Jurnal Peternakan Integratif最新文献_第6页

Analysis of Factors Affecting Demand for Kampung Chicken in Sidikalang 西地卡朗甘榜鸡需求影响因素分析

Jurnal Peternakan Integratif Pub Date : 2021-10-07 DOI: 10.32734/JPI.V9I2.6818

Eben Haezer Siburian

引用次数: 0

The Effect of Sheep Feces Compost with Different Fertilization Doses and Intervals on the Productivity of Mixed Pastures (Clitoria ternatea and Brachiaria ruziziensis) 不同施肥剂量和间隔时间羊粪堆肥对混合牧场(阴蒂-鲁齐臂膀)生产力的影响

Jurnal Peternakan Integratif Pub Date : 2021-07-30 DOI: 10.32734/jpi.v9i1.6701

D. Purba, N. Ginting, Yunilas, Alwiyah

{"title":"The Effect of Sheep Feces Compost with Different Fertilization Doses and Intervals on the Productivity of Mixed Pastures (Clitoria ternatea and Brachiaria ruziziensis)","authors":"D. Purba, N. Ginting, Yunilas, Alwiyah","doi":"10.32734/jpi.v9i1.6701","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6701","url":null,"abstract":"Mix pasture contains more complete nutrition for animal feed. This study aims to determine the effect of giving sheep feces compost with different fertilization doses and intervals on the productivity of mixed pastures (Clitoria ternatea and Brachiaria ruziziensis). This research was conducted in Kotangan Village, Kec. Galang, Kab. Deli Serdang North Sumatra from September to November 2020. The experimental design was used a split-plot design with two treatment factors and three replications. Factor I is the main plot, namely the fertilization interval: N1 = once every four weeks and N2 = once every two weeks. Factor II as a subplot which were doses of compost : P0 = control (without compost), P1 = compost 1 kg/plot (10 t/h), P 2 = compost 2 kg/plot (20 t/h) and P3 = compost 3 kg/plot (30t/h).The variables observed were plant height, number of leaves, number of tillers, number of branches, fresh production, dry matter, crude protein, and crude fiber. The results showed that sheep feces compost doses and different time intervals for fertilization had a significant effect (P<0,05 ) on the number of leaves and tillers of Brachiaria ruziziensis, crude protein, and coarse fiber of mixed pasture. There was no significant effect (P>0,05) on plant height, the number of leaves and number of branches of Clitoria ternatea, the height of Brachiaria ruziziensisas, and fresh and dry mixed pasture production. The appropriate fertilization interval was once every two weeks, and the best fertilizer dose was 3 kg/plot (30 t/h).","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-07-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"121270166","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Analysis of Consumer Behavior on Purchasing Meat Pork at Traditional Markets in Pematang Siantar City 槟榔屿仙达市传统市场购买猪肉的消费者行为分析

Jurnal Peternakan Integratif Pub Date : 2021-07-30 DOI: 10.32734/jpi.v9i1.6702

A. M. Tanjung, A. H. Daulay, N. D. Hanafi

引用次数: 0

Contamination Analysis of Escherichia coli on Broiler Chicken Meat in Traditional Markets of Medan City 棉兰市传统市场肉鸡肉中大肠杆菌污染分析

Jurnal Peternakan Integratif Pub Date : 2021-07-30 DOI: 10.32734/jpi.v9i1.6704

Julinda Siregar, S. Umar, N. D. Hanafi

{"title":"Contamination Analysis of Escherichia coli on Broiler Chicken Meat in Traditional Markets of Medan City","authors":"Julinda Siregar, S. Umar, N. D. Hanafi","doi":"10.32734/jpi.v9i1.6704","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6704","url":null,"abstract":"Escherichia coli (E. coli) is a gram-negative bacteria that can reduce meat quality and cause diarrhea if the amount is too much. This study investigates the presence of E. coli contamination in chicken meat sold in traditional markets in Medan. This research was conducted using the purposive sampling method and collected samples from 30% of each nine traditional markets with 32 samples. The traditional markets in Medan, namely Petisah, Central, Sei Kambing, Kampung Lalang, Kwala Bekala, Helvetia, Kampung Baru, Kemiri and Padang Bulan. Research was conducted by using the CFU / ml method with chromocult media. Samples were analyzed in the laboratory of the Regional Veterinary Disease Investigation Center Region 1 Medan. The results showed 32 samples of chicken meat had exceeded the maximum limit of microbial contamination. The highest total microbial average was in the Kampung Lalang market, 3.49 Log CFU / g, and the lowest was in the Kemiri market of 2.79 Log CFU / g. Based on the research results, it was found that the meat in the traditional markets of Medan was all contaminated with E. coli and had passed the maximum limit of bacterial contamination.","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-07-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"128187500","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Evaluation of Artificial Insemination (AI) on Beef Cattle Breeding in Southeast Padangsidimpuan Subdistrict 巴东斯丁普安东南街道肉牛人工授精育种效果评价

