Agribusiness最新文献

筛选
英文 中文
Promoting eco-labeled food consumption in China: The role of information 促进中国的生态标签食品消费:信息的作用
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-12 DOI: 10.1002/agr.21896
Rao Yuan, Shaosheng Jin, Lin Zhou, Hsiaoping Chien, Wenchao Wu
{"title":"Promoting eco-labeled food consumption in China: The role of information","authors":"Rao Yuan, Shaosheng Jin, Lin Zhou, Hsiaoping Chien, Wenchao Wu","doi":"10.1002/agr.21896","DOIUrl":"https://doi.org/10.1002/agr.21896","url":null,"abstract":"Consumers usually have little knowledge about eco-labels, and eco-labeled foods are still relatively uncommon. This study explores whether providing information about eco-labels can improve consumers’ valuations of eco-labeled foods. We tested three types of information—selfish (health related), altruistic (environment related), and combined (both)—and used a sample of 4523 Chinese consumers. Our results indicate that all three types of information increase consumers’ valuations of eco-labeled foods. Consumers express the largest valuation for eco-labeled foods when provided with selfish information, followed by altruistic information and combined information. We also found heterogeneous responses to all information treatments, with high-income consumers being more responsive to selfish information, while more highly educated consumers are more sensitive to combined information. We discuss the implications for designing policies to develop eco-labeled food markets, for example, by using redundant or identity-based information on the labels, especially in developing economies. [EconLit Citations: D12, Q13, Q18]","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"53 1","pages":""},"PeriodicalIF":3.2,"publicationDate":"2024-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139459382","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Multiple roles of agricultural cooperatives in improving farm technical efficiency: A case study of rural Gansu, China 农业合作社在提高农业技术效率方面的多重作用:中国甘肃农村案例研究
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-11 DOI: 10.1002/agr.21901
Xinyi Li, Junichi Ito
{"title":"Multiple roles of agricultural cooperatives in improving farm technical efficiency: A case study of rural Gansu, China","authors":"Xinyi Li, Junichi Ito","doi":"10.1002/agr.21901","DOIUrl":"https://doi.org/10.1002/agr.21901","url":null,"abstract":"The establishment of agricultural cooperatives is widely viewed as an institutional arrangement to remove constraints that prevent smallholders from accessing profitable business opportunities in agriculture. Agricultural cooperatives in China offer a wide range of services within the framework of contract farming and vertical integration. This study empirically examines the multiple roles of China's cooperatives in improving farm production efficiency and conserving the agricultural environment. Considering that agricultural cooperatives' services can be broadly divided into biological and machinery services, we specify a stochastic frontier production function in a special form, called the separated Cobb–Douglas. The empirical results present clear evidence that Chinese agricultural cooperatives play essential roles in increasing biochemical technical efficiency and protecting the agroecological environment. However, the involvement of cooperatives as vertical integrators is demonstrated to have a detrimental effect on biochemical technical efficiency. The pressing challenge for agricultural cooperative development in China is to accommodate the conflicting consequences that their entry into farming has on biochemical and machinery technical efficiencies. This has strong policy implications, although our study has certain limitations in terms of the narrow focus on a single specific region. [EconLit Citations: C26, Q12, Q13, Q15, Q18].","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"3 7","pages":""},"PeriodicalIF":3.2,"publicationDate":"2024-01-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139438543","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The financial impact of foodborne illness outbreaks at restaurants: Chipotle Mexican Grill 餐厅爆发食源性疾病的财务影响:墨西哥烤肉店
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-09 DOI: 10.1002/agr.21898
Maria Kalaitzandonakes, Brenna Ellison, Maria Teresa Serra Devesa
{"title":"The financial impact of foodborne illness outbreaks at restaurants: Chipotle Mexican Grill","authors":"Maria Kalaitzandonakes, Brenna Ellison, Maria Teresa Serra Devesa","doi":"10.1002/agr.21898","DOIUrl":"https://doi.org/10.1002/agr.21898","url":null,"abstract":"As demand for food away from home increases, outbreaks at restaurants become an important source of food-related illness. In the United States, over 60% of foodborne illness outbreaks occur at restaurants and 97% of outbreaks are limited to a single state. Despite this, we currently know little about restaurant outbreaks and in particular, single-state outbreaks are not well understood. We use Chipotle Mexican Grill's eight outbreaks (2015–2018) to evaluate the media and stock market responses to both single and multistate outbreaks. Using news and stock market data, we provide evidence that multistate outbreaks brought swift stock price declines and single-state outbreaks' impact depended on their timing, rather than their severity. Before Chipotle's more well-known, multistate outbreaks, the firm's single-state outbreaks brought little reporting and no financial losses, whereas after the multistate food safety events, single-state events resulted in national media coverage and large financial impacts. Our findings are consistent with the literature on food scares that can result in chronic low-level anxiety, which can bring about a large resurgence of concern for smaller outbreaks. The lessons learned from Chipotle's case underscore the importance of investment in outbreak prevention. [G14 (Information and Market Efficiency, Event Studies, Insider Trading)].","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"71 1","pages":""},"PeriodicalIF":3.2,"publicationDate":"2024-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139409064","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Survey based assessment of sustainable agricultural practices: Evidence from Indian plots 基于调查的可持续农业实践评估:来自印度地块的证据
