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Influence of microparticulation on the functional and technological properties of whey protein 微颗粒对乳清蛋白功能和工艺特性的影响
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-01-44-46
E. Melnikova, E. Stanislavskaya, E. Shabalova
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引用次数: 0
Using ultraviolet treatment to improve the consistency of fermented whey drinks 采用紫外处理提高乳清发酵饮料的浓稠度
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-04-42-45
K. Ryazantseva, N. Sherstneva, E. Agarkova
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引用次数: 1
Dairy industry of Russia and Altai Krai: analysis of statistical data 俄罗斯和阿尔泰边疆区乳业:统计数据分析
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-05-8-11
O. Musina, E.M. Nagornykh
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引用次数: 0
Critically dangerous number of phages in the biotechnology of fermented milk products 发酵乳制品生物技术中噬菌体的临界危险数量
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-03-13-15
V. Ganina
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引用次数: 0
Question-answer. Аbout the fatty acid composition of butter 提问时间。Аbout黄油的脂肪酸组成
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-08-50-51
E. Danilova, E. V. Topnikova
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引用次数: 0
The pricing calculations’ modelling of dairy products’ formulations 定价计算“乳制品配方建模”
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-05-37-40
V.G. Bliadze, A. Bigaeva
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引用次数: 0
Energy consumption in the production of ice cream 冰淇淋生产中的能源消耗
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-06-38-40
V.A. Shokhalov, A. Kuzin, V.N. Shokhalova
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引用次数: 0
Determination of inulin in milk-based baby food 乳基婴儿食品中菊粉含量的测定
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-12-30-31
N. Zhizhin
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引用次数: 0
Milk protein concentrates: functional and technological properties and application 乳蛋白浓缩物:功能、工艺特性及应用
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-11-28-30
E. Melnikova, E. Stanislavskaya
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引用次数: 1
On the processing of unrealized dairy products for feed purposes 关于饲料用途的未实现乳制品的加工
China Dairy Industry Pub Date : 2022-01-01 DOI: 10.31515/1019-8946-2022-11-42-44
V. Gabrielova
{"title":"On the processing of unrealized dairy products for feed purposes","authors":"V. Gabrielova","doi":"10.31515/1019-8946-2022-11-42-44","DOIUrl":"https://doi.org/10.31515/1019-8946-2022-11-42-44","url":null,"abstract":"","PeriodicalId":10011,"journal":{"name":"China Dairy Industry","volume":null,"pages":null},"PeriodicalIF":0.0,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"80881524","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
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