FAO food and nutrition paper最新文献

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Review of food consumption surveys--1988. 食品消费调查回顾——1988年。
FAO food and nutrition paper Pub Date : 1988-01-01
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引用次数: 0
Specifications for identity and purity of certain food additives. Antioxidants, enzyme preparations, flavouring agents, flavour enhancers, food colours, sweetening agents, thickening agents, miscellaneous food additives. Joint FAO/WHO Expert Committee on Food Additives. 某些食品添加剂的鉴定和纯度规范。抗氧化剂、酶制剂、调味剂、增味剂、食用色素、甜味剂、增稠剂、杂项食品添加剂。粮农组织/世卫组织食品添加剂联合专家委员会。
FAO food and nutrition paper Pub Date : 1988-01-01
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引用次数: 0
Residues of some veterinary drugs in animals and foods. Joint FAO/WHO Expert Committee on Food Additives. 一些兽药在动物和食品中的残留。粮农组织/世卫组织食品添加剂联合专家委员会。
FAO food and nutrition paper Pub Date : 1988-01-01
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引用次数: 0
Bibliography of food consumption surveys. 食物消费调查参考书目。
FAO food and nutrition paper Pub Date : 1987-01-01
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引用次数: 0
Bibliography of food consumption surveys. Food and Agriculture Organization of the United Nations. 食物消费调查参考书目。联合国粮食及农业组织。
FAO food and nutrition paper Pub Date : 1987-01-01
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引用次数: 0
Directory of food and nutrition institutions in the Near East. 近东食品和营养机构目录。
FAO food and nutrition paper Pub Date : 1987-01-01
{"title":"Directory of food and nutrition institutions in the Near East.","authors":"","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":75845,"journal":{"name":"FAO food and nutrition paper","volume":"40 ","pages":"1-87"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"14461854","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Specifications for identity and purity of certain food additives. 某些食品添加剂的鉴定和纯度规范。
FAO food and nutrition paper Pub Date : 1986-01-01
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引用次数: 0
Specifications for identity and purity of certain food additives. Joint FAO/WHO Expert Committee on Food Additives. 某些食品添加剂的鉴定和纯度规范。粮农组织/世卫组织食品添加剂联合专家委员会。
FAO food and nutrition paper Pub Date : 1986-01-01
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引用次数: 0
FAO/WHO food additives data system. Joint FAO/WHO Expert Committee on Food Additives. 粮农组织/世卫组织食品添加剂数据系统。粮农组织/世卫组织食品添加剂联合专家委员会。
FAO food and nutrition paper Pub Date : 1986-01-01
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引用次数: 0
Manuals of food quality control. 7. Food analysis: general techniques, additives, contaminants, and composition. 食品质量控制手册。7. 食品分析:一般技术、添加剂、污染物和成分。
FAO food and nutrition paper Pub Date : 1986-01-01
{"title":"Manuals of food quality control. 7. Food analysis: general techniques, additives, contaminants, and composition.","authors":"","doi":"","DOIUrl":"","url":null,"abstract":"","PeriodicalId":75845,"journal":{"name":"FAO food and nutrition paper","volume":"14 7","pages":"1-238"},"PeriodicalIF":0.0,"publicationDate":"1986-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"14163975","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
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