Agricultural Reviews最新文献_第8页

Factors Impacting Rhizobium-legume Symbiotic Nitrogen Fixation with the Physiological and Genetic Responses to Overcome the Adverse Conditions: A Review 影响根瘤菌-豆科植物共生固氮的因素及克服不利条件的生理和遗传反应综述

Agricultural Reviews Pub Date : 2023-02-25 DOI: 10.18805/ag.rf-257

J. K. Owaresat, M. Siam, D. Dey, S. Jabed, F. Badsha, M. S. Islam, M. Kabir

{"title":"Factors Impacting Rhizobium-legume Symbiotic Nitrogen Fixation with the Physiological and Genetic Responses to Overcome the Adverse Conditions: A Review","authors":"J. K. Owaresat, M. Siam, D. Dey, S. Jabed, F. Badsha, M. S. Islam, M. Kabir","doi":"10.18805/ag.rf-257","DOIUrl":"https://doi.org/10.18805/ag.rf-257","url":null,"abstract":"Symbiotic N2 fixation is essential for the plant’s growth because it can fix reactive nitrogen compounds in soil. However, all steps of this process can be hampered by several biotic and abiotic environmental factors. This study mainly focused on discussing the impacts of 12 major factors on this process by reviewing the significant numbers of research works. According to the information from these works, we found some significant physiological and genetic impacts caused by these factors like plasmid deletion, genomic mismanagement, abnormal molecular signals, toxicity, deficiency of minerals, deformation of rhizobial cells, protein denaturation, nucleic acid damage, acetylene reduction and nod factors limitation. Furthermore, expression of heat or acid shock proteins, internal buffering, genes spanning, extracellular immobilization, periplasmic allocation, change of lipopolysaccharides composition, intracellular accumulation of inorganic and organic solutes (Osmolyte) and activation of hydrogenase expression are shown by both micro and macro symbionts as a natural response to adapt to these stress conditions. Though the stress-tolerant strains like HR-3, HR-6, HR-10, HR-12, acta, actP, exoR, lpiA, actR, actS and phrR can be used to sense the external environment and make signals to change gene transcription during the adverse condition, the application of genetic engineering should be expanded more to promote the commercial inoculation by the production of novel stress-tolerant strains or modified genes of rhizobia and legumes.\u0000","PeriodicalId":7417,"journal":{"name":"Agricultural Reviews","volume":"25 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-02-25","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89503122","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Micrometeorological Studies in Rice: A Review 水稻微气象研究进展

Agricultural Reviews Pub Date : 2023-02-09 DOI: 10.18805/ag.r-2603

C. Navinkumar, N. Thavaprakaash, S. Panneerselvam, R. Ajaykumar

{"title":"Micrometeorological Studies in Rice: A Review","authors":"C. Navinkumar, N. Thavaprakaash, S. Panneerselvam, R. Ajaykumar","doi":"10.18805/ag.r-2603","DOIUrl":"https://doi.org/10.18805/ag.r-2603","url":null,"abstract":"Rice is an important food crop cultivated all over the world and in India. There are different factors such as temperature, relative humidity, rainfall and solar radiation are influencing on rice crop production. Not only these factors, but also, some of the micro climatic factors such as canopy temperature, leaf temperature, soil temperature and stomatal conductance are also influencing on crop production. Microclimate, which refers to the climatic factors in the immediate proximity of the plants it controls and influences the physiological responses of the plants as well as the activities of energy exchange between the plant and its surroundings. It is expected that increased year-to-year yield variability in crop production will result from an increase in the frequency and severity of droughts and floods, as well as from irregular precipitation patterns.In order to promote food security and agricultural sustainability in this changing climate, it is necessary to use such microclimatic alterations in crop production in order to reduce the risk of extreme weather events and increase crop output. This study aims to increase crop output and land productivity through microclimate modification as a demonstration of the effectiveness and efficiency of growth factor utilisation. The detailed description of microclimate and its role with reference to rice crops are reviewed under this chapter.\u0000","PeriodicalId":7417,"journal":{"name":"Agricultural Reviews","volume":"98 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-02-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76928741","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 1

