Plant Nano Biology最新文献

{"title":"Effect of TGA coated ZnS Quantum Dots on growth development of basil (Ocimum basilicum) plants","authors":"J. Luciano-Velázquez ,&nbsp;I. López-Cruz ,&nbsp;A.A. Rivera-Ortíz ,&nbsp;G.D. Moreno-Echevarría ,&nbsp;S.J. Bailón-Ruiz ,&nbsp;M.L. López-Moreno","doi":"10.1016/j.plana.2024.100084","DOIUrl":"10.1016/j.plana.2024.100084","url":null,"abstract":"<div><p>Nanotechnology has captured the attention of the scientific community, particularly regarding the use of nanomaterials in various fields, including agriculture. In this field, nanoparticles are being studied as an alternative to traditional inorganic fertilizers. Previous studies have reported that nanoparticles may increase crop growth and yield. However, the use of nanoparticles higher than 10 nm may cause harm and toxicity in some plant species, and some of these nanomaterials are not water-soluble or chemically stable. The objective of this study is to evaluate the effect of water-stable TGA coated ZnS Quantum Dots (QDs) on the growth of <em>Ocimum basilicum</em> (basil) plants. QDs are known for their small size (less than 10 nm) and potential biocompatibility depending on their organic coating. In this research, the nanostructures synthesized were mostly spherical with an average size of 2.4 nm and crystalline structure resembling zinc blende. The EDS spectrum showed the elemental composition of the QDs, with 49.0 % zinc and 51.0 % sulfur, and the TGA coated ZnS QDs exhibited a fluorescent peak at 423 nm, which is characteristic of this material. These QDs were added to basil seedlings to promote plant growth and development. Results showed an increase in total chlorophyll content by 11 % in plants exposed to 250 ppm of TGA coated ZnS QDs and 12 % for plants exposed to 500 and 1000 ppm. Highest concentration of Mg (21 % more than control plants) was found in plants exposed to 500 ppm of TGA coated ZnS QDs. An increase in K and Ca uptake was observed in plants exposed to 750 ppm QDs (by about 15 % and 24 % respectively). Plants exposed to QDs at 1000 ppm increased Cu, Mn, and Fe by about 36 %, 86 %, and 523 % respectively. Additionally, plants exposed to 500 ppm QDs increased Zn concentration in leaves by about 89 %. QDs, covered with TGA and measuring 2.4 nm, enhanced nutrient absorption in roots due to the high contact surface between the QDs and roots. The small size of the QDs enables transport within plants, traveling across both the xylem and phloem.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"9 ","pages":"Article 100084"},"PeriodicalIF":0.0,"publicationDate":"2024-07-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000275/pdfft?md5=81d070e78a8d63030352c8393af08aa4&pid=1-s2.0-S2773111124000275-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141622347","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Bibliometric analysis and review of direct factors implicating the impact of nano and microplastics on crop health and development","authors":"Irédon Adjama ,&nbsp;Hemen Dave ,&nbsp;Ekhosuehi Amen","doi":"10.1016/j.plana.2024.100083","DOIUrl":"https://doi.org/10.1016/j.plana.2024.100083","url":null,"abstract":"<div><p>Globally, agricultural lands are polluted by nanoplastics and microplastics (NPs and MPs) entering the soil through organic fertilizers to amend soil, use of treated sewage water for irrigation, and atmospheric deposition. Therefore, comprehending the impact of NPs and MPs on crops is crucial. Contemporary scientific research indicates that NPs and MPs undergo bioaccumulation within plant tissues, adversely affecting crops' physiology, biology, and genetics, significantly reducing germination and growth/productivity rates. In scientific studies, the effects of NPs and MPs on crops are studied in different experimental conditions. However, real-environment scenarios involve a complex interplay of various factors that can significantly influence the impact of NPs and MPs on crops. To better understand the factors affecting crop susceptibility to NPs and MPs, this review presents a bibliometric analysis of the secondary data using R-software coupled with Biblioshiny-App. It revealed that the MP's effects on crops are better studied than NPs. Further, various direct factors and their interplays influence the impact of NPs and MPs on crops, which are discussed in detail. The findings indicated that the impacts of NPs and MPs on crops depend on the physical and chemical properties of NPs and MPs (i.e., size, shape, and chemical composition), dose and duration of exposure of crops to NPs and MPs, the route of entry (via leaves/roots) and intoxication via mobilization, the presence of other pollutants, and the medium of growth (hydroponic media or soil). Additionally, crop-related factors, i.e., crop species, developmental stage, and the specific physiology and biology of the crop affecting the effect of NPs and MPs on crops, are discussed. In conclusion, for an accurate assessment of the impact of NPs and MPs on crops in natural environments, it is essential to consider the complex interplay of these various factors.