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-06 DOI: 10.1002/agr.21890
Beata Itin-Shwartz
{"title":"Survey based assessment of sustainable agricultural practices: Evidence from Indian plots","authors":"Beata Itin-Shwartz","doi":"10.1002/agr.21890","DOIUrl":"10.1002/agr.21890","url":null,"abstract":"<p>In recent years concerns have been raised regarding the environmental consequences of over-use of nitrogen fertilizers on a global level. However, the balance between sustainability and agricultural productivity, a central concern for policy makers in developing countries, has not been sufficiently addressed. In this paper, I evaluate farmers’ fertilization practices and their effect on yield using unique plot level data from India. I estimate quadratic crop response functions for different crops and cropping systems. To address endogenous input choices, I use input prices and cost shifters from the fertilizer industry as instrumental variables for the fertilization practice. I find that a large share of Indian cultivators overuse nitrogen relative to the other two nutrients, and could benefit from simply reducing the amount of nitrogen used while keeping the other nutrients fixed. This suggests a potential win-win situation where both productivity and sustainability can be improved by changing fertilizer application. The widespread “nitrogen-only” fertilization pattern is rejected as optimal in most cases. [EconLit Citations: Q12, Q15, Q16, E23, C26, C14].</p>","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"40 2","pages":"416-457"},"PeriodicalIF":3.2,"publicationDate":"2024-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agr.21890","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139380901","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Identifying key sectors of sustainable development: A Bayesian framework estimating policy-impacts in a general equilibrium 确定可持续发展的关键部门:在一般均衡中估算政策影响的贝叶斯框架
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-06 DOI: 10.1002/agr.21889
Johannes Ziesmer
{"title":"Identifying key sectors of sustainable development: A Bayesian framework estimating policy-impacts in a general equilibrium","authors":"Johannes Ziesmer","doi":"10.1002/agr.21889","DOIUrl":"10.1002/agr.21889","url":null,"abstract":"<p>Transformation of the previous centrally growth-oriented economic systems to a sustainable bio-economy is a global political trend, where public policy is a key factor in making this successful. Designing effective and efficient policies requires understanding the linkages between policy choices and outcomes. Most existing studies are missing a direct link to policy choices and ignore fundamental model uncertainty present in policy analysis. We empirically estimate a sector-specific, nested two-stage policy impact function to address these shortcomings. We apply a Bayesian estimation approach that combines existing statistical data with a priori information from political experts, thus reducing data and estimation problems. This is linked with a Computable General Equilibrium to model the entire link from policies to outcomes. We derive a theoretical framework that allows the definition of indicators for key sectors of an efficient Pro-Poor-Growth strategy. In our generalized framework, we show that indicators based only on growth-poverty linkages might be misleading. To deal with model uncertainty inherent in the application, we derive a set of metamodels via simulations conducted under different model parameter settings and apply Markov Chain Monte Carlo sampling. Applying Bayesian model selection allows drawing statistical inferences on competing models to generate relatively robust policy-relevant messages even under model uncertainty. The approach is empirically applied to Ghana, Senegal, and Uganda, analyzing the allocation of public spending on agriculture under the Comprehensive Africa Agriculture Development Programme. [EconLit Citations: C11—Bayesian Analysis: General; C63—Computational Techniques, Simulation Modeling; D58—Computable and Other Applied General Equilibrium Models; O55—Africa; Q01—Sustainable Development; Q18—Agricultural Policy].</p>","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"40 2","pages":"458-483"},"PeriodicalIF":3.2,"publicationDate":"2024-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agr.21889","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139380538","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Covid-19 and agricultural labor supply: Evidence from the rural–urban interface of an Indian mega-city Covid-19 与农业劳动力供应:印度特大城市城乡结合部的证据
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-06 DOI: 10.1002/agr.21893