Kunapajala: A Traditional Organic Formulation for Improving Agricultural Productivity: A Review 库纳帕贾拉:一种提高农业生产力的传统有机配方

Agricultural Reviews Pub Date : 2023-01-31 DOI: 10.18805/ag.r-2570

Saikat Biswas, Rupa Das

{"title":"Kunapajala: A Traditional Organic Formulation for Improving Agricultural Productivity: A Review","authors":"Saikat Biswas, Rupa Das","doi":"10.18805/ag.r-2570","DOIUrl":"https://doi.org/10.18805/ag.r-2570","url":null,"abstract":"Considering the major setback in agricultural productivity received due to unscientific and excessive practice of intensive farming with injudicious use of chemicals (fertilizers and pesticides etc.) as well as environmental hazards, there is a need for at least a partial paradigm shift towards eco-friendly organic approach. Practicing organic agriculture with various organic inputs like Kunapajala can provide soil health management as well as plant protection against pest and diseases, which finally reflects an increase in agricultural productivity. Although this traditional ITK formulation have been modified over the years according to the raw material availability across the location, it is rich in beneficial micro-organisms, growth promoting hormones, enzymes, vitamins, bio-pesticidal compounds which play key roles in crop growth and development when this organic liquid is applied alone or in combination with other organic/inorganic nutrient sources. However, research works on Kunapajala to standardize the dose, time and method of application, quantity of raw materials used for preparation, nutritional properties and response of crop to its application are very limited which further urges for scientific testing through multi-locational, multi-crop research trial and laboratory analysis of the quality of this liquid organic formulation. Afterwards, it requires transfusion to farming community through strong extension works to achieve sustainability in agricultural production.\u0000","PeriodicalId":7417,"journal":{"name":"Agricultural Reviews","volume":"27 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"88622199","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Application of DNA-free CRISPR/Cas-mediated Genome Editing in Crops: A Review 无dna CRISPR/ cas介导的基因组编辑技术在作物中的应用综述

Agricultural Reviews Pub Date : 2023-01-28 DOI: 10.18805/ag.r-2572

V. Kumari, P. Kumawat, S. S. Rajput, Sharanbasappa Yeri, D. K. Gothwal, S. Choudhary, B. L. Kumhar, Ram Kunwar, G. Kumawat

引用次数: 0

A Critical Review and SWOT Analysis of Important Extension Agencies in India for Improving Extension Management 对印度重要推广机构的评价与SWOT分析，以改善推广管理

Agricultural Reviews Pub Date : 2023-01-11 DOI: 10.18805/ag.r-2522

R. Rana, Ravneet Kaur, Rajbir Singh, Mahantesh Shirur, R. Padaria, Sarang Monga, R.K. Singh, Randhir Singh, Akshay K. Singh

引用次数: 0

Biochemical Indicators of Energy Balance in Blood and Other Secretions of Dairy Cattle: A Review 奶牛血液及其他分泌物能量平衡生化指标研究进展

Agricultural Reviews Pub Date : 2023-01-11 DOI: 10.18805/ag.r-2571

Sankar Kaniamuthan, A. Manimaran, A. Kumaresan, P. R. Wankhade, T. Karuthadurai, M. Sivaram, D. Rajendran

引用次数: 1

Role of Silicon in Sugarcane: A Review 硅在甘蔗中的作用研究进展

Agricultural Reviews Pub Date : 2023-01-11 DOI: 10.18805/ag.r-2568

R. Jain

引用次数: 0

Recent Production and Marketing Scenarios of Water Chestnut (Trapa spp.) in India: A Review 印度菱角(Trapa spp.)近期产销情况综述

