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Recent progress in developing enzyme and tissue‐based membrane electrodes 酶基和组织基膜电极的研究进展
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/abio.370070615
L. Macholán
{"title":"Recent progress in developing enzyme and tissue‐based membrane electrodes","authors":"L. Macholán","doi":"10.1002/abio.370070615","DOIUrl":"https://doi.org/10.1002/abio.370070615","url":null,"abstract":"The article summarizes the work of this laboratory on the design of eleven types of amperometricpenzyme electrodes mainly based on the CLARK oxygen sensor in connection with cross-linked oxidases. Special attention is paid to the sensors coupled with plant tissue slice for determining L-ascorbic acid and phenols. A “second generation” bienzyme electrode is reported which enables tow analytes forming a metabolic couple to be determined simultaneously. A principle of the first useful model of conductimetric enzyme electrode for assaying urea and arginase is also presented.","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"11 1","pages":"547-553"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"78945236","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 7
Partition of cell particles and macromolecules. New York, Chichester, Brisbane, Toronto, Singapore: John Wiley & Sons, 1986. Third Edition, 346pp., 61.35 £ 细胞颗粒和大分子的分裂。纽约，奇切斯特，布里斯班，多伦多，新加坡:John Wiley & Sons, 1986。第三版，346页。61.35英镑
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/abio.370070209
H. Wand
{"title":"Partition of cell particles and macromolecules. New York, Chichester, Brisbane, Toronto, Singapore: John Wiley & Sons, 1986. Third Edition, 346pp., 61.35 £","authors":"H. Wand","doi":"10.1002/abio.370070209","DOIUrl":"https://doi.org/10.1002/abio.370070209","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"1992 1","pages":"146-146"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"89010360","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Isolierung und Charakreiserung von Naturstoffen. Stuttgart: Gustav Fischer Verlag, 1986, 180 S., 26 Abb. 39,80 DM 隔绝和角色调研天然原料斯图加特:古斯塔夫费舍尔出版社，1986年180号，图26 .末图，39.80马克
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/abio.370070524
S. Martin
{"title":"Isolierung und Charakreiserung von Naturstoffen. Stuttgart: Gustav Fischer Verlag, 1986, 180 S., 26 Abb. 39,80 DM","authors":"S. Martin","doi":"10.1002/abio.370070524","DOIUrl":"https://doi.org/10.1002/abio.370070524","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"33 1","pages":"484-484"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91016041","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Effects of temperature on microbial ethanol production. II: A thermodynamic interpretation of the temperature profile curve of ethanol production 温度对微生物乙醇生产的影响。乙醇生产温度曲线的热力学解释
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/ABIO.370070207
K. Richter
{"title":"Effects of temperature on microbial ethanol production. II: A thermodynamic interpretation of the temperature profile curve of ethanol production","authors":"K. Richter","doi":"10.1002/ABIO.370070207","DOIUrl":"https://doi.org/10.1002/ABIO.370070207","url":null,"abstract":"An attempt is made to give a thermodynamic interpretation of the complete temperature profile curve of ethanol formation. Taking into consideration an enhancing competition between thermal activation and thermal deactivation of ethanol formation at increasing temperatures and supposing that the ethanol production is affected by a reversible and an irreversible term of thermal deactivation of a modified ARRHENIUS equation being current for the total biokinetic sphere may be derived: . The quantities ΔH and ΔHD2T are identical with the temperature functions of the change of entropy caused by reversible and irreversible deactivation of ethanol formation, respectively. Accordingly for the yeast strain Saccharomyces cerevisiae Sc 5 the calculated entropy coefficients of reversible and irreversible thermal deactivation of ethanol formation amount to C = (0.245± 0.013) kJ/mol · deg.2 and C = (1.657 ± 0.046) kJ/mol · deg.2.","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"69 1","pages":"127-134"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"76552528","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 1
Agricultural Feedstock and Waste Treatment and Engineering. Berlin: Akademie‐Verlag, 1985. 258 S., 132 M 农业原料和废物处理与工程。柏林:Akademie出版社，1985。258秒，132米
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/ABIO.370070218
G. Klappach
{"title":"Agricultural Feedstock and Waste Treatment and Engineering. Berlin: Akademie‐Verlag, 1985. 258 S., 132 M","authors":"G. Klappach","doi":"10.1002/ABIO.370070218","DOIUrl":"https://doi.org/10.1002/ABIO.370070218","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"41 1","pages":"178-178"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"74200392","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Gas chromatographic analysis of free fatty acids. Part 2: Determination of free fatty acids during anaerobic putrefaction 游离脂肪酸的气相色谱分析。第2部分:厌氧腐烂过程中游离脂肪酸的测定