Verena Preusse, Manuel Santos Silva, Linda Steinhübel, Meike Wollni
{"title":"Covid-19 and agricultural labor supply: Evidence from the rural–urban interface of an Indian mega-city","authors":"Verena Preusse,&nbsp;Manuel Santos Silva,&nbsp;Linda Steinhübel,&nbsp;Meike Wollni","doi":"10.1002/agr.21893","DOIUrl":"10.1002/agr.21893","url":null,"abstract":"<p>This paper examines how India's national lockdown (March 25–May 31, 2020), in response to the spread of Covid-19, affected the on-farm family labor supply of 351 farm households in the rural–urban interface of Bangalore. We combine face-to-face survey data collected just before the start of the lockdown with phone survey data collected during the last 2 weeks of the lockdown. We find that 66% of farm households reduced their daily on-farm family labor supply during the lockdown, by on average almost 40% compared with prelockdown levels. Changes in on-farm family labor supply differed by key pre-Covid-19 household characteristics. Farm households that were engaged in crop marketing decreased their on-farm family labor supply by an average of 3–4 h/day. In turn, farm households that relied on off-farm income increased their on-farm family labor supply by on average 3–4 h/day [EconLit Citations: J22, J43, Q12, Q13, Q54].</p>","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"40 2","pages":"391-415"},"PeriodicalIF":3.2,"publicationDate":"2024-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agr.21893","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139380476","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
The future of research on sustainable food systems: Building an early-career network of agricultural economists in Europe 可持续粮食系统研究的未来:在欧洲建立早期农业经济学家网络
IF 3.2 3区 经济学
Agribusiness Pub Date : 2024-01-03 DOI: 10.1002/agr.21899
Tobias Dalhaus, Linda Steinhübel, Bernhard Dalheimer, Liesbeth Colen
{"title":"The future of research on sustainable food systems: Building an early-career network of agricultural economists in Europe","authors":"Tobias Dalhaus,&nbsp;Linda Steinhübel,&nbsp;Bernhard Dalheimer,&nbsp;Liesbeth Colen","doi":"10.1002/agr.21899","DOIUrl":"10.1002/agr.21899","url":null,"abstract":"<p>The agricultural economics profession plays an essential role in the transition towards more sustainable and resilient food systems. The interdisciplinary perspective of the profession, the rapidly evolving methods and new data, as well as the diverse agricultural, climatic, and political and cultural landscapes of the European Union member states and associated countries pose specific challenges. In this study, we summarize what this implies for Early-Career researchers and how the European Network of Early Career Agricultural Economists (AgEconMeet) tries to support these youngsters in their career development. Finally, we introduce the articles of this special issue that represent the diverse landscape of agricultural economics in Europe. [EconLit Citations: A11, Q1, Q18].</p>","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"40 2","pages":"319-324"},"PeriodicalIF":3.2,"publicationDate":"2024-01-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agr.21899","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139096180","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
An analysis of educational mismatch on wages in the agroindustrial sector 教育不匹配对农工部门工资的影响分析
IF 3.2 3区 经济学
Agribusiness Pub Date : 2023-12-29 DOI: 10.1002/agr.21897
Elena Lasso-Dela-Vega, Juan A. Campos-Soria, Alejandro García-Pozo
{"title":"An analysis of educational mismatch on wages in the agroindustrial sector","authors":"Elena Lasso-Dela-Vega, Juan A. Campos-Soria, Alejandro García-Pozo","doi":"10.1002/agr.21897","DOIUrl":"https://doi.org/10.1002/agr.21897","url":null,"abstract":"The food industry is one of the most important industries in developed economies. The progressive professionalization of its workforce and the persistent demand for low-skilled employment in this sector may be leading to educational mismatch with its concomitant effects on wages and productivity. Yet the economic literature has not addressed wage structures, gender differences, and the composition of the labor force together in this food industry. We analyzed the effects of educational mismatch on wages in the Spanish food industry from a gender perspective. To this end, we used data from the 2018 Wage Structure Survey collected by the Spanish National Institute of Statistics. We applied the overeducated, required educated, undereducated specification to these data. The main results show that educational mismatch leads to gender wage differentials in this sector. The analysis also shows that the Spanish food industry places more value on men with adequate education and women with some level of overeducation. The results on occupational segregation show that the food industry penalizes access to female-dominated occupations, and that this wage disadvantage is greater for female workers. We also observed wage differences in the remuneration of certain personal and professional factors that could be worsening the gender differentials in the Spanish food industry [EconLit Citations: I26, J16, J21, J24, J31].","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"10 1","pages":""},"PeriodicalIF":3.2,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139065542","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Nourishing the farms, nourishing the plates: Association of climate-smart agricultural practices with household dietary diversity and food security in smallholders 养活农场,养活盘子:气候智能型农业实践与小农户家庭饮食多样性和粮食安全的关系