Agricultural Reviews Pub Date : 2023-01-04 DOI: 10.18805/ag.r-2555

B. Jana

{"title":"Recent Production and Marketing Scenarios of Water Chestnut (Trapa spp.) in India: A Review","authors":"B. Jana","doi":"10.18805/ag.r-2555","DOIUrl":"https://doi.org/10.18805/ag.r-2555","url":null,"abstract":"Water chestnut (Trapa spp.) is an important annual, floated but rooted aquatic plant of temperate and tropical freshwater wetlands of India. The water chestnut is native to Europe, Asia and Africa and has been widely cultivated for a long time for food in Asia. It thrives best in nutrient-rich water with a pH range of 6.7 to 8.2. The plant Trapa spp. has also been recognized as analgesic, anti-inflammatory, anti-diabetic and anti-microbial. The kernels of water chestnut act as a diuretic, aphrodisiac, nutrient, appetizer, astringent, coolant, anti-diarrheal and tonic. It is an excellent source of minerals such as K, Ca and Mg, as well as carbohydrates and protein. In the creation of mixed products, many food products derived from the chestnut kernel and its flour are used. The yield per hectare is approximately 4-4.5 tones of fresh fruit and 1-1.5 tones of dry nuts. As fresh, canned fruit, dry nuts and flour, it has a very promising market in India and internationally. Fresh fruits are extremely delicious. TSS values varied from 7.0 to 9.00B. It is a very lovely and low-cost nutritious food that has the potential to manipulate the food market by making available various water chestnut mix flour items that might play an essential role in addressing malnutrition in India. This study of enumerated areas, production and marketing potential may be of immense value and great interest to researchers and academicians.\u0000","PeriodicalId":7417,"journal":{"name":"Agricultural Reviews","volume":"75 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90275972","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Micropropagation of Minor Fruit Crops of India: A Review 印度小型水果作物的微繁研究进展

Agricultural Reviews Pub Date : 2023-01-03 DOI: 10.18805/ag.r-2569

Vartika Singh, B. Deen, S. Singh

{"title":"Micropropagation of Minor Fruit Crops of India: A Review","authors":"Vartika Singh, B. Deen, S. Singh","doi":"10.18805/ag.r-2569","DOIUrl":"https://doi.org/10.18805/ag.r-2569","url":null,"abstract":"Micro-propagation refers to the technique of in vitro multiplication of plants in a short duration using any plant parts (nodes, leaves, flowers, seeds etc.) under aseptic conditions. It is advantageous over vegetative propagation and its application in horticultural aspects. It is well-proven method of surplus production of elite identical plants in a controlled environment which are uniform, stable, disease-free, true-to-type and are independent of any seasonal restrictions or limitations. India is homeland to diverse of significant but minor fruit crops such as Indian gooseberry, (Emblica officinalis Gaertn.), Karonda (Carissa carandas L.), Bael (Aegle marmelos Corr.), Jamun (Syzygium cuminii L.), Jackfruit (Artocarpus hetrophylous L.) which bear high nutritional, medicinal, therapeutic values and of great commercial importance (medicinal, food and cosmetics). Due to a paucity of desirable planting materials, the commercial production process for these crops is restricted. Micropropagation has the potential to significantly increase the number of new cultivars or genotypes of such fruit crops. The objective of this review study is to compile existing research work done on the micropropagation of these underutilized fruit crops.\u0000","PeriodicalId":7417,"journal":{"name":"Agricultural Reviews","volume":"43 1","pages":""},"PeriodicalIF":0.0,"publicationDate":"2023-01-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"87301142","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}

引用次数: 0

Reliance on Organic Farming Resulted in Food Crises in Sri Lanka: A Review 对有机农业的依赖导致了斯里兰卡的粮食危机:综述

Agricultural Reviews Pub Date : 2022-12-21 DOI: 10.18805/ag.r-2589

K. Parashar, S. Joshi, S. Kaushal

引用次数: 0