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"9 ","pages":"Article 100083"},"PeriodicalIF":0.0,"publicationDate":"2024-07-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000263/pdfft?md5=aafa3fb524f2cd557ee6fac4ce656bc3&pid=1-s2.0-S2773111124000263-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141543774","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Interaction of silver nanoparticles with plants: A focus on the phytotoxicity, underlying mechanism, and alleviation strategies","authors":"Sneha Tripathi,&nbsp;Shivani Mahra,&nbsp;Samarth Sharma,&nbsp;Sobhitha Mathew,&nbsp;Shivesh Sharma","doi":"10.1016/j.plana.2024.100082","DOIUrl":"https://doi.org/10.1016/j.plana.2024.100082","url":null,"abstract":"<div><p>The unprecedented increase in the use of nanoparticles (NPs) in domestic and industrial applications has led to their gradual accumulation in plant systems, posing a severe threat to the environment. Given that these silver NPs (AgNPs), are well known to be frequently employed nanomaterials (NMs) in commercial applications. So, it raises substantial concern regarding their accumulation, interaction, and subsequent adverse impacts on the plant. It is crucial to comprehend the effects of these novel technologies on plant health, such as nano fertilisers that contain materials like AgNPs, as the agricultural sector embraces them. Studying the possible phytotoxic effects of these NPs is not only a scientific need but also a duty to protect the stability and safety of our food systems, as plants are essential to life on Earth. In order to close the gap between environmental sustainability and technological growth, this exploration is crucial. The present review highlights the AgNPs' uptake and translocation in plants and the subsequent phytotoxic effect witnessed by estimating plants' morphological, physiological, molecular, and biochemical parameters. Additionally, the paper summarizes alleviation strategies that could help to bypass NP-mediated stress through detoxification mechanisms.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"9 ","pages":"Article 100082"},"PeriodicalIF":0.0,"publicationDate":"2024-06-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000251/pdfft?md5=c1921301824f3e06efabc6f140b9c62f&pid=1-s2.0-S2773111124000251-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141582177","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"From lab to field: Nano-biosensors for real-time plant nutrient tracking","authors":"Anjali Bharti,&nbsp;Utkarsh Jain,&nbsp;Nidhi Chauhan","doi":"10.1016/j.plana.2024.100079","DOIUrl":"10.1016/j.plana.2024.100079","url":null,"abstract":"<div><p>The growing world’s population and increasing demand for food production can lead to major food security and safety challenges. The different varieties of pathogens such as bacteria, fungi, viruses, pests, insects, etc. are the major causes of crop loss. So, the implementation of biosensors in the field of agriculture can be a beneficial tool to solve this problem. Biosensors can help to promote sustainable food production by the early detection of pathogens, fertilizers, herbicides, pesticides, moisture, and diseases in crops and animals, as well as the presence of heavy metal ions, and toxins. Additionally, it can also help to measure the different parameters including soil pH, chlorophyll content, photosynthetic content, protein content, and total nutrient uptake (macronutrients and micronutrients) by the plants, etc. With the implementation of these biosensors, farmers can increase crop yields, optimize fertilization techniques, and preserve resources by detecting and measuring particular nutrients. The implementation of Artificial Intelligence (AI) and Internet of Things (IoT) technology greatly transforms the state of traditional agriculture by addressing various challenges, such as pest management and post-harvest management issues. In this review, different types of biosensors are utilized in the agricultural field for monitoring various parameters related to plants but some obstacles need to be addressed. This article mainly focuses on the various types of biosensors including electrochemical biosensors, optical biosensors, plant wearable biosensors, etc., and their applications and advantages along with the adoption of AI and IoT technology in smart- farming are also discussed.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"9 ","pages":"Article 100079"},"PeriodicalIF":0.0,"publicationDate":"2024-06-02","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000226/pdfft?md5=c21f0da14ecab544a5ee6e154ac05476&pid=1-s2.0-S2773111124000226-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141277859","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Nanotechnology for the control of plant pathogens and pests","authors":"Otávio Augusto L. dos Santos ,&nbsp;Mayara Santana dos Santos ,&nbsp;Sérgio Antunes Filho ,&nbsp;Bianca Pizzorno Backx","doi":"10.1016/j.plana.2024.100080","DOIUrl":"https://doi.org/10.1016/j.plana.2024.100080","url":null,"abstract":"<div><p>Agriculture is the primary food source and fundamental for human survival. However, managing pests and diseases of crops remains a challenge. Moreover, climate change events such as drought, soil depletion, and low nutrient use efficiency are significant barriers to global food security. Nanotechnology has emerged as a possibility for resolving these issues. Nanomaterials have different properties compared to their bulk forms, which allows for a wide range of new applications. An urgent demand is for the combat against pests and pathogens that cause significant losses to different cultivars, and many are still acquiring resistance, which makes this fight a challenge. Many nanomaterials have demonstrated