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/ABIO.370070523
S. Pörschmann, J. Pörschmann, L. Liebetrau, I. Kühn, R. Pätz
{"title":"Gas chromatographic analysis of free fatty acids. Part 2: Determination of free fatty acids during anaerobic putrefaction","authors":"S. Pörschmann, J. Pörschmann, L. Liebetrau, I. Kühn, R. Pätz","doi":"10.1002/ABIO.370070523","DOIUrl":"https://doi.org/10.1002/ABIO.370070523","url":null,"abstract":"By using tailor-made capillary columns the changes of the free fatty acid spectrum during anaerobic putrefaction of piggery waste and sludge at pH 5.0–5.5 were examined. Free fatty acids with 18 to 22 carbon atoms were the main components before putrefaction. With progressive fermentation time the share of short chain acids formed from higher acids was increased.","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"7 1","pages":"479-483"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"85021907","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
Ultraviolet spectroscopy of proteins. Berlin, Heidelberg, New York, London, Paris, Tokyo: Springer‐Verlag, 1986. 312 pp., 96 fig., 198 DM 蛋白质的紫外光谱。柏林，海德堡，纽约，伦敦，巴黎，东京:斯普林格出版社，1986。312页，96图，198页
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/abio.370070620
B. Nagel
{"title":"Ultraviolet spectroscopy of proteins. Berlin, Heidelberg, New York, London, Paris, Tokyo: Springer‐Verlag, 1986. 312 pp., 96 fig., 198 DM","authors":"B. Nagel","doi":"10.1002/abio.370070620","DOIUrl":"https://doi.org/10.1002/abio.370070620","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"21 1","pages":"568-568"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"83263031","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Biotechnology in agriculture and forestry. Tress I. Berlin, Heidelberg, New York, Tokyo: Springer‐Verlag, 1986. 150 figs., 515 pp., 298 DM 农业和林业生物技术。柏林，海德堡，纽约，东京:斯普林格出版社，1986。150无花果。， 515页，298页
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/abio.370070210
R. Pätz
{"title":"Biotechnology in agriculture and forestry. Tress I. Berlin, Heidelberg, New York, Tokyo: Springer‐Verlag, 1986. 150 figs., 515 pp., 298 DM","authors":"R. Pätz","doi":"10.1002/abio.370070210","DOIUrl":"https://doi.org/10.1002/abio.370070210","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"3 1","pages":"146-146"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"79001411","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Naturwissenschaftliche und technologische Aspekte eines mechanisch‐chemischen Strohaufschlußverfahrens 科学和技术方面的一个机械化‐化学Strohaufschlußverfahrens
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/ABIO.370070208
M. Mietz, F. Berg, V. Jacopian, B. Philipp, I. Sauer
{"title":"Naturwissenschaftliche und technologische Aspekte eines mechanisch‐chemischen Strohaufschlußverfahrens","authors":"M. Mietz, F. Berg, V. Jacopian, B. Philipp, I. Sauer","doi":"10.1002/ABIO.370070208","DOIUrl":"https://doi.org/10.1002/ABIO.370070208","url":null,"abstract":"To enhance the digestibility of wheat straw as an animal feedstock a partial delignification by action of 1percnt; aqueous alkali in combination with mechanical pre- and after-treatment steps is proposed. On the basis of in vitro digestibility by cellulase the influence of various process parameters on the effect obtained is summarized. Sheep feeding studies comparing original and chemomechanically pretreated straw confirm the suitability of the process-principle proposed for upgrading cereal straw. The practical feasibility of the process is considered with regard to animal nutrition and technology.","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"15 4","pages":"135-145"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"91431206","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 4
Gewerblicher Rechtsschutz für biotechnologische Erfindungen. Köln, Berlin, Bonn, München; Carl Heymanns Verlag, 1987. 86 S., 40 DM 发展中国家技术创新的发展补救科隆，柏林，波恩，慕尼黑卡尔海曼出版社，1987年86马克，40马克
Acta Biotechnologica Pub Date : 1987-01-01 DOI: 10.1002/ABIO.370070609
B. Konieczny
{"title":"Gewerblicher Rechtsschutz für biotechnologische Erfindungen. Köln, Berlin, Bonn, München; Carl Heymanns Verlag, 1987. 86 S., 40 DM","authors":"B. Konieczny","doi":"10.1002/ABIO.370070609","DOIUrl":"https://doi.org/10.1002/ABIO.370070609","url":null,"abstract":"","PeriodicalId":7037,"journal":{"name":"Acta Biotechnologica","volume":"45 1","pages":"520-520"},"PeriodicalIF":0.0,"publicationDate":"1987-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"90263766","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 2
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