秘

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1997-07-31 DOI: 10.11217/JJDF1997.1.19

T. Iino, Y. Nishijima, Sachiko Sawada, H. Sasaki, H. Harada, Y. Suwa, Y. Kiso

引用次数: 11

Suppressive effects of alginic acids lowered molecule for the elevation of blood glucose and the insulin secretion in human sujects 褐藻酸对人体血糖升高和胰岛素分泌的抑制作用

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1997-07-31 DOI: 10.11217/JJDF1997.1.13

T. Oku, Sadako Nakamura, M. Okazaki

{"title":"Suppressive effects of alginic acids lowered molecule for the elevation of blood glucose and the insulin secretion in human sujects","authors":"T. Oku, Sadako Nakamura, M. Okazaki","doi":"10.11217/JJDF1997.1.13","DOIUrl":"https://doi.org/10.11217/JJDF1997.1.13","url":null,"abstract":"Suppressive effects of Alginic acids (mean M.W. about 50,000) lowered molecule on the elevation of blood glucose and insulin secretion were investigated using 8 healthy female subjects. When alginic acids 5g were administered with glucose 50g, the maximal blood glucose level was significantly lower than that of glucose 50g alone, and returned to the fasting levels after 90 min. The addition of alginic acids 10g to glucose 50g demonstrated the stronger effects, but the addition of alginic acids 2.5g did not induce the significant effects. Serum insulin levels showed the maximal value after 30 min and were dependent on the blood glucose levels. On the other hand, when a soft drink (300m1) containing alginic acids 5.7g were administered with Japanese cake 100g containing carbohydrates about bog to same subjects, the maximal glucose levels after 30 min was significantly lower than that of glucose 50 g alone, but were not significantly different from that of the placebo soft drink. In contrast, serum insulin levels were significantly lower in the test group with alginic acids than in both the placebo group and the glucose ingestion group. These results suggest that alginic acids lowered molecule has an inhibitory effect on the blood glucose elevation induced by ingestion of carbohydrate-rich foods.","PeriodicalId":126933,"journal":{"name":"Journal of Japanese Association for Dietary Fiber Research","volume":"235 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1997-07-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"123378745","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 2

Effects of Soft drink containing Polydextrose on the frequency and feeling of defecation in female volunteers. 含聚葡萄糖软饮料对女性志愿者排便频率和排便感觉的影响。

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1997-07-31 DOI: 10.11217/JJDF1997.1.25

S. Shimizu, Reiko Ota, Yasuhiro Fujii, M. Kumemura, T. Shirota, A. Magome, N. Yoshida, N. Ishinishi

引用次数: 1

Changes in Dietary Fiber Intake in Japan 日本膳食纤维摄入量的变化

Journal of Japanese Association for Dietary Fiber Research Pub Date : 1997-07-31 DOI: 10.11217/JJDF1997.1.3

S. Ikegami

引用次数: 2