the ability to combat such pathogens, raising their potential application. In this review, we will discuss the use of nanomaterials in combating a wide variety of pathogens and pests that constantly affect different cultivars around the world. The efficiency of the treatments varied depending on the type of nanomaterial as well as characteristics such as size and morphology. Furthermore, the dosage was another determining factor in the outcome, so that there were relevant results with improved plant development and performance. Also, we demonstrated recent advances in controlling virus infections that affect a wide variety of cultivars. We also discuss the potential to combat the most common pests and the possible mechanisms of action of these nanomaterials, which make them capable of affecting a broad spectrum of organisms. Nanomaterials probably act through different pathways, and the resulting pathways would allow the control of these pests and diseases. However, the threshold between toxicity and beneficial effects is still difficult to determine, and the resulting toxicity varied among the different cultivars reviewed. We present the challenges that still exist and perspectives for the use and commercialization of nanoproducts.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100080"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000238/pdfft?md5=b9155bd0b9e85a6421f6d6f30ad11e36&pid=1-s2.0-S2773111124000238-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141313791","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Murraya koenigii plant extract mediated green synthesis of metallic nanoparticles and their applications: A review","authors":"Amit Bhardwaj,&nbsp;Ritika,&nbsp;Arun K. Singh","doi":"10.1016/j.plana.2024.100076","DOIUrl":"10.1016/j.plana.2024.100076","url":null,"abstract":"<div><p>The utilization of natural biomolecules in <em>Murraya koenigii</em> (MK) plant extracts attracted significant attention of the scientific community for the synthesis of single and bi-metallic nanoparticles (NPs) in recent years. The specific biomolecules and natural phenolic acids (apigenin, quercetin, eugenol, naringnin, etc.) in this plant extract act as reducing/capping and stabilizing agents during the green synthesis of stabilized metallic NPs (Ag, Cu, Zn, Se, Fe etc.) with the use of their respective metal ion precursor solution. In this review study, the information about phytochemical constituents in the extracts of MK plant and their utility in synthesis of various single and bi-metallic NPs are discussed. The physico-chemical characterization of the synthesized various single and bi-metallic NPs are also discussed along with their anti-cancer and anti-bacterial ability. In addition, unresolved issues related to nanoparticle synthesis at large scale and expected improvement for future studies are also highlighted which are highly needful for application in the real environment.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100076"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000196/pdfft?md5=6f6876c903013865f9dab406c8560e5b&pid=1-s2.0-S2773111124000196-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141026462","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Fascinating aspects of nanosilicon enabled plant stress tolerance – A comprehensive review","authors":"Sapna Grewal ,&nbsp;Rekha Boora ,&nbsp;Santosh Kumari ,&nbsp;Rajesh Thakur ,&nbsp;Sonia Goel","doi":"10.1016/j.plana.2024.100077","DOIUrl":"10.1016/j.plana.2024.100077","url":null,"abstract":"<div><p>The establishment of a resilient and enduring agricultural production system is important in order to meet the global need for food. Due to dramatic climatic changes and growing population pressure, traditional chemical-based farming approaches have proven inefficient. Globally, abiotic stresses have a substantial impact on crop yields across many crops. The use of silicon nanoparticles (nSi) has gained popularity in the last few years as a means to alleviate abiotic stress. The addition of nano Si as a supplement has been found to mitigate stress under adverse environmental conditions and promote the growth as well as overall development of plants. Its rehabilitative properties are associated with increased activities of antioxidant enzymes, preserving the balance between the production and elimination of reactive oxygen species. The accumulation and/or absorption of nSi in a variety of crops, along with its mechanism of action, are discussed in this study. These factors are associated with enhanced plant growth and tolerance capacities, which support sustainable agriculture. In summary, this review highlights the significance of nano-enabled methods using nSi for enhancing crop tolerance against abiotic stresses and the potential to address worldwide food security concerns.