Jurnal Peternakan Integratif Pub Date : 2021-07-14 DOI: 10.32734/jpi.v8i3.6713

S. Nurhayati, R. E. Mirwandhono, I. Sembiring, Farida Harahap

引用次数: 0

Effect of Eco Enzymes Dilution on the Growth of Turi Plant (Sesbania grandiflora) 生态酶稀释剂对大头菜生长的影响

Jurnal Peternakan Integratif Pub Date : 2021-07-02 DOI: 10.32734/jpi.v9i1.6490

N. Ginting, N. Ginting, I. Sembiring, S. Sinulingga

引用次数: 7

Effect of Eco Enzymes Concentration on Growth and Production of Kembang Telang Plant(Clitoria ternatea L.) as Animal Feed 生态酶浓度对饲用坎邦特朗植物生长和生产的影响

Jurnal Peternakan Integratif Pub Date : 2021-07-02 DOI: 10.32734/jpi.v9i1.6491

S. Sembiring, N. Ginting, S. Umar, S. Ginting

{"title":"Effect of Eco Enzymes Concentration on Growth and Production of Kembang Telang Plant(Clitoria ternatea L.) as Animal Feed","authors":"S. Sembiring, N. Ginting, S. Umar, S. Ginting","doi":"10.32734/jpi.v9i1.6491","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6491","url":null,"abstract":"KembangTelang plant is a legume that contains high protein for animal feed.This research aim to investigate the effect of giving Eco Enzymes (EE) at different concentration on the growth and production of KembangTelang plant (Clitoria ternatea L.) and it was conducted at the Compost Center, Faculty of Agriculture, University of North Sumatra from October to December 2020. Research design was used a completely randomized design with two factors, namely Eco Enzymes concentration and watering application using plant infusion which was regulated by dropping rate. There were 3 treatments and 3 replications. The first factor were the concentration of Eco Enzymes, i. e K1=1% , K2=0,5%, K3=0,33%. The second factor were watering with a plant infusion system or a regulated dropping rate, T1= slow drop, T2= medium drop, and T3= quick drop. The parameters observed were plant height, number of leaves, number of branches, stem diameter, leaf width, production of fresh matter and production of dry matter.The results showed that the concentration of Eco EnzymesK1 1% gives a very real effect (P< 0.01) on the parameters of plant height, number of leaves, number of branches, and production of fresh matter, while on the parameters of stem diameter gives a real influence (P<0.05), and gives an unreal influence (P>0.05) on the parameters of leaf width, dry matter production and the use of plant infusion. The best response of Eco Enzymes administration was of 1% concentration.","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-07-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"126316700","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 3

Nutritional Content of Fermented Kepok Banana Peel (KBP) by Local Microorganisms (MOL) 本地微生物(MOL)对发酵香蕉皮(KBP)营养成分的影响

Jurnal Peternakan Integratif Pub Date : 2021-06-10 DOI: 10.32734/jpi.v9i1.6488

Veronika Munthe, T. Wahyuni, Yunilas, Y. Siregar

{"title":"Nutritional Content of Fermented Kepok Banana Peel (KBP) by Local Microorganisms (MOL)","authors":"Veronika Munthe, T. Wahyuni, Yunilas, Y. Siregar","doi":"10.32734/jpi.v9i1.6488","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6488","url":null,"abstract":"KBP is a waste from processing of Kepok banana which has not been used optimally because it has low nutritional content. One way to improve nutritional quality of KBP by fermentated process. This study aims to examine the nutritional content of fermented KBP with various doses of MOL and fermentation time. The research was conducted by using an experimental method using a completely randomized design (CRD) with 3 x 3 factorial pattern and 3 replications. The first factor was various doses (D1 = 1%; D2 = 3%; D3 = 5%) and second factor was fermentation time (L1 = 3 days; L2 = 5 days; L3 = 7 days). The variables observed were moisture and dry matter content, crude protein, crude fat, crude fiber, ash, and BETN. The results showed that fermentation of KBP using various doses of MOL had a very significant effect (P <0.01) on moisture content, dry matter, crude protein, ash, but had no significant effect (P> 0.05) on crude fiber, crude fat and BETN. Fermentation time had no significant effect (P> 0.05) on moisture content, dry matter, crude protein, crude fiber, crude fat, and BETN, but had a very significant effect (P <0.01) on ash content. There was an interaction between MOL dose and fermentation time on BETN levels but there was no interaction between MOL dose and fermentation time on moisture content, dry matter, crude protein, crude fiber, crude fat and ash. The conclusion of this research is fermentation of KBP using MOL up to 5% increased dry matter content, crude protein, and decreased moisture content and ash content.","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-06-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"127759197","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Financial Analysis of Laying Ducks on People's Farms in Air Batu District, Asahan Regency Asahan县Air Batu区人民农场蛋鸭财务分析