IF 3.2 3区 经济学
Agribusiness Pub Date : 2023-12-29 DOI: 10.1002/agr.21892
Simone Santalucia, Kibrom T. Sibhatu
{"title":"Nourishing the farms, nourishing the plates: Association of climate-smart agricultural practices with household dietary diversity and food security in smallholders","authors":"Simone Santalucia,&nbsp;Kibrom T. Sibhatu","doi":"10.1002/agr.21892","DOIUrl":"10.1002/agr.21892","url":null,"abstract":"<p>Climate-smart agricultural (CSA) practices are increasingly being promoted as nature-based solutions to improve the livelihoods of smallholder farm households amid a sharp increase in climate-change anomalies. However, the extent to which CSA practices contribute to smallholder food security and dietary diversity remains unclear. In this study, we use panel and nationally representative data from Tanzania to examine the association between two climate-smart agricultural practices, namely, improved maize varieties and maize-legume intercropping, and food security in smallholder farm households. We use maize yield per acre, adult-equivalent food expenditure, and household dietary diversity scores to measure household food security, representing three of the four food security pillars: availability, access, and utilization. We also examine the complementarity and potential advantages of combining improved maize seeds with fertilizers. Using standard panel data estimation approaches, we find a positive association between the adoption of improved maize varieties and maize-legume intercropping and an increase in food production measured through higher crop productivity. However, we do not find a corresponding improvement in household dietary diversity or increased food expenditure, despite the higher crop production. Several factors might explain this outcome, including the challenges faced by farmers in accessing markets to sell surplus produce, the influence of established dietary habits, gender issues, and other local factors that promote the consumption of cereal-based foods such as maize. Our findings suggest that CSA practices may help improve food production and availability, but more effort is needed to translate increased food production into improved dietary diversity and better food security among smallholder farmers in sub-Saharan Africa. [EconLit Citations: C23, D12, D13, D24, Q12, Q16, Q18, Q54].</p>","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"40 2","pages":"513-533"},"PeriodicalIF":3.2,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/agr.21892","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139065538","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"OA","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
Unraveling Turkish agricultural market challenges: Consequences of COVID-19, Russia–Ukraine conflict, and energy market dynamics 解读土耳其农业市场的挑战:COVID-19 的后果、俄乌冲突和能源市场动态
IF 3.2 3区 经济学
Agribusiness Pub Date : 2023-12-29 DOI: 10.1002/agr.21888
Faruk Urak
{"title":"Unraveling Turkish agricultural market challenges: Consequences of COVID-19, Russia–Ukraine conflict, and energy market dynamics","authors":"Faruk Urak","doi":"10.1002/agr.21888","DOIUrl":"https://doi.org/10.1002/agr.21888","url":null,"abstract":"For a significant global segment, the volatility in grain prices presents a substantial menace to food accessibility and security. In the global pandemic and the Russia–Ukraine conflict (RUW), numerous nations were caught off guard, exacerbating this predicament and leading to instances where citizens faced purchasing restrictions on sunflower oil. This study employs the VAR (1)-Asymmetric BEKK-Generalized Autoregressive Conditional Heteroscedasticity (GARCH) (1,1) model to assess the extent of risks stemming from the pandemic and RUW in critical Turkish agricultural commodity markets: namely, wheat, barley, corn, and sunflower oil. The analysis reveals that the conditional variances of their return series are positively influenced by short- and long-term uncertainties. With the escalations in the global oil market, the enduring hazards within these selected markets in Türkiye have intensified concurrently. The COVID-19 pandemic has induced a decrease in long-term uncertainty within wheat and barley markets, wherein noteworthy spillover risks in the barley, corn, and sunflower oil markets have exacerbated risks in the corn market. Empirical findings imply that COVID-19 and RUW disrupt the agricultural supply chain, leading to impediments in food provisioning and security. The outcomes provide valuable insights to fortify policies, guarantee consistent access to plant-based protein, and address nutritional insecurity within the nation. These policy measures align with the initiatives undertaken by the United Nations and Türkiye, which actively engage in establishing a grain corridor to facilitate Ukraine's grain exports, thereby ensuring food security and safeguarding agricultural lands. [EconLit Citations: A1, E3, G1, Q0, Q1, Q2, Q4].","PeriodicalId":55544,"journal":{"name":"Agribusiness","volume":"78 1","pages":""},"PeriodicalIF":3.2,"publicationDate":"2023-12-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"139065878","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":3,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}
引用次数: 0
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
相关产品
×
本文献相关产品
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信