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100077"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000202/pdfft?md5=528d15442398b37275b3ccc3a2cf89f5&pid=1-s2.0-S2773111124000202-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141139873","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Nano-biotechnology in growth promotion and abiotic stress tolerance","authors":"Sarvajeet Singh Gill ,&nbsp;Ritu Gill ,&nbsp;Jitendra K. Nagar ,&nbsp;Faheem Ahmed ,&nbsp;Narendra Tuteja","doi":"10.1016/j.plana.2024.100078","DOIUrl":"https://doi.org/10.1016/j.plana.2024.100078","url":null,"abstract":"","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100078"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000214/pdfft?md5=0a1e094fdd717627fe2c0d2bf469e99a&pid=1-s2.0-S2773111124000214-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"141095113","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Recent progress on nanoemulsions mediated pesticides delivery: Insights for agricultural sustainability","authors":"Rachna Gupta ,&nbsp;Parth Malik ,&nbsp;Ruma Rani ,&nbsp;Raghu Solanki ,&nbsp;Rakesh Kumar Ameta ,&nbsp;Vibhuti Malik ,&nbsp;Tapan Kumar Mukherjee","doi":"10.1016/j.plana.2024.100073","DOIUrl":"10.1016/j.plana.2024.100073","url":null,"abstract":"<div><p>Nature friendly and sustainable practices have been the prominent aspects reviving the modern agricultural practices. Development of broad spectrum insecticides with the minimal use, maximum efficacy and least environmental deterioration are swiftly emerging as reliable measures. Analogous to drug delivery in animal and human cells, nanocarriers are swiftly emerging as biocompatible and nature friendly aids for pesticide delivery to the agricultural crops. These practices manifest a higher importance for the agriculturally intensive global economies, wherein substantial livelihood means are eventually dependent on agriculture. Amicably transcended from the extraordinary investigational success for drug delivery, trafficking of pesticides through nanoemulsions has emerged as a boost to safeguard the environment and aquatic habitats in particular. The nanoemulsions, with the option of varying surfactant and co-surfactants, engineer the slow release of pesticides which could be targeted for the pest specific elimination. The outcomes have already eased the farmer’s economy besides significantly moderating the toxicity. The threat to soil and surrounding water bodies has been the most significant, wherein almost 90% of the unaided pesticide used to run off as excessive chemical load in the soils or water bodies. The constitutional robustness of emulsions with varied hydrophilic-lipophilic balances and surfactant-co-surfactant stoichiometries have been the distinguishing aspect for the pesticide delivery to the crops. With such insights, this review article focuses on emulsification, the distinguishing working principles, physicochemical characterization driven performance control parameters and finally a discussion of past five year attempts encompassing nanocarrier mediated pesticide delivery for sustainable agriculture and reduced environmental stress.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100073"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000160/pdfft?md5=530adc79815178f7294214c85067264d&pid=1-s2.0-S2773111124000160-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140771989","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

{"title":"Impact of sonication time in nanoparticle synthesis on the nutrition and growth of wheat (Triticum aestivum L.) plant","authors":"Guzin Tombuloglu ,&nbsp;Yassine Slimani ,&nbsp;Huseyin Tombuloglu ,&nbsp;Moneerah Alsaeed ,&nbsp;Emine Akyuz Turumtay ,&nbsp;Huseyin Sozeri ,&nbsp;Sultan Akhtar ,&nbsp;Munirah A. Almessiere ,&nbsp;Halbay Turumtay ,&nbsp;Abdulhadi Baykal","doi":"10.1016/j.plana.2024.100075","DOIUrl":"https://doi.org/10.1016/j.plana.2024.100075","url":null,"abstract":"<div><p>Nanotechnology in agricultural applications is promising in improving plant nutrition and yield, pest control, and gene delivery. However, the method to synthesize nanoparticles or nanocomposites (NCs) can play a crucial role in determining the characteristics of NCs, such as size and morphology, which may be critical factors affecting plant nutrition and NCs` potential toxicity. This study elucidates the effect of sonication time in synthesizing NCs on its characteristics and plant use efficiency. For this purpose, a hard/soft nanocomposite (NC) (CoFe₂O₄/Ni_0.8Cu_0.1Zn_0.1Fe₂O₄) was sonochemically synthesized at different sonication times (20 and 60 minutes) and comprehensively characterized. They were hydroponically applied to wheat seedlings (50, 100, 200, 400, and 800 mg/L). The physiological, morphological, and nutritional status of the seedlings were determined. The results showed that an increase in sonication time decreased the mean NC size: 26.7 nm (20 minutes) and 17.4 nm (60 minutes). Photosynthetic parameters, growth, and biomass were gradually reduced with the increasing NC concentrations, revealing their toxic effect. However, treating NCs at 60 min significantly improved the average root length, suggesting its beneficial role for plant growth at the germination stage. The content of elements in the composition of the NCs (Fe, Zn, Co, Ni, and Cu) was remarkably higher in the NC-treated roots compared to the untreated controls. In addition, 60 minutes of preparation showed better plant uptake than 20 minutes. This is the first study to evaluate the effect of sonication time in the preparation of NC on plant nutrition and their fate in plants.</p></div>","PeriodicalId":101029,"journal":{"name":"Plant Nano Biology","volume":"8 ","pages":"Article 100075"},"PeriodicalIF":0.0,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S2773111124000184/pdfft?md5=db582601c6ede1a6f7cd44e9533aa3ef&pid=1-s2.0-S2773111124000184-main.pdf","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"140905278","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}