Jurnal Peternakan Integratif Pub Date : 2021-06-08 DOI: 10.32734/jpi.v9i1.6486

C. Saragih, I. Sembiring, T. V. Sari

{"title":"Financial Analysis of Laying Ducks on People's Farms in Air Batu District, Asahan Regency","authors":"C. Saragih, I. Sembiring, T. V. Sari","doi":"10.32734/jpi.v9i1.6486","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6486","url":null,"abstract":"Business productivity at the farm level is still low when compared to commercial businesses both in terms of business management, quality and quantity of production.This study aims to analyze financial aspects of laying ducks on community farms. The research was conducted in Air Batu Subdistrict, Asahan Regency in June until August 2020. The samples were determined by stratified sampling, namely dividing three business scales based on the number of livestock ownership, i.esmall-scale business (150-340 ducks), medium scale business (350- 500 ducks) and the highest scale business (550-800 ducks) with the number of respondents per business scale of 3 breeders. Parameters were production cost, income. revenue, R/C, BEP, Net B/C, Gross B/C, NPV, IRR, and PP. The results of the study showed that the average income per period per business scale was Rp. 32.792.167, - Rp. 112.390.667, - and Rp. 207.431.867. R / C value> 1, the value of BEP production is smaller than the amount of egg production, BEP price is smaller than the selling price of eggs per egg, the value of Net B / C and Gross B / C> 1, the NPV value> 0 or positive, the IRR value with an interest rate of 16.75%, respectively, is 26%, 27% and 27% greater than the interest rate and PP, respectively 4,3,2 months before the project age (5 years).","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-06-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"130796266","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Digestibility Of Maggot Black Soldier Fly (Hermetia Ilucens) Flour in Ration Of Kampong Chicken 甘榜鸡日粮中黑兵蝇蛆粉的消化率

Jurnal Peternakan Integratif Pub Date : 2021-06-06 DOI: 10.32734/jpi.v9i1.6485

Geofani Naibaho, Yunilas, Hasnudi, N. Ginting, B. Simanullang

{"title":"Digestibility Of Maggot Black Soldier Fly (Hermetia Ilucens) Flour in Ration Of Kampong Chicken","authors":"Geofani Naibaho, Yunilas, Hasnudi, N. Ginting, B. Simanullang","doi":"10.32734/jpi.v9i1.6485","DOIUrl":"https://doi.org/10.32734/jpi.v9i1.6485","url":null,"abstract":"Good quality animal feed was a determining factor for the success of livestock industry. Maggot BSF had the potential as a promising protein source feed. The aimed of this researceh was to investigate digestibility of crude protein, dry matter, organic matter of BSF maggot flour. The maggot was kept in media of fermented palm oil coir (FPOC) with dose of fermenter 1, 3, 5%. The maggot processed into flour and fed to kampong chickens. The reseach was conducted experimentally using a completely randomized design (CRD) with 4 treatments and 5 replications. The treatments were: M0 (fish meal), M1 (Maggot FPOC 1%), M2 (maggot FPOC 3%) and M3 (maggot FPOC 5%). Based on the results of the study, it was found that BSF had a significant effect (P <0.05) on protein digestibility (M0 = 75.70, M1 = 63.03, M2 = 73.32, and M3 = 56.24), a very significant effect (P <0.01) on the digestibility of dry matter (M0 = 64.72, M1 = 44.08, M2 = 44.26, and M3 = 37.43), and the digestibility of organic matter (M0 = 68.59, M1 = 45, 32, M2 = 48.08, and M3 = 47.47). Maggot flour from FPOC 3% produced good crude protein digestibility in kampong chicken compared to FPOC 1% and 3% .","PeriodicalId":106164,"journal":{"name":"Jurnal Peternakan Integratif","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2021-06-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